DK214089D0 - Fremgangsmaade til fremstilling af et dehydratiseret koedprodukt - Google Patents

Fremgangsmaade til fremstilling af et dehydratiseret koedprodukt

Info

Publication number
DK214089D0
DK214089D0 DK214089A DK214089A DK214089D0 DK 214089 D0 DK214089 D0 DK 214089D0 DK 214089 A DK214089 A DK 214089A DK 214089 A DK214089 A DK 214089A DK 214089 D0 DK214089 D0 DK 214089D0
Authority
DK
Denmark
Prior art keywords
dehydratized
procedure
preparation
meat product
meat
Prior art date
Application number
DK214089A
Other languages
English (en)
Other versions
DK214089A (da
Inventor
Eldon Chen-Hsiung Lee
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of DK214089D0 publication Critical patent/DK214089D0/da
Publication of DK214089A publication Critical patent/DK214089A/da

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/12—Preserving with acids; Acid fermentation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/03—Drying; Subsequent reconstitution
    • A23B4/033—Drying; Subsequent reconstitution with addition of chemicals

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Meat, Egg Or Seafood Products (AREA)
DK214089A 1988-05-03 1989-05-02 Fremgangsmaade til fremstilling af et dehydratiseret koedprodukt DK214089A (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US18977188A 1988-05-03 1988-05-03

Publications (2)

Publication Number Publication Date
DK214089D0 true DK214089D0 (da) 1989-05-02
DK214089A DK214089A (da) 1989-11-04

Family

ID=22698701

Family Applications (1)

Application Number Title Priority Date Filing Date
DK214089A DK214089A (da) 1988-05-03 1989-05-02 Fremgangsmaade til fremstilling af et dehydratiseret koedprodukt

Country Status (13)

Country Link
EP (1) EP0340449B1 (da)
JP (1) JPH0213345A (da)
AR (1) AR242485A1 (da)
AT (1) ATE93122T1 (da)
CA (1) CA1335546C (da)
DE (1) DE68908460T2 (da)
DK (1) DK214089A (da)
ES (1) ES2011751A6 (da)
FI (1) FI891726A (da)
MX (1) MX174178B (da)
MY (1) MY104426A (da)
NO (1) NO172473C (da)
PT (1) PT90438B (da)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH680971A5 (da) * 1990-11-07 1992-12-31 Nestle Sa
JP2627685B2 (ja) * 1991-04-10 1997-07-09 株式会社花正 即席食品の製造方法
WO2004066741A1 (en) * 2003-01-28 2004-08-12 J.M. Schneider Inc. Shelf stable, dehydrated, heat-treated meat protein product and method of preparing same
CA2757297A1 (en) * 2009-04-03 2010-10-07 Fraunhofer Gesellschaft Zur Foerderung Der Angewandten Forschung E.V. Method for producing an instant ground meat product and instant ground meat produced according to the method
CN102960751B (zh) * 2012-11-23 2014-10-29 云南莱德福科技有限公司 一种含焦磷酸一氢三钠的添加剂及其抗氧化用途
JP7051513B2 (ja) * 2018-03-22 2022-04-11 日清食品ホールディングス株式会社 乾燥肉の製造方法
JP7241500B2 (ja) * 2018-10-16 2023-03-17 ポッカサッポロフード＆ビバレッジ株式会社 乾燥畜肉の製造方法
JP7241485B2 (ja) * 2018-08-07 2023-03-17 ポッカサッポロフード＆ビバレッジ株式会社 乾燥畜肉の製造方法
WO2020031401A1 (ja) * 2018-08-07 2020-02-13 ポッカサッポロフード＆ビバレッジ株式会社 乾燥畜肉の製造方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE662906A (da) * 1964-04-22 1900-01-01
FR1518435A (fr) * 1966-04-12 1968-03-22 Vaessen Schoemaker Holding Bv Procédé pour améliorer la qualité des parties du corps des animaux destinées à la consommation
US3930046A (en) * 1974-12-03 1975-12-30 Procter & Gamble Process for preparing a meat flavoring
JPS60145067A (ja) * 1984-01-09 1985-07-31 Takeda Chem Ind Ltd 肉類食品の退色防止方法および退色防止用組成物

Also Published As

Publication number Publication date
EP0340449B1 (en) 1993-08-18
DE68908460D1 (de) 1993-09-23
JPH0213345A (ja) 1990-01-17
MX174178B (es) 1994-04-27
PT90438B (pt) 1994-08-31
MY104426A (en) 1994-03-31
NO891701D0 (no) 1989-04-25
DE68908460T2 (de) 1993-12-16
NO891701L (no) 1989-11-06
NO172473C (no) 1993-07-28
CA1335546C (en) 1995-05-16
FI891726A0 (fi) 1989-04-12
AR242485A1 (es) 1993-04-30
PT90438A (pt) 1989-11-30
ES2011751A6 (es) 1990-02-01
NO172473B (no) 1993-04-19
FI891726A (fi) 1989-11-04
EP0340449A3 (en) 1992-01-29
ATE93122T1 (de) 1993-09-15
EP0340449A2 (en) 1989-11-08
DK214089A (da) 1989-11-04

Similar Documents

Publication Publication Date Title
NO178321C (no) Fremgangsmåte for fremstilling av et næringsmiddelmateriale
DK496987D0 (da) Fremgangsmaade til emballering af en madvare
DK79988D0 (da) Fremgangsmaade til formning af lactitolholdigt foedemateriale
IT1232106B (it) Procedimento per la preparazione di un prodotto alimentare
DK645788D0 (da) Anvendelse af ergolinderivater til fremstilling af et farmaceutisk praeparat
DK250689D0 (da) Fremgangsmaade til fremstilling af napthalenderivater
NO904513D0 (no) Fremgangsmaate for fremstilling av et naeringsmiddel.
DK340787D0 (da) Fremgangsmaade til forbedring af holdbarheden af et levnedsmiddel
DK129989A (da) Fremgangsmaade til fremstilling af et frosset overtrukket levnedsmiddel
DK214089D0 (da) Fremgangsmaade til fremstilling af et dehydratiseret koedprodukt
DK262689A (da) Anlaeg til tilberedning af foedevarer
DK30489A (da) Fremgangsmaade til fremstilling af pyranderivater
DK216490D0 (da) Fremgangsmaade til udskydelse af bageprodukters aeldning
DK601489D0 (da) Fremgangsmaade til fremstilling af alkansulfonamider
DK143889A (da) Fremgangsmaade til fremstilling af naphthalenderivater
DK211589A (da) Enhed til emballering af foedevarer
DK137390D0 (da) Fremgangsmaade til fremstilling af en natriumpolyacrylatgel
DK293589D0 (da) Fremgangsmaade til fremstiling af lactolderivater
DK184789A (da) Fremgangsmaade til fremstilling af naphthalenderivater
DK599689A (da) Fremgangsmaade til fremstilling af naphthalenderivater
DK0421319T3 (da) Fremgangsmåde til fremstilling af et aromastof
DK164627C (da) Fremgangsmaade til fremstilling af et fedtholdigt naeringsmiddel
DK171089D0 (da) Anvendelse af tetrazolderivater til fremstilling af laegemidler
DK162789D0 (da) Fremgangsmaade til fremstilling af alkalimetalphenylpyruvat
DK68790D0 (da) Anvendelse af tripeptidet l-pyroglutamyl-l-histidylglycin til fremstilling af laegemidler

Legal Events

Date Code Title Description
AHB Application shelved due to non-payment