DE69704610D1 - Gefrorene süssspeisen - Google Patents
Gefrorene süssspeisenInfo
- Publication number
- DE69704610D1 DE69704610D1 DE69704610T DE69704610T DE69704610D1 DE 69704610 D1 DE69704610 D1 DE 69704610D1 DE 69704610 T DE69704610 T DE 69704610T DE 69704610 T DE69704610 T DE 69704610T DE 69704610 D1 DE69704610 D1 DE 69704610D1
- Authority
- DE
- Germany
- Prior art keywords
- agents
- sweeteners
- proteins
- frozen dessert
- dairy
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000009508 confectionery Nutrition 0.000 title 1
- 235000003599 food sweetener Nutrition 0.000 abstract 3
- 239000003765 sweetening agent Substances 0.000 abstract 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract 2
- 235000013365 dairy product Nutrition 0.000 abstract 2
- 235000021185 dessert Nutrition 0.000 abstract 2
- 239000003925 fat Substances 0.000 abstract 2
- 230000008014 freezing Effects 0.000 abstract 2
- 238000007710 freezing Methods 0.000 abstract 2
- 102000004169 proteins and genes Human genes 0.000 abstract 2
- 108090000623 proteins and genes Proteins 0.000 abstract 2
- 229930091371 Fructose Natural products 0.000 abstract 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 abstract 1
- 239000005715 Fructose Substances 0.000 abstract 1
- 239000003086 colorant Substances 0.000 abstract 1
- 239000008121 dextrose Substances 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000013355 food flavoring agent Nutrition 0.000 abstract 1
- 239000008103 glucose Substances 0.000 abstract 1
- 229960004903 invert sugar Drugs 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 235000020183 skimmed milk Nutrition 0.000 abstract 1
- 239000003381 stabilizer Substances 0.000 abstract 1
- 239000006188 syrup Substances 0.000 abstract 1
- 235000020357 syrup Nutrition 0.000 abstract 1
- 235000015112 vegetable and seed oil Nutrition 0.000 abstract 1
- 239000008158 vegetable oil Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/40—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/327—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the fatty product used, e.g. fat, fatty acid, fatty alcohol, their esters, lecithin, glycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Confectionery (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9602527A FR2745153B1 (fr) | 1996-02-26 | 1996-02-26 | Dessert glace |
PCT/FR1997/000338 WO1997030600A1 (fr) | 1996-02-26 | 1997-02-26 | Dessert glace |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69704610D1 true DE69704610D1 (de) | 2001-05-23 |
DE69704610T2 DE69704610T2 (de) | 2001-12-06 |
Family
ID=9489702
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69704610T Expired - Lifetime DE69704610T2 (de) | 1996-02-26 | 1997-02-26 | Gefrorene süssspeisen |
Country Status (15)
Country | Link |
---|---|
US (1) | US6558729B1 (de) |
EP (1) | EP0878998B1 (de) |
JP (1) | JP3647046B2 (de) |
CN (1) | CN1088566C (de) |
AT (1) | ATE200609T1 (de) |
AU (1) | AU1928897A (de) |
CA (1) | CA2247097C (de) |
DE (1) | DE69704610T2 (de) |
DK (1) | DK0878998T3 (de) |
ES (1) | ES2159112T3 (de) |
FR (1) | FR2745153B1 (de) |
GR (1) | GR3036236T3 (de) |
NO (1) | NO314163B1 (de) |
PT (1) | PT878998E (de) |
WO (1) | WO1997030600A1 (de) |
Families Citing this family (40)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6352734B1 (en) | 1999-02-25 | 2002-03-05 | Dreyer's Grand Ice Cream, Inc. | Frozen dairy products and methods of production |
WO2001050879A1 (en) | 2000-01-14 | 2001-07-19 | Dreyer's Grand Ice Cream, Inc. | Frozen dessert products and method of production |
FR2805439B1 (fr) * | 2000-02-29 | 2003-02-28 | Ceprodi | Dessert glace hyperproteine hypocalorique |
EP1212948B1 (de) * | 2000-12-06 | 2011-01-05 | Unilever PLC | Belüftete Zusammensetzungen, Verfahren und Vorrichtung zur Herstellung |
ATE493890T1 (de) * | 2000-12-06 | 2011-01-15 | Unilever Nv | Belüftete zusammensetzungen, verfahren und vorrichtung zur herstellung |
ATE363838T1 (de) | 2000-12-06 | 2007-06-15 | Unilever Nv | Aufgeschäumte zusammensetzung, verfahren und vorrichtung zu deren herstellung |
