CN106107396A - A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder - Google Patents

A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder Download PDF

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Publication number
CN106107396A
CN106107396A CN201610482177.9A CN201610482177A CN106107396A CN 106107396 A CN106107396 A CN 106107396A CN 201610482177 A CN201610482177 A CN 201610482177A CN 106107396 A CN106107396 A CN 106107396A
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CN
China
Prior art keywords
powder
black currant
antioxidation
solid beverage
beverage containing
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Pending
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CN201610482177.9A
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Chinese (zh)
Inventor
余萍
张春宇
范翠翠
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Han's (shenyang) Children's Products Co Ltd
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Han's (shenyang) Children's Products Co Ltd
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Priority to CN201610482177.9A priority Critical patent/CN106107396A/en
Publication of CN106107396A publication Critical patent/CN106107396A/en
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/385—Concentrates of non-alcoholic beverages
    • A23L2/39—Dry compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The present invention discloses a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, by ratio of weight and the number of copies, including following components: haematococcus pluvialis powder 0.1 6.0 parts, 3 10 parts of black currant juice powder, cranberry juice powder 3 10 parts, juice of Fructus vaccini vitis-idaeae powder 3 10 parts.Entered mutually by each antioxidant composition synergism, mutual rush, not only improve this solid beverage antioxidant effect, and cost of material is greatly reduced, the most also there is appetite stimulator, maintain the effect such as neural normal activity, protection visual function.

Description

A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder
Technical field
The invention belongs to solid beverage technical field, solid particularly to a kind of antioxidation containing Haematocoocus Pluvialls black currant powder Body beverage.
Background technology
Antioxidation is the abbreviation of resisting oxidation free radical, it is simply that any oxygen that just can effectively suppress free radical with low concentration existence Changing the material of reaction, its mechanism of action can be to act directly on free radical, or indirectly consumes easy generation free radical Material, prevents to react further.Human body because with extraneous continuous contact, including breathe (oxidation reaction), outside contamination, The factors such as lonizing radiation irradiation constantly produce free radical in body.Free radical or oxidant can by cell and tissue breakdown, Affect metabolic function, and different health problems can be caused.The most common cancer, arteriosclerosis, diabetes, cataract, the heart Angiopathy, senile dementia, arthritis etc., these diseases are considered to relevant to free radical.If able to eliminate too much oxidation Free radical, cause for many free radicals and aging-related disease can prevent.Therefore, body antioxidative ability is more By force, the most healthy, life is the longest.
And antioxidant has multiple, such as carotenoid (such as natural astaxanthin, lycopene etc.), anthocyanidin, biology Flavonoid, vitamin E, vitamin C, xanthone (such as coenzyme Q10 etc.), superoxide dismutase (SOD), tea polyphenols, Fructus Vitis viniferae Seed extracting solution, vegetable active selenium etc..Although at present existing substantial amounts of antioxidation solid beverage product, but its having of containing is anti- The component of oxidative function is the most single, rare and cost high, such as, contain the antioxidation solid beverage of Haematocoocus Pluvialls, rain The weight accounting of raw Haematococcus Pluvialis is relatively big, and the price of haematococcus pluvialis powder is costly, and the raw material therefore directly resulting in product becomes This is the highest, the most urgently provides and a kind of can reduce cost of material, can improve again the antioxidation solid beverage of antioxidant effect, makes Its wide popularization and application.
Summary of the invention
For the problem such as solve that the component of anti-oxidation function that existing solid beverage exists is single, rare and cost of material is high, For improving anti-oxidation efficacy further, the present invention provides a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, with Haematococcus pluvialis powder and black currant juice powder are primary raw material, and add containing antioxidant composition cranberry juice powder, Juice of Fructus vaccini vitis-idaeae powder, is entered mutually by each antioxidant composition synergism, mutual rush, not only improves this solid beverage antioxidant effect, And cost of material is greatly reduced.
To achieve the above object of the invention, the technical solution used in the present invention is:
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, by ratio of weight and the number of copies, including following components: rain Raw Haematococcus pluvialis powder 0.1-6.0 part, black currant juice powder 3-10 part, cranberry juice powder 3-10 part, juice of Fructus vaccini vitis-idaeae powder 3-10 part.
Described a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, also includes compound vitamin, described Compound vitamin consist of vitamin A 0.005-0.017 part, vitamin B10.0009-0.0022 part and vitamin B2 0.0009-0.0022 part.
Described a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, also includes lutein ester 0.01-0.1 Part and beta-carotene 0.03-0.06 part.
Described a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, also includes Flos Chrysanthemi powder 0.5-10 part.
Described a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, also includes stevioside≤0.025 Part, glucose 40-80 part.
Described a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, also includes maltodextrin 10-30 part.
Described a kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, described haematococcus pluvialis powder Prawn is blue or green The content of element is not less than 1.5%.
The preparation of a kind of described antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, uses routine by each raw material Preparation process makes powder, by its parts by weight, accurately weighs each raw material powder, is sufficiently mixed uniformly, is distributed into bag.
Compared with prior art, the present invention has an advantage highlighted below:
Haematocoocus Pluvialls is one way of life monoplast green alga in fresh water, belongs to volvocales, Haematococcus Pluvialis section.Numerous studies Show that Haematocoocus Pluvialls is high to accumulation rate and production relatively other chlorella of astaxanthin, be acknowledged as in nature producing sky So astaxanthin is best biological, and its content astaxanthin is up to 1.5%～10.0%.Meanwhile, Haematocoocus Pluvialls is possibly together with vitamin B1、B2、B6、B12, monounsaturated fatty acid, the nutritional labeling of the needed by human such as polyunsaturated fatty acid.Haematocoocus Pluvialls is as one Planting novel living resources, it has raising body immunity, delay skin aging, safeguards that eyes and central nervous system are healthy Etc. functions such as different physiological roles, particularly anti-oxidation function is superpower, is described as " super antioxidant ", and nothing absolute to human body Toxic action.Astaxanthin that is 3,3 '-dihydroxy-4,4 '-diketo-β, β '-carotene, for terpenes unsaturated compound.Shrimp Blue or green element has left-handed, meso, dextrorotation these 3 kinds of isomery kenels, the only astaxanthin in algae source are 100% left-handed spiral configuration, has Strong biologic activity.Natural astaxanthin is one of the strongest Natural antioxidant, and the oxygen in effective scavenger cell is certainly By base, strengthen cell regeneration ability, maintain organism balance and reduce the accumulation of senile cell, protection cell and DNA from inside to outside Health, thus protect skin health, promote hair growth, defying age, alleviate exercise fatigue, invigorate.Grind in a large number both at home and abroad Studying carefully confirmation astaxanthin and have stronger antioxidant activity, improving immunity, prophylaxis of tumours, cardiovascular disease, diabetes etc. are slow Property disease develops, and the aspect such as slow down aging has positive facilitation.
Its mature fruit of black currant is black small berries, interior rich in anthocyanidin, vitamin C, flavone, Quercetin, phenolic acid, youngster The materials such as theine and black currant polysaccharide, these are all the bioactive substances with good anti-oxidation function.Already known The health-care effect of black currant include prevent and treat cardiovascular and cerebrovascular disease, have active anticancer, protection visual function, improve immunity, delay Old and feeble etc..Possibly together with considerable potassium salt and magnesium salt in blackcurrant fruit, the major function of potassium salt is to strengthen the irritability of muscle, Stablize heart muscle cell membrane, prevent and treat arrhythmia；Magnesium salt has certain preventive and therapeutic action to hypertension and myocardial infarction, tool There is the effect of preventing and treating cardiovascular and cerebrovascular disease and there is active anticancer, having the strongest cancer-preventing health effectiveness simultaneously.
Blue berry sarcocarp is fine and smooth, and seed is minimum, and edible rate is 100%, has light fragrance, sweet and sour palatability, is to eat good merchantable brand raw. In Blueberry in addition to containing conventional sugar, acid and vitamin C, also rich in vitamin E, vitamin A, vitamin B, SOD, purple The mineral elements such as wingceltis stilbene, pectin, phenolic acid, arbutin, protein, anthocyanidin, edible fiber and abundant K, Fe, Zn, Ca.Flower Blue or green element, vitamin C, vitamin E, SOD, phenolic acid, these materials of pterostilbene all have good anti-oxidation function.In Blueberry Anthocyanidin content may be up to 163mg/100g, and fresh fruit content of vitamin E may be up to 9.3mg/100g, be other fruit such as Fructus Mali pumilae, Several times of Fructus Vitis viniferae even tens times.In Blueberry rich in these nutritional labelings, have prevent cranial nerve aging, protection regard The effects such as power, heart tonifying, anticancer, vessel softening, enhancing human organism immunity.
Cranberry is a kind of red fruit mainly originating in the ground such as North America, rich in the polyphenoils such as vitamin C, Protoapigenone Matter and abundant pectin, appropriateness can reduce blood pressure, prevent senile dementia, strengthen immune effect.Cranberry is a kind of natural antibacterial Health fruit, can effectively suppress helicobacter pylori, resist bacillary gastric ulcer, is that to prevent and treat the daily urinary system of women various Antibacterial infection, urethritis, cystitis, the optimal natural dietetic food of chronic pyelonephritis.
Astaxanthin and vitamin E, anthocyanidin and vitamin E, vitamin E and vitamin C, beta-carotene and vitamin E, Beta-carotene and vitamin C, phenolic antioxidant and acidic materials are respectively provided with antioxidative synergistic effects, have when being used in mixed way There are significant antioxidative synergistic effects and mutual protective effect.The present invention is (rich in high in antioxidants shrimp with haematococcus pluvialis powder Blue or green element) with black currant juice powder (rich in antioxidant such as anthocyanidin, vitamin C, flavone, Quercetin, phenolic acid, catechins) be Primary raw material, and add containing the cranberry juice powder (rich in vitamin C) of antioxidant composition, juice of Fructus vaccini vitis-idaeae powder (rich in Anthocyanidin, vitamin C, vitamin E) and beta-carotene, entered mutually by each antioxidant composition synergism, mutual rush, not only carry High antioxidant effect, and with compared with solid beverage product that haematococcus pluvialis powder is single antioxidant composition, cost is big Width reduces.
Additionally, be also added with lutein ester in the present invention to be decomposed into free xanthophyll after absorption of human body, phylloxanthin has Filter blue light and antioxidative effect, be to aid in the critical nutrients element of eye development；Adding of compound vitamin and beta-carotene Add and can prevent nyctalopia, vision decline, contribute to the treatment to multiple ophthalmic.
The present invention takes raw material natural, edible safety, and multiple fruit powder stevioside in addition and glucose, fragrant in taste is sweet U.S., effect is notable and without any side effects.In the present invention in addition to having possessed significant anti-oxidation efficacy, the most also play various The multiple efficacies of material, such as can appetite stimulator, the neural normal activity of maintenance, protection visual function etc..
Accompanying drawing explanation
Fig. 1 be the present embodiment product and reference substance 1., 2., 3. clearance rate (%) comparison diagram to DPPH free radical.
Detailed description of the invention
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder of embodiment
The most accurately weigh haematococcus pluvialis powder 6kg, black currant juice powder 8kg, cranberry juice powder 5kg, blue berry fruit juice Powder 5kg, Flos Chrysanthemi powder 0.9kg, lutein ester 0.04kg, beta-carotene 0.03kg, stevioside 0.017kg, vitamin A 0.01kg, vitamin B10.0015kg, vitamin B20.0015kg, maltodextrin 25kg, glucose 50kg.
Preparation: above-mentioned each raw material employing conventional formulation technique is made powder, accurately weighs each raw material powder, be sufficiently mixed all After even, it is distributed into bag.
One, subjective appreciation:
Take the product of 7 grams of the present embodiment 1 preparations, join in the warm water of 40ml 50 DEG C, be completely dissolved.Choose 10 Subjective appreciation personnel, observe after tasting, carry out the color and luster of product of the present invention, state, taste, abnormal smells from the patient entirely according to table 1 assessment method Face is evaluated, and is averaged and is allocated as comprehensive grading.
Table 1 subjective appreciation method and result
Drawn subjective appreciation conclusion by table 1: product color of the present invention is rose, uniformity, powder, without caking, Being visible by naked eyes exogenous impurity, fragrant in taste is sweet, and flavour is pleasant, free from extraneous odour.
Two, non-oxidizability evaluation:
1) reference substance of preparation this product:
Compare 1. haematococcus pluvialis powder 6kg, black currant juice powder 18kg, maltodextrin 25kg, glucose 51kg；
Compare 2. haematococcus pluvialis powder 6kg, cranberry juice powder 18kg, maltodextrin 25kg, glucose 51kg；
Compare 3. haematococcus pluvialis powder 6kg, juice of Fructus vaccini vitis-idaeae powder 18kg, maltodextrin 25kg, glucose 51kg；
2) take the embodiment product of equal in quality and reference substance respectively 1., 2., 3., respectively it carried out sample pretreatment, Detect its clearance rate (%) to DPPH free radical the most respectively, result as shown in Table 2 and Figure 1:
Table 2 the present embodiment product and reference substance 1., 2., 3. clearance rate (%) to DPPH free radical
Sample ID Product of the present invention Reference substance is 1. Reference substance is 2. Reference substance is 3.
Clearance rate/% 85.1±3.6 76.1±2.3 59.4±2.9 69.1±4.5
Fig. 1 be the present embodiment product and reference substance 1., 2., 3. clearance rate (%) comparison diagram to DPPH free radical. DPPH (hexichol is for bitterness free acyl radical) is the stabilized radical of a macromole, when adding free radical scavenger in DPPH solution Time, solution colour shoals, and at 517nm, absorbance diminishes, and the degree that the degree that absorbance diminishes and free radical are eliminated in Quantitative relationship, therefore, can be used for evaluating the oxidation resistance of Cucumber to the clearance rate of DPPH free radical.By table 2 and Fig. 1 Demonstrating, 1., 2., 3. product of the present invention is higher than reference substance to the clearance rate of DPPH free radical, and product of the present invention is thus described Oxidation resistance be better than reference substance 1., 2., 3., i.e. Haematocoocus Pluvialls and black currant juice powder, cranberry juice powder, blue berry The oxidation resistance of three kinds of fruit powder common combinations of juice powder is better than the independent combination of Haematocoocus Pluvialls and any of which fruit powder.

Claims (8)

1. the antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, it is characterised in that by ratio of weight and the number of copies, including with Lower component: haematococcus pluvialis powder 0.1-6.0 part, black currant juice powder 3-10 part, cranberry juice powder 3-10 part, juice of Fructus vaccini vitis-idaeae powder 3-10 part.
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, it is characterised in that also Including compound vitamin, described compound vitamin consist of vitamin A 0.005-0.017 part, vitamin B1 0.0009- 0.0022 part and vitamin B20.0009-0.0022 part.
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, it is characterised in that also Including lutein ester 0.01-0.1 part and beta-carotene 0.03-0.06 part.
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, it is characterised in that also Including Flos Chrysanthemi powder 0.5-10 part.
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, it is characterised in that also Including stevioside≤0.025 part, glucose 40-80 part.
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, it is characterised in that also Including maltodextrin 10-30 part.
A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder, it is characterised in that institute State the content of astaxanthin in haematococcus pluvialis powder and be not less than 1.5%.
8. a preparation for the antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder as described in claim 1-7 is arbitrary, It is characterized in that, each raw material employing conventional formulation technique is made powder, by its parts by weight, accurately weighs each raw material powder, fill Divide mix homogeneously, be distributed into bag.
CN201610482177.9A 2016-06-27 2016-06-27 A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder Pending CN106107396A (en)

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Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107373237A (en) * 2017-09-05 2017-11-24 黑龙江省科学院大庆分院 A kind of Cranberry Chinese fiber crops seed dregs of rice polypeptide oral liquor and preparation method thereof
CN107410643A (en) * 2017-06-07 2017-12-01 陕西必康制药集团控股有限公司 With haematococcus pluvialis pressed candy for alleviating visual fatigue and preparation method thereof
CN107647237A (en) * 2017-09-26 2018-02-02 云南德彩堂生物医药科技有限公司 It is a kind of anti-to draw solid beverage that wet, efficient absorption utilizes and preparation method thereof
CN107751683A (en) * 2017-09-29 2018-03-06 芜湖绿而优农业科技有限公司 A kind of blueberry drink and preparation method thereof
CN108294213A (en) * 2018-02-02 2018-07-20 云南瑞宝生物科技股份有限公司 A kind of inulin solid beverage and preparation method thereof rich in astaxanthin
CN109349489A (en) * 2018-11-16 2019-02-19 西安源森生物科技有限公司 A kind of solid beverage and preparation method thereof with function of delaying senility
CN109363008A (en) * 2018-10-25 2019-02-22 惠州同富康生物科技有限公司 A kind of the whitening plant beverage and its processing method of antioxidant and anti-aging
CN109662234A (en) * 2019-01-17 2019-04-23 云南龙布瑞生物科技有限公司 A kind of Astaxanthin In Haematococcus Pluvialis solid beverage adjusting women skin, anti-aging
CN109875048A (en) * 2019-01-04 2019-06-14 深圳市肽斗生物科技有限公司 Eyeshield composition and its application
CN110140950A (en) * 2019-05-22 2019-08-20 广州正广生物科技有限公司 One kind having anti-oxidation function composition and preparation method thereof
CN110269165A (en) * 2019-06-11 2019-09-24 尚赫（天津）科技开发有限公司 Eyeshield beverage and its preparation process
CN111972662A (en) * 2020-07-29 2020-11-24 杭州娃哈哈科技有限公司 Astaxanthin-containing oral liquid capable of resisting oxidation and expelling toxin and preparation method thereof
IT202000032396A1 (en) * 2020-12-24 2022-06-24 Innobio S R L COMBINATION COMPOSITION CONTAINING AN ACTIVE INGREDIENT DERIVED FROM ALGAE AND ITS USES IN THE MEDICAL AND NUTRITIONAL FIELDS

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CN102845804A (en) * 2005-05-23 2013-01-02 卡夫食品环球品牌有限责任公司 Taste potentiator compositions and beverages containing same
CN104783181A (en) * 2015-04-10 2015-07-22 钱绍祥 Astaxanthin-containing composition and preparation method thereof

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CN102845804A (en) * 2005-05-23 2013-01-02 卡夫食品环球品牌有限责任公司 Taste potentiator compositions and beverages containing same
CN104783181A (en) * 2015-04-10 2015-07-22 钱绍祥 Astaxanthin-containing composition and preparation method thereof

Cited By (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN107410643A (en) * 2017-06-07 2017-12-01 陕西必康制药集团控股有限公司 With haematococcus pluvialis pressed candy for alleviating visual fatigue and preparation method thereof
CN107373237A (en) * 2017-09-05 2017-11-24 黑龙江省科学院大庆分院 A kind of Cranberry Chinese fiber crops seed dregs of rice polypeptide oral liquor and preparation method thereof
CN107373237B (en) * 2017-09-05 2020-10-30 黑龙江省科学院大庆分院 Cranberry and hemp seed meal polypeptide oral liquid and preparation method thereof
CN107647237A (en) * 2017-09-26 2018-02-02 云南德彩堂生物医药科技有限公司 It is a kind of anti-to draw solid beverage that wet, efficient absorption utilizes and preparation method thereof
CN107751683A (en) * 2017-09-29 2018-03-06 芜湖绿而优农业科技有限公司 A kind of blueberry drink and preparation method thereof
CN108294213A (en) * 2018-02-02 2018-07-20 云南瑞宝生物科技股份有限公司 A kind of inulin solid beverage and preparation method thereof rich in astaxanthin
CN109363008A (en) * 2018-10-25 2019-02-22 惠州同富康生物科技有限公司 A kind of the whitening plant beverage and its processing method of antioxidant and anti-aging
CN109349489A (en) * 2018-11-16 2019-02-19 西安源森生物科技有限公司 A kind of solid beverage and preparation method thereof with function of delaying senility
CN109875048A (en) * 2019-01-04 2019-06-14 深圳市肽斗生物科技有限公司 Eyeshield composition and its application
CN109662234A (en) * 2019-01-17 2019-04-23 云南龙布瑞生物科技有限公司 A kind of Astaxanthin In Haematococcus Pluvialis solid beverage adjusting women skin, anti-aging
CN110140950A (en) * 2019-05-22 2019-08-20 广州正广生物科技有限公司 One kind having anti-oxidation function composition and preparation method thereof
CN110140950B (en) * 2019-05-22 2024-02-02 广州正广生物科技有限公司 Composition with antioxidant function and preparation method thereof
CN110269165A (en) * 2019-06-11 2019-09-24 尚赫（天津）科技开发有限公司 Eyeshield beverage and its preparation process
CN111972662A (en) * 2020-07-29 2020-11-24 杭州娃哈哈科技有限公司 Astaxanthin-containing oral liquid capable of resisting oxidation and expelling toxin and preparation method thereof
IT202000032396A1 (en) * 2020-12-24 2022-06-24 Innobio S R L COMBINATION COMPOSITION CONTAINING AN ACTIVE INGREDIENT DERIVED FROM ALGAE AND ITS USES IN THE MEDICAL AND NUTRITIONAL FIELDS

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