CN117279522A - 营养组合物 - Google Patents

营养组合物 Download PDF

Info

Publication number
CN117279522A
CN117279522A CN202280033433.XA CN202280033433A CN117279522A CN 117279522 A CN117279522 A CN 117279522A CN 202280033433 A CN202280033433 A CN 202280033433A CN 117279522 A CN117279522 A CN 117279522A
Authority
CN
China
Prior art keywords
nutritional composition
casein
viscosity
mass
composition according
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202280033433.XA
Other languages
English (en)
Chinese (zh)
Inventor
川口晋
油井阳
中村尚美
川上敬司
森田将生
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nippon Shinyaku Co Ltd
Nutri Co Ltd
Original Assignee
Nippon Shinyaku Co Ltd
Nutri Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nippon Shinyaku Co Ltd, Nutri Co Ltd filed Critical Nippon Shinyaku Co Ltd
Publication of CN117279522A publication Critical patent/CN117279522A/zh
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/30—Dietetic or nutritional methods, e.g. for losing weight
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212—Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/231—Pectin; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
    • A23L29/281—Proteins, e.g. gelatin or collagen
    • A23L29/284—Gelatin; Collagen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/19—Dairy proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/20—Ingredients acting on or related to the structure
    • A23V2200/242—Thickening agent
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/54—Proteins
    • A23V2250/542—Animal Protein
    • A23V2250/5422—Collagen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/54—Proteins
    • A23V2250/542—Animal Protein
    • A23V2250/5424—Dairy protein
    • A23V2250/54246—Casein

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Pediatric Medicine (AREA)
  • Zoology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
CN202280033433.XA 2021-05-31 2022-03-31 营养组合物 Pending CN117279522A (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2021-091781 2021-05-31
JP2021091781 2021-05-31
PCT/JP2022/016652 WO2022254950A1 (ja) 2021-05-31 2022-03-31 栄養組成物

Publications (1)

Publication Number Publication Date
CN117279522A true CN117279522A (zh) 2023-12-22

Family

ID=84323088

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202280033433.XA Pending CN117279522A (zh) 2021-05-31 2022-03-31 营养组合物

Country Status (5)

Country Link
EP (1) EP4349181A4 (https=)
JP (1) JPWO2022254950A1 (https=)
KR (1) KR20240016254A (https=)
CN (1) CN117279522A (https=)
WO (1) WO2022254950A1 (https=)

Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2012081725A1 (ja) * 2010-12-17 2012-06-21 株式会社カネカ 乳化食品組成物
US20120213858A1 (en) * 2009-04-15 2012-08-23 N.V. Nutricia Anti-reflux infant nutrition
WO2013146181A1 (ja) * 2012-03-30 2013-10-03 株式会社大塚製薬工場 乳化食品組成物
JP2015188364A (ja) * 2014-03-28 2015-11-02 味の素株式会社 栄養組成物
WO2016002903A1 (ja) * 2014-07-04 2016-01-07 株式会社明治 希釈タイプの栄養組成物
JP2016003219A (ja) * 2014-06-19 2016-01-12 日油株式会社 ゲル状栄養組成物
JP2016131508A (ja) * 2015-01-16 2016-07-25 太陽化学株式会社 粘度調整剤
JP2019136036A (ja) * 2018-02-09 2019-08-22 三栄源エフ・エフ・アイ株式会社 液状食品
JP2020127387A (ja) * 2019-02-08 2020-08-27 森永乳業株式会社 栄養組成物

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5475673B2 (ja) * 2009-01-19 2014-04-16 ニュートリー株式会社 低濃度の栄養組成物
US8889617B2 (en) 2009-12-18 2014-11-18 Kaneka Corporation Liquid food composition
JP6575962B2 (ja) 2016-03-11 2019-09-18 テルモ株式会社 とろみ状栄養組成物
JP6575963B2 (ja) 2016-03-22 2019-09-18 テルモ株式会社 液状栄養組成物
CN107535987A (zh) * 2017-08-24 2018-01-05 安徽靖童科技农业发展有限公司 一种肉品加工嫩化调味品及生产方法
JP7656399B2 (ja) * 2019-06-25 2025-04-03 ニュートリー株式会社 高カロリー栄養組成物

Patent Citations (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20120213858A1 (en) * 2009-04-15 2012-08-23 N.V. Nutricia Anti-reflux infant nutrition
WO2012081725A1 (ja) * 2010-12-17 2012-06-21 株式会社カネカ 乳化食品組成物
WO2013146181A1 (ja) * 2012-03-30 2013-10-03 株式会社大塚製薬工場 乳化食品組成物
JP2015188364A (ja) * 2014-03-28 2015-11-02 味の素株式会社 栄養組成物
JP2016003219A (ja) * 2014-06-19 2016-01-12 日油株式会社 ゲル状栄養組成物
WO2016002903A1 (ja) * 2014-07-04 2016-01-07 株式会社明治 希釈タイプの栄養組成物
JP2016131508A (ja) * 2015-01-16 2016-07-25 太陽化学株式会社 粘度調整剤
JP2019136036A (ja) * 2018-02-09 2019-08-22 三栄源エフ・エフ・アイ株式会社 液状食品
JP2020127387A (ja) * 2019-02-08 2020-08-27 森永乳業株式会社 栄養組成物

Non-Patent Citations (4)

* Cited by examiner, † Cited by third party
Title
HONG ZHOU, ET.AL: "Rheological properties of succinoglycan", FOOD SCIENCE AND TECHNOLOGY, vol. 44, no. 2, 31 December 2019 (2019-12-31), pages 209 - 214 *
URMI HALDER, ET.AL: "Structural and Functional Properties, Biosynthesis, and Patenting Trends of Bacterial Succinoglycan: A Review", INDIAN JOURNAL OF MICROBIOLOGY, vol. 57, 12 June 2017 (2017-06-12), pages 278 - 284, XP036308687, DOI: 10.1007/s12088-017-0655-3 *
王碧，等: "胶原蛋白及多肽的黏度特性", 中国皮革, vol. 32, no. 11, 30 June 2003 (2003-06-30), pages 22 - 25 *
许蓉，等: "温度和pH值对鸡胸软骨II型胶原蛋白的结构、 黏度和热稳定性的影响", 食品科学, vol. 41, no. 14, 31 December 2020 (2020-12-31), pages 66 - 71 *

Also Published As

Publication number Publication date
KR20240016254A (ko) 2024-02-06
EP4349181A1 (en) 2024-04-10
WO2022254950A1 (ja) 2022-12-08
JPWO2022254950A1 (https=) 2022-12-08
EP4349181A4 (en) 2024-11-20

Similar Documents

Publication Publication Date Title
US8652563B2 (en) Nutrient composition
JP5590638B2 (ja) 乳化食品組成物
CN104080358B (zh) 营养组合物的制造方法
CN102655767A (zh) 液状食品组合物
JP6615750B2 (ja) 濃厚流動食
JP6277957B2 (ja) 栄養組成物
MX2013006914A (es) Composiciones anti-regurgitacion y/o anti-reflujo gastroesofagico, preparacion y usos.
CN103564274B (zh) 一种酸奶布丁稳定剂、酸奶布丁及其制备方法
JP2007068519A (ja) ゼリー飲料
CN107125469B (zh) 断奶仔猪用奶冻状配合饲料及其制备方法和应用
CN117279522A (zh) 营养组合物
JP6019577B2 (ja) 液状乳化組成物の製造方法
JP2025027869A (ja) たんぱく質胃排出調整用組成物、流動性栄養組成物、及び組成物
JP2008154527A (ja) 栄養補助食品
WO2026095034A1 (ja) タンパク質含有組成物の製造方法
JP2022148002A (ja) ゲル状経腸栄養食品
HK1202381B (en) Method for producing nutritional composition

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination