DE3101344C2 - - Google Patents
Info
- Publication number
- DE3101344C2 DE3101344C2 DE3101344A DE3101344A DE3101344C2 DE 3101344 C2 DE3101344 C2 DE 3101344C2 DE 3101344 A DE3101344 A DE 3101344A DE 3101344 A DE3101344 A DE 3101344A DE 3101344 C2 DE3101344 C2 DE 3101344C2
- Authority
- DE
- Germany
- Prior art keywords
- fish
- weight
- food
- mixture
- pieces
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 241000251468 Actinopterygii Species 0.000 claims description 44
- 238000000034 method Methods 0.000 claims description 21
- 108010010803 Gelatin Proteins 0.000 claims description 11
- 229920000159 gelatin Polymers 0.000 claims description 11
- 239000008273 gelatin Substances 0.000 claims description 11
- 235000019322 gelatine Nutrition 0.000 claims description 11
- 235000011852 gelatine desserts Nutrition 0.000 claims description 11
- 235000013305 food Nutrition 0.000 claims description 10
- 239000000203 mixture Substances 0.000 claims description 8
- 239000003795 chemical substances by application Substances 0.000 claims description 7
- 235000013372 meat Nutrition 0.000 claims description 7
- 150000003839 salts Chemical class 0.000 claims description 7
- 239000000428 dust Substances 0.000 claims description 6
- 238000004519 manufacturing process Methods 0.000 claims description 6
- 229940045971 anti bac Drugs 0.000 claims description 5
- 238000001816 cooling Methods 0.000 claims description 4
- 210000003205 muscle Anatomy 0.000 claims description 4
- WXMKPNITSTVMEF-UHFFFAOYSA-M sodium benzoate Chemical compound [Na+].[O-]C(=O)C1=CC=CC=C1 WXMKPNITSTVMEF-UHFFFAOYSA-M 0.000 claims description 4
- 239000004299 sodium benzoate Substances 0.000 claims description 4
- 235000010234 sodium benzoate Nutrition 0.000 claims description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 4
- 240000008415 Lactuca sativa Species 0.000 claims description 3
- 241000276498 Pollachius virens Species 0.000 claims description 3
- 102100034475 Tastin Human genes 0.000 claims description 3
- 101710197164 Tastin Proteins 0.000 claims description 3
- 238000005520 cutting process Methods 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 3
- 235000012045 salad Nutrition 0.000 claims description 3
- 229910019142 PO4 Inorganic materials 0.000 claims description 2
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 claims description 2
- 239000010452 phosphate Substances 0.000 claims description 2
- 239000003755 preservative agent Substances 0.000 claims description 2
- 230000005070 ripening Effects 0.000 claims description 2
- 238000007711 solidification Methods 0.000 claims description 2
- 230000008023 solidification Effects 0.000 claims description 2
- 239000002699 waste material Substances 0.000 claims description 2
- 239000000796 flavoring agent Substances 0.000 claims 3
- 235000019634 flavors Nutrition 0.000 claims 3
- 239000000576 food coloring agent Substances 0.000 claims 2
- 235000012731 ponceau 4R Nutrition 0.000 claims 1
- 239000004175 ponceau 4R Substances 0.000 claims 1
- 238000004321 preservation Methods 0.000 claims 1
- SWGJCIMEBVHMTA-UHFFFAOYSA-K trisodium;6-oxido-4-sulfo-5-[(4-sulfonatonaphthalen-1-yl)diazenyl]naphthalene-2-sulfonate Chemical compound [Na+].[Na+].[Na+].C1=CC=C2C(N=NC3=C4C(=CC(=CC4=CC=C3O)S([O-])(=O)=O)S([O-])(=O)=O)=CC=C(S([O-])(=O)=O)C2=C1 SWGJCIMEBVHMTA-UHFFFAOYSA-K 0.000 claims 1
- 235000019688 fish Nutrition 0.000 description 33
- 239000000047 product Substances 0.000 description 8
- 235000002639 sodium chloride Nutrition 0.000 description 8
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 6
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical class [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 6
- 241000972773 Aulopiformes Species 0.000 description 5
- 235000019515 salmon Nutrition 0.000 description 5
- 239000007795 chemical reaction product Substances 0.000 description 4
- 239000011668 ascorbic acid Substances 0.000 description 3
- 235000010323 ascorbic acid Nutrition 0.000 description 3
- 229960005070 ascorbic acid Drugs 0.000 description 3
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical class [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 description 3
- 235000013923 monosodium glutamate Nutrition 0.000 description 3
- 239000004223 monosodium glutamate Chemical class 0.000 description 3
- 239000011780 sodium chloride Chemical class 0.000 description 3
- 235000019733 Fish meal Nutrition 0.000 description 2
- 241001098054 Pollachius pollachius Species 0.000 description 2
- 244000052616 bacterial pathogen Species 0.000 description 2
- 239000004467 fishmeal Substances 0.000 description 2
- 239000013067 intermediate product Substances 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- FGIUAXJPYTZDNR-UHFFFAOYSA-N potassium nitrate Chemical class [K+].[O-][N+]([O-])=O FGIUAXJPYTZDNR-UHFFFAOYSA-N 0.000 description 2
- 239000000779 smoke Substances 0.000 description 2
- 235000021092 sugar substitutes Nutrition 0.000 description 2
- 239000003765 sweetening agent Substances 0.000 description 2
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 1
- 241000252203 Clupea harengus Species 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 108010028690 Fish Proteins Proteins 0.000 description 1
- 241001465754 Metazoa Species 0.000 description 1
- 229920002472 Starch Chemical class 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 239000003963 antioxidant agent Substances 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 235000006708 antioxidants Nutrition 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 230000001427 coherent effect Effects 0.000 description 1
- 239000001177 diphosphate Substances 0.000 description 1
- XPPKVPWEQAFLFU-UHFFFAOYSA-J diphosphate(4-) Chemical class [O-]P([O-])(=O)OP([O-])([O-])=O XPPKVPWEQAFLFU-UHFFFAOYSA-J 0.000 description 1
- 235000011180 diphosphates Nutrition 0.000 description 1
- 235000013410 fast food Nutrition 0.000 description 1
- 235000015168 fish fingers Nutrition 0.000 description 1
- 235000013332 fish product Nutrition 0.000 description 1
- 235000019264 food flavour enhancer Nutrition 0.000 description 1
- 235000019514 herring Nutrition 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 239000011872 intimate mixture Substances 0.000 description 1
- 239000001630 malic acid Substances 0.000 description 1
- 235000011090 malic acid Nutrition 0.000 description 1
- 239000004323 potassium nitrate Chemical class 0.000 description 1
- 235000010333 potassium nitrate Nutrition 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 239000003531 protein hydrolysate Substances 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 230000000087 stabilizing effect Effects 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Chemical class 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N17/00—Apparatus specially adapted for preparing animal feeding-stuffs
- A23N17/002—Apparatus specially adapted for preparing animal feeding-stuffs for treating of meat, fish waste or the like
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Marine Sciences & Fisheries (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19813101344 DE3101344A1 (de) | 1981-01-17 | 1981-01-17 | Fischaehnliches nahrungsmittel sowie verfahren zur herstellung desselben |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19813101344 DE3101344A1 (de) | 1981-01-17 | 1981-01-17 | Fischaehnliches nahrungsmittel sowie verfahren zur herstellung desselben |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DE3101344A1 DE3101344A1 (de) | 1982-09-16 |
| DE3101344C2 true DE3101344C2 (enrdf_load_stackoverflow) | 1992-09-17 |
Family
ID=6122798
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19813101344 Granted DE3101344A1 (de) | 1981-01-17 | 1981-01-17 | Fischaehnliches nahrungsmittel sowie verfahren zur herstellung desselben |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE3101344A1 (enrdf_load_stackoverflow) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110973674A (zh) * | 2019-11-26 | 2020-04-10 | 张艳龙 | 一种猪饲料加工系统及加工方法 |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2842725C2 (de) * | 1978-09-30 | 1985-07-25 | Werber & Schütt GmbH & Co KG, 2190 Cuxhaven | Verfahren zur Herstellung eines Lachsersatzerzeugnisses in Scheiben aus zerkleinertem Fisch |
| DE2913214A1 (de) * | 1979-04-03 | 1980-10-23 | Iben Hans Juergen | Verfahren zur herstellung und zubereitung von seelachs (lachsersatz) in scheiben aus zerkleinertem fisch |
-
1981
- 1981-01-17 DE DE19813101344 patent/DE3101344A1/de active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110973674A (zh) * | 2019-11-26 | 2020-04-10 | 张艳龙 | 一种猪饲料加工系统及加工方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| DE3101344A1 (de) | 1982-09-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 8180 | Miscellaneous part 1 |
Free format text: DER ANMELDER LAUTET RICHTIG C.M.P. SEAFOODS LTD., ST. PETER PORT, GUERNSEY, CHANNEL ISLANDS, IS |
|
| 8110 | Request for examination paragraph 44 | ||
| D2 | Grant after examination | ||
| 8364 | No opposition during term of opposition | ||
| 8339 | Ceased/non-payment of the annual fee |