DK0712283T3 - Apparat til conchering af chokolademasse. - Google Patents

Apparat til conchering af chokolademasse.

Info

Publication number
DK0712283T3
DK0712283T3 DK94924808.2T DK94924808T DK0712283T3 DK 0712283 T3 DK0712283 T3 DK 0712283T3 DK 94924808 T DK94924808 T DK 94924808T DK 0712283 T3 DK0712283 T3 DK 0712283T3
Authority
DK
Denmark
Prior art keywords
pct
conche
mixing
main chamber
container
Prior art date
Application number
DK94924808.2T
Other languages
English (en)
Inventor
Frans Callebaut
Rudy Bruyland
Original Assignee
Callebaut Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Callebaut Nv filed Critical Callebaut Nv
Application granted granted Critical
Publication of DK0712283T3 publication Critical patent/DK0712283T3/da

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/10Mixing apparatus; Roller mills for preparing chocolate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/10Mixing apparatus; Roller mills for preparing chocolate
    • A23G1/12Chocolate-refining mills, i.e. roll refiners
    • A23G1/125Conches

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Mixers Of The Rotary Stirring Type (AREA)
  • Steroid Compounds (AREA)
DK94924808.2T 1993-08-04 1994-07-27 Apparat til conchering af chokolademasse. DK0712283T3 (da)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE4326075A DE4326075A1 (de) 1993-08-04 1993-08-04 Vorrichtung zum Conchieren von Schokolademasse

Publications (1)

Publication Number Publication Date
DK0712283T3 true DK0712283T3 (da) 1997-10-27

Family

ID=6494380

Family Applications (1)

Application Number Title Priority Date Filing Date
DK94924808.2T DK0712283T3 (da) 1993-08-04 1994-07-27 Apparat til conchering af chokolademasse.

Country Status (16)

Country Link
US (1) US5657687A (da)
EP (1) EP0712283B1 (da)
JP (1) JP2856914B2 (da)
AT (1) ATE151956T1 (da)
AU (1) AU683293B2 (da)
BR (1) BR9407175A (da)
CA (1) CA2168743C (da)
DE (2) DE4326075A1 (da)
DK (1) DK0712283T3 (da)
ES (1) ES2100736T3 (da)
GR (1) GR3023370T3 (da)
MY (1) MY111013A (da)
OA (1) OA10260A (da)
SG (1) SG46321A1 (da)
TW (1) TW321591B (da)
WO (1) WO1995004470A1 (da)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5865536A (en) * 1995-11-29 1999-02-02 Richard Frisse Gmbh Method and conching machine for introducing a substance into it
DE19637098B4 (de) * 1996-09-12 2009-03-19 Richard Frisse Gmbh Vorrichtung zum Mischen und/oder Verfeinern von Schokolademassen
DE19721791A1 (de) * 1997-05-24 1998-11-26 Lipp Mischtechnik Gmbh Verfahren und Vorrichtung zur Herstellung von Schokolade
DE19809651C2 (de) * 1998-03-06 2003-06-26 Buehler Bindler Gmbh Schokoladenanlage
DE19809652C2 (de) * 1998-03-06 2003-04-10 Buehler Bindler Gmbh Anlage zur Herstellung von Schokoladenartikeln mit mindestens einem Kühlabschnitt
TW476623B (en) 2000-03-07 2002-02-21 Fuji Oil Co Ltd Method of producing cookie excellent in heat resistance
US7871655B2 (en) * 2003-08-20 2011-01-18 Kraft Foods Global Brands Llc Method and apparatus for accelerating formation of functional meat mixtures
US20050249862A1 (en) * 2003-08-20 2005-11-10 Kraft Foods Holdings, Inc. Method and apparatus for controlling texture of meat products
US7857500B2 (en) * 2003-08-20 2010-12-28 Kraft Foods Global Brands Llc Apparatus for vacuum-less meat processing
US20050276903A1 (en) * 2003-08-20 2005-12-15 Kraft Foods Holdings, Inc. Method and apparatus for meat product manufacturing
US8172545B2 (en) * 2003-08-20 2012-05-08 Kraft Foods Global Brands Llc Method for controlling ground meat flow rates
US20050255222A1 (en) * 2003-08-20 2005-11-17 Kraft Foods Holdings, Inc. Method and apparatus for acceleration ingredient diffusion in meat
US7488502B2 (en) * 2003-08-20 2009-02-10 Kraft Foods Global Brands Llc Method of making processed meat products
US7731998B2 (en) * 2003-08-20 2010-06-08 Kraft Foods Global Brands Llc Method for reducing protein exudate on meat product
US20050255224A1 (en) * 2003-08-20 2005-11-17 Kraft Foods Holdings, Inc. Integrated continuous meat processing system
US7169421B2 (en) * 2003-08-20 2007-01-30 Kraft Foods Holdings, Inc. Method of making processed meat products
US8187651B2 (en) * 2008-11-24 2012-05-29 Kraft Foods Global Brands Llc Method and apparatus for continuous processing of whole muscle meat products
US8641263B2 (en) 2008-11-24 2014-02-04 Kraft Foods Group Brands Llc Method and apparatus for continuous processing of whole muscle meat products
US8308342B2 (en) 2008-11-24 2012-11-13 Kraft Foods Global Brands Llc Processing elements for mixing meat products
EP3653060B1 (en) * 2015-01-16 2024-05-01 Cocoterra Company Chocolate processing system and method
US11470853B2 (en) 2019-03-15 2022-10-18 CocoTerra Company Interface and application for designing a chocolate-making experience

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE260305C (da) *
DE7507723U (de) * 1975-09-04 Maschinenfabrik Petzholdt J Mischkneter zur kontinuierlichen Herstellung von Schokolademassen, insbesondere Milchschokolademassen
DE592523C (de) * 1930-05-28 1934-02-08 Maschb Werkstaette Niefern G M Stoffmuehle zum Nachbehandeln von Aufloeserstoffen und zum Zerkleinern von Holzstoff, Zellstoff u. dgl.
CH405910A (de) * 1961-04-27 1966-01-15 Heidenau Maschf Veb Maschine zum kontinuierlichen Mischen, insbesondere von Bestandteilen der Schokolade
DE1182037B (de) * 1962-04-12 1964-11-19 Richard Frisse Maschinenfabrik Conchiermaschine fuer Schokoladen-massen od. dgl.
GB1251043A (da) * 1968-01-26 1971-10-27
GB1261909A (en) * 1968-07-24 1972-01-26 Cadbury Bros Ltd A method of, and means for manufacturing chocolate
US3955489A (en) * 1970-07-21 1976-05-11 Nabisco, Inc. Process for continuously producing a roasted cocoa mass and for manufacturing a chocolate mass
US3663231A (en) * 1970-11-17 1972-05-16 Alfred George Tourell Process of liquifying and conching refined chocolate and an apparatus for performing the process
FR2550922A1 (fr) * 1983-08-26 1985-03-01 Creusot Loire Procede et installation de preparation d'une pate de chocolat
NL8701379A (nl) * 1987-06-12 1989-01-02 Wiener & Co Apparatenbouw Bv Veredelingsinrichting.
CH674123A5 (da) * 1988-06-13 1990-05-15 Buehler Ag Geb
DE4021305C2 (de) * 1990-07-04 2003-07-31 Barry Callebaut Ag Zuerich Vorrichtung zum kontinuierlichen Conchieren von Schokolademasse
DE4029037A1 (de) * 1990-09-13 1992-03-19 Buehler Ag Verfahren und vorrichtung zum betrieb einer conche
ATE166536T1 (de) * 1991-05-02 1998-06-15 Frisse Richard Maschf Conche
DE4125629A1 (de) * 1991-08-02 1993-02-04 Buehler Ag Conche
US5200220A (en) * 1992-04-03 1993-04-06 Mars, Incorporated Chocolate conching
DE4310805A1 (de) * 1993-04-06 1994-10-13 Frisse Richard Maschf Conche und Verfahren zum Betrieb einer solchen

Also Published As

Publication number Publication date
ES2100736T3 (es) 1997-06-16
US5657687A (en) 1997-08-19
ATE151956T1 (de) 1997-05-15
EP0712283A1 (de) 1996-05-22
EP0712283B1 (de) 1997-04-23
BR9407175A (pt) 1996-09-17
OA10260A (en) 1997-10-07
GR3023370T3 (en) 1997-08-29
CA2168743A1 (en) 1995-02-16
WO1995004470A1 (de) 1995-02-16
AU683293B2 (en) 1997-11-06
MY111013A (en) 1999-07-31
AU7496094A (en) 1995-02-28
SG46321A1 (en) 1998-02-20
DE4326075A1 (de) 1995-02-09
CA2168743C (en) 1999-09-28
TW321591B (da) 1997-12-01
JPH09503909A (ja) 1997-04-22
JP2856914B2 (ja) 1999-02-10
DE59402550D1 (de) 1997-05-28

Similar Documents

Publication Publication Date Title
DK0712283T3 (da) Apparat til conchering af chokolademasse.
NZ294976A (en) Batch mixer comprising two chambers with different mixing elements shapes in each chamber
EP0524968A4 (en) Heterovesicular liposomes
SI0729473T1 (en) Glucosamine disaccharides, method for their preparation, pharmaceutical composition comprising same, and their use
ES8602367A1 (es) Procedimiento de preparacion de una pasta de chocolate
DK1180941T3 (da) Fremgangsmåde til fremstilling af fedtsmeltebaserede podningskrystalsuspensioner
CA2277888A1 (en) Methods of producing chocolates with seeding agents
GR3032066T3 (en) Injection moulding of confectionary
DE3772502D1 (de) Verfahren und vorrichtung zur herstellung einer schokolademasse.
HU9603289D0 (en) The preparation of nalbuphine having low levels of beta-epimer
AU1066195A (en) Kneading machine
ITGE920125A1 (it) Macchina per la fabbricazione e l'erogazione di frappe' di gelato.
ATE152882T1 (de) Conche
EP0210905A3 (en) A method to make icing using a controlled multizone cooling and mixing machine
ES482698A1 (es) Procedimiento para la obtencion de pseudotrisaceridos.
MY116323A (en) Compound liquor
IE781659L (en) Pseudotrisaccharides
JPS55104885A (en) Composition for promoting multiplication of bifidobacterium
AU6727996A (en) Oscillating table, in particular for use in a continuous casting machine
SU1200879A1 (ru) Способ получени сахаристых кондитерских изделий
ES2131034A1 (es) Producto alimenticio untable.
BR9407713A (pt) Cesta para máquinas utilizadas para misturar e moer um número de substâncias para a produçao de misturas uniformes tais como aquelas empregadas em tintas
IT1233541B (it) Vibratore a masse eccentriche.
JPS574809A (en) Distributor for powdery granules, etc.
IT1137183B (it) Macchina per realizzare fori di aerazione in masse pastose,particolarmente di forme di formaggio del tipo fermentato