CN111264707A - Special licking brick for buffalo in fattening period and preparation method thereof - Google Patents
Special licking brick for buffalo in fattening period and preparation method thereof Download PDFInfo
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Abstract
The invention provides a licking brick special for buffalos in a fattening period and a preparation method thereof, and belongs to the field of feeds. The composite material comprises the following raw materials in parts by weight: molasses, urea, wheat bran, cement, salt, bentonite, ferrous sulfate heptahydrate, manganese sulfate monohydrate, zinc sulfate monohydrate, sodium selenite, cobalt sulfate, anhydrous calcium hydrophosphate, compound vitamins, lactoferrin, algal polysaccharides, alfalfa, yeast powder, hawthorn powder, endothelium corneum gigeriae galli powder, baking soda and plant extracts; the plant extract comprises folium Pini extract, fructus Hordei Germinatus extract, Perillae herba extract, and fructus Chaenomelis extract. The special lick brick for buffalos in the fattening period is rich in nutrition, improves the resistance, promotes the growth, and prevents fore-stomach relaxation and rumen indigestion diseases.
Description
Technical Field
The invention relates to the field of feed, in particular to a licking brick special for buffalo in a fattening period and a preparation method thereof.
Background
The buffalo is a special livestock in tropical and subtropical regions, has multiple purposes of milk, meat and service, and has higher economic value. Buffalo meat contains more lean components and lower cholesterol content than salmones and is more beneficial to people from a health perspective (Maria et al, 2015), wherein buffalo milk has rich nutritional value and can be used for producing high-quality cheese, cheese and the like (poplar, 2011). Buffalo milk, unlike the well-known milk produced by dairy cattle, commonly holstein cows. Buffalo milk is known as 'the king of milk', and has incomparable advantages with other livestock milks in the aspects of safety, nutritional value, processing characteristics and the like. Along with the continuous understanding and research of people on buffalo milk, the buffalo milk industry in the world is also rapidly developed, the consumption population of buffalo milk is gradually increased, and the buffalo milk becomes a food with rich nutrition for human beings. In summer, the buffalo is the first choice for the milk industry development in the south due to hot climate, high temperature and high humidity and poor adaptability of the Holstein cow.
The licking brick is a feed which is prepared by processing nutrient substances required by cattle and sheep into blocks through scientific formula and processing technology and is used for cattle and sheep to lick, and the licking brick has different shapes, some are cylindrical, some are rectangular and different in square. Also called block composite additive, which is commonly called 'lick block' or 'lick brick' for short. The supplementary feeding licking brick can obviously improve the health condition of cattle and sheep, accelerate the growth speed and improve the economic benefit.
The water buffalo grows fast in the fattening period, the feed demand is large, and when the feed is not matched properly, forestomach atony is easy to cause. The feed is used for feeding forage with poor quality (such as fermented and deteriorated grass, silage, vinasse, bean curd residue and the like), or forage suddenly changes, and the prostomach function is not easy to adapt for a while, and the prostomach is also the reason of causing the prostomach to relax. In addition, a decrease in blood calcium levels, improper management such as over-service or under-exercise, etc., are also the causes of primary forestomach atony. The clinical symptoms of the buffalo forestomach atony include acute and chronic conditions, the chronic forestomach atony and the rumen food retention are mostly developed from the acute forestomach atony and the rumen food retention, and when the acute forestomach atony and the rumen food retention are not cured for a long time, inflammation, necrosis of rumen, omasum and abomasum, traumatic reticulitis and other diseases such as liver abscess, paratuberculosis and the like can cause the appearance of the chronic forestomach atony and the rumen food retention. Fore-stomach relaxation and rumen food retention are easy to occur in the fattening period of the buffalo, but the development of the buffalo is slightly influenced, the buffalo is difficult to breathe, groans and vomits when the buffalo is serious, sometimes the buffalo flows out of the nasal cavity and is not treated in time, and even dehydration, poisoning, failure or suffocation and death occur.
Because the traditional Chinese medicine therapy has the characteristics of small side effect, good relapse rate resistance effect, stable state of illness and no diffusion, the traditional Chinese medicine composition is rapidly applied and popularized in the field of bovine indigestion, for example, the invention of 'a composition for preventing and treating bovine rumen indigestion' with the application number of CN201510285499.X discloses a traditional Chinese medicine formula of white, immature bitter orange, ginger, rhubarb and euphorbia kansui for treating bovine indigestion; however, because traditional Chinese medicines are generally toxic and used for prevention, side effects are easily caused by excessive eating, the quality of beef or milk products is influenced, in addition, the licking brick is added into feed, the food intake is not easy to control, and the licking brick has certain hardness and smaller licking amount, so that the food intake is convenient to control, and therefore, the research and development of the special licking brick for the buffalo in the fattening period, which has high safety, can promote growth and prevent fore-stomach relaxation and rumen indigestion, has important significance.
Disclosure of Invention
One of the purposes of the invention is to provide the special lick brick for the buffalo in the fattening period, which is rich in nutrition, can prevent fore-stomach relaxation and rumen indigestion of the buffalo, and can improve the resistance and increase the growth speed of the buffalo.
In order to achieve the purpose, the technical scheme adopted by the invention is as follows:
the special licking brick for the buffalo in the fattening period comprises the following raw materials in parts by weight: 1000-1200 parts of molasses, 400-600 parts of urea, 1000-1500 parts of wheat bran, 300-500 parts of cement, 250-400 parts of salt, 500-700 parts of bentonite, 2-3 parts of ferrous sulfate heptahydrate, 1.5-2 parts of manganese sulfate monohydrate, 2-3 parts of zinc sulfate monohydrate, 0.1-0.5 part of sodium selenite, 0.05-0.2 part of cobalt sulfate, 380-400 parts of anhydrous calcium hydrogen phosphate, 40-60 parts of compound vitamin, 3-10 parts of lactoferrin, 5-10 parts of algal polysaccharide, 1-3 parts of alfalfa, 5-10 parts of yeast powder, 1-3 parts of hawthorn powder, 1-3 parts of chicken's gizzard-membrane powder, 0.1-1 part of sodium bicarbonate and 30-60 parts of plant extract.
The plant extract comprises folium Pini extract, fructus Hordei Germinatus extract, Perillae herba extract, and fructus Chaenomelis extract.
Preferably, the feed comprises the following raw materials in parts by weight: 1157 parts of molasses, 650 parts of urea, 750 parts of wheat bran, 500 parts of cement, 500 parts of salt, 750 parts of bentonite, 2.5 parts of ferrous sulfate heptahydrate, 1.25 parts of manganese sulfate monohydrate, 2.08 parts of zinc sulfate monohydrate, 0.3 part of sodium selenite, 0.006 part of anhydrous cobalt sulfate, 637.93 parts of anhydrous calcium hydrophosphate, 50 parts of compound vitamin, 5 parts of lactoferrin, 8 parts of algal polysaccharide, 2 parts of alfalfa, 8 parts of yeast powder, 2 parts of hawthorn powder, 2 parts of chicken's gizzard-membrane powder, 0.5 part of baking soda and 40 parts of plant extract.
Preferably, the plant extract comprises the following components in percentage by mass: 50-70% of pine needle extract, 10-30% of malt extract, 10-20% of perilla extract and 10-30% of wrinkled papaya extract.
Preferably, the effective components of the perilla extract comprise flavonoids and plant polyphenols.
Preferably, the effective component of the chaenomeles speciosa extract comprises oleanolic acid.
Preferably, the multivitamins comprise the following components: vitamin a, vitamin D, vitamin E, vitamin B1, vitamin B12, and niacinamide.
Every 10g of the compound vitamin comprises: vitamin A40000IU, vitamin D50000 IU, vitamin E200 IU, vitamin B110mg, vitamin B120.4 mg, nicotinamide 150mg, and the balance of carrier.
One of the purposes of the invention is to provide a preparation method of the special lick brick for the buffalo in the fattening period aiming at the problems.
In order to achieve the purpose, the technical scheme adopted by the invention is as follows:
a preparation method of the lick brick special for buffalos in the fattening period comprises the following steps:
s1, weighing ferrous sulfate heptahydrate, manganese sulfate monohydrate, zinc sulfate monohydrate, sodium selenite, cobalt sulfate, anhydrous calcium hydrogen phosphate and vitamin complex according to parts by weight, and uniformly stirring to obtain a mixture 1.
S2, weighing lactoferrin, algal polysaccharide, alfalfa, yeast powder, hawthorn powder, chicken' S gizzard-membrane powder, baking soda and plant extracts in parts by weight, and uniformly mixing to obtain a mixture 2.
S3, weighing molasses according to parts by weight, heating for melting, cooling, adding the urea, and stirring until the urea is melted to obtain molasses urea solution; then, the cement and the bentonite are evenly mixed by water, added into the molasses urea solution and evenly stirred, and the bran, the salt, the mixture 1 and the mixture 2 are continuously added and evenly stirred to obtain a mixture.
And S4, pressing and forming the mixture to obtain the special licking brick for the buffalo in the fattening period.
Preferably, the amount of water added in step S3 is 10% to 20% of the total amount of the cement and bentonite.
Due to the adoption of the technical scheme, the invention has the following beneficial effects:
1. the licking brick special for the buffalo in the fattening period is rich in nutrition, and can prevent fore-stomach relaxation and rumen indigestion of the buffalo, improve the resistance of the buffalo and increase the growth speed by adding rich mineral substances, vitamins, lactoferrin, algal polysaccharide, alfalfa, yeast powder, hawthorn powder, chicken's gizzard-membrane powder, baking soda and plant extracts and realizing synergistic action.
The molasses urea licking brick is fed in the fattening period, so that the utilization rate of the feed can be improved, the concentrated feed is saved, and the weight gain is obviously improved. The molasses is mainly used for supplying energy and synthesizing protein; the bran is a filler of lick bricks, plays an adsorption role during dilution, and can supplement part of energy and nutrient substances such as phosphorus, calcium and the like; urea provides a nitrogen source and can be converted into protein; the portland cement is an adhesive, can bond and form the licking brick raw materials, has certain hardness, and controls the licking amount of the buffalo; the salt can adjust the palatability of the buffalo, control the licking amount and accelerate the hardening process of the adhesive; the mineral element additive and vitamins can increase the absorption efficiency of nutrient elements and enhance the immunity; lactoferrin, algal polysaccharide, alfalfa and yeast powder can improve the resistance of the buffalo body; the hawthorn powder, the chicken's gizzard-membrane powder and the baking soda can reduce the pH value of rumen, maintain the stability of the pH value of rumen, regulate the endocrine of organism and integrate the functions of intestines and stomach, and prevent and improve fore-stomach stony and rumen indigestion of buffalo; the plant extract can improve anti-stress ability and resistance of buffalo.
2. The special licking brick for the buffalo in the fattening period is added with plant extracts including pine needle extract, malt extract, perilla extract and chaenomeles speciosa extract, and active ingredients are defined and act together, so that the anti-stress capability can be improved, the resistance of the buffalo can be improved, and the growth of the buffalo can be promoted. And the plant extracts do not contain ingredients with strong medicinal properties, are all ingredients for medical and dietary therapy, and do not influence the quality of buffalo milk and meat products, thereby influencing the eating of infants and pregnant women.
The pine needle extract contains various amino acids, carotene, thiamine, riboflavin and mineral trace elements, and can promote the growth of buffalo and increase the anti-stress and immunity of buffalo. In addition, the plant bactericide and flavonoid substances are contained, and the plant bactericide and flavonoid substances have certain inhibition and killing effects on bacteria.
The malt extract has effects of invigorating spleen, promoting appetite, resolving food stagnation, and improving fore-stomach relaxation and rumen indigestion of buffalo, and the maltol contained therein can also improve organism oxidation resistance.
The effective components of the perilla extract comprise flavonoid compounds and plant polyphenols, and can remove active groups of free radicals and active oxygen and improve the oxidation resistance of organisms.
The fructus Chaenomelis extract contains oleanolic acid as effective component, has effects of relieving inflammation, inhibiting bacteria, reducing transaminase, promoting liver cell regeneration, and enhancing organism immunity. And the wrinkled pawpaw can also improve the taste and the flavor of the licking brick, promote the buffalo to lick and improve the utilization rate of the licking brick.
3. The lactoferrin special lick brick for the buffalo in the fattening period has the functions of resisting bacteria and improving resistance, and can promote the absorption of the buffalo to iron and promote the proliferation of macrophages. The addition of various minerals can prevent hypoimmunity and nutrient malabsorption caused by mineral deficiency in buffalo breeding. Proper amount of yeast powder is added to improve and enhance the rumen function, the overall regulation and control aim is to give full play to the rumen function, provide an ideal rumen regulator for fattening cattle in terms of quantity and quality, regulate and control the fermentation activity of rumen, promote the fermentation activity favorable for fattening cattle, control and reduce the fermentation activity unfavorable for fattening cattle, and improve the growth speed of the water buffalo in the fattening period. The effect of relieving the pH value of the rumen is obvious by taking baking soda in a licking mode, and the stability of the pH value of the rumen is maintained by the dual effects of the baking soda and saliva. The cloverleaf contains effective components such as flavone, saponin, polysaccharide, etc., and can promote weight gain, improve body resistance, and prevent diarrhea.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention is further described in detail with reference to the following embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
Example 1
The special licking brick for the buffalo in the fattening period comprises the following raw materials in parts by weight: 1157 parts of molasses, 650 parts of urea, 750 parts of wheat bran, 500 parts of cement, 500 parts of salt, 750 parts of bentonite, 2.5 parts of ferrous sulfate heptahydrate, 1.25 parts of manganese sulfate monohydrate, 2.08 parts of zinc sulfate monohydrate, 0.3 part of sodium selenite, 0.006 part of anhydrous cobalt sulfate, 637.93 parts of anhydrous calcium hydrophosphate, 50 parts of compound vitamin, 5 parts of lactoferrin, 8 parts of algal polysaccharide, 2 parts of alfalfa, 8 parts of yeast powder, 2 parts of hawthorn powder, 2 parts of chicken's gizzard-membrane powder, 0.5 part of baking soda and 40 parts of plant extract.
The plant extract comprises the following components in percentage by mass: 60% of pine needle extract, 20% of malt extract, 10% of perilla extract and 10% of wrinkled papaya extract.
The effective components of the perilla extract comprise flavonoids and plant polyphenols.
The effective component of the chaenomeles speciosa extract comprises oleanolic acid.
The compound vitamin comprises the following components: vitamin a, vitamin D, vitamin E, vitamin B1, vitamin B12, and niacinamide. Every 10g of the compound vitamin comprises: vitamin A40000IU, vitamin D50000 IU, vitamin E200 IU, vitamin B110mg, vitamin B120.4 mg, nicotinamide 150mg, and the balance of carrier.
The preparation method comprises the following steps:
s1, weighing ferrous sulfate heptahydrate, manganese sulfate monohydrate, zinc sulfate monohydrate, sodium selenite, cobalt sulfate, anhydrous calcium hydrogen phosphate and vitamin complex according to parts by weight, and uniformly stirring to obtain a mixture 1.
S2, weighing lactoferrin, algal polysaccharide, alfalfa, yeast powder, hawthorn powder, chicken' S gizzard-membrane powder, baking soda and plant extracts in parts by weight, and uniformly mixing to obtain a mixture 2.
S3, weighing molasses according to parts by weight, heating for melting, cooling, adding the urea, and stirring until the urea is melted to obtain molasses urea solution; then, the cement and the bentonite are evenly mixed by water, added into the molasses urea solution and evenly stirred, and the bran, the salt, the mixture 1 and the mixture 2 are continuously added and evenly stirred to obtain a mixture. The amount of added water is 15% of the total amount of the cement and bentonite.
And S4, pressing and forming the mixture to obtain the special licking brick for the buffalo in the fattening period.
Example 2
The special licking brick for the buffalo in the fattening period comprises the following raw materials in parts by weight: 1200 parts of molasses, 600 parts of urea, 1500 parts of wheat bran, 300 parts of cement, 250 parts of salt, 500 parts of bentonite, 3 parts of ferrous sulfate heptahydrate, 2 parts of manganese sulfate monohydrate, 3 parts of zinc sulfate monohydrate, 0.5 part of sodium selenite, 0.05 part of cobalt sulfate, 400 parts of anhydrous calcium hydrophosphate, 60 parts of compound vitamin, 10 parts of lactoferrin, 5 parts of algal polysaccharide, 3 parts of alfalfa, 5 parts of yeast powder, 3 parts of hawthorn powder, 3 parts of chicken's gizzard-membrane powder, 0.1 part of baking soda and 60 parts of plant extract.
The plant extract comprises folium Pini extract, fructus Hordei Germinatus extract, Perillae herba extract, and fructus Chaenomelis extract.
The plant extract comprises the following components in percentage by mass: 50% of pine needle extract, 20% of malt extract, 10% of perilla extract and 20% of wrinkled papaya extract.
The effective components of the perilla extract comprise flavonoids and plant polyphenols.
The effective component of the chaenomeles speciosa extract comprises oleanolic acid.
The compound vitamin comprises the following components: vitamin a, vitamin D, vitamin E, vitamin B1, vitamin B12, and niacinamide. Every 10g of the compound vitamin comprises: vitamin A40000IU, vitamin D50000 IU, vitamin E200 IU, vitamin B110mg, vitamin B120.4 mg, nicotinamide 150mg, and the balance of carrier.
The preparation method comprises the following steps:
s1, weighing ferrous sulfate heptahydrate, manganese sulfate monohydrate, zinc sulfate monohydrate, sodium selenite, cobalt sulfate, anhydrous calcium hydrogen phosphate and vitamin complex according to parts by weight, and uniformly stirring to obtain a mixture 1.
S2, weighing lactoferrin, algal polysaccharide, alfalfa, yeast powder, hawthorn powder, chicken' S gizzard-membrane powder, baking soda and plant extracts in parts by weight, and uniformly mixing to obtain a mixture 2.
S3, weighing molasses according to parts by weight, heating for melting, cooling, adding the urea, and stirring until the urea is melted to obtain molasses urea solution; then, the cement and the bentonite are evenly mixed by water, added into the molasses urea solution and evenly stirred, and the bran, the salt, the mixture 1 and the mixture 2 are continuously added and evenly stirred to obtain a mixture. The amount of water added is 20% of the total amount of the cement and bentonite.
S4, pressing and forming the mixture to obtain the licking brick special for the buffalo in the fattening period
Comparative example 1
Compared with the example 1, the special licking brick for the buffalo in the fattening period does not contain alfalfa, and the rest are the same.
Comparative example 2
Compared with the example 1, the lick brick special for the buffalo in the fattening period does not contain the endothelium corneum gigeriae galli powder and baking soda, and the rest are the same.
Comparative example 3
Compared with the example 1, the special lick brick for the buffalo in the fattening period does not contain plant extracts, and the rest are the same.
Comparative example 4
Compared with the example 1, the plant extract does not contain the pine needle extract, and the rest are the same.
Comparative example 5
Compared with the example 1, the plant extract does not contain malt extract, and the rest is the same.
Comparative example 6
Compared with the example 1, the plant extract does not contain the perilla extract, and the rest are the same.
Comparative example 7
Compared with the example 1, the plant extract does not contain the wrinkled pumpkin extract, and the rest is the same.
Effect verification:
1. testing the buffalo: the test is carried out at the buffalo research institute of Guangxi farm academy, and 120 buffalos with the same age and health condition are selected for free-ranging and divided into 8 groups of 15 buffalos. The test period is from 12 months to 15 months, and is 3 months in total.
2. The test method comprises the following steps: test groups 1-8 were fed with the lick blocks of examples 1-2 and comparative examples 1-6, respectively, using the same feeding and management.
3. Anterior gastric atony, number of ruminal impaction: the number of diseases of the buffalo during the test period is recorded, and clinical symptoms of the diseases are shown as reduced or abolished appetite, reduced or stopped rumination, abnormal hardness of the rumen content under touch pressure, reduced gastric peristalsis sound, reduced times, shortened or even disappeared duration, sunken left rib and ribs and expanded abdomen. The results are shown in Table 1
4. Growth indexes are as follows: the initial average body weight and the average body weight after the end of feeding were recorded and the average total and average daily gain were calculated. The results are shown in Table 1.
TABLE 1 growth and development of buffalo
From the data in table 1 in combination with examples 1-2 and comparative examples 1-6, it can be seen that the lick block of the present invention has balanced nutrition, can prevent fore-stomach relaxation and rumen indigestion of buffalo, and can improve the resistance and increase the growth rate of buffalo.
As can be seen from examples 1-2 and comparative example 1, alfalfa can accelerate weight gain and reduce morbidity.
Examples 1-2 and comparative example 2 it can be seen that chicken's gizzard-membrane and baking soda can reduce morbidity, maintain the stability of rumen pH by lowering rumen pH, regulate body endocrine and integrate gastrointestinal function, and prevent and improve fore-stomach stony and rumen indigestion of buffalo.
As can be seen from examples 1-2 and comparative examples 3-7, the plant extract can increase and accelerate weight gain and reduce morbidity. The pine needle extract, the malt extract, the perilla extract and the chaenomeles speciosa extract can act synergistically, and the effect is reduced if any one component is lacked. The plant extract has definite effective components, and can improve anti-stress ability and resistance of buffalo, thereby promoting growth. And the plant extracts do not contain ingredients with strong medicinal properties, are all ingredients for medical and dietary therapy, and do not influence the quality of buffalo milk and meat products, thereby influencing the eating of infants and pregnant women.
The above description is intended to describe in detail the preferred embodiments of the present invention, but the embodiments are not intended to limit the scope of the claims of the present invention, and all equivalent changes and modifications within the technical spirit of the present invention should fall within the scope of the present invention.
Claims (9)
1. The licking brick special for the buffalo in the fattening period is characterized by comprising the following raw materials in parts by weight: 1000-1200 parts of molasses, 400-600 parts of urea, 1000-1500 parts of wheat bran, 300-500 parts of cement, 250-400 parts of salt, 500-700 parts of bentonite, 2-3 parts of ferrous sulfate heptahydrate, 1.5-2 parts of manganese sulfate monohydrate, 2-3 parts of zinc sulfate monohydrate, 0.1-0.5 part of sodium selenite, 0.05-0.2 part of cobalt sulfate, 380-400 parts of anhydrous calcium hydrophosphate, 40-60 parts of compound vitamin, 3-10 parts of lactoferrin, 5-10 parts of algal polysaccharide, 1-3 parts of alfalfa, 5-10 parts of yeast powder, 1-3 parts of hawthorn powder, 1-3 parts of chicken's gizzard-membrane powder, 0.1-1 part of sodium bicarbonate and 30-60 parts of plant extract;
the plant extract comprises folium Pini extract, fructus Hordei Germinatus extract, Perillae herba extract, and fructus Chaenomelis extract.
2. The lick brick special for buffalos in the fattening period according to claim 1, is characterized by comprising the following raw materials in parts by weight: 1157 parts of molasses, 650 parts of urea, 750 parts of wheat bran, 500 parts of cement, 500 parts of salt, 750 parts of bentonite, 2.5 parts of ferrous sulfate heptahydrate, 1.25 parts of manganese sulfate monohydrate, 2.08 parts of zinc sulfate monohydrate, 0.3 part of sodium selenite, 0.006 part of anhydrous cobalt sulfate, 637.93 parts of anhydrous calcium hydrophosphate, 50 parts of compound vitamin, 5 parts of lactoferrin, 8 parts of algal polysaccharide, 2 parts of alfalfa, 8 parts of yeast powder, 2 parts of hawthorn powder, 2 parts of chicken's gizzard-membrane powder, 0.5 part of baking soda and 40 parts of plant extract.
3. The special lick brick for buffalos in the fattening period according to claim 1, wherein the plant extract comprises the following components in percentage by mass: 50-70% of pine needle extract, 10-30% of malt extract, 10-20% of perilla extract and 10-30% of wrinkled papaya extract.
4. The lick brick special for buffalos in the fattening period according to claim 1, wherein the effective ingredients of the perilla frutescens extract comprise flavonoids and plant polyphenols.
5. The lick brick special for buffalo at the fattening period according to claim 1, wherein the effective component of the chaenomeles speciosa extract comprises oleanolic acid.
6. The lick brick special for buffalos in the fattening period according to claim 1, wherein the compound vitamins comprise the following components: vitamin a, vitamin D, vitamin E, vitamin B1, vitamin B12, and niacinamide.
7. The lick brick special for buffalos in the fattening period according to claim 7, wherein each 10g of the compound vitamins comprises: 40000IU of vitamin A, 50000IU of vitamin D, 200IU of vitamin E, 110mg of vitamin B, 120.4 mg of vitamin B and 150mg of nicotinamide, and the balance of carrier.
8. The preparation method of the lick brick special for buffalos in the fattening period according to any one of claims 1 to 7, characterized by comprising the following steps:
s1, weighing ferrous sulfate heptahydrate, manganese sulfate monohydrate, zinc sulfate monohydrate, sodium selenite, cobalt sulfate, anhydrous calcium hydrogen phosphate and compound vitamin according to parts by weight, and uniformly stirring to obtain a mixture 1;
s2, weighing lactoferrin, algal polysaccharide, alfalfa, yeast powder, hawthorn powder, chicken' S gizzard-membrane powder, baking soda and plant extracts in parts by weight, and uniformly mixing to obtain a mixture 2;
s3, weighing molasses according to parts by weight, heating for melting, cooling, adding the urea, and stirring until the urea is melted to obtain molasses urea solution; then, uniformly mixing the cement and the bentonite with water, adding the mixture into the molasses urea solution, uniformly stirring, continuously adding the bran, the salt, the mixture 1 and the mixture 2, and fully and uniformly stirring to obtain a mixture;
and S4, pressing and forming the mixture to obtain the special licking brick for the buffalo in the fattening period.
9. The preparation method of the lick brick special for buffalos in the fattening period according to any claim 8, wherein the amount of water added in the step S3 is 10-20% of the total amount of the cement and the bentonite.
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