CN1421151A - 即食腐竹 - Google Patents

即食腐竹 Download PDF

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Publication number
CN1421151A
CN1421151A CN01139778A CN01139778A CN1421151A CN 1421151 A CN1421151 A CN 1421151A CN 01139778 A CN01139778 A CN 01139778A CN 01139778 A CN01139778 A CN 01139778A CN 1421151 A CN1421151 A CN 1421151A
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China
Prior art keywords
bean milk
instant bean
rolls
milk rolls
plastic bag
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CN01139778A
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English (en)
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CN1251612C (zh
Inventor
李新
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Individual
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Individual
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Priority to CNB011397780A priority Critical patent/CN1251612C/zh
Publication of CN1421151A publication Critical patent/CN1421151A/zh
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Publication of CN1251612C publication Critical patent/CN1251612C/zh
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Beans For Foods Or Fodder (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

一种即食腐竹，成品为淡黄色软化条状物。它选用无虫蛀、无霉变的干腐竹浸入洁净水与二氧化氯杀菌剂配成的浓度为200ppm的溶液中，在密封条件下，常温浸泡15小时左右，进行软化处理。捞出控干，在无菌条件下，进行真空塑料袋包装即成。食用时即开即食。常温下可贮存45天左右，冷贮90天左右。无虫蛀霉变现象。包装运输不怕挤压碰撞。

Description

即食腐竹
本发明专利涉及一种即食腐竹，尤其是食用时不用浸泡，即开即食，是适合饭店及家庭食用快捷食品。成品为淡黄色软化条状物。
通常的食用腐竹都是干品，食用时需要一定时间的浸泡，在急用时甚是不便。并且运输时易碎，贮存时易受潮、易虫蛀、易霉变，给商家及用户带来诸多不便。
本发明专利的目的就是提供一种方便易用的即食腐竹，食用前不用浸泡，即开即食，省时便当。而且运输方便，免去易碎之忧。
本发明专利的目的是这样实现的，选用无虫蛀、无霉变的优质干腐竹，将其浸入洁净水与二氧化氯杀菌剂配成的浓度为200ppm的溶液中，在密封条件下，常温浸泡15小时左右，进行软化外理。然后捞出控干，在无菌环境下，用真空包装机进行分量包装。包装前，包装塑料袋内加入适量浓度为50ppm的二氧化氯杀菌剂溶液。这样制作出的成品在冷藏(0-10℃)条件下，放置48小时即可。这样制出的即食腐竹在常温条件下可贮存45天，在冷藏条件下可达90天。决无虫蛀、霉变之忧。

Claims (3)

1、一种即食腐竹，其特征是：采用真空塑料袋包装的淡黄色软化条状物。
2、根据权利要求1所述即食腐竹，其特征是：其包装采用专用塑料袋，在无菌环境下，进行真空包装。
3、根据权利要求1所述即食腐竹，其特征是：将无虫蛀、无霉变的干腐竹浸入洁净水与二氧化氯杀菌剂配成的浓度为200ppm的溶液中在密封条件下，常温浸泡15小时左右，进行软化。
CNB011397780A 2001-11-30 2001-11-30 即食腐竹的制备方法 Expired - Fee Related CN1251612C (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNB011397780A CN1251612C (zh) 2001-11-30 2001-11-30 即食腐竹的制备方法

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNB011397780A CN1251612C (zh) 2001-11-30 2001-11-30 即食腐竹的制备方法

Publications (2)

Publication Number Publication Date
CN1421151A true CN1421151A (zh) 2003-06-04
CN1251612C CN1251612C (zh) 2006-04-19

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Family Applications (1)

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CNB011397780A Expired - Fee Related CN1251612C (zh) 2001-11-30 2001-11-30 即食腐竹的制备方法

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CN (1) CN1251612C (zh)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101015340B (zh) * 2007-02-06 2010-05-19 仲恺农业技术学院 一种腐竹生产护色方法
CN103229853A (zh) * 2013-04-26 2013-08-07 辽宁一丁食品有限公司 一种开袋即食的腐竹制品及其制作方法和食用方法

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101015340B (zh) * 2007-02-06 2010-05-19 仲恺农业技术学院 一种腐竹生产护色方法
CN103229853A (zh) * 2013-04-26 2013-08-07 辽宁一丁食品有限公司 一种开袋即食的腐竹制品及其制作方法和食用方法

Also Published As

Publication number Publication date
CN1251612C (zh) 2006-04-19

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Granted publication date: 20060419

Termination date: 20101130