CN115428941A - Whitening and anti-aging collagen peptide oral liquid and preparation method thereof - Google Patents

Whitening and anti-aging collagen peptide oral liquid and preparation method thereof Download PDF

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Publication number
CN115428941A
CN115428941A CN202111312417.8A CN202111312417A CN115428941A CN 115428941 A CN115428941 A CN 115428941A CN 202111312417 A CN202111312417 A CN 202111312417A CN 115428941 A CN115428941 A CN 115428941A
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powder
oral liquid
whitening
collagen peptide
mixture
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李怡雯
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Shanghai Erlan Biotechnology Co ltd
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Shanghai Erlan Biotechnology Co ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17—Amino acids, peptides or proteins
    • A23L33/18—Peptides; Protein hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Cosmetics (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)

Abstract

The invention belongs to the technical field of A23L, and particularly relates to a whitening and anti-aging collagen peptide oral liquid and a preparation method thereof; an oral liquid containing collagen peptide for whitening skin and resisting aging comprises fruit powder, hydroxy compound, organic acid, fish collagen oligopeptide powder, collagen peptide, nidus Collocaliae peptide, saccharide compound, vegetable oil powder, and water, by weight percentage, including vegetable oil powder 0.01-0.5%; the oral liquid prepared by the invention has the characteristics of high stability, high activity, high conversion rate, high absorption rate, high density and high purity; the oral liquid prepared by the invention has the effects of strengthening skin elasticity, improving skin wrinkles, increasing skin moisture, improving skin glowing, whitening, calming nerves, assisting sleep, removing freckles and whitening.

Description

Whitening and anti-aging collagen peptide oral liquid and preparation method thereof
Technical Field
The invention belongs to the technical field of A23L, and particularly relates to a whitening and anti-aging collagen peptide oral liquid and a preparation method thereof.
Background
Common ingredients in common skin care products are more and more appeared in beauty oral products, the beauty cosmetics gradually enter the 'oral' era, and the oral liquid, the traditional cosmetics and the minimally invasive beauty form a three-legged tripod market. Whitening pills, anti-saccharification oral liquid, body perfume, hyaluronic acid and combustion beverage are disclosed in the market, and because the research and development technical requirements are high, no beauty oral liquid containing collagen peptide, cubilose peptide and cherry is available in the market at present.
Chinese patent CN202011618110.6 discloses a collagen peptide oral liquid and its preparation method, which discloses the effects of improving sleep quality and relieving anxiety of women, but does not disclose the technology of obtaining oral liquid with high stability, high activity, high conversion rate, high absorption rate, high density and high purity; therefore, the technical problem to be solved at present is to provide a beauty oral liquid containing collagen peptide, bird's nest peptide and cherry, and having high stability, high activity, high conversion rate, high absorption rate, high density and high purity.
Disclosure of Invention
In order to solve the above problems, the invention provides a whitening anti-aging collagen peptide oral liquid, which comprises raw materials of fruit powder, hydroxyl compounds, organic acid, fish collagen oligopeptide powder, collagen peptide, bird's nest peptide, carbohydrate compounds, vegetable oil powder and water, wherein the raw materials comprise 0.01-0.5% of vegetable oil powder by mass percentage.
Preferably, the carbohydrate compound comprises crystalline fructose, sucralose, yeast beta-glucan.
Preferably, the collagen peptide comprises a collagen tripeptide.
Preferably, the mass ratio of the organic acid to the hydroxyl compound is 1: (0.5-1.5).
Preferably, the mass ratio of the organic acid to the hydroxyl compound is 1: (0.65-1.3).
Preferably, the mass ratio of the organic acid to the hydroxyl compound is 1: (0.7-0.8).
Preferably, the organic acid is citric acid.
Preferably, the hydroxy compound is a mixture of erythritol and vitamin C.
Preferably, the mass ratio of the vitamin C to the erythritol is 1: (9-15).
Preferably, the mass ratio of the vitamin C to the erythritol is 1: (13-14).
Preferably, the fruit powder is selected from one or more of acerola concentrated powder, sweet orange fruit powder, mangosteen powder, pomegranate concentrated powder and blood orange concentrated powder.
Acerola cherry concentrated powder
The content of vitamin C in the acerola cherry concentrated powder is 18 times that of kiwi fruit, 27 times that of strawberry and 31 times that of lemon, and the acerola cherry concentrated powder is rich in vitamin P capable of promoting the activity and bioavailability of the vitamin C, so that the absorptivity and effect of the acerola cherry concentrated powder are far better than those of the vitamin C from other sources. Has effects of whitening skin, caring skin, resisting oxidation, resisting aging, enhancing immunity, preventing common cold, promoting collagen synthesis by absorbing other nutrients, promoting wound healing and tissue growth, and strengthening skin, bone, teeth and muscle.
Red pomegranate concentrated powder
The concentrated powder contains large amount of punicosides and anthocyanins, has oxidation resistance 3 times higher than that of green tea, and more specifically 20 times of vitamin C, and ellagic acid therein can inhibit activity of tyrosinase and block generation of melanin.
Blood orange concentrated powder
The active ingredients contained in the blood orange concentrated powder can remarkably reduce obesity caused by 'unhealthy diet'. Research shows that the activity contained in the blood orange concentrated powder is mainly that the blood orange concentrated powder can inhibit the proliferation of fat cells. And the flavonoid and other active ingredients in the active ingredients can regulate the metabolism of fat cells so as to control the body weight.
Mangosteen powder
The mangosteen powder is rich in vitamin E, carotene, anthocyanin, flavonoid and other polyphenol compounds, and has physiological effects of resisting oxidation, preventing cardiovascular diseases, inhibiting cancer and the like.
Preferably, the vegetable oil powder is rice bran oil powder.
Rice bran oil powder
The rice bran oil powder is rich in ceramide, and has the effects of moisturizing and locking water; the acid derivative of ceramide can reduce tyrosinase activity, thereby reducing melanin generation of melanocytes and achieving skin whitening effect. Rice-derived glycosphingolipids inhibit tyrosinase activity and melanin. The skin elasticity can be enhanced, the water is locked, the moisture is kept, the skin repair and regeneration can be promoted, and the skin is improved to be glowing from inside to outside.
A preparation method of a whitening anti-aging collagen peptide oral liquid comprises the following steps:
s1, adding fruit powder, hydroxyl compounds, organic acid, fish collagen oligopeptide powder, collagen peptide, bird's nest peptide, carbohydrate compounds, vegetable oil powder and part of water into a stirring device, heating and stirring to obtain a mixture a;
s2, heating and stirring the mixture a in the stirring device again, cooling, and adding the residual water into the stirring device for stirring to obtain a mixture b;
and S3, filtering the mixture b, sterilizing at high temperature, and filling to obtain the whitening anti-aging collagen peptide oral liquid.
A preparation method of a whitening and anti-aging collagen peptide oral liquid comprises the following steps:
s1, adding fruit powder, hydroxyl compounds, organic acid, fish collagen oligopeptide powder, collagen peptide, bird's nest peptide, carbohydrate compounds, vegetable oil powder and 80% of water into a stirring device, heating to 60-65 ℃, and stirring for 30min to obtain a mixture a;
s2, heating the mixture a in the stirring device to 80-85 again, stirring for 20-30min, and then cooling to below 40 ℃; adding 20% of water into a stirring device, and stirring to obtain a mixture b;
s3, filtering the mixture b, sterilizing at 105-110 ℃ UTH, controlling the temperature to 48-52 ℃ and filling to obtain the whitening and anti-aging collagen peptide oral liquid.
The applicant has found unexpectedly in the course of experiments that, when the mass ratio of organic acid to hydroxy compound is 11: (0.5-1.5), and particularly, the mass ratio of the organic acid to the hydroxyl compound is 1: (0.7-0.8), the fish collagen oligopeptide powder, the collagen peptide, the bird's nest peptide, the crystalline fructose, the sucralose, the yeast beta-glucan, the rice bran oil powder, the fruit powder and the vitamin C are mutually matched, so that the effect is good, the skin elasticity can be enhanced, the skin wrinkles can be lightened, the water and moisture are locked, the skin glowing can be improved from inside to outside, and the stability of the whitening and anti-aging collagen peptide oral liquid can be improved.
Advantageous effects
The oral liquid prepared by the invention has small molecular weight polypeptide, is easy to be quickly absorbed and supplemented with collagen, enhances the skin elasticity, improves skin wrinkles, increases skin moisture and improves the skin glowing; the oral liquid prepared by the invention contains acerola cherry concentrated powder, pomegranate concentrated powder and other fruit powders, and the fruit powders contain a large amount of vitamin C which can be absorbed by human bodies, can inhibit the activity of the tyrosinase and block the generation of melanin; the oral liquid prepared by the invention contains the vegetable oil powder, is rich in ceramide, has the effects of moisturizing and locking water, and can reduce the activity of tyrosinase, thereby reducing the generation of melanin by melanocytes, achieving the skin whitening effect, enhancing the skin elasticity, locking water and moisturizing, promoting the skin repair and regeneration, and improving the skin glowing from inside to outside; the oral liquid prepared by the invention has the effects of supplementing collagen, whitening, calming the nerves, assisting sleep, replenishing water, moistening skin, removing freckles and whitening; the oral liquid prepared by the invention contains the blood orange concentrated powder, and flavonoids and other active ingredients in the blood orange concentrated powder can inhibit the proliferation of fat cells and regulate the metabolism of the fat cells so as to control the weight. The oral liquid prepared by the invention has the characteristics of high stability, high activity, high conversion rate, high absorption rate, high density and high purity.
Drawings
Fig. 1 shows that the skin test of the area under the eyes is carried out before the skin whitening and anti-aging collagen peptide oral liquid is taken by the subject.
Fig. 2 shows that the skin test of the area under the eyes is carried out when the skin whitening and anti-aging collagen peptide oral liquid is taken by the subject for 30 days.
Detailed Description
Examples
Example 1
An oral liquid with skin whitening and antiaging effects is prepared from fruit powder, hydroxy compound, organic acid, fish collagen oligopeptide powder, collagen peptide, nidus Collocaliae peptide, saccharide compound, vegetable oil powder, and water.
A preparation method of a whitening anti-aging collagen peptide oral liquid comprises the following steps:
s1, adding fruit powder, hydroxyl compounds, organic acid, fish collagen oligopeptide powder, collagen peptide, bird's nest peptide, carbohydrate compounds, vegetable oil powder and 80% of water into a stirring device, heating to 62 ℃, and stirring for 30min to obtain a mixture a;
s2, heating the mixture a in the stirring device to 83 ℃ again, stirring for 25min, cooling to 35 ℃, and stirring for 5min; adding 20% of water into a stirring device, and stirring for 10min to obtain a mixture b;
and S3, filtering the mixture b, sterilizing at 108 ℃ for 6S, controlling the temperature to 50 ℃, and filling to obtain the whitening and anti-aging collagen peptide oral liquid.
The saccharide compounds include crystalline fructose, sucralose and yeast beta-glucan.
The hydroxyl compound is a mixture of erythritol and vitamin C.
The purchase manufacturer of the fish collagen oligopeptide powder is Hainan Shengmeno biotechnology limited, and the model is CF-500-S-02.
The bird's nest peptide is purchased from bird's nest peptide powder of Hubei Ribang Biotech Co.
The purchase manufacturer of the sucralose is Hebei Wanlida Biotech limited company, and the content of the sucralose is 99 percent.
The manufacturer of the erythritol is Dezhou Huiyang Biotechnology Co., ltd, and the content of the erythritol is 99%.
The yeast beta-glucan was purchased from Shanghai Tongyuan food technology Co., ltd, model number HH1006.
The purchasing manufacturer of the vitamin C is Zhengzhou Tuoyang industry Limited company, and the content of the vitamin C is more than or equal to 99 percent.
The collagen peptide contains peptide collagen tripeptide.
The collagen peptide was purchased from amiopen.
The fruit powder comprises acerola concentrated powder, sweet orange fruit powder, mangosteen powder, pomegranate concentrated powder and blood orange concentrated powder.
The purchasing manufacturer of the ACEROLA cherry concentrated POWDER is Brazil ANIDRO DO BRASIL EXTRACCOES S.A, and the model is ACEROLA JUICE POWDER.
The purchase manufacturer of the sweet orange fruit powder is Shanghai Fukuan trade company Limited, and the model is TG-G.
The mangosteen powder is purchased from Xian Sanjiang bioengineering GmbH, with a content of 99%.
The red pomegranate concentrated powder is purchased from Verdure Sciences in the United states, and the POMELLI FG content is 99%.
The purchase manufacturer of the blood orange concentrated powder is Shanghai Chengni food raw material limited company, and the content is 99 percent.
The vegetable oil powder is rice bran oil powder.
The RICE BRAN OIL POWDER is purchased from ORAZY OIL FAT CHEMICAL. TD company, and has a model of RICE BRAN OIL POWDER.
The organic acid is citric acid.
The addition mass percentage parts of the raw materials are shown in table 1.
Example 2
Example 2 provides a whitening anti-aging collagen peptide oral liquid, which is different from example 1 in that citric acid is not added to example 2.
The addition mass percentage parts of the raw materials are shown in table 1.
Example 3
Example 3 provides a whitening and anti-aging collagen peptide oral liquid, which is different from example 1 in that in the preparation method, the step S2 is to heat the mixture a to 75 ℃ again, stir the mixture for 30min, then cool the mixture to 35 ℃ and stir the mixture for 5min; adding 20% water into the stirring device, and stirring for 10min to obtain mixture b.
The addition mass percentage parts of the raw materials are shown in table 1.
TABLE 1
Figure RE-GDA0003595411640000051
Figure RE-GDA0003595411640000061
And (3) performance testing:
the stability of the whitening and anti-aging collagen peptide oral liquid prepared in examples 1 to 3 was tested, and the test results are shown in table 2.
The results show that: the oral liquid has no layering or precipitation phenomenon and is marked as A; if the oral liquid has a small amount of layering or precipitation, marking as B; if the oral liquid has the phenomenon of layering or precipitation, the oral liquid is marked as C.
2. 30 female subjects aged 20-35 years were selected to take 5ml of the oral liquid for 30 days, wherein 13 subjects tested the area under the eyes, and the test results are shown in fig. 1 and fig. 2.
TABLE 2
Examples Stability test
Example 1 A
Example 2 B
Example 3 C

Claims (10)

1. The oral liquid is characterized in that the raw materials comprise fruit powder, hydroxyl compounds, organic acids, fish collagen oligopeptide powder, collagen peptides, bird's nest peptides, carbohydrate compounds, vegetable oil powder and water, and the raw materials comprise 0.01-0.5% of the vegetable oil powder in percentage by mass.
2. The oral liquid of claim 1, wherein the mass ratio of the organic acid to the hydroxyl compound is 1: (0.5-1.5).
3. The oral liquid of claim 2, wherein the mass ratio of the organic acid to the hydroxyl compound is 1: (0.65-1.3).
4. The oral liquid of claim 3, wherein the mass ratio of the organic acid to the hydroxyl compound is 1: (0.7-0.8).
5. The oral liquid of any one of claims 1 to 4, wherein the hydroxy compound is a mixture of erythritol and vitamin C.
6. The oral liquid of claim 5, wherein the mass ratio of the vitamin C to the erythritol is 1: (9-15).
7. The oral liquid of claim 6, wherein the mass ratio of the vitamin C to the erythritol is 1: (13-14).
8. The oral liquid of claim 1, wherein the fruit powder is selected from one or more of acerola concentrate powder, sweet orange fruit powder, mangosteen powder, pomegranate concentrate powder, and blood orange concentrate powder.
9. The oral liquid of claim 1, wherein the vegetable oil powder is rice bran oil powder.
10. The method for preparing the oral liquid of whitening and anti-aging collagen peptides according to any one of claims 1 to 9, comprising the steps of:
s1, adding fruit powder, hydroxyl compounds, organic acid, fish collagen oligopeptide powder, collagen peptide, bird's nest peptide, carbohydrate compounds, vegetable oil powder and part of water into a stirring device, heating and stirring to obtain a mixture a;
s2, heating and stirring the mixture a in the stirring device again, cooling, and adding the residual water into the stirring device to stir to obtain a mixture b;
and S3, filtering the mixture b, sterilizing at high temperature, and filling to obtain the whitening anti-aging collagen peptide oral liquid.
CN202111312417.8A 2021-11-08 2021-11-08 Whitening and anti-aging collagen peptide oral liquid and preparation method thereof Pending CN115428941A (en)

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Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108968077A (en) * 2018-07-13 2018-12-11 杭州相生相成科技有限公司 A kind of elastin laminin Gly-His-Lys and preparation method thereof
CN108991532A (en) * 2018-08-15 2018-12-14 广州市人健生物科技有限公司 A kind of oral skin-beautifying agent of the collagen peptide comprising separate sources
CN109156691A (en) * 2018-10-25 2019-01-08 宁波马克尚宸品牌管理有限公司 It is a kind of to have effects that the composite beverage of whitening anti-wrinkling and preparation method
CN109527290A (en) * 2018-12-04 2019-03-29 百德福生物科技有限公司 A kind of preparation method of beauty collagen peptide fruity beverage
CN109730232A (en) * 2019-03-19 2019-05-10 达威控股有限公司 A kind of face beautifying and nourishing drink and preparation method thereof
CN110089644A (en) * 2019-05-13 2019-08-06 上海葡萄王企业有限公司 A kind of collagen beverage and preparation method thereof
CN110419650A (en) * 2019-08-03 2019-11-08 贵州仙诗丽健康科技有限公司 A kind of whitening anti-aging juice drinks and preparation method thereof
CN111493243A (en) * 2020-05-27 2020-08-07 郇玉芝 Beverage for assisting whitening, brightening skin color, resisting saccharification and supplementing collagen and preparation method thereof

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN108968077A (en) * 2018-07-13 2018-12-11 杭州相生相成科技有限公司 A kind of elastin laminin Gly-His-Lys and preparation method thereof
CN108991532A (en) * 2018-08-15 2018-12-14 广州市人健生物科技有限公司 A kind of oral skin-beautifying agent of the collagen peptide comprising separate sources
CN109156691A (en) * 2018-10-25 2019-01-08 宁波马克尚宸品牌管理有限公司 It is a kind of to have effects that the composite beverage of whitening anti-wrinkling and preparation method
CN109527290A (en) * 2018-12-04 2019-03-29 百德福生物科技有限公司 A kind of preparation method of beauty collagen peptide fruity beverage
CN109730232A (en) * 2019-03-19 2019-05-10 达威控股有限公司 A kind of face beautifying and nourishing drink and preparation method thereof
CN110089644A (en) * 2019-05-13 2019-08-06 上海葡萄王企业有限公司 A kind of collagen beverage and preparation method thereof
CN110419650A (en) * 2019-08-03 2019-11-08 贵州仙诗丽健康科技有限公司 A kind of whitening anti-aging juice drinks and preparation method thereof
CN111493243A (en) * 2020-05-27 2020-08-07 郇玉芝 Beverage for assisting whitening, brightening skin color, resisting saccharification and supplementing collagen and preparation method thereof

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