CN104904978A - A kiwi fruit candy tablet and a preparation method thereof - Google Patents
A kiwi fruit candy tablet and a preparation method thereof Download PDFInfo
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- CN104904978A CN104904978A CN201510265218.4A CN201510265218A CN104904978A CN 104904978 A CN104904978 A CN 104904978A CN 201510265218 A CN201510265218 A CN 201510265218A CN 104904978 A CN104904978 A CN 104904978A
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Abstract
The present invention discloses a kiwi fruit candy tablet and a preparation method thereof. The processing steps of the kiwi fruit candy tablets are as follows: fresh kiwi fruit juice is mixed evenly with glucose, milk powder, maltodextrin, sodium carboxymethyl starch, essences and lubricants, and the mixture is granulated, tabletted, sieved, and sterilized to obtain the kiwi fruit candy tablet. The kiwi fruit candy tablets have functions of nourishing beauty, enhancing immunity, preventing cancer and aging, softening blood vessels, preventing inflammation, etc., and are suitable for both adults and children to eat.
Description
Technical field
The invention belongs to field of food, particularly a kind of Kiwi berry pressed candy and preparation method thereof.
Background technology
Kiwi berry (formal name used at school: Actinidia chinensis) is the appellation of Chinese gooseberry cultigen fruit.Also claim bower actinidia root or leaf, Chinese gooseberry, carambola, wood and Mao Muguo, Yunnan Province is called numb rattan fruit etc., originates in Hubei China Yichang City Yiling District mist and to cross a river town.
The quality of Kiwi berry is soft, and taste is described to the mixing of strawberry, banana, pineapple three sometimes.Because of macaque eating, therefore named Kiwi berry; Also saying is had to be because pericarp covers hair, macaque and gaining the name seemingly.Chinese Rhesus Monkeys Tao Zhi township is Zhouzhi County, Xi'an, Mei County, Baoji, Nanyang Xixia County and Jiangshan of Zhejiang Province.
The value of Kiwi berry is mainly reflected in following four aspects:
(1) nutritive value: Kiwi berry is the fruit of Actinidiaceae plant Kiