DK175790B1 - Udstrygelig, væskebaseret, vandkontinuerlig sammensætning samt fremgangsmåde til fremstilling deraf - Google Patents

Udstrygelig, væskebaseret, vandkontinuerlig sammensætning samt fremgangsmåde til fremstilling deraf Download PDF

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Publication number
DK175790B1
DK175790B1 DK403689A DK403689A DK175790B1 DK 175790 B1 DK175790 B1 DK 175790B1 DK 403689 A DK403689 A DK 403689A DK 403689 A DK403689 A DK 403689A DK 175790 B1 DK175790 B1 DK 175790B1
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DK
Denmark
Prior art keywords
gel
liquid
water
temperature
weight
Prior art date
Application number
DK403689A
Other languages
Danish (da)
English (en)
Other versions
DK403689D0 (da
DK403689A (da
Inventor
Charles Rupert Telford Brown
Alan Norman Cutler
Ian Timothy Northon
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of DK403689D0 publication Critical patent/DK403689D0/da
Publication of DK403689A publication Critical patent/DK403689A/da
Application granted granted Critical
Publication of DK175790B1 publication Critical patent/DK175790B1/da

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  • Cosmetics (AREA)
  • Medicinal Preparation (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Edible Oils And Fats (AREA)
  • Colloid Chemistry (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
  • Processes Of Treating Macromolecular Substances (AREA)
DK403689A 1988-08-17 1989-08-16 Udstrygelig, væskebaseret, vandkontinuerlig sammensætning samt fremgangsmåde til fremstilling deraf DK175790B1 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP88201754 1988-08-17
EP88201754 1988-08-17

Publications (3)

Publication Number Publication Date
DK403689D0 DK403689D0 (da) 1989-08-16
DK403689A DK403689A (da) 1990-02-18
DK175790B1 true DK175790B1 (da) 2005-02-21

Family

ID=8199841

Family Applications (1)

Application Number Title Priority Date Filing Date
DK403689A DK175790B1 (da) 1988-08-17 1989-08-16 Udstrygelig, væskebaseret, vandkontinuerlig sammensætning samt fremgangsmåde til fremstilling deraf

Country Status (11)

Country Link
JP (1) JP2513506B2 (de)
AT (1) ATE146504T1 (de)
AU (1) AU619333B2 (de)
CA (1) CA1334321C (de)
DE (1) DE68927567T2 (de)
DK (1) DK175790B1 (de)
FI (1) FI98520C (de)
IE (1) IE892637L (de)
NO (1) NO893285L (de)
PT (1) PT91460B (de)
ZA (1) ZA896289B (de)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB9807269D0 (en) * 1998-04-03 1998-06-03 Unilever Plc Detergent compositions
CA2456833A1 (en) * 2001-08-10 2003-02-20 Masahiro Inohara Polysaccharide-containing compositions and use thereof
JP2003128588A (ja) * 2001-08-10 2003-05-08 Toray Ind Inc 多糖類含有組成物およびその用途
DE102004048987B3 (de) * 2004-10-04 2005-12-15 Coty Deutschland Gmbh Kühlende kosmetische Zusammensetzung und deren Verwendung
JP5249523B2 (ja) * 2007-04-27 2013-07-31 アサヌマ コーポレーション株式会社 ゲル状化粧料及びその製造方法
CN101939363A (zh) 2008-02-06 2011-01-05 东丽株式会社 含有多糖类微粒状凝胶的水分散体及其制备方法
US20100215700A1 (en) * 2009-02-25 2010-08-26 Conopco, Inc., D/B/A Unilever Shear Gels and Compositions Comprising Shear Gels
JP2011255369A (ja) 2010-05-13 2011-12-22 Takara Bio Inc 遠心分離方法
JP2013103920A (ja) * 2011-11-16 2013-05-30 Sanei Gen Ffi Inc 化粧品用基礎組成物
AU2016374843B2 (en) * 2015-12-23 2019-09-26 Unilever Plc Food concentrate in form of a gel comprising xanthan and second gelling agent selected from galactomannans and/or glucomannans

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5655163A (en) * 1979-10-12 1981-05-15 Asahi Chem Ind Co Ltd Pasty edible composition and its preparation
JPS59113857A (ja) * 1982-12-22 1984-06-30 Morinaga Milk Ind Co Ltd ホイツプデザ−トの製造法
JPS6121075A (ja) * 1984-07-10 1986-01-29 Miyoshi Oil & Fat Co Ltd 乳酸発酵を行つた野菜またはおよび果実入りスプレツド食品およびその製造方法
JPS6143976A (ja) * 1984-08-07 1986-03-03 Miyoshi Oil & Fat Co Ltd スプレツド食品及びその製造方法
JPH069460B2 (ja) * 1984-09-19 1994-02-09 雪印乳業株式会社 二重乳化油脂組成物
JPS6253138A (ja) * 1985-08-28 1987-03-07 日本電気株式会社 蓄電池予備電源回路
FR2601026B1 (fr) * 1986-04-15 1988-09-16 Rhone Poulenc Chimie Matiere seche hydratable en un gel aqueux contenant des particules de polymeres dispersees, procede pour sa preparation et son application en biologie
JPS6342656A (ja) * 1986-08-09 1988-02-23 Aoba Kasei Kk フロツク感の豊かなゼリ−
GB8628069D0 (en) * 1986-11-24 1986-12-31 Unilever Plc Edible dispersion

Also Published As

Publication number Publication date
JP2513506B2 (ja) 1996-07-03
DE68927567T2 (de) 1997-04-17
IE892637L (en) 1990-02-17
FI893815A0 (fi) 1989-08-14
FI98520B (fi) 1997-03-27
FI893815A (fi) 1990-02-18
ZA896289B (en) 1991-04-24
AU619333B2 (en) 1992-01-23
AU3997289A (en) 1990-02-22
NO893285L (no) 1990-02-19
FI98520C (fi) 1997-07-10
PT91460A (pt) 1990-03-08
DE68927567D1 (de) 1997-01-30
PT91460B (pt) 1995-05-31
CA1334321C (en) 1995-02-14
DK403689D0 (da) 1989-08-16
JPH02191540A (ja) 1990-07-27
DK403689A (da) 1990-02-18
NO893285D0 (no) 1989-08-16
ATE146504T1 (de) 1997-01-15

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