CN117177673A - 罗伊氏乳杆菌的预调理 - Google Patents

罗伊氏乳杆菌的预调理 Download PDF

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Publication number
CN117177673A
CN117177673A CN202280021013.XA CN202280021013A CN117177673A CN 117177673 A CN117177673 A CN 117177673A CN 202280021013 A CN202280021013 A CN 202280021013A CN 117177673 A CN117177673 A CN 117177673A
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China
Prior art keywords
lactobacillus reuteri
strain
dsm
probiotic
reuteri strain
Prior art date
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Pending
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CN202280021013.XA
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English (en)
Chinese (zh)
Inventor
S·鲁斯
M·N·霍尔卡雅达
N·邦尼特
M·萨巴缇尔
B·布尔基
G·E·M·普鲁特
F·德布勒因
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Biogaia AB
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Biogaia AB
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Publication of CN117177673A publication Critical patent/CN117177673A/zh
Pending legal-status Critical Current

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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135Bacteria or derivatives thereof, e.g. probiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/66Microorganisms or materials therefrom
    • A61K35/74Bacteria
    • A61K35/741Probiotics
    • A61K35/744Lactic acid bacteria, e.g. enterococci, pediococci, lactococci, streptococci or leuconostocs
    • A61K35/747Lactobacilli, e.g. L. acidophilus or L. brevis
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/005Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor after treatment of microbial biomass not covered by C12N1/02 - C12N1/08
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/36Adaptation or attenuation of cells
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/11Lactobacillus
    • A23V2400/113Acidophilus
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N2500/00Specific components of cell culture medium
    • C12N2500/30Organic components
    • C12N2500/34Sugars
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225Lactobacillus

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Organic Chemistry (AREA)
  • Biotechnology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Molecular Biology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Sustainable Development (AREA)
  • Cell Biology (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
CN202280021013.XA 2021-03-12 2022-03-11 罗伊氏乳杆菌的预调理 Pending CN117177673A (zh)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP21162451.5 2021-03-12
EP21162451.5A EP4056053A1 (en) 2021-03-12 2021-03-12 Pre-conditioning of l. reuteri
PCT/SE2022/050247 WO2022191768A1 (en) 2021-03-12 2022-03-11 Pre-conditioning of l.reuteri

Publications (1)

Publication Number Publication Date
CN117177673A true CN117177673A (zh) 2023-12-05

Family

ID=74873672

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202280021013.XA Pending CN117177673A (zh) 2021-03-12 2022-03-11 罗伊氏乳杆菌的预调理

Country Status (7)

Country Link
US (1) US20230227771A1 (https=)
EP (2) EP4056053A1 (https=)
JP (1) JP2024517547A (https=)
CN (1) CN117177673A (https=)
CA (1) CA3205981A1 (https=)
MX (1) MX2023009965A (https=)
WO (1) WO2022191768A1 (https=)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN116333910B (zh) * 2022-09-23 2024-09-20 华中农业大学 一种促进罗伊氏乳杆菌生长的培养基及方法
WO2025078557A1 (en) * 2023-10-11 2025-04-17 Société des Produits Nestlé S.A. Compositions comprising a probiotic strain for improving muscle strength

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103402377A (zh) * 2011-02-23 2013-11-20 生命大地女神有限公司 用于微生物代谢1,2-丙二醇的间接基质
US20160271190A1 (en) * 2013-11-05 2016-09-22 Optibiotix Limited Composition & methods of screening
CN106794207A (zh) * 2014-10-29 2017-05-31 雀巢产品技术援助有限公司 使用罗伊氏乳杆菌在生命早期恢复微生物群生态失调
CN107427461A (zh) * 2015-01-14 2017-12-01 婴幼儿细菌治疗公司 活化乳酸细菌的方法
US20180177817A1 (en) * 2013-11-05 2018-06-28 Optibiotix Limited Composition & methods of screening
CN111372477A (zh) * 2017-08-04 2020-07-03 雀巢产品有限公司 在含有gos的培养基中预调理的益生菌及其用途
WO2020163284A1 (en) * 2019-02-05 2020-08-13 Elanco Us Inc. A genetically modified lactobacillus and uses thereof

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2688538T3 (es) 2010-12-23 2018-11-05 Dupont Nutrition Biosciences Aps Composiciones crioprotectoras y uso de las mismas
EP2609813A1 (en) * 2011-12-30 2013-07-03 Nestec S.A. Lactobacillus reuteri DSM 17938 for the development of the enteric nervous system
EP3016511B1 (en) 2013-07-02 2019-10-09 Austrianova Singapore Pte Ltd. A method of freeze-drying encapsulated cells, compositions suitable for freezing of encapsulated cells and use of such compositions
EP3125905A4 (en) * 2014-04-04 2017-11-08 Ritter Pharmaceuticals, Inc. Methods and compositions for microbiome alteration
WO2017001590A1 (en) 2015-06-30 2017-01-05 Nestec S.A. Composition suitable for protecting microorganisms

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103402377A (zh) * 2011-02-23 2013-11-20 生命大地女神有限公司 用于微生物代谢1,2-丙二醇的间接基质
US20160271190A1 (en) * 2013-11-05 2016-09-22 Optibiotix Limited Composition & methods of screening
US20180177817A1 (en) * 2013-11-05 2018-06-28 Optibiotix Limited Composition & methods of screening
CN106794207A (zh) * 2014-10-29 2017-05-31 雀巢产品技术援助有限公司 使用罗伊氏乳杆菌在生命早期恢复微生物群生态失调
CN107427461A (zh) * 2015-01-14 2017-12-01 婴幼儿细菌治疗公司 活化乳酸细菌的方法
CN111372477A (zh) * 2017-08-04 2020-07-03 雀巢产品有限公司 在含有gos的培养基中预调理的益生菌及其用途
WO2020163284A1 (en) * 2019-02-05 2020-08-13 Elanco Us Inc. A genetically modified lactobacillus and uses thereof

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
于焕: "益生菌发酵工艺、冻干保护剂优化与活性研究", 中国优秀硕士学位论文全文数据库, no. 3, 15 March 2018 (2018-03-15), pages 018 - 56 *
崔学敏: "益生菌胞外多糖分离与生物学活性研究", 中国优秀硕士学位论文全文数据库, no. 3, 31 December 2016 (2016-12-31) *

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Publication number Publication date
CA3205981A1 (en) 2022-09-15
US20230227771A1 (en) 2023-07-20
WO2022191768A1 (en) 2022-09-15
EP4152962A1 (en) 2023-03-29
EP4056053A1 (en) 2022-09-14
JP2024517547A (ja) 2024-04-23
MX2023009965A (es) 2023-09-05

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