EP2322331B1 - Machine à découper - Google Patents

Machine à découper Download PDF

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Publication number
EP2322331B1
EP2322331B1 EP20100014368 EP10014368A EP2322331B1 EP 2322331 B1 EP2322331 B1 EP 2322331B1 EP 20100014368 EP20100014368 EP 20100014368 EP 10014368 A EP10014368 A EP 10014368A EP 2322331 B1 EP2322331 B1 EP 2322331B1
Authority
EP
European Patent Office
Prior art keywords
chains
region
cut
slicing machine
chain
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
EP20100014368
Other languages
German (de)
English (en)
Other versions
EP2322331A1 (fr
Inventor
Klaus Koch
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Bizerba SE and Co KG
Original Assignee
Bizerba SE and Co KG
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Filing date
Publication date
Application filed by Bizerba SE and Co KG filed Critical Bizerba SE and Co KG
Publication of EP2322331A1 publication Critical patent/EP2322331A1/fr
Application granted granted Critical
Publication of EP2322331B1 publication Critical patent/EP2322331B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

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Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/27—Means for performing other operations combined with cutting
    • B26D7/32—Means for performing other operations combined with cutting for conveying or stacking cut product
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00—Machines or methods used for cutting special materials
    • B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers

Definitions

  • the invention relates to a food cutting machine according to the features of the preamble of claim 1.
  • the object of the invention is to provide a cutting machine, in particular for cutting material with different diameter has a good cutting result.
  • the cutting machine has a chain frame with parallel circumferential chains whose distance from each other is different in at least two areas. In a first area, the spacing of the chains is less than in a second area.
  • the adhesion of the material to the chain frame is directly determined by the number of covered chains. As a result, sliced items with a larger diameter adhere better to the chains than slices with a smaller diameter.
  • the known chain frame with equidistant chain spacing therefore represent a limiting element in terms of the possible Schneidgut bemesser.
  • the chain frame in a first region which is provided for receiving small-diameter cutting material, have a smaller chain spacing than in a second region, which is only covered by large-diameter cutting material.
  • the first region is advantageously arranged at the height of the item to be cut.
  • a second region with a larger chain spacing is arranged above the first region with a small chain spacing. Between the chain intervals, smooth transitions may be provided, so that the Distances of the chains to each other from the first area to the second area are getting bigger.
  • the number of chains in the two areas can vary. It has been found that in practice a number of two to four parallel chains are ideal.
  • the distance between the chains is also adjustable relative to one another.
  • the first area can always be set so that it is at the level of the cutting material support.
  • the chain frame is movable in height synchronously to the cutlery support.
  • the chain frame can be coupled with a height adjustment of the cut object support, so that the cut object support and the chain frame are adjusted together in height.
  • the height adjustment of Schneidgutauflage is coupled with an adjustment of the chain spacing.
  • the height of the chain frame is left the same and instead the distance of the chains is adjusted to each other. In both versions, the adjustment can be done comfortably in just one step. For a particularly comfortable operation can be provided that the height adjustment of Schneidgutauflage and / or the chain frame and / or the chain spacing is motor-driven.
  • An application of the cutting machine according to the invention is provided in retail for cutting food such as sausage, meat or cheese in fresh sales.
  • the cutting machine can also be used for cutting fish or vegetables or in food production
  • FIG. 1 schematically the structure of a cutting machine 1 is shown.
  • a so-called vertical cutter is shown as an example. That is, the cutting machine 1 has a driven cutting blade 3 which rotates in a vertical cutting plane.
  • the invention can of course also be used in a diagonal cutter.
  • a cutting gap is set.
  • the width of the cutting gap determines the thickness of the discs cut from a food strand.
  • the Cut slices are picked up by a chain frame 4 and transported away from the cutting area. About a slicer 5, the discs are detached from the chain frame and placed on a shelf 6. From there, the discs can then be removed or removed.
  • Foods to be cut are placed on a carriage 2 for cutting and guided by it.
  • the carriage 2 is arranged displaceably parallel to the cutting blade 3.
  • the carriage 2 has a Schlittenfuß 22 which carries the Schneidgutauflage 21 and connects to the machine housing 11.
  • the machine housing 11 accommodates the drive motors and control units of the cutting machine 1. Down the machine housing 11 is closed by a base plate 12.
  • the carriage 2 is driven for cutting either manually or by motor, wherein each cut a stroke is performed.
  • the carriage 2 At its front, d. H. on the side facing an operator, the carriage 2 has a hand protection plate 23, which covers the carriage 2 to the front.
  • the handguard prevents an operator from inadvertently getting his hand into the cutting area of the knife 3.
  • About a height adjustment 24, the height of the carriage 2 and thus the height of the Schneidgutauflage 21 can be varied.
  • the separated slices of food strand are received behind the cutting blade 3 of the chain frame 4 and transported away automatically.
  • the chain frame 4 has a plurality of parallel rotating chains 41 for transporting separated slices.
  • the chains 41 are guided circumferentially about laterally arranged rollers 42a, 42b.
  • Arranged on the chains 41 are tips 45 which pierce the cut-off discs and thus ensure a reliable hold of the discs on the chains 41.
  • the chains 41 have, for holding discs, a plurality of interconnected chain links 42 with wire tips 45 on which food slices are impaled.
  • the chain links are formed from interconnected wire mesh and each have an eyelet 43 by means of which an adjacent chain link is held.
  • a U-shaped center part 44 engages in the eyelet 44 of the respective adjacent chain link, thus connecting the individual chain links to form a closed chain.
  • the ends of the chain links form the eyelet 44 and have integrally molded tips 45 with a bevelled end 46. Due to the beveled tail, the tips 45 can penetrate better into the separated discs and thus better hold.
  • the disc is deposited by means of an automatically driven Abellers 5, which is pivotally mounted about a horizontal axis of rotation 51.
  • the Abeller 5 has a plurality of spaced fingers 52 which engage between the circulating chains 41 of the transport chain frame 3 and deposit the discs on a shelf 43.
  • To deposit the discs of the Abeller 41 pivots about the horizontal axis of rotation 51. He first solves the stuck on the chain tips 45 discs and takes them in his Swivel movement with and transported them up to the storage area. 6
  • the chain frame 4 has two areas A and B. In the region A, the individual chains 41 have a smaller distance from one another than in the region B. The smaller spacing of the chains 41 in region A causes more chain tips 45 to penetrate the disks per unit area and thus better adhere the disk. Especially for sliced products with a small diameter, this leads to a better cutting result, since the separated slices can be transported away from the cutting area better and safer.
  • rollers 42a, 42b On the laterally arranged rollers 42a, 42b guide wheels 47 are supported, over which the chains 41 are guided circumferentially. At least two of the deflection wheels 47a and 47b are mounted axially displaceably on the rollers 42a, 42b, and can be displaced axially by means of loosening and subsequent fixing of a screw connection or latching along the rollers 42a or 42b.
  • the adjustment is in the FIG. 2 indicated by a sliding arrow and can be used in the entire area of the by the fingers 52 of the Abellers limited space done.
  • the guide wheels 47a and 47b By moving the guide wheels 47a and 47b, the distance of the chains 41 can be adjusted to each other and thus the position of the region A can be adjusted according to the height of the cutting material support. Above all, in the case of a height-adjustable cutting material support 21, it is important in the sense of a good cutting result that the region A is arranged at a height with the cutting material support 21 in order to safely transport cutting

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Processing Of Meat And Fish (AREA)

Claims (10)

  1. Machine à découper pour produits alimentaires comprenant une lame de coupe (3) tournant dans un plan de coupe pour découper des tranches d'un produit à couper en forme de boudin, et un chariot (2) présentant un support de produit à couper (21) et pouvant être déplacé suivant un mouvement de va-et-vient, un cadre à chaînes (4) avec plusieurs chaînes tournant en parallèle (41) recevant les tranches découpées et les évacuant hors du plan de coupe, et les chaînes tournant en parallèle (41) présentant dans une première région (A) du cadre à chaînes (4) une plus petite distance les unes par rapport aux autres que dans une deuxième région (B) du cadre à chaînes,
    caractérisée en ce que
    le cadre à chaînes (4) présente deux axes (42a, b) disposés latéralement pour le support de poulies de renvoi (47) par le biais desquelles les chaînes (41) sont entraînées en rotation, et la distance des chaînes (41) les unes par rapport aux autres pouvant être ajustée en maintenant au moins deux des poulies de renvoi (47) de manière déplaçable axialement.
  2. Machine à découper pour produits alimentaires selon la revendication 1,
    caractérisée en ce que
    la première région (A) est disposée à proximité de l'extrémité inférieure du cadre à chaînes (4) et la deuxième région (B) se raccorde à la première région au-dessus de celle-ci.
  3. Machine à découper pour produits alimentaires selon la revendication 1,
    caractérisée en ce que
    la première région (A) est disposée à une certaine hauteur avec le support de produit à couper (21) du chariot (2) pouvant être déplacé suivant un mouvement de va-et-vient.
  4. Machine à découper pour produits alimentaires selon l'une quelconque des revendications précédentes,
    caractérisée en ce que
    la première région (A) présente au moins deux, et de préférence trois ou quatre chaînes (41) s'étendant en parallèle les unes par rapport aux autres.
  5. Machine à découper pour produits alimentaires selon l'une quelconque des revendications précédentes,
    caractérisée en ce que
    les distances des chaînes en rotation (41) les unes par rapport aux autres augmentent en continu avec l'augmentation de la distance par rapport à la première région (A).
  6. Machine à découper pour produits alimentaires selon l'une quelconque des revendications 1 à 4, caractérisée en ce que
    la deuxième région (B) présente au moins deux, de préférence trois ou quatre chaînes (41) s'étendant parallèlement les unes aux autres et de manière équidistante.
  7. Machine à découper pour produits alimentaires selon l'une quelconque des revendications précédentes,
    caractérisée en ce que
    les chaînes (41) présentent des organes de chaîne (42) munis de pointes (45) pour piquer les tranches découpées.
  8. Machine à découper pour produits alimentaires selon l'une quelconque des revendications précédentes,
    caractérisée en ce que
    le cadre à chaînes (4) présente un abatteur (5) pouvant pivoter autour d'un axe (51), venant en prise dans les espaces intermédiaires des chaînes, qui détache les tranches découpées des chaînes et les dépose sur une surface de réception (6).
  9. Machine à découper pour produits alimentaires selon l'une quelconque des revendications précédentes,
    caractérisée en ce que
    le support de produit à couper (21) peut être réglé en hauteur par le biais d'un dispositif de levage (24) et le dispositif de levage est accouplé aux poulies de renvoi déplaçables (47) en vue de régler la distance entre les chaînes.
  10. Machine à découper pour produits alimentaires selon la revendication 9,
    caractérisée en ce que
    le dispositif de levage (24) est accouplé électriquement et/ou mécaniquement aux poulies de renvoi déplaçables (47) de telle sorte qu'il ajuste automatiquement la première région (A) à la hauteur du support de produit à couper (21).
EP20100014368 2009-11-11 2010-11-08 Machine à découper Active EP2322331B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE200910052857 DE102009052857A1 (de) 2009-11-11 2009-11-11 Schneidemaschine

Publications (2)

Publication Number Publication Date
EP2322331A1 EP2322331A1 (fr) 2011-05-18
EP2322331B1 true EP2322331B1 (fr) 2014-01-08

Family

ID=43558094

Family Applications (1)

Application Number Title Priority Date Filing Date
EP20100014368 Active EP2322331B1 (fr) 2009-11-11 2010-11-08 Machine à découper

Country Status (2)

Country Link
EP (1) EP2322331B1 (fr)
DE (1) DE102009052857A1 (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3184267B1 (fr) * 2015-12-21 2018-02-28 Bizerba SE & Co. KG Découpeuse équipée d'un dispositif de dépôt
EP3335845B1 (fr) * 2016-12-15 2018-12-05 Bizerba SE & Co. KG Trancheuse comprenant un capteur pour le cadre de guidage des chaînes

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1339590A (en) * 1919-03-08 1920-05-11 Us Slicing Machine Co Slicing-machine
US3431956A (en) * 1967-02-20 1969-03-11 Ronald B Hayes Impaling needle arrangement for a sausage slicing machine
DE1757766C3 (de) 1968-06-12 1980-10-16 Bizerba-Werke Wilhelm Kraut Kg, 7460 Balingen Aufschnittmaschine
AT386792B (de) * 1984-11-14 1988-10-10 Kuchler Fritz Aufschnittschneidemaschine
AT386375B (de) * 1985-09-25 1988-08-10 Kuchler Fritz Aufschnittschneidemaschine
DE10017157B4 (de) * 2000-04-06 2006-02-23 Gebr. Graef Gmbh & Co Kg Scheibenablagevorrichtung für eine Aufschnittschneidemaschine
DE10017156B4 (de) * 2000-04-06 2011-09-15 Gebr. Graef Gmbh & Co Kg Förderkette für eine Fördereinrichtung einer Scheibenablegevorrichtung einer Aufschnittschneidemaschine

Also Published As

Publication number Publication date
EP2322331A1 (fr) 2011-05-18
DE102009052857A1 (de) 2011-05-12

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