FR2829673B1 - Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer - Google Patents

Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer

Info

Publication number
FR2829673B1
FR2829673B1 FR0205620A FR0205620A FR2829673B1 FR 2829673 B1 FR2829673 B1 FR 2829673B1 FR 0205620 A FR0205620 A FR 0205620A FR 0205620 A FR0205620 A FR 0205620A FR 2829673 B1 FR2829673 B1 FR 2829673B1
Authority
FR
France
Prior art keywords
dispensing
conditioning
container
obtaining
ice dessert
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0205620A
Other languages
English (en)
Other versions
FR2829673A1 (fr
Inventor
Philippe Riviere
Stephane Silvente
Franck Tonon
Linet Veronique Andre
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Societe des Produits Nestle SA
Nestle SA
Original Assignee
Societe des Produits Nestle SA
Nestle SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR0112106A external-priority patent/FR2829672B3/fr
Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA
Priority to FR0205620A priority Critical patent/FR2829673B1/fr
Priority to JP2003528141A priority patent/JP4358627B2/ja
Priority to EP02774611A priority patent/EP1429621A2/fr
Priority to CNB028230035A priority patent/CN100370916C/zh
Priority to MXPA04002612A priority patent/MXPA04002612A/es
Priority to PCT/EP2002/010252 priority patent/WO2003024238A2/fr
Priority to RU2004111675/13A priority patent/RU2004111675A/ru
Priority to BR0212671-0A priority patent/BR0212671A/pt
Priority to AU2002340899A priority patent/AU2002340899B2/en
Priority to CA002459791A priority patent/CA2459791A1/fr
Publication of FR2829673A1 publication Critical patent/FR2829673A1/fr
Priority to US10/802,865 priority patent/US20040175462A1/en
Publication of FR2829673B1 publication Critical patent/FR2829673B1/fr
Application granted granted Critical
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/50—Products with edible or inedible supports, e.g. cornets
    • A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
FR0205620A 2001-09-19 2002-05-06 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer Expired - Fee Related FR2829673B1 (fr)

Priority Applications (11)

Application Number Priority Date Filing Date Title
FR0205620A FR2829673B1 (fr) 2001-09-19 2002-05-06 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer
RU2004111675/13A RU2004111675A (ru) 2001-09-19 2002-09-09 Замороженный десерт, способ его получения и емкость для его упаковки и выдачи
AU2002340899A AU2002340899B2 (en) 2001-09-19 2002-09-09 Frozen dessert, the production method thereof and the container in which said dessert is packaged and distributed
CNB028230035A CN100370916C (zh) 2001-09-19 2002-09-09 冷冻的点心及其生产方法,与包装与分配它的容器
MXPA04002612A MXPA04002612A (es) 2001-09-19 2002-09-09 Postre helado, metodo de produccion del mismo y contenedor en el cual se empaca y distribuye el postre.
PCT/EP2002/010252 WO2003024238A2 (fr) 2001-09-19 2002-09-09 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer
JP2003528141A JP4358627B2 (ja) 2001-09-19 2002-09-09 冷菓、その冷菓を製造する方法、並びにその冷菓を包装および分配する容器
BR0212671-0A BR0212671A (pt) 2001-09-19 2002-09-09 Sobremesa gelada, processo para obtê-la e recipiente para acondicioná-la e distribuì-la
EP02774611A EP1429621A2 (fr) 2001-09-19 2002-09-09 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer
CA002459791A CA2459791A1 (fr) 2001-09-19 2002-09-09 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer
US10/802,865 US20040175462A1 (en) 2001-09-19 2004-03-18 Frozen dessert, process for producing it and container for packaging and distributing it

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR0112106A FR2829672B3 (fr) 2001-09-19 2001-09-19 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer
FR0205620A FR2829673B1 (fr) 2001-09-19 2002-05-06 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer

Publications (2)

Publication Number Publication Date
FR2829673A1 FR2829673A1 (fr) 2003-03-21
FR2829673B1 true FR2829673B1 (fr) 2007-08-10

Family

ID=26213191

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0205620A Expired - Fee Related FR2829673B1 (fr) 2001-09-19 2002-05-06 Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer

Country Status (11)

Country Link
US (1) US20040175462A1 (fr)
EP (1) EP1429621A2 (fr)
JP (1) JP4358627B2 (fr)
CN (1) CN100370916C (fr)
AU (1) AU2002340899B2 (fr)
BR (1) BR0212671A (fr)
CA (1) CA2459791A1 (fr)
FR (1) FR2829673B1 (fr)
MX (1) MXPA04002612A (fr)
RU (1) RU2004111675A (fr)
WO (1) WO2003024238A2 (fr)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2888948B1 (fr) 2003-04-11 2018-02-28 Cargill, Incorporated Systèmes de pastilles pour préparer des boissons
CA2625497A1 (fr) * 2005-10-21 2007-04-26 Fmc Corporation Desserts glaces et leurs procedes de fabrication
CN101099531A (zh) * 2006-07-03 2008-01-09 蒙罗国际发展有限公司 改换脂肪的冷冻甜食
DE602007010402D1 (de) * 2006-11-22 2010-12-23 Unilever Nv Gefrorene Süßwaren
ES2540575T3 (es) * 2011-06-21 2015-07-10 Unilever N.V. Recipientes comestibles para productos de confitería congelados
CN103005128A (zh) * 2012-12-31 2013-04-03 中国国旅贸易有限责任公司 冰淇淋及其制备方法
WO2015091197A1 (fr) * 2013-12-20 2015-06-25 Nestec S.A. Composition de confiserie congelée à teneur réduite en sucre
US10301104B2 (en) * 2015-06-18 2019-05-28 The Procter & Gamble Company Piston aerosol dispenser
US9975656B2 (en) * 2015-06-18 2018-05-22 The Procter & Gamble Company Method of manufacturing a piston aerosol dispenser
CN107161528B (zh) * 2017-06-10 2020-03-24 福建大洋气雾剂科技有限公司 一种喷雾瓶
CN107183303A (zh) * 2017-06-14 2017-09-22 内蒙古蒙牛乳业（集团）股份有限公司 冷冻饮品及其制备方法
WO2019101504A1 (fr) 2017-11-23 2019-05-31 Unilever Plc Confiseries glacées comprenant de la gélatine
CN108033125B (zh) * 2017-12-28 2020-01-24 杭州汇杰胶粘剂有限公司 一种环保型储料罐体装置及其使用方法、应用
EP4125406B1 (fr) 2020-03-23 2024-08-14 Unilever IP Holdings B.V. Confiserie surgelée
US20230180787A1 (en) * 2021-12-09 2023-06-15 Wells Enterprises, Inc. Frozen desserts and methods thereof

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3128193A (en) * 1961-08-25 1964-04-07 Nat Dairy Prod Corp Method of freezing a low fat frozen dessert
US3335013A (en) * 1964-01-27 1967-08-08 Corn Products Co Frozen desserts
GB1196286A (en) * 1966-06-24 1970-06-24 David Weinstein Foodmix
US3615718A (en) * 1967-06-26 1971-10-26 Arthur Ozner Process for the preparation of frozen confections, food mixes therefor, and aerosol packages containing such mixes
US3677443A (en) * 1969-07-14 1972-07-18 Dca Food Ind Apparatus for dispensing frozen comestibles
GB1456207A (en) * 1972-12-15 1976-11-24 Unilever Ltd Ice-cream
US4244977A (en) * 1977-01-28 1981-01-13 Rich Products Corporation Intermediate-moisture frozen foods
US4220671A (en) * 1979-03-26 1980-09-02 Rich Products Corporation Intermediate-moisture frozen foods
US4427701A (en) * 1980-11-26 1984-01-24 Landwide Foods, Inc. Frozen yogurt product
US4346120A (en) * 1980-11-26 1982-08-24 Landwide Foods, Inc. Frozen dessert product
DD202618A1 (de) * 1981-07-10 1983-09-28 Ingrid Sellmer Verfahren zur herstellung eines bei tiefen temperaturen portionierbaren speiseeises
US4452824A (en) * 1981-11-10 1984-06-05 Cole Bruce A Soft, frozen dessert formulation
US4552773A (en) * 1982-11-04 1985-11-12 Rich Products Corporation Freezer stable whipped ice cream and milk shake food products
US4851239A (en) * 1987-09-29 1989-07-25 Kathleen M. Dalziel Shelf-stable aerosol dispensable yogurt products
FI80574C (fi) * 1987-11-06 1990-07-10 Valio Meijerien Elektrolytiskt foerfarande foer avsaltning av vassla eller naogon pao vassla baserad vaerska och foer producering av livsmedelsyra och -bas.
US4808428A (en) * 1988-03-18 1989-02-28 Thomas J. Lipton, Inc. Flavored slush snack
US5084295A (en) * 1990-02-02 1992-01-28 The Procter & Gamble Company Process for making low calorie fat-containing frozen dessert products having smooth, creamy, nongritty mouthfeel
CN1042190C (zh) * 1992-12-02 1999-02-24 尤尼利弗公司 一种冷冻甜点心及其制备方法
AU676947B2 (en) * 1993-12-11 1997-03-27 Societe Des Produits Nestle S.A. Ice nucleating agent
FR2745153B1 (fr) * 1996-02-26 1999-04-16 Riveire Silvente Et Associes R Dessert glace
US5962047A (en) * 1996-06-14 1999-10-05 Opta Food Ingredients, Inc. Microcrystalline starch-based product and use in foods

Also Published As

Publication number Publication date
WO2003024238A2 (fr) 2003-03-27
JP4358627B2 (ja) 2009-11-04
EP1429621A2 (fr) 2004-06-23
CN100370916C (zh) 2008-02-27
MXPA04002612A (es) 2004-06-07
US20040175462A1 (en) 2004-09-09
WO2003024238B1 (fr) 2004-03-25
CA2459791A1 (fr) 2003-03-27
AU2002340899B2 (en) 2008-09-25
WO2003024238A3 (fr) 2003-09-04
FR2829673A1 (fr) 2003-03-21
JP2005502371A (ja) 2005-01-27
RU2004111675A (ru) 2005-04-20
BR0212671A (pt) 2004-08-24
CN1589107A (zh) 2005-03-02

Similar Documents

Publication Publication Date Title
FR2829673B1 (fr) Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer
EP1304385A4 (fr) Procede pour determiner de maniere selective le taux d'hemoglobine glycosylee
MXPA03004306A (es) Envase que puede colgarse opcionalmente y metodo de surtido.
ZA200308237B (en) Container for holding and dispensing product.
HUP0302356A3 (en) Tapping device and container therefor, and method for the manufacture thereof
MA25984A1 (fr) Procede pour preparation de maleate d'amlodipine.
EP1657302A4 (fr) Recipient pour formation de feuillets d'embryon et procede de formation des feuillets
GB0118188D0 (en) Ice cream holder
FR2838720B1 (fr) Recipient pour liquide
EP1440018A4 (fr) Recipient de distribution
FR2829672B3 (fr) Dessert glace, procede pour l'obtenir et recipient pour le conditionner et le distribuer
MXPA03009511A (es) Dispensador de liquido.
FR2797624B1 (fr) Recipient pour produit coulant, notamment pour liquide
GB0108327D0 (en) Container for refrigerated semen
EP1260146A4 (fr) Agent renfor ateur d'arome pour des aliments
DZ3448A1 (fr) PROCEDE pour la PREPARATION D'UREE.
DE60009566D1 (de) Nichthaftender behälter für eiscreme
FR2821769B1 (fr) Dispositif, a deux variantes, permettant de trefiler ou d'etirer fils, barres, tubes en metal en leur appliquant un taux d'ecrouissage maximal sans porter atteinte a la sante du produit.
AU4321202A (en) Sterile, stable milk and method for the production thereof
ITRM20010167V0 (it) Contenitore per gelati o simili.
GB0027611D0 (en) Butter melter container
FR2830407B1 (fr) Conteneur-tuteur pour plant
ITUD20010042U1 (it) Dispositivo pensile per l'erogazione di ghiaccio
GB0123334D0 (en) Refrigerated container
ES1044133Y (es) Envase para helados o similares.

Legal Events

Date Code Title Description
ST Notification of lapse

Effective date: 20120131