ATE322831T1 (de) | 2001-05-23 | 2006-04-15 | Nutricopia Inc | Gefrorene ernährungssüssspeisen und verfahren zu ihrer herstellung |
CA2458936A1 (en) | 2001-08-31 | 2003-03-13 | Nutricopia, Inc. | Nutritional frozen dessert and methods of menufacture |
FR2829748B1 (fr) | 2001-09-19 | 2003-12-12 | Nestle Sa | Procede pour le conditionnement d'un produit pateux et sa distribution a l'etat foisonne |
FR2829673B1 (fr) * | 2001-09-19 | 2007-08-10 | Nestle Sa | Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer |
ATE320723T1 (de) * | 2001-12-21 | 2006-04-15 | Unilever Nv | Gefrorene belüftete süssspeisen |
ES2334905T3 (es) * | 2002-05-21 | 2010-03-17 | Unilever N.V. | Producto aireado congelado en un envase. |
US20060251789A1 (en) | 2002-11-06 | 2006-11-09 | Fiberstar, Inc. | Novel dairy product compositions using highly refined cellulosic fiber ingredients |
EP1454535B1 (de) * | 2003-02-18 | 2006-05-10 | Unilever Plc | Gefrorenes aufgeschlagenes Produkt |
GB2400537B (en) * | 2003-04-16 | 2006-03-01 | Michael Laurence Murphy | Production of ice-cream |
PL360509A1 (en) * | 2003-06-05 | 2003-12-15 | Cargill Polska Sp Z Oo | Compound carbohydrates |
US7261913B2 (en) * | 2003-07-07 | 2007-08-28 | Dreyer's Ice Cream, Inc. | Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures |
US7655265B2 (en) * | 2003-07-07 | 2010-02-02 | Nestec S.A. | Process control scheme for cooling and heating compressible compounds |
US20060286248A1 (en) * | 2003-10-02 | 2006-12-21 | Anfinsen Jon R | Reduced-carbohydrate and nutritionally-enhanced frozen desserts and other food products |
US20070110871A1 (en) * | 2003-10-02 | 2007-05-17 | Campina B.V. | Ice cream having improved stability |
CN100556302C (zh) * | 2003-11-25 | 2009-11-04 | 荷兰联合利华有限公司 | 分配食物产品的方法 |
WO2006042608A1 (en) * | 2004-10-18 | 2006-04-27 | Unilever Plc | Ice confection |
EP1650133A1 (de) * | 2004-10-19 | 2006-04-26 | Nestec S.A. | Quetschbare Einheit für pastöse Produkte |
DE602005023257D1 (de) * | 2004-12-23 | 2010-10-14 | Unilever Nv | Eiskonfekt und Verfahren zur Herstellung von Eiskonfekt |
ES2428506T3 (es) * | 2004-12-23 | 2013-11-08 | Unilever N.V. | Dulces aireados congelados |
EP1673980B2 (de) † | 2004-12-23 | 2013-09-04 | Unilever PLC | Eiskonfekt und Verfahren zur Herstellung von Eiskonfekt |
EP1716762B1 (de) | 2005-04-19 | 2011-05-25 | Unilever PLC | Verfahren zur Herstellung von gefrorenen belüfteten Süssspeisen |
ES2303306T3 (es) * | 2005-04-19 | 2008-08-01 | Unilever N.V. | Emulsiones comestibles aireadas. |
WO2007137982A2 (en) * | 2006-06-01 | 2007-12-06 | Unilever Plc | Frozen confections fortified with calcium |
MX2009000604A (es) * | 2006-07-17 | 2009-01-28 | Nestec Sa | Espuma estable y proceso para su elaboracion. |
RU2461224C2 (ru) * | 2006-07-17 | 2012-09-20 | Нестек С.А. | Продукты, содержащие тонкую пену, и способ их изготовления |
RU2461209C2 (ru) * | 2006-07-17 | 2012-09-20 | Нестек С.А. | Питательные и полезные для здоровья низкокалорийные, маложирные продукты питания |
MY149295A (en) * | 2006-07-17 | 2013-08-30 | Nestec Sa | Cylindrical membrane apparatus for forming foam |
ATE490689T1 (de) * | 2006-10-19 | 2010-12-15 | Unilever Nv | TIEFGEKÜHLTE BELÜFTETE SÜßWAREN UND HERSTELLUNGSVERFAHREN DAFÜR |
ES2585234T3 (es) * | 2006-12-05 | 2016-10-04 | Unilever N.V. | Confites congelados con un bajo contenido en sólidos totales y procedimientos de producción de los mismos |
ES2350714T3 (es) * | 2007-07-31 | 2011-01-26 | Unilever Plc | Composición de revestimiento, procedimiento de revestimiento y dulce revestido congelado. |
ES2394142T3 (es) * | 2009-12-11 | 2013-01-22 | Creta Farm Societe Anonyme Industrial And Commercial Trading As Creta Farm S.A. | Producto alternativo al queso y procedimiento para la producción del mismo |
US8771778B2 (en) | 2010-09-09 | 2014-07-08 | Frito-Lay Trading Company, Gmbh | Stabilized foam |
WO2017173492A1 (en) | 2016-04-07 | 2017-10-12 | Australian Rubber Products Pty Ltd | Gate valve with valve body liner |
US11324231B2 (en) | 2017-12-01 | 2022-05-10 | Wells Enterprises, Inc. | Cold dessert with gelatin-based component adapted for low-temperature consumption |
Family Cites Families (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1439143A (de) * | 1972-06-12 | 1976-06-09 | Unilever Ltd | |
GB1563191A (en) * | 1976-09-06 | 1980-03-19 | Unilever Ltd | Stabilised ice cream compositions |
GB1599272A (en) * | 1976-10-06 | 1981-09-30 | Unilever Ltd | Ice confectionery and processes for it preparation |
US4244977A (en) * | 1977-01-28 | 1981-01-13 | Rich Products Corporation | Intermediate-moisture frozen foods |
GB2019187B (en) * | 1978-04-24 | 1982-11-24 | Unilever Ltd | Ice confections and their preparation |
US4282262A (en) * | 1980-03-04 | 1981-08-04 | General Mills, Inc. | Dairy based mixes for frozen desserts and method of preparation |
US4400406A (en) * | 1980-11-26 | 1983-08-23 | Landwide Foods, Inc. | Frozen dessert food |
DE3151485C1 (de) * | 1981-12-24 | 1983-01-27 | Jean Walterscheid Gmbh, 5204 Lohmar | UEberlastkupplung |
US4376791A (en) * | 1982-01-11 | 1983-03-15 | A. E. Staley Manufacturing Company | Fructose-containing frozen dessert products |
US4421778A (en) * | 1982-11-04 | 1983-12-20 | Rich Products Corporation | Freezer stable whipped ice cream and milk shake food products |
US4552773A (en) * | 1982-11-04 | 1985-11-12 | Rich Products Corporation | Freezer stable whipped ice cream and milk shake food products |
US4853243A (en) * | 1982-11-04 | 1989-08-01 | Rich Products Corp. | Freezer stable whipped ice cream and milk shake food products |
JPS602151A (ja) * | 1983-06-17 | 1985-01-08 | Otsuka Chem Co Ltd | 氷結晶調節組成物 |
US4808428A (en) * | 1988-03-18 | 1989-02-28 | Thomas J. Lipton, Inc. | Flavored slush snack |
US5084295A (en) * | 1990-02-02 | 1992-01-28 | The Procter & Gamble Company | Process for making low calorie fat-containing frozen dessert products having smooth, creamy, nongritty mouthfeel |
US5149551A (en) * | 1990-10-30 | 1992-09-22 | Quixpenser, Inc. | Apparatus for and method of dispensing food product such as hard ice cream |
-
1996
- 1996-02-26 FR FR9602527A patent/FR2745153B1/fr not_active Expired - Lifetime
-
1997
- 1997-02-26 JP JP52986797A patent/JP3647046B2/ja not_active Expired - Fee Related
- 1997-02-26 PT PT97907129T patent/PT878998E/pt unknown
- 1997-02-26 DE DE69704610T patent/DE69704610T2/de not_active Expired - Lifetime
- 1997-02-26 DK DK97907129T patent/DK0878998T3/da active
- 1997-02-26 EP EP97907129A patent/EP0878998B1/de not_active Expired - Lifetime
- 1997-02-26 US US09/125,926 patent/US6558729B1/en not_active Expired - Lifetime
- 1997-02-26 WO PCT/FR1997/000338 patent/WO1997030600A1/fr active IP Right Grant
- 1997-02-26 AU AU19288/97A patent/AU1928897A/en not_active Abandoned
- 1997-02-26 CA CA002247097A patent/CA2247097C/fr not_active Expired - Lifetime
- 1997-02-26 AT AT97907129T patent/ATE200609T1/de not_active IP Right Cessation
- 1997-02-26 ES ES97907129T patent/ES2159112T3/es not_active Expired - Lifetime
- 1997-02-26 CN CN97192568A patent/CN1088566C/zh not_active Expired - Fee Related
-
1998
- 1998-08-25 NO NO19983895A patent/NO314163B1/no unknown
-
2001
- 2001-07-18 GR GR20010401088T patent/GR3036236T3/el not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
NO314163B1 (no) | 2003-02-10 |
CN1211900A (zh) | 1999-03-24 |
CA2247097A1 (fr) | 1997-08-28 |
AU1928897A (en) | 1997-09-10 |
US6558729B1 (en) | 2003-05-06 |
CN1088566C (zh) | 2002-08-07 |
WO1997030600A1 (fr) | 1997-08-28 |
EP0878998B1 (de) | 2001-04-18 |
DE69704610T2 (de) | 2001-12-06 |
NO983895L (no) | 1998-10-23 |
ATE200609T1 (de) | 2001-05-15 |
FR2745153A1 (fr) | 1997-08-29 |
CA2247097C (fr) | 2001-12-11 |
FR2745153B1 (fr) | 1999-04-16 |
PT878998E (pt) | 2001-10-30 |
GR3036236T3 (en) | 2001-10-31 |
EP0878998A1 (de) | 1998-11-25 |
NO983895D0 (no) | 1998-08-25 |
DK0878998T3 (da) | 2001-08-13 |
ES2159112T3 (es) | 2001-09-16 |
JP3647046B2 (ja) | 2005-05-11 |
JP2000506004A (ja) | 2000-05-23 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8363 | Opposition against the patent | ||
8365 | Fully valid after opposition proceedings |