DE2853194C2 - - Google Patents
Info
- Publication number
- DE2853194C2 DE2853194C2 DE2853194A DE2853194A DE2853194C2 DE 2853194 C2 DE2853194 C2 DE 2853194C2 DE 2853194 A DE2853194 A DE 2853194A DE 2853194 A DE2853194 A DE 2853194A DE 2853194 C2 DE2853194 C2 DE 2853194C2
- Authority
- DE
- Germany
- Prior art keywords
- honey
- protein
- food according
- stirring
- minutes
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000012907 honey Nutrition 0.000 claims description 22
- 108010073771 Soybean Proteins Proteins 0.000 claims description 15
- 235000013305 food Nutrition 0.000 claims description 11
- 238000003756 stirring Methods 0.000 claims description 11
- 239000007788 liquid Substances 0.000 claims description 7
- 235000010469 Glycine max Nutrition 0.000 claims description 6
- 229940001941 soy protein Drugs 0.000 claims description 6
- 244000068988 Glycine max Species 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 5
- 235000018102 proteins Nutrition 0.000 claims description 4
- 108090000623 proteins and genes Proteins 0.000 claims description 4
- 102000004169 proteins and genes Human genes 0.000 claims description 4
- 235000005911 diet Nutrition 0.000 claims description 3
- 230000037213 diet Effects 0.000 claims description 3
- 102000014171 Milk Proteins Human genes 0.000 claims description 2
- 108010011756 Milk Proteins Proteins 0.000 claims description 2
- 235000021239 milk protein Nutrition 0.000 claims description 2
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 2
- 239000008158 vegetable oil Substances 0.000 claims description 2
- 239000000047 product Substances 0.000 description 9
- 235000019710 soybean protein Nutrition 0.000 description 9
- 238000000034 method Methods 0.000 description 7
- 239000000843 powder Substances 0.000 description 7
- 239000008187 granular material Substances 0.000 description 3
- 235000000346 sugar Nutrition 0.000 description 3
- 241000320316 Carduus Species 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- 235000016623 Fragaria vesca Nutrition 0.000 description 2
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 2
- 241000320380 Silybum Species 0.000 description 2
- 235000010841 Silybum marianum Nutrition 0.000 description 2
- 244000299461 Theobroma cacao Species 0.000 description 2
- 235000009470 Theobroma cacao Nutrition 0.000 description 2
- 125000003277 amino group Chemical group 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 238000005755 formation reaction Methods 0.000 description 2
- 230000035876 healing Effects 0.000 description 2
- 239000010496 thistle oil Substances 0.000 description 2
- 241000256837 Apidae Species 0.000 description 1
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 244000307700 Fragaria vesca Species 0.000 description 1
- 240000009088 Fragaria x ananassa Species 0.000 description 1
- 241000257303 Hymenoptera Species 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 108010064851 Plant Proteins Proteins 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 125000003172 aldehyde group Chemical group 0.000 description 1
- 235000019728 animal nutrition Nutrition 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 235000015155 buttermilk Nutrition 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- -1 cellulose Chemical class 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 230000009918 complex formation Effects 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 235000019621 digestibility Nutrition 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 239000003925 fat Substances 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000000414 obstructive effect Effects 0.000 description 1
- 235000021118 plant-derived protein Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 150000008163 sugars Chemical class 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
- 235000015099 wheat brans Nutrition 0.000 description 1
- 235000020795 whole food diet Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
- A23L21/25—Honey; Honey substitutes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Jellies, Jams, And Syrups (AREA)
- Medicines Containing Plant Substances (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19782853194 DE2853194A1 (de) | 1978-12-07 | 1978-12-07 | Sojaproteinhaltige diaet- und heilnahrung |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19782853194 DE2853194A1 (de) | 1978-12-07 | 1978-12-07 | Sojaproteinhaltige diaet- und heilnahrung |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| DE2853194A1 DE2853194A1 (de) | 1980-06-26 |
| DE2853194C2 true DE2853194C2 (https=) | 1989-01-19 |
Family
ID=6056710
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE19782853194 Granted DE2853194A1 (de) | 1978-12-07 | 1978-12-07 | Sojaproteinhaltige diaet- und heilnahrung |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE2853194A1 (https=) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE4100418A1 (de) * | 1991-01-09 | 1991-07-18 | Josef Dipl Chem Dr Rer N Klosa | Mittel zur raucherentwoehnung |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3049380A1 (de) * | 1980-12-29 | 1982-07-08 | Rudolf 8034 Germering Schanze | Verfahren zur herstellung eines ein bienenprodukt enthaltenden konzentrats, bienenprodukt enthaltendes konzentrat und seine verwendung |
| HUT53500A (en) * | 1988-02-11 | 1990-11-28 | Valeria Bozsik | Method for productov vitalizing, digestion-improving, hungry-calming dessert |
| US7407683B2 (en) | 1991-01-15 | 2008-08-05 | Nellson Nutraceutical, Llc | Method of preparing a confectionery product made of protein and carbohydrate materials present in a relative weight ratio higher than 1 |
| US6299929B1 (en) | 1991-01-15 | 2001-10-09 | Bariatrix Products International, Inc. | Confectionery product made of protein and carbohydrate materials present in a relative weight ratio higher than 1 |
| DE19732613A1 (de) * | 1997-07-29 | 1999-02-04 | Gerhard Dr Med Thalhammer | Verfahren zur Gewichtsreduzierung zur Verbesserung der körperlichen Erscheinung einer Person und Nahrungsmittel zur Durchführung des Verfahrens |
| DE19802675A1 (de) * | 1998-01-24 | 1999-07-29 | Andre Trouille | Verfahren zur Herstellung eines leicht verdaulichen Proteinkonzentrats, proteinreiches Nahrungsmittel und dessen Verwendung |
| DE102006025338A1 (de) | 2006-05-31 | 2007-12-06 | Trouillé, André | Verwendung eines Proteinkonzentrates |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE1008871B (de) * | 1954-02-23 | 1957-05-23 | Dr Rer Nat Rolf Schuler | Verfahren zur Herstellung eines Heil und Naehrpraeparates |
| US3780185A (en) * | 1970-09-30 | 1973-12-18 | Honey Tein Prod Inc | Composition of matter including dried honey |
-
1978
- 1978-12-07 DE DE19782853194 patent/DE2853194A1/de active Granted
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE4100418A1 (de) * | 1991-01-09 | 1991-07-18 | Josef Dipl Chem Dr Rer N Klosa | Mittel zur raucherentwoehnung |
Also Published As
| Publication number | Publication date |
|---|---|
| DE2853194A1 (de) | 1980-06-26 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 8139 | Disposal/non-payment of the annual fee | ||
| 8110 | Request for examination paragraph 44 | ||
| 8170 | Reinstatement of the former position | ||
| D2 | Grant after examination | ||
| 8364 | No opposition during term of opposition | ||
| 8327 | Change in the person/name/address of the patent owner |
Owner name: GUBBINS, GEB. KLOSA, DANIELA, 12307 BERLIN, DE KLO |
|
| 8381 | Inventor (new situation) |
Free format text: KLOSA, . ., JOSEF DIPL.-CHEM, 12307 BERLIN, DE |