DE69027157D1 - Verfahren zur Herstellung eines Süssstoffes auf Grund des Aspartams, die in einer trockenen knollenähnlichen Form ist - Google Patents

Verfahren zur Herstellung eines Süssstoffes auf Grund des Aspartams, die in einer trockenen knollenähnlichen Form ist

Info

Publication number
DE69027157D1
DE69027157D1 DE69027157T DE69027157T DE69027157D1 DE 69027157 D1 DE69027157 D1 DE 69027157D1 DE 69027157 T DE69027157 T DE 69027157T DE 69027157 T DE69027157 T DE 69027157T DE 69027157 D1 DE69027157 D1 DE 69027157D1
Authority
DE
Germany
Prior art keywords
aspartame
production
dry bulb
sweetener based
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69027157T
Other languages
English (en)
Other versions
DE69027157T2 (de
Inventor
Christiane Cailler
Albert Luong
Isabelle Maroteaux
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Monsanto France SA
Original Assignee
Searle de France SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Searle de France SA filed Critical Searle de France SA
Publication of DE69027157D1 publication Critical patent/DE69027157D1/de
Application granted granted Critical
Publication of DE69027157T2 publication Critical patent/DE69027157T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/02Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar formed by moulding sugar
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/31Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
  • Peptides Or Proteins (AREA)
  • Treatments For Attaching Organic Compounds To Fibrous Goods (AREA)
  • Prostheses (AREA)
  • Vehicle Step Arrangements And Article Storage (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Error Detection And Correction (AREA)
  • Heat Treatment Of Steel (AREA)
  • Ultra Sonic Daignosis Equipment (AREA)
  • Confectionery (AREA)
DE69027157T 1989-07-31 1990-07-25 Verfahren zur Herstellung eines Süssstoffes auf Grund des Aspartams, die in einer trockenen knollenähnlichen Form ist Expired - Fee Related DE69027157T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8910315A FR2650158B1 (fr) 1989-07-31 1989-07-31 Nouvelle composition notamment utile pour la preparation d'un produit sucrant destine a la consommation alimentaire; procedes de preparation de cette composition et dudit produit sucrant qu'elle permet d'obtenir

Publications (2)

Publication Number Publication Date
DE69027157D1 true DE69027157D1 (de) 1996-07-04
DE69027157T2 DE69027157T2 (de) 1997-02-06

Family

ID=9384325

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69027157T Expired - Fee Related DE69027157T2 (de) 1989-07-31 1990-07-25 Verfahren zur Herstellung eines Süssstoffes auf Grund des Aspartams, die in einer trockenen knollenähnlichen Form ist

Country Status (16)

Country Link
US (1) US5242705A (de)
EP (1) EP0411991B1 (de)
JP (1) JPH03164148A (de)
AT (1) ATE138534T1 (de)
AU (1) AU5993890A (de)
CA (1) CA2022402A1 (de)
DE (1) DE69027157T2 (de)
DK (1) DK0411991T3 (de)
ES (1) ES2090110T3 (de)
FI (1) FI102718B (de)
FR (1) FR2650158B1 (de)
GR (1) GR3020879T3 (de)
IE (1) IE902756A1 (de)
NO (1) NO903354L (de)
PT (1) PT94853B (de)
ZA (1) ZA906010B (de)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH687054A5 (de) * 1994-07-08 1996-09-13 Nutrasweet Ag Applikator enthaltend kristallzuckeraehnliches Suessttoffpraeparat und kalorienarmer Kristallzuckerersatz.
KR20020034209A (ko) * 1999-10-05 2002-05-08 에가시라 구니오 고형상 감미료 조성물, 액상 감미료 조성물 및 이들의 사용
FR2822647B1 (fr) * 2001-03-30 2005-03-04 Roquette Freres Boissons enrichies en fibres
FR2822646B1 (fr) * 2001-03-30 2005-03-11 Roquette Freres Edulcorants de table enrichis en fibres
US20020187233A1 (en) * 2001-06-11 2002-12-12 Morris Mann Composition that eliminates the aftertaste of non-nutritive sweeteners and stabilize flavorings used with non-nutritive sweeteners and methods related thereto
US7258885B2 (en) * 2004-03-01 2007-08-21 Tasty-Trim, Inc. Flavored artificial sweetener
US20090104331A1 (en) * 2005-05-26 2009-04-23 Silver Barnard S Inulin powders and compositions thereof
US20070160731A1 (en) * 2006-01-07 2007-07-12 Susanne Rathjen Aspartame stability in edible compositions
US20110027445A1 (en) * 2009-07-28 2011-02-03 Heartland Sweeteners, LLC No-calorie sweetener compositions
US20110027446A1 (en) * 2009-07-28 2011-02-03 Heartland Sweeteners, LLC No-calorie sweetener compositions
US20110027444A1 (en) * 2009-07-28 2011-02-03 Heartland Sweeteners, LLC No-calorie sweetener compositions
BR112012015490B1 (pt) * 2009-12-23 2019-09-24 Evonik Degussa Gmbh Processo para a produção de um adoçante através da reação de uma mistura de carboidrato contendo isomaltulose e sacarose

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2751687A (en) * 1952-05-21 1956-06-26 Proctor Drying And Freezing Co Process and apparatus for producing stabilized products
US4007288A (en) * 1970-07-16 1977-02-08 General Foods Corporation Low calorie sweetening composition and method for making same
AU1445783A (en) * 1982-05-12 1983-11-17 G.D. Searle & Co. Spray drying dipeptide sweeteners
EP0106910A1 (de) * 1982-10-22 1984-05-02 Ajinomoto Co., Inc. Dipeptid-Süssungsmittel in Form von geformten Körpern und Verfahren zu ihrer Herstellung
FR2581515B1 (fr) * 1985-05-07 1991-01-18 Polive Wuhrlin Sa Laboratoires Procede pour incorporer une substance hygroscopique et faiblement soluble dans l'eau, notamment l'aspartame dans un produit alimentaire a base de sucre
WO1988008674A1 (en) * 1987-05-11 1988-11-17 Staley Continental, Inc. Synergistic sweetening composition
DE3739999A1 (de) * 1987-11-25 1989-07-06 Suedzucker Ag Verfahren zur herstellung von zuckerfreien, diaetetischen und/oder zahnschonenden schokoladen
JP2529588B2 (ja) * 1988-05-30 1996-08-28 株式会社ヤクルト本社 複合甘味料

Also Published As

Publication number Publication date
US5242705A (en) 1993-09-07
NO903354L (no) 1991-02-01
EP0411991A2 (de) 1991-02-06
EP0411991B1 (de) 1996-05-29
CA2022402A1 (en) 1991-02-01
DK0411991T3 (da) 1996-10-07
NO903354D0 (no) 1990-07-30
FI102718B1 (fi) 1999-02-15
JPH03164148A (ja) 1991-07-16
FI903814A0 (fi) 1990-07-31
PT94853A (pt) 1991-03-20
PT94853B (pt) 1997-04-30
ZA906010B (en) 1991-09-25
FI102718B (fi) 1999-02-15
ES2090110T3 (es) 1996-10-16
FR2650158A1 (fr) 1991-02-01
FR2650158B1 (fr) 1992-10-30
ATE138534T1 (de) 1996-06-15
EP0411991A3 (en) 1993-03-03
GR3020879T3 (en) 1996-11-30
AU5993890A (en) 1991-01-31
IE902756A1 (en) 1991-02-27
DE69027157T2 (de) 1997-02-06

Similar Documents

Publication Publication Date Title
DE69027157T2 (de) Verfahren zur Herstellung eines Süssstoffes auf Grund des Aspartams, die in einer trockenen knollenähnlichen Form ist
DE69010694D1 (de) Ein unlöslicher füllstoff aus stärke mit nahrungsmittelqualität.
SE7910191L (sv) Sterkelsehydrolysat
MX165987B (es) Metodo para reemplazar las propiedades funcionales no dulces de un carbohidrato dulce en un producto alimenticio
ATE148712T1 (de) Zusammensetzung von hydrierten sacchariden, die die kariesbildung vermindert, verfahren zu ihrer herstellung und ihre anwendung
ATE94555T1 (de) Bis-aldonsaeureamide und verfahren zu ihrer herstellung.
WO1991005754A3 (fr) Derives des alcools gras a longue chaine, leurs applications, notamment en tant que molecules cytotrophiques et cytoprotectrices, et compositions pharmaceutiques les contenant
ES8707158A1 (es) Un procedimiento para la manufactura de silice de gra pureza
US3738913A (en) Method of preparing polypeptides
DK227282A (da) Anti-thrombotikum baseret paa polysaccharider fremgangsmaade til dets fremstilling og farmaceutiske produkter
ATE51027T1 (de) Verfahren zur herstellung eines modifizierten polysaccharides.
MX9204037A (es) Composicion derivado de un succinoglicano, su procedimiento de preparacion y sus aplicaciones.
ATE111106T1 (de) Verfahren zur herstellung von polysaccharidderivaten.
SE8800989D0 (sv) Dietary composition and process for preparing same
HK50094A (en) Skin detergent composition
BR8802864A (pt) Processo para a preparacao de uma composicao aquosa que consiste em clofentezina em particulas
KR890011799A (ko) 유리표면의 저반사 처리용 부식성 용액조성물 및 이를 이용한 유리표면의 저반사 처리방법
JPS645553A (en) Deodorizing composition
GB1219463A (en) Edible water soluble collagen film
JPS5740502A (en) Depolymerization of acidic mucopolysaccharide
JPS5655429A (en) Production of collagen having high blood coagulation rate
RU93042745A (ru) Способ получения порошковой целлюлозы
FI901867A (fi) Menetelmä kaurasiirapin valmistamiseksi ja menetelmällä valmistetun kaurasiirapin käyttö leivontatuotteiden lisäaineena
HUT42694A (en) Method for producing white noddles and chopping their additive
RO103362A2 (en) Composition for production of pastry products

Legal Events

Date Code Title Description
8327 Change in the person/name/address of the patent owner

Owner name: MONSANTO FRANCE SA, BOULOGNE-BILLANCOURT, FR

8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee