DE69611249T2 - Verfahren zur verhinderung des geschmacksverlustes beim fritieren - Google Patents
Verfahren zur verhinderung des geschmacksverlustes beim fritierenInfo
- Publication number
- DE69611249T2 DE69611249T2 DE69611249T DE69611249T DE69611249T2 DE 69611249 T2 DE69611249 T2 DE 69611249T2 DE 69611249 T DE69611249 T DE 69611249T DE 69611249 T DE69611249 T DE 69611249T DE 69611249 T2 DE69611249 T2 DE 69611249T2
- Authority
- DE
- Germany
- Prior art keywords
- frying
- taste loss
- preventing taste
- preventing
- loss
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/12—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
- A23L27/13—Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils from citrus fruits
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- General Preparation And Processing Of Foods (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP95202731 | 1995-10-10 | ||
EP96201812 | 1996-07-02 | ||
PCT/EP1996/004167 WO1997013414A1 (en) | 1995-10-10 | 1996-09-19 | Method for preventing off-flavour during deep frying |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69611249D1 DE69611249D1 (de) | 2001-01-18 |
DE69611249T2 true DE69611249T2 (de) | 2001-06-07 |
Family
ID=26139679
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69611249T Expired - Lifetime DE69611249T2 (de) | 1995-10-10 | 1996-09-19 | Verfahren zur verhinderung des geschmacksverlustes beim fritieren |
Country Status (10)
Country | Link |
---|---|
EP (1) | EP0854678B1 (de) |
AU (1) | AU725057B2 (de) |
CO (1) | CO4770885A1 (de) |
CZ (1) | CZ295789B6 (de) |
DE (1) | DE69611249T2 (de) |
DK (1) | DK0854678T3 (de) |
HU (1) | HUP9900036A3 (de) |
PL (1) | PL182543B1 (de) |
SK (1) | SK282220B6 (de) |
WO (1) | WO1997013414A1 (de) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113826710B (zh) * | 2020-12-24 | 2024-04-09 | 丰益(上海)生物技术研发中心有限公司 | 改善食材煎炸风味的煎炸添加剂及煎炸方法 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB625683A (en) * | 1945-07-31 | 1949-07-01 | Best Foods Inc | Improvements in or relating to glyceridic fat and oil compositions |
NL8500366A (nl) * | 1985-02-11 | 1986-09-01 | Unilever Nv | Werkwijze voor de bereiding van een vetprodukt met verbeterd aroma en het gebruik daarvan voor bakken en braden. |
EP0434164A3 (en) * | 1989-12-21 | 1993-01-13 | Unilever N.V. | Frying-fat composition |
GB9100497D0 (en) * | 1991-01-10 | 1991-02-20 | Unilever Plc | Oil blends |
JPH0799887A (ja) * | 1993-09-30 | 1995-04-18 | Hokueiken Corp:Kk | 食用油用添加剤 |
-
1996
- 1996-09-19 SK SK449-98A patent/SK282220B6/sk not_active IP Right Cessation
- 1996-09-19 HU HU9900036A patent/HUP9900036A3/hu unknown
- 1996-09-19 DK DK96933371T patent/DK0854678T3/da active
- 1996-09-19 WO PCT/EP1996/004167 patent/WO1997013414A1/en active IP Right Grant
- 1996-09-19 DE DE69611249T patent/DE69611249T2/de not_active Expired - Lifetime
- 1996-09-19 PL PL96326153A patent/PL182543B1/pl not_active IP Right Cessation
- 1996-09-19 AU AU72134/96A patent/AU725057B2/en not_active Ceased
- 1996-09-19 CZ CZ19981100A patent/CZ295789B6/cs not_active IP Right Cessation
- 1996-09-19 EP EP96933371A patent/EP0854678B1/de not_active Expired - Lifetime
- 1996-10-08 CO CO96053492A patent/CO4770885A1/es unknown
Also Published As
Publication number | Publication date |
---|---|
CZ110098A3 (cs) | 1998-09-16 |
EP0854678A1 (de) | 1998-07-29 |
WO1997013414A1 (en) | 1997-04-17 |
PL326153A1 (en) | 1998-08-31 |
AU725057B2 (en) | 2000-10-05 |
DK0854678T3 (da) | 2001-01-08 |
HUP9900036A3 (en) | 2000-05-29 |
CO4770885A1 (es) | 1999-04-30 |
SK282220B6 (sk) | 2001-12-03 |
AU7213496A (en) | 1997-04-30 |
DE69611249D1 (de) | 2001-01-18 |
EP0854678B1 (de) | 2000-12-13 |
CZ295789B6 (cs) | 2005-11-16 |
SK44998A3 (en) | 1998-10-07 |
HUP9900036A2 (hu) | 1999-03-29 |
PL182543B1 (pl) | 2002-01-31 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
8364 | No opposition during term of opposition | ||
8328 | Change in the person/name/address of the agent |
Representative=s name: MEISSNER, BOLTE & PARTNER GBR, 80538 MUENCHEN |