CN211268474U

CN211268474U - Multi-taste edible straw

Info

Publication number: CN211268474U
Application number: CN201922361739.6U
Authority: CN
Inventors: 张巍巍; 左伟; 李增绪; 孙学朋; 聂振硕
Original assignee: SHANDONG DRUG AND FOOD VOCATIONAL COLLEGE
Current assignee: SHANDONG DRUG AND FOOD VOCATIONAL COLLEGE
Priority date: 2019-12-25
Filing date: 2019-12-25
Publication date: 2020-08-18
Anticipated expiration: 2029-12-25

Abstract

The utility model particularly relates to an edible straw of many tastes, including edible straw body, the straw body is including short suction pipe section and long suction pipe section, the one end of short suction pipe section is fixed even to have the ripple section, the tip of ripple section and the one end fixed connection of long suction pipe section, the other end of long suction pipe section inlays through cyclic annular polysaccharide spacing collar and establishes and connect hollow filter ball, filter ball's surface is equipped with a plurality of filter eyes that link up the inner chamber. Algal polysaccharide promotes flexibility and plasticity of products, and has multiple health care effects, and taste and mouthfeel of the straw are improved by the multi-flavor fruit powder, so that the straw body retains the original effect, and simultaneously can meet the requirements of consumers on improving immunity, resisting oxidation and the like, is safe, environment-friendly and degradable, and fills the blank of multi-flavor edible straws in the market.

Description

Multi-taste edible straw

Technical Field

The utility model belongs to the technical field of the straw, concretely relates to edible straw of many tastes.

Background

The suction pipe, called straw or drinking pipe, is a cylindrical and hollow tubular product, and has the main functions of serving as an intermediary for assisting drinking beverages in cups and sucking bone marrow of cooked animal long bones, the diameter of the suction pipe is about 0.5cm generally, but when the suction pipe is used for sucking thick beverages or beverages containing large-particle solids such as yoghourt and pearl milk tea, a thick suction pipe is used, and the diameter of the large suction pipe is 1.2 cm. There are also a few small diameter drinking straws that are commonly used for drinking hot beverages.

However, the existing straw has some disadvantages, because the straw is made of plastic, the plastic cannot be decomposed by nature, the environment pollution can be caused by the large-batch use, meanwhile, the existing straw is easily blocked by the mixture in the beverage when absorbing the beverage, so that the straw cannot be used, and the storage space is saved for the bent straw, but the situation that the bent part slides into the inside of the cup body often occurs, so that the use is inconvenient. Therefore, the multifunctional edible straw is required to be provided, has the edible degradable function, prevents the straw from polluting the environment, can prevent the straw from being blocked in the using process, can prevent the straw from falling into the cup when in use, and simultaneously can also have the functions of various tastes meeting different users.

SUMMERY OF THE UTILITY MODEL

The utility model aims at providing a multi-flavor edible straw to solve the technical problem.

In order to achieve the above purpose, the utility model adopts the following technical scheme:

the utility model provides an edible straw of many tastes, includes edible straw body, straw body includes short suction pipe section and long suction pipe section, the one end of short suction pipe section is fixed to be linked with the ripple section, the tip of ripple section and the one end fixed connection of long suction pipe section, the other end of long suction pipe section inlays through cyclic annular polysaccharide spacing collar and establishes and connect hollow filter ball, filter ball's surface is equipped with a plurality of filter eyes that link up the inner chamber.

Wherein, the utility model discloses can also further include following technical scheme: the end part of the corrugated section is fixedly connected with the end part of the long suction pipe section through a limiting block, and the two adjacent side surfaces of the limiting block are provided with right-angle holes.

Wherein, the utility model discloses can also further include following technical scheme: the aperture of the right-angle hole is smaller than the maximum aperture of the corrugated section.

Wherein, the utility model discloses can also further include following technical scheme: the straw body consists of two edible glue layers and a starch layer fixedly clamped between the two edible glue layers.

Wherein, the utility model discloses can also further include following technical scheme: a stuffing layer is also fixedly arranged between the starch layer and the edible glue layer.

Wherein, the utility model discloses can also further include following technical scheme: the stuffing layer is one layer or two layers.

Wherein, the utility model discloses can also further include following technical scheme: the edible glue layer completely coats the inner surface and the outer surface of the straw body.

Wherein, the utility model discloses can also further include following technical scheme: the edible glue layer comprises algal polysaccharide, hydroxypropyl cellulose and enzyme soluble protein.

Wherein, the utility model discloses can also further include following technical scheme: the filtering ball is slow-release hard candy, and the limiting block is gel candy.

The beneficial effects of the utility model are that the utility model relates to a many tastes edible straw, algal polysaccharide promote the pliability and the plasticity of product to possess multiple health care effect, the taste and the taste of straw are improved to the fruit powder of many tastes, thereby when making the straw body remain original effect, can satisfy the demand of consumer to improving aspects such as immunity, antioxidation again, and safe, environmental protection, degradable, filled the blank of many tastes edible straw in the market.

Drawings

FIG. 1 is a schematic view of the multi-flavor edible straw according to the present invention;

FIG. 2 is a schematic cross-sectional view of the internal structure of the multi-flavor edible straw body of the present invention;

FIG. 3 is a schematic view of the three-dimensional structure of the long straw section and the limiting block of the multi-flavor edible straw of the present invention.

Wherein the reference numerals are: 1. a short suction pipe section; 2. a corrugated section; 3. a limiting square block; 4. a long suction pipe section; 5. filtering eyes; 6. filtering balls; 7. a straw body; 8. a starch layer; 9. a filling material layer; 10. an edible glue layer; 11. a polysaccharide spacing collar; 12. and (4) a right-angle hole.

Detailed Description

In order to make the objects, technical solutions and advantages of the present invention clearer, embodiments of the present invention will be described in further detail below with reference to specific embodiments and accompanying drawings.

The utility model provides an edible straw of many tastes, is including edible straw body 7, and straw body 7 is including short straw section 1 and long straw section 4, and the one end of short straw section 1 is fixed to be linked with ripple section 2, and the tip of ripple section 2 and the one end fixed connection of long straw section 4, the other end of long straw section 4 inlays through cyclic annular polysaccharide spacing collar 11 and establishes and connect hollow filter ball 6, and the surface of filter ball 6 is equipped with a plurality of filter eyes 5 that link up the inner chamber.

Preferably, the end of the corrugated section 2 is fixedly connected with the end of the long suction pipe section 4 through a limiting block 3, and the limiting block 3 is provided with right-angle holes 12 on two adjacent side surfaces.

Preferably, the diameter of the right-angle holes 12 is smaller than the maximum diameter of the corrugated section 2. The limiting block 3 is prevented from sliding off the straw.

Preferably, the straw body 7 is composed of two edible glue layers 10 and a starch layer 8 fixedly clamped between the two edible glue layers 10. A small amount of multi-taste fruit powder can be added into the starch layer 8, so that the taste and flavor of the straw are improved.

Preferably, a stuffing layer 9 is also fixedly arranged between the starch layer 8 and the edible glue layer 10.

Preferably, the filling layer 9 is one or two layers. The stuffing layer 9 can be arranged between the starch layer 8 and the edible glue layer 10, or the stuffing layer 9 is not arranged.

Preferably, the edible glue layer 10 completely covers the inner and outer surfaces of the straw body 7. The starch layer of the inner layer is prevented from dispersing into the beverage, resulting in the straw being autolysed.

Preferably, the edible glue layer 10 comprises algal polysaccharides, hydroxypropyl cellulose and enzymatically soluble proteins.

Preferably, the filtering ball 6 is slow-release hard candy, and the limiting block 3 is gel candy.

The seaweed polysaccharide improves the flexibility and plasticity of the product, and has various health-care effects, the hydroxypropyl cellulose reduces the solubility of the straw, and increases the film-forming adhesiveness of the straw, so that the straw body retains the original effect and can meet the requirements of consumers on improving the immunity, resisting oxidation and the like; the surface of the slow-release hard candy is coated with the edible glue layer 10, so that the melting of the candy can be delayed, the taste of the beverage is not influenced, and the hard candy can be directly eaten with the beverage as a sweetening agent of the beverage without being coated with the edible glue layer 10; the gel candy has elasticity and adhesive force, can better fit with the bending part of the suction pipe, and prevents the suction pipe from sliding on the cup wall.

While the invention has been described with reference to a preferred embodiment, it will be understood by those skilled in the art that various changes in form and details may be made therein without departing from the spirit and scope of the invention. However, any simple modification, equivalent change and modification made to the above embodiments according to the technical substance of the present invention still belong to the protection scope of the technical solution of the present invention.

Claims

1. A multi-flavor edible straw is characterized in that: including edible straw body (7), straw body (7) are including short suction pipe section (1) and long suction pipe section (4), the one end fixed link of short suction pipe section (1) has ripple section (2), the tip of ripple section (2) and the one end fixed connection of long suction pipe section (4), the other end of long suction pipe section (4) inlays through cyclic annular polysaccharide spacing collar (11) and establishes and connect hollow filter ball (6), the surface of filter ball (6) is equipped with a plurality of filter eyes (5) that link up the inner chamber.

2. The multi-flavor edible straw of claim 1, wherein: the end part of the corrugated section (2) is fixedly connected with the end part of the long suction pipe section (4) through a limiting block (3), and the limiting block (3) is provided with right-angle holes (12) on two adjacent side surfaces.

3. The multi-flavor edible straw of claim 2, wherein: the aperture of the right-angle hole (12) is smaller than the maximum aperture of the corrugated section (2).

4. A multi-flavor edible straw according to claim 1, 2 or 3, wherein: the straw body (7) is composed of two edible glue layers (10) and a starch layer (8) fixedly clamped between the two edible glue layers (10).

5. The multi-flavor edible straw of claim 4, wherein: a stuffing layer (9) is also fixedly arranged between the starch layer (8) and the edible glue layer (10).

6. The multi-flavor edible straw of claim 5, wherein: the stuffing layer (9) is one layer or two layers.

7. The multi-flavor edible straw of claim 4, wherein: the edible glue layer (10) completely coats the inner surface and the outer surface of the straw body (7).

8. The multi-flavor edible straw of claim 4, wherein: the edible glue layer (10) comprises algal polysaccharide, hydroxypropyl cellulose and zymolytic protein.

9. The multi-flavor edible straw of claim 2, wherein: the filtering ball (6) is a slow-release hard candy, and the limiting block (3) is a gel candy.