DE60017840D1 - Lebensmittel, unter Verwendung von mit gamma-Aminobuttersäure angereicherten Kreuzblütlern. - Google Patents

Lebensmittel, unter Verwendung von mit gamma-Aminobuttersäure angereicherten Kreuzblütlern.

Info

Publication number
DE60017840D1
DE60017840D1 DE60017840T DE60017840T DE60017840D1 DE 60017840 D1 DE60017840 D1 DE 60017840D1 DE 60017840 T DE60017840 T DE 60017840T DE 60017840 T DE60017840 T DE 60017840T DE 60017840 D1 DE60017840 D1 DE 60017840D1
Authority
DE
Germany
Prior art keywords
gamma
food
aminobutyric acid
cruciferous vegetables
acid enriched
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE60017840T
Other languages
English (en)
Other versions
DE60017840T2 (de
Inventor
Toshimitsu Hattori
Shinji Tsusaki
Kinya Takagaki
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Toyo Shinyaku Co Ltd
Original Assignee
Toyo Shinyaku Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP2000189563A external-priority patent/JP3430127B2/ja
Priority claimed from JP2000189561A external-priority patent/JP3239122B2/ja
Priority claimed from JP2000189562A external-priority patent/JP2002000213A/ja
Application filed by Toyo Shinyaku Co Ltd filed Critical Toyo Shinyaku Co Ltd
Application granted granted Critical
Publication of DE60017840D1 publication Critical patent/DE60017840D1/de
Publication of DE60017840T2 publication Critical patent/DE60017840T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/185—Magnoliopsida (dicotyledons)
    • A61K36/31—Brassicaceae or Cruciferae (Mustard family), e.g. broccoli, cabbage or kohlrabi
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Biotechnology (AREA)
  • Veterinary Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Medical Informatics (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
DE60017840T 1999-09-02 2000-08-31 Lebensmittel, unter Verwendung von mit gamma-Aminobuttersäure angereicherten Kreuzblütlern. Expired - Fee Related DE60017840T2 (de)

Applications Claiming Priority (8)

Application Number Priority Date Filing Date Title
JP24916699 1999-09-02
JP24916699 1999-09-02
JP2000189563A JP3430127B2 (ja) 2000-06-23 2000-06-23 細片化したアブラナ科植物のγ−アミノ酪酸の含量を高める方法
JP2000189563 2000-06-23
JP2000189561A JP3239122B2 (ja) 1999-09-02 2000-06-23 γ−アミノ酪酸に富むアブラナ科植物を用いた食品
JP2000189561 2000-06-23
JP2000189562A JP2002000213A (ja) 2000-06-23 2000-06-23 アブラナ科植物のγ−アミノ酪酸の含量を高める方法
JP2000189562 2000-06-23

Publications (2)

Publication Number Publication Date
DE60017840D1 true DE60017840D1 (de) 2005-03-10
DE60017840T2 DE60017840T2 (de) 2006-04-06

Family

ID=27478152

Family Applications (1)

Application Number Title Priority Date Filing Date
DE60017840T Expired - Fee Related DE60017840T2 (de) 1999-09-02 2000-08-31 Lebensmittel, unter Verwendung von mit gamma-Aminobuttersäure angereicherten Kreuzblütlern.

Country Status (4)

Country Link
US (1) US6632458B1 (de)
EP (1) EP1082911B1 (de)
CA (1) CA2316764A1 (de)
DE (1) DE60017840T2 (de)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6306344B1 (en) * 1999-04-26 2001-10-23 Toyo Shinyaku Co., Ltd. Method for retaining or enriching γ-aminobutyric acid in green grass leaves
EP2153732A1 (de) * 2008-08-04 2010-02-17 DSM IP Assets B.V. Herstellung von Beadlets mit hygroskopischen Pflanzenextrakten
CN103843879A (zh) * 2014-03-06 2014-06-11 浙江大学 用于诱导果实抗性控制病害的制剂及其使用方法
CN111406916A (zh) * 2020-03-17 2020-07-14 佛山科学技术学院 一种富含γ-氨基丁酸的超微菜心粉的制备方法
CN113692960B (zh) * 2020-05-21 2023-05-02 江苏省农业科学院 一种γ-氨基丁酸联合氯化钠胁迫高效富集西兰花芽苗中叶黄素的方法

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5356350A (en) 1976-10-27 1978-05-22 Mitsumasa Tanabe Method of making sauce powders of green leaves such as vegetables
JPS6078043A (ja) * 1983-10-05 1985-05-02 日新工業株式会社 感圧接着型ル−フイングによる絶縁防水施工法
JPH03236763A (ja) 1990-02-13 1991-10-22 Kagome Kk 飲食品の製造方法及び該製造方法によって得られる飲食品
JP2796227B2 (ja) * 1992-12-10 1998-09-10 遠赤青汁株式会社 緑黄色野菜の粉粒加工方法
JP2590423B2 (ja) * 1994-02-01 1997-03-12 農林水産省中国農業試験場長 γ−アミノ酪酸を富化した食品素材
JPH08173111A (ja) * 1994-12-22 1996-07-09 Key Coffee Inc コーヒー葉茶及びその製造方法
JP3236763B2 (ja) 1995-09-21 2001-12-10 株式会社オートネットワーク技術研究所 車載用大型ユニットの固定構造
JPH09135671A (ja) * 1995-11-15 1997-05-27 Kanagawa Pref Gov 桑葉加工食品とその製造方法
JP3089596B2 (ja) 1996-01-31 2000-09-18 神奈川県 茶におけるγ−アミノ酪酸の蓄積方法
JP3645662B2 (ja) 1996-07-31 2005-05-11 カゴメ株式会社 野菜ジュースの製造方法
US6306344B1 (en) * 1999-04-26 2001-10-23 Toyo Shinyaku Co., Ltd. Method for retaining or enriching γ-aminobutyric acid in green grass leaves

Also Published As

Publication number Publication date
CA2316764A1 (en) 2001-03-02
EP1082911B1 (de) 2005-02-02
EP1082911A3 (de) 2001-04-25
EP1082911A2 (de) 2001-03-14
DE60017840T2 (de) 2006-04-06
US6632458B1 (en) 2003-10-14

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee