CN105795274A - Novel apple juice and preparation method thereof - Google Patents
Novel apple juice and preparation method thereof Download PDFInfo
- Publication number
- CN105795274A CN105795274A CN201610313956.6A CN201610313956A CN105795274A CN 105795274 A CN105795274 A CN 105795274A CN 201610313956 A CN201610313956 A CN 201610313956A CN 105795274 A CN105795274 A CN 105795274A
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- China
- Prior art keywords
- parts
- mali pumilae
- juice
- apple juice
- novel apple
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- 235000015197 apple juice Nutrition 0.000 title claims abstract description 19
- 238000002360 preparation method Methods 0.000 title claims description 4
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 15
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims abstract description 12
- 239000011575 calcium Substances 0.000 claims abstract description 12
- 229910052791 calcium Inorganic materials 0.000 claims abstract description 12
- 238000000034 method Methods 0.000 claims abstract description 5
- 235000012907 honey Nutrition 0.000 claims abstract description 3
- 239000011573 trace mineral Substances 0.000 claims description 11
- 235000013619 trace mineral Nutrition 0.000 claims description 11
- 230000000975 bioactive effect Effects 0.000 claims description 10
- 241000628997 Flos Species 0.000 claims description 2
- 238000004140 cleaning Methods 0.000 claims description 2
- 238000001816 cooling Methods 0.000 claims description 2
- 230000007159 enucleation Effects 0.000 claims description 2
- 230000014759 maintenance of location Effects 0.000 claims description 2
- -1 multidimensional Substances 0.000 claims description 2
- 230000001954 sterilising effect Effects 0.000 claims description 2
- 238000004659 sterilization and disinfection Methods 0.000 claims description 2
- 238000003756 stirring Methods 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 abstract description 10
- 230000000694 effects Effects 0.000 abstract description 7
- 230000036772 blood pressure Effects 0.000 abstract description 5
- 206010028980 Neoplasm Diseases 0.000 abstract description 4
- 239000002994 raw material Substances 0.000 abstract description 4
- 235000015097 nutrients Nutrition 0.000 abstract 2
- 235000005979 Citrus limon Nutrition 0.000 abstract 1
- 244000131522 Citrus pyriformis Species 0.000 abstract 1
- 206010012735 Diarrhoea Diseases 0.000 abstract 1
- 241000220225 Malus Species 0.000 abstract 1
- 235000021016 apples Nutrition 0.000 abstract 1
- 230000003796 beauty Effects 0.000 abstract 1
- 235000012000 cholesterol Nutrition 0.000 abstract 1
- 230000009977 dual effect Effects 0.000 abstract 1
- 230000002708 enhancing effect Effects 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 230000002040 relaxant effect Effects 0.000 abstract 1
- 229940088594 vitamin Drugs 0.000 abstract 1
- 239000011782 vitamin Substances 0.000 abstract 1
- 206010010774 Constipation Diseases 0.000 description 3
- 230000001142 anti-diarrhea Effects 0.000 description 3
- 201000011510 cancer Diseases 0.000 description 3
- 235000008935 nutritious Nutrition 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 235000013399 edible fruits Nutrition 0.000 description 2
- 238000002372 labelling Methods 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 101100108327 Escherichia coli (strain K12) melA gene Proteins 0.000 description 1
- UPYKUZBSLRQECL-UKMVMLAPSA-N Lycopene Natural products CC(=C/C=C/C=C(C)/C=C/C=C(C)/C=C/C1C(=C)CCCC1(C)C)C=CC=C(/C)C=CC2C(=C)CCCC2(C)C UPYKUZBSLRQECL-UKMVMLAPSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000003064 anti-oxidating effect Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 150000001746 carotenes Chemical class 0.000 description 1
- 235000005473 carotenes Nutrition 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 239000002366 mineral element Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 230000000007 visual effect Effects 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- NCYCYZXNIZJOKI-UHFFFAOYSA-N vitamin A aldehyde Natural products O=CC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C NCYCYZXNIZJOKI-UHFFFAOYSA-N 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention relates to novel apple juice. The novel apple juice is characterized by comprising the following formula components in parts by weight: 55-65 parts of apples, 6-10 parts of honey, 2-6 parts of lemon juice, 1-3 parts of water-soluble biological active calcium, 1-2 parts of multi-vitamin and 0.3-0.5 part of microelements. A production process adopts a squeezing method and protects nutrients of the raw materials to the greatest extent. The raw materials are easily available and purely natural; the novel apple juice has abundant nutrients, is capable of lowering the content of cholesterol, has the dual effects of relaxing bowels and stopping diarrhea, has the effects of lowering blood pressure, improving memory, improving intelligence, preventing cancers, enhancing resistance, losing weight, maintaining beauty and keeping young, is very helpful to human health when taken for a long period, has stability, is suitable for all people and is a good choice of daily life.
Description
Technical field
The present invention relates to a kind of Novel apple juice and preparation method thereof.
Background technology
Fructus Mali pumilae is one of fruit common in people's daily life.Fructus Mali pumilae is rich in abundant vitamin A and vitamin C, and Fructus Mali pumilae is for keeping blood in human body in sugar, blood pressure to have good result with cholesterol level simultaneously.But the Fructus Mali pumilae relevant food such as Fructus Mali pumilae occurs in the visual field of people mostly as fruit, Sucus Mali pumilae then rarely occur on market.For promoting Fructus Mali pumilae in the dietary habit of people, the Sucus Mali pumilae that the applicable people of release drink is particularly significant.But Sucus Mali pumilae the most easily aoxidizes, for anti-oxidation, the Sucus Mali pumilae in existing market mostly adds chemical addition agent etc., is eaten for a long time, and has the biggest injury to human body.
Summary of the invention
The health drink one Novel apple juice that the invention aims to overcome above deficiency and provide, it have pure natural, nutritious, reduce cholesterol level, relieving constipation and the double effects of antidiarrheal, reduce blood pressure, promote memory, improve intelligent, give protection against cancer, build up resistance, lose weight, the effect of looks improving and the skin nourishing.
Technical scheme includes: a kind of Novel apple juice, includes following formula components according to parts by weight: Fructus Mali pumilae 55-65 part, Mel 6-10 part, Fructus Citri Limoniae juice 2-6 part, water-soluble bioactive calcium 1-3 part, multidimensional 1-2 part, trace element 0.3-0.5 part.
The invention provides following technical scheme:
(1) select the Fructus Mali pumilae that growth conditions is good, after cleaning with clear water, remove pit；
(2) being put in juice extractor by Fructus Mali pumilae after enucleation, the process that carries out squeezing the juice obtains Fructus Mali pumilae serosity；
(3) by the Fructus Mali pumilae serosity of gained by four layers of filtered through gauze, Sucus Mali pumilae is obtained；
(4) Mel, Fructus Citri Limoniae juice, water-soluble bioactive calcium, multidimensional, trace element are put in Sucus Mali pumilae stirring all with；
(5) Sucus Mali pumilae mixed liquor carrying out in the environment of pressure is 500 to 800MPa ultrahigh-pressure sterilization, the retention time is 25 to 35 minutes；
(6), after the Sucus Mali pumilae mixed liquor cooling after process to be sterilized, a kind of Novel apple juice finished product can be obtained.
Further improvement of the present invention is: Mel is first-class Flos Sophorae honey.
Beneficial effects of the present invention:
The present invention uses raw material to be easy to get, pure natural, nutritious, reduce cholesterol level, relieving constipation and the double effects of antidiarrheal, reduce blood pressure, promote memory, improve intelligent, give protection against cancer, build up resistance, lose weight, the effect of looks improving and the skin nourishing, long-term drink, helps a lot of to health, there is stability, it is suitable for all groups, is the good selection of daily life.
Detailed description of the invention:
In order to deepen the understanding of the present invention, below in conjunction with embodiment, the invention will be further described, and this embodiment is only used for explaining the present invention, is not intended that limiting the scope of the present invention.
Embodiment one
A kind of Novel apple juice, includes following formula components according to parts by weight: Fructus Mali pumilae 55 parts, Mel 8 parts, Fructus Citri Limoniae juice 5 parts, water-soluble bioactive calcium 1 part, multidimensional 1 part, trace element 0.3 part.
Embodiment two
A kind of Novel apple juice, includes following formula components according to parts by weight: Fructus Mali pumilae 60 parts, Mel 10 parts, Fructus Citri Limoniae juice 3 parts, water-soluble bioactive calcium 2 parts, multidimensional 2 parts, trace element 0.4 part.
Embodiment three
A kind of Novel apple juice, includes following formula components according to parts by weight: Fructus Mali pumilae 65 parts, Mel 9 parts, Fructus Citri Limoniae juice 2 parts, water-soluble bioactive calcium 3 parts, multidimensional 1.5 parts, trace element 0.5 part.
Embodiment four
A kind of Novel apple juice, includes following formula components according to parts by weight: Fructus Mali pumilae 62 parts, Mel 7 parts, Fructus Citri Limoniae juice 6 parts, water-soluble bioactive calcium 3 parts, multidimensional 1.5 parts, trace element 0.5 part.
Embodiment five
A kind of Novel apple juice, includes following formula components according to parts by weight: Fructus Mali pumilae 58 parts, Mel 8 parts, Fructus Citri Limoniae juice 4 parts, water-soluble bioactive calcium 1.5 parts, multidimensional 2 parts, trace element 0.3 part.
Embodiment six
A kind of Novel apple juice, includes following formula components according to parts by weight: Fructus Mali pumilae 61 parts, Mel 6 parts, Fructus Citri Limoniae juice 5 parts, water-soluble bioactive calcium 2.5 parts, multidimensional 1 part, trace element 0.4 part.
Show that experimental test data is as follows according to above example:
| Nutritional labeling | Example one | Example two | Example three | Example four | Example five | Example six | Contrast |
| Carbohydrate | 46.3g | 45.6g | 44.3 | 15.9 | 46.2 | 44.9 | 23.4g |
| Carotene | 45μg | 48μg | 43μg | 42μg | 39μg | 41μg | 25μg |
| Calcium | 100mg | 95 mg | 101 mg | 98 mg | 93 mg | 98 mg | 89mg |
| Mineral element | 100mg | 103 mg | 105 mg | 98 mg | 101 mg | 96 mg | 85mg |
| Multidimensional | 0.39mg | 0.41 mg | 0.36 mg | 0.38 mg | 0..42 mg | 0.39 mg | 0.21mg |
| Trace element | 0.58mg | 0.57 mg | 0.56 mg | 0.57 mg | 0.56 mg | 0.58 mg | 0.32mg |
Contrast test data above it can be seen that the nutritional labeling of the present invention is higher than like product.The present invention selects the Fructus Mali pumilae of fresh high-quality in selection, raw material is easy to get, pure natural, nutritious, reduce cholesterol level, relieving constipation and the double effects of antidiarrheal, reduce blood pressure, promote memory, improve intelligent, give protection against cancer, build up resistance, lose weight, the effect of looks improving and the skin nourishing, long-term drink, helps a lot of to health, there is stability, be suitable for all groups, be the good selection of daily life.
The foregoing is only explanation embodiments of the present invention; be not limited to the present invention, for a person skilled in the art, all within the spirit and principles in the present invention; the any modification, equivalent substitution and improvement etc. made, should be included within the scope of the present invention.
Claims (3)
1. the present invention relates to a kind of Novel apple juice, it is characterised in that include following formula components according to parts by weight: Fructus Mali pumilae 55-65 part, Mel 6-10 part, Fructus Citri Limoniae juice 2-6 part, water-soluble bioactive calcium 1-3 part, multidimensional 1-2 part, trace element 0.3-0.5 part.
2., according to a kind of Novel apple juice described in claim 1, its preparation method is as follows:
Select the Fructus Mali pumilae that growth conditions is good, after cleaning with clear water, remove pit；
Being put in juice extractor by Fructus Mali pumilae after enucleation, the process that carries out squeezing the juice obtains Fructus Mali pumilae serosity；
By the Fructus Mali pumilae serosity of gained by four layers of filtered through gauze, obtain Sucus Mali pumilae；
Mel, Fructus Citri Limoniae juice, water-soluble bioactive calcium, multidimensional, trace element are put in Sucus Mali pumilae stirring all with；
By Sucus Mali pumilae mixed liquor at pressure it is
Carrying out ultrahigh-pressure sterilization in the environment of 500 to 800MPa, the retention time is 25 to 35 minutes；
After Sucus Mali pumilae mixed liquor cooling after process to be sterilized, a kind of Novel apple juice finished product can be obtained.
3. according to a kind of Novel apple juice described in claim 1, its speciality is: Mel is first-class Flos Sophorae honey.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610313956.6A CN105795274A (en) | 2016-05-13 | 2016-05-13 | Novel apple juice and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610313956.6A CN105795274A (en) | 2016-05-13 | 2016-05-13 | Novel apple juice and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105795274A true CN105795274A (en) | 2016-07-27 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610313956.6A Pending CN105795274A (en) | 2016-05-13 | 2016-05-13 | Novel apple juice and preparation method thereof |
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| Country | Link |
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| CN (1) | CN105795274A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107057904A (en) * | 2017-06-16 | 2017-08-18 | 丹凤县商山红葡萄酒有限公司 | A kind of Wine beverage |
| CN107981121A (en) * | 2017-11-10 | 2018-05-04 | 何培文 | A kind of processing technology of apple juice |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102972822A (en) * | 2012-11-08 | 2013-03-20 | 沈阳信达信息科技有限公司 | Apple juice beverage manufacturing method |
| CN103416798A (en) * | 2012-05-14 | 2013-12-04 | 刘佩琴 | Face nourishing and acne removing apple juice beverage |
| CN103494278A (en) * | 2013-08-02 | 2014-01-08 | 江苏沃德铝业有限公司 | Apple juice |
| CN103932328A (en) * | 2014-04-11 | 2014-07-23 | 郎溪县侯村大千生态农业开发有限公司 | Blended fruit juice and preparation method thereof |
| CN104146305A (en) * | 2014-08-31 | 2014-11-19 | 余丽珍 | Apple juice health-care drink |
| CN104621641A (en) * | 2013-11-12 | 2015-05-20 | 河北农业大学 | Apple juice and processing method thereof |
-
2016
- 2016-05-13 CN CN201610313956.6A patent/CN105795274A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103416798A (en) * | 2012-05-14 | 2013-12-04 | 刘佩琴 | Face nourishing and acne removing apple juice beverage |
| CN102972822A (en) * | 2012-11-08 | 2013-03-20 | 沈阳信达信息科技有限公司 | Apple juice beverage manufacturing method |
| CN103494278A (en) * | 2013-08-02 | 2014-01-08 | 江苏沃德铝业有限公司 | Apple juice |
| CN104621641A (en) * | 2013-11-12 | 2015-05-20 | 河北农业大学 | Apple juice and processing method thereof |
| CN103932328A (en) * | 2014-04-11 | 2014-07-23 | 郎溪县侯村大千生态农业开发有限公司 | Blended fruit juice and preparation method thereof |
| CN104146305A (en) * | 2014-08-31 | 2014-11-19 | 余丽珍 | Apple juice health-care drink |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107057904A (en) * | 2017-06-16 | 2017-08-18 | 丹凤县商山红葡萄酒有限公司 | A kind of Wine beverage |
| CN107981121A (en) * | 2017-11-10 | 2018-05-04 | 何培文 | A kind of processing technology of apple juice |
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| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160727 |
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