CN109349489A - A kind of solid beverage and preparation method thereof with function of delaying senility - Google Patents

A kind of solid beverage and preparation method thereof with function of delaying senility Download PDF

Info

Publication number
CN109349489A
CN109349489A CN201811365920.8A CN201811365920A CN109349489A CN 109349489 A CN109349489 A CN 109349489A CN 201811365920 A CN201811365920 A CN 201811365920A CN 109349489 A CN109349489 A CN 109349489A
Authority
CN
China
Prior art keywords
powder
parts
function
solid beverage
delaying senility
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201811365920.8A
Other languages
Chinese (zh)
Inventor
吴伟伟
冯敏
薛焕焕
康雨芳
吕晓英
金祥
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Yuan Sen Bio Tech Ltd Xi'an
Original Assignee
Yuan Sen Bio Tech Ltd Xi'an
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yuan Sen Bio Tech Ltd Xi'an filed Critical Yuan Sen Bio Tech Ltd Xi'an
Priority to CN201811365920.8A priority Critical patent/CN109349489A/en
Publication of CN109349489A publication Critical patent/CN109349489A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The invention discloses a kind of solid beverage and preparation method thereof with function of delaying senility, which includes following raw material: grape seed extract, Opuntia ficus' powder, seabuckthorn fruit powder, haematococcus pluvialis powder, Rosa roxburghii Tratt fruit powder, Cranberry powder, pomegranate powder, cherry powder, lemon powder, grape fruit powder and prebiotics.The resulting solid beverage of the present invention is to crowd's effective percentage with senile symptom up to 90% or more, internal senile cell accumulation can be reduced, it improves the immunity of the human body, it is without side-effects to mitigate symptoms, the raw material green naturals such as wrinkle caused by aging, color spot, sleep quality are deteriorated, physical strength is deteriorated, it is suitable for taking for a long time, brew that it can be served using warm water, sweet mouthfeel is moderate, easy to carry;Preparation method is simple, implementation easy to operate, is suitable for enterprise scale and produces.

Description

A kind of solid beverage and preparation method thereof with function of delaying senility
Technical field
The present invention relates to field of functional food, and in particular to a kind of solid beverage and its system with function of delaying senility Preparation Method.
Background technique
With the development and improvement of living standard of economic level, people preserve youthful looks for anti-aging and beauty increasingly heavier Depending on the quickening of work and life rhythm, the just aging with advancing age and gradually since 25 years old of the skin of people causes The appearance of the symptoms such as wrinkle, color spot, while the risk for suffering from various diseases can also improve.The essence of aging refers to body to environment Physiology and psychological fitness progressive reduce, gradually phenomenon deathward, cause Aging mechanism, while can also cause and decline Old relevant disease.After the process of aging is irreversible, but the process of aging but has and first has.
Currently, aging free radical theory is confirmed through the anti-oxidant mistake for removing free radical delaying sanility excessive in vivo Journey.But human senility is a multi-factor comprehensive as a result, depending merely on the anti-oxidant ideal effect that can not obtain anti-aging.It grinds Study carefully and shows that senile cell plays key effect in the ageing process of the mankind.The reason of organizing aging is the division of cell Ability has the limit, and the accumulation of these " not dividing cells " causes tissue that can not continue to carry out self-regeneration.
Existing solid beverage function is more single, and only simple combination, function of delaying senility are most for various raw materials And it is not fully up to expectations, consumer is unable to satisfy to the functional requirement of solid beverage.
Summary of the invention
Aiming at the problems existing in the prior art, the purpose of the present invention is to provide a kind of consolidating with function of delaying senility Body beverage and preparation method thereof, the solid beverage, up to 90% or more, can reduce body to crowd's effective percentage with senile symptom Interior senile cell accumulation, improves the immunity of the human body, and mitigates wrinkle caused by aging, color spot, sleep quality are deteriorated, physical strength is deteriorated etc. Symptom, raw material green natural is without side-effects, is suitable for taking for a long time, brews that it can be served using warm water, and sweet mouthfeel is moderate, It is easy to carry;Preparation method is simple, implementation easy to operate, is suitable for enterprise scale and produces.
In order to achieve the above object, the present invention is achieved by the following scheme.
(1) a kind of solid beverage with function of delaying senility, including following raw material: grape seed extract, the operatic circle celestial being Slap powder, seabuckthorn fruit powder, haematococcus pluvialis powder, Rosa roxburghii Tratt fruit powder, Cranberry powder, pomegranate powder, cherry powder, lemon powder, grape fruit powder and benefit Raw member.
Preferably, the prebiotics include Oligomeric manna sugar and stachyose.
Preferably, the dosage of the raw material are as follows: 3-7 parts of grape seed extract, 3-7 parts of Opuntia ficus' powder, seabuckthorn fruit powder 1-3 parts, 1-3 parts of haematococcus pluvialis powder, 2-6 parts of Rosa roxburghii Tratt fruit powder, 3-9 parts of Cranberry powder, 5-11 parts of pomegranate powder, cherry powder 4-10 Part, 1-5 parts of lemon powder, 8-12 parts of grape fruit powder and 4-12 parts of prebiotics.
It is further preferred that the dosage of the raw material are as follows: 5 parts of grape seed extract, 5 parts of Opuntia ficus' powder, fructus hippophae 2 parts of powder, 2 parts of haematococcus pluvialis powder, 4 parts of Rosa roxburghii Tratt fruit powder, 6 parts of Cranberry powder, 8 parts of pomegranate powder, 7 parts of cherry powder, 3 parts of lemon powder, 10 parts and 8 parts of prebiotics of grape fruit powder.
Preferably, the prebiotics include Oligomeric manna sugar 1-5 parts and stachyose 3-7 parts.
Further preferably, the prebiotics include 3 parts and 5 parts of stachyose of Oligomeric manna sugar.
(2) a kind of preparation method of the solid beverage with function of delaying senility, comprising the following steps:
By grape seed extract, Opuntia ficus' powder, seabuckthorn fruit powder, haematococcus pluvialis powder, Rosa roxburghii Tratt fruit powder, Cranberry powder, Pomegranate powder, cherry powder, lemon powder, grape fruit powder, Oligomeric manna sugar and stachyose are sieved respectively, be uniformly mixed, obtain have delay to decline The solid beverage of old effect.
Preferably, the sieving was 80-120 mesh screen.
Compared with prior art, the invention has the benefit that
The resulting solid beverage with function of delaying senility of the present invention reaches crowd's effective percentage with senile symptom 90% or more, raw material green natural is without side-effects, is suitable for taking for a long time, brews that it can be served using warm water, sweet mouthfeel is suitable In, it is convenient and efficient, it is easy to carry.
The resulting solid beverage with function of delaying senility of the present invention can reduce internal senile cell accumulation, improve people Body immunity mitigates the symptoms such as wrinkle caused by aging, color spot, sleep quality are deteriorated, physical strength is deteriorated, main internal by removing Already present senile cell inhibits the formation of senile cell, while repairing to be reached by the healthy cell that senile cell damages and delay The purpose of aging.
Specific embodiment
Embodiment of the present invention is described in detail below in conjunction with embodiment, but those skilled in the art will It will be appreciated that the following example is merely to illustrate the present invention, and it is not construed as limiting the scope of the invention.
Embodiment 1
A kind of preparation method of the solid beverage with function of delaying senility, comprising the following steps:
By 5g grape seed extract, 5g Opuntia ficus powder, 2g seabuckthorn fruit powder, 2g haematococcus pluvialis powder, 4g Rosa roxburghii Tratt fruit powder, 6g Cranberry powder, 8g pomegranate powder, 7g cherry powder, 3g lemon powder, 10g grape fruit powder, 3g Oligomeric manna sugar and 5g stachyose mistake respectively 100 mesh screens are uniformly mixed, obtain the solid beverage with function of delaying senility.
Embodiment 2
A kind of preparation method of the solid beverage with function of delaying senility, comprising the following steps:
By 3g grape seed extract, 5g Opuntia ficus powder, 1g seabuckthorn fruit powder, 3g haematococcus pluvialis powder, 6g Rosa roxburghii Tratt fruit powder, 9g Cranberry powder, 5g pomegranate powder, 4g cherry powder, 1g lemon powder, 8g grape fruit powder, 1g Oligomeric manna sugar and 7g stachyose cross 80 respectively Mesh screen is uniformly mixed, obtains the solid beverage with function of delaying senility.
Embodiment 3
A kind of preparation method of the solid beverage with function of delaying senility, comprising the following steps:
By 7g grape seed extract, 3g Opuntia ficus powder, 2g seabuckthorn fruit powder, 2g haematococcus pluvialis powder, 2g Rosa roxburghii Tratt fruit powder, 3g Cranberry powder, 11g pomegranate powder, 7g cherry powder, 3g lemon powder, 10g grape fruit powder, 5g Oligomeric manna sugar and 3g stachyose mistake respectively 120 mesh screens are uniformly mixed, obtain the solid beverage with function of delaying senility.
Embodiment 4
A kind of preparation method of the solid beverage with function of delaying senility, comprising the following steps:
By 7g grape seed extract, 5g Opuntia ficus powder, 3g seabuckthorn fruit powder, 3g haematococcus pluvialis powder, 2g Rosa roxburghii Tratt fruit powder, 3g Cranberry powder, 5g pomegranate powder, 10g cherry powder, 5g lemon powder, 12g grape fruit powder, 1g Oligomeric manna sugar and 5g stachyose mistake respectively 100 mesh screens are uniformly mixed, obtain the solid beverage with function of delaying senility.
Embodiment 5
A kind of preparation method of the solid beverage with function of delaying senility, comprising the following steps:
By 5g grape seed extract, 7g Opuntia ficus powder, 1g seabuckthorn fruit powder, 1g haematococcus pluvialis powder, 6g Rosa roxburghii Tratt fruit powder, 6g Cranberry powder, 8g pomegranate powder, 7g cherry powder, 3g lemon powder, 8g grape fruit powder, 3g Oligomeric manna sugar and 7g stachyose cross 80 respectively Mesh screen is uniformly mixed, obtains the solid beverage with function of delaying senility.
Embodiment 6
A kind of preparation method of the solid beverage with function of delaying senility, comprising the following steps:
By 3g grape seed extract, 5g Opuntia ficus powder, 3g seabuckthorn fruit powder, 2g haematococcus pluvialis powder, 4g Rosa roxburghii Tratt fruit powder, 9g Cranberry powder, 11g pomegranate powder, 4g cherry powder, 5g lemon powder, 12g grape fruit powder, 5g Oligomeric manna sugar and 5g stachyose mistake respectively 120 mesh screens are uniformly mixed, obtain the solid beverage with function of delaying senility.
It is mainly celestial by grape seed extract, the operatic circle in the resulting solid beverage with function of delaying senility of the present invention People's palm, fructus hippophae and haematococcus pluvialis remove existing senile cell in vivo, and inhibit the formation of senile cell, repair simultaneously The cell of damage, achievees the purpose that anti-aging;It is aided with the raw materials such as Single Roxburgh Rose Fruit, Cranberry, pomegranate, cherry, lemon, grape simultaneously The premature aging because of substance peroxidating generates in skin free radical, tissue skin is blocked, damaged cell tissue is repaired;Cooperate again The prebiotics such as Oligomeric manna sugar, stachyose adjust intestinal flora, inhibit the growth of harmful bacteria, reduce the life of toxic metabolic products At maintenance body health.
Each raw material effect is as follows in the resulting solid beverage with function of delaying senility of the present invention:
Grape seed extract: the resveratrol in grape seed extract can induce autophagocyte phagocytosis senile cell, reach The purpose of anti-aging, and can effectively clear free radical extra in vivo, protect human cell tissue from the oxidation of free radical Damage.
Opuntia ficus and fructus hippophae: double stimuli superoxide dismutase (SOD), glutathione peroxidase (GSH-Px), accelerate to remove active oxygen (ROS) excessive in vivo, inhibit the formation of senile cell.Wherein, contain in Opuntia ficus There are a large amount of carrotene, help to maintain the normal function of skin cell tissue, stimulation can be played to skin metabolism, Allow the glossy delicacy of skin.Containing a large amount of vitamin E, vitamin A, flavones etc. in sea-buckthorn, there is antifatigue and enhancing body The effects of vigor.
Haematococcus pluvialis: haematococcus pluvialis astaxanthin rich in can improve the activity of Telomerase, repair the end of damage Grain, prevents premature cell senescence;Meanwhile the oxygen radical in scavenger-cell, enhance cytothesis ability, maintain organism balance and The accumulation of senile cell is reduced, protects cell and DNA health from inside to outside.
Single Roxburgh Rose Fruit: Single Roxburgh Rose Fruit is rich in superoxide dismutase (SOD), and the activity of SOD in human body can be improved, and reduces peroxidating Lipid (LPO) has apparent anti-aging effects.
Cranberry: being rich in biological flavone, can resist free radical material, effectively prevention senile dementia.
Pomegranate: containing ellagic acid ingredient, have the function of trophocyte slowing down skin aging, while skin can also be avoided Cell is by the pollution of external environment and the injury of ultraviolet light.
Cherry: vitamin C, vitamin A and iron rich in can help the secretion for balancing cortex, play and delay to decline Always, activating cell, the effect of whitening and softening skin.
Lemon: vitamin B rich in1、B2, vitamin C, citric acid, the nutritional ingredients such as organic acid, skin can be promoted The metabolism of skin, the effective calmness for inhibiting pigment, delays senescence.
Grape: vine polyphenol, tannic acid and citric acid rich in, can be anti-oxidant, delay skin aging promotes skin The effect of skin cytothesis.
Oligomeric manna sugar: it is that main chain is formed by β-Isosorbide-5-Nitrae glucosides key connection by D-MANNOSE, is connected on main chain or branch Glucose forms, and oligosaccharides of the degree of polymerization between 2~10 is a kind of novel prebiotics, can largely activate in organism with bifid Bacillus is the proliferated specifically of the intestinal probiotics of representative and the growth for inhibiting harmful bacteria, reduces the life of toxic metabolic products At maintenance body health.
Stachyose: inhibit to produce the production that gas produces the spoilage organisms such as sour clostridium, in addition generate a large amount of physiological activity objects Matter adjusts gut pH, kills pathogenic bacteria, checks spoilage product generation, inhibits endogenous carcinogenic generation and absorption, and divide Solution derives Multiple immunizations function factor, improves body health.
The resulting solid beverage 50g with function of delaying senility of the present invention is a packet, specific eating method are as follows: Xiang Yi The 400mL warm water that temperature is 80 DEG C is added in packet solid beverage to reconstitute, daily edible 1-2 packet.
Solid beverage with function of delaying senility obtained by above embodiments, which is used for 50, has wrinkle, color spot, sleep The crowd of the symptoms such as of poor quality or poor physical capacity carries out clinical observation;Wherein, women number accounts for 55%, and male's number accounts for 45%;25- 35%, the 35-45 years old number that account for of 35 years old numbers accounts for 55%, 45-55 years old number and accounts for 10%.The result shows that present invention gained has The solid beverage of function of delaying senility is to crowd's effective percentage with senile symptom up to 90% or more;The wherein number of wrinkle reduction 90% is accounted for, the number of color spot reduction accounts for 92%, and the number that sleep quality improves accounts for 96%.
The following are the clinical effectiveness of the part typical case of the resulting solid beverage with function of delaying senility of the present invention:
Case 1
Ms Zhang, 28 years old, there is microgroove symptom 1 year in dry, coarse on the face, canthus, was taken that embodiment 1 is resulting to be had After two weeks, dry on the face, coarse symptom is improved the solid beverage of function of delaying senility, and skin becomes to moisten, smooth, eye Angle microgroove is reduced.
Case 2
Mr. Li, 35 years old, sleep quality was deteriorated 3 years, regular difficulty falling asleep, and shallower, dreaminess of sleeping is easy to be waken up with a start, It is unable to depth sleep, daytime is listless, is taken the resulting solid beverage with function of delaying senility of embodiment 1 one week Afterwards, sleep situation is obviously improved, and is had a dream less, the number of deep sleep increases, and daytime, the state of mind improved.
Case 3
Simple Ms, 43 years old, wrinkle, color spot 5 years, skin followed the string, crow's foot, local skin, especially face, hand etc. Place, it is seen that pigmentation, in the brown spot to differ in size.Taken resulting the consolidating with function of delaying senility of embodiment 2 After three weeks, skin elasticity is restored body beverage, and crow's foot is reduced, and color spot is less on the face and on hand.
Case 4
Mr. Huang, 50 years old, wrinkle, color spot 10 years, physical strength were deteriorated 8 years, have dry skin, is coarse, following the string, face pleat Wrinkle, occurs senile plaque on hand, the case where physical strength variation occurs, slightly do muscular labor, will pant, it appears that especially tired It is exhausted.Taken the 2 resulting solid beverage with function of delaying senility of gained of embodiment after three weeks, dry skin, coarse feelings Condition is improved, and wrinkle, senile plaque quantity are reduced, and physical strength improves.
In conclusion the resulting solid beverage with function of delaying senility of the present invention can reduce internal senile cell product It is tired, it improves the immunity of the human body, mitigates the symptoms such as wrinkle caused by aging, color spot, sleep quality are deteriorated, physical strength is deteriorated, reach and prolong The purpose of slow aging, and to effect crowd's asexuality difference, in overall two weeks onset times.
The resulting solid beverage with function of delaying senility of the present invention can induce autophagocyte phagocytosis senile cell, reduce The accumulation of senile cell in vivo;The activity of superoxide dismutase, glutathione peroxidase is improved, accelerates to remove internal Excessive active oxygen inhibits the formation of senile cell;The activity for improving Telomerase, repairs the telomere of damage, prevents cell too early Aging.
The resulting solid beverage raw material green natural with function of delaying senility of the present invention, it is without side-effects, it is suitable for long-term It takes, brews that it can be served using warm water, sweet mouthfeel is moderate, and it is convenient and efficient, it is easy to carry.
Although the present invention is described in detail with a general description of the specific embodiments in this specification, But on the basis of the present invention, it can be made some modifications or improvements, this will be apparent to those skilled in the art. Therefore, these modifications or improvements without departing from theon the basis of the spirit of the present invention, belong to claimed model It encloses.

Claims (8)

1. a kind of solid beverage with function of delaying senility, which is characterized in that including following raw material: grape seed extract, pears Fruit cactus powder, seabuckthorn fruit powder, haematococcus pluvialis powder, Rosa roxburghii Tratt fruit powder, Cranberry powder, pomegranate powder, cherry powder, lemon powder, grape Powder and prebiotics.
2. the solid beverage according to claim 1 with function of delaying senility, which is characterized in that the prebiotics include Oligomeric manna sugar and stachyose.
3. the solid beverage according to claim 1 with function of delaying senility, which is characterized in that the dosage of the raw material Are as follows: 3-7 parts of grape seed extract, 3-7 parts of Opuntia ficus' powder, 1-3 parts of seabuckthorn fruit powder, 1-3 parts of haematococcus pluvialis powder, Single Roxburgh Rose Fruit 2-6 parts of powder, 3-9 parts of Cranberry powder, 5-11 parts of pomegranate powder, 4-10 parts of cherry powder, 1-5 parts of lemon powder, 8-12 parts of grape fruit powder and benefit Raw 4-12 parts of member.
4. the solid beverage according to claim 3 with function of delaying senility, which is characterized in that the dosage of the raw material Are as follows: it is 5 parts of grape seed extract, 5 parts of Opuntia ficus' powder, 2 parts of seabuckthorn fruit powder, 2 parts of haematococcus pluvialis powder, 4 parts of Rosa roxburghii Tratt fruit powder, climing More 6 parts of certain kind of berries powder, 8 parts of pomegranate powder, 7 parts of cherry powder, 3 parts of lemon powder, 10 parts of grape fruit powder and 8 parts of prebiotics.
5. the solid beverage according to claim 2 with function of delaying senility, which is characterized in that the prebiotics include 1-5 parts and stachyose 3-7 parts of Oligomeric manna sugar.
6. the solid beverage according to claim 5 with function of delaying senility, which is characterized in that the prebiotics include 3 parts and 5 parts of stachyose of Oligomeric manna sugar.
7. a kind of preparation method of the solid beverage with function of delaying senility, which comprises the following steps:
By grape seed extract, Opuntia ficus' powder, seabuckthorn fruit powder, haematococcus pluvialis powder, Rosa roxburghii Tratt fruit powder, Cranberry powder, pomegranate Powder, cherry powder, lemon powder, grape fruit powder and prebiotics are sieved respectively, are uniformly mixed, and obtain the solid drink with function of delaying senility Material.
8. the preparation method of the solid beverage according to claim 7 with function of delaying senility, which is characterized in that described Sieving was 80-120 mesh screen.
CN201811365920.8A 2018-11-16 2018-11-16 A kind of solid beverage and preparation method thereof with function of delaying senility Pending CN109349489A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201811365920.8A CN109349489A (en) 2018-11-16 2018-11-16 A kind of solid beverage and preparation method thereof with function of delaying senility

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201811365920.8A CN109349489A (en) 2018-11-16 2018-11-16 A kind of solid beverage and preparation method thereof with function of delaying senility

Publications (1)

Publication Number Publication Date
CN109349489A true CN109349489A (en) 2019-02-19

Family

ID=65345547

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201811365920.8A Pending CN109349489A (en) 2018-11-16 2018-11-16 A kind of solid beverage and preparation method thereof with function of delaying senility

Country Status (1)

Country Link
CN (1) CN109349489A (en)

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109662222A (en) * 2019-02-20 2019-04-23 西安源森生物科技有限公司 Plant beverage and preparation method thereof with cell repair and promotion cell viability
CN109717343A (en) * 2019-02-20 2019-05-07 西安源森生物科技有限公司 It is a kind of to have effects that improve the solid beverage and preparation method thereof of oxidative stress
CN110122723A (en) * 2019-04-30 2019-08-16 广州市绿色动能生物科技有限公司 A kind of solid beverage
CN110604246A (en) * 2019-09-27 2019-12-24 济南泰和医药科技有限公司 Oral solid beverage for promoting sleep and improving immunity
CN111363658A (en) * 2020-03-05 2020-07-03 何凤霞 A beverage containing Haematococcus pluvialis extract (astaxanthin) and its preparation method
WO2021088210A1 (en) * 2019-11-06 2021-05-14 广州大正新材料科技有限公司 Haematococcus pluvialis powder composition having antioxidation effect, and preparation method therefor
CN113262233A (en) * 2021-05-31 2021-08-17 湖北大学 Application of mannose in preparation of anti-aging product
CN114431464A (en) * 2021-12-07 2022-05-06 北京安秀植物应用技术研究有限公司 Anti-aging food and preparation method and eating method thereof

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104664527A (en) * 2015-03-07 2015-06-03 日照市诚德仁传媒有限公司 Composition with effects of preventing and resisting cancer, resisting radiation and eliminating heavy metals in bodies
CN106107396A (en) * 2016-06-27 2016-11-16 汉臣氏(沈阳)儿童制品有限公司 A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder
CN106551383A (en) * 2015-09-21 2017-04-05 北京倍和阳光科技发展有限公司 A kind of antioxidant composition of strong anti-oxidation
CN106954813A (en) * 2017-03-16 2017-07-18 广州瓷肌化妆品有限公司 A kind of whitening health food and preparation method thereof
CN108771082A (en) * 2018-08-24 2018-11-09 西安源森生物科技有限公司 A kind of complex prebiotics solid beverage and preparation method thereof

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104664527A (en) * 2015-03-07 2015-06-03 日照市诚德仁传媒有限公司 Composition with effects of preventing and resisting cancer, resisting radiation and eliminating heavy metals in bodies
CN106551383A (en) * 2015-09-21 2017-04-05 北京倍和阳光科技发展有限公司 A kind of antioxidant composition of strong anti-oxidation
CN106107396A (en) * 2016-06-27 2016-11-16 汉臣氏(沈阳)儿童制品有限公司 A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder
CN106954813A (en) * 2017-03-16 2017-07-18 广州瓷肌化妆品有限公司 A kind of whitening health food and preparation method thereof
CN108771082A (en) * 2018-08-24 2018-11-09 西安源森生物科技有限公司 A kind of complex prebiotics solid beverage and preparation method thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
韩本勇等: "仙人掌抗氧化作用的研究进展", 《海峡药学》 *

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109662222A (en) * 2019-02-20 2019-04-23 西安源森生物科技有限公司 Plant beverage and preparation method thereof with cell repair and promotion cell viability
CN109717343A (en) * 2019-02-20 2019-05-07 西安源森生物科技有限公司 It is a kind of to have effects that improve the solid beverage and preparation method thereof of oxidative stress
CN110122723A (en) * 2019-04-30 2019-08-16 广州市绿色动能生物科技有限公司 A kind of solid beverage
CN110604246A (en) * 2019-09-27 2019-12-24 济南泰和医药科技有限公司 Oral solid beverage for promoting sleep and improving immunity
WO2021088210A1 (en) * 2019-11-06 2021-05-14 广州大正新材料科技有限公司 Haematococcus pluvialis powder composition having antioxidation effect, and preparation method therefor
CN111363658A (en) * 2020-03-05 2020-07-03 何凤霞 A beverage containing Haematococcus pluvialis extract (astaxanthin) and its preparation method
CN113262233A (en) * 2021-05-31 2021-08-17 湖北大学 Application of mannose in preparation of anti-aging product
CN114431464A (en) * 2021-12-07 2022-05-06 北京安秀植物应用技术研究有限公司 Anti-aging food and preparation method and eating method thereof

Similar Documents

Publication Publication Date Title
CN109349489A (en) A kind of solid beverage and preparation method thereof with function of delaying senility
JP6873517B2 (en) Health-maintaining product composition applicable to adult women, the elderly and people in sub-health conditions
KR101090284B1 (en) Tonic comprising red ginseng and deer antlers extracts and manufacturing method thereof
KR101947786B1 (en) Food Composition for Stress Relaxation, Fatigue Recovery or Athletic Performance Enhancement Comprising Extract of herb
KR20130091385A (en) Red ginseng functional beverage comprising panax ginseng concentrate and fruit concentrate
KR20100022137A (en) Shampoo for protect from loose hair including fermented medicinal herbs extract with deer antlers and its producing method
TW201225989A (en) Sugar-free pineapple extract, production method thereof, and application thereof
KR101663978B1 (en) Oral composition containing fermented herb extract for anti- gingivitis
CN103518811A (en) Honey grapefruit taste biscuit and preparation method thereof
KR20070013114A (en) Composition for tea
CN106942415A (en) It is a kind of suitable for rattan mother-in-law's tea solid beverage of alleviating hangover and inducing resuscitation and preparation method thereof
CN106857976A (en) A kind of Xuancheng's pawpaw ginger tea and preparation method thereof
CN102763759B (en) Black garlic chewing gum
CN105055293A (en) Lycopene-containing senescence-delaying facial mask and preparation method thereof
KR20160060834A (en) Compositions for culture media of Kefir grain comprising plant extract and compositions for improving skin conditions comprising fermented products using the same
KR20110054323A (en) Functional health food for enhancing memory comprising the extract of rose
CN101642181A (en) Method for preparing weight-reducing chewing gum
CN108030012A (en) Health food with body-beautifying and face-nourishing effects
KR100991309B1 (en) Chinese Composition for Hair Protection and Hair Growth-Promotion and Methods for Preparing the Same
CN101156680B (en) Food composition of nourishing blood anti-senescence and method for producing same
CN107384680A (en) A kind of passion fruit longan witches' broom and its brewing method
CN111955718B (en) Snow lotus red wine powder and preparation method and application thereof
KR20190029971A (en) Herbal composition for the prevention and treatment of coronary heart disease
CN107279720A (en) A kind of mulberry leaf manual factured hollow fine dried noodles and preparation method
KR102076655B1 (en) A cosmetic composition for slimming containing spicule powder and curcuma longa extract

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20190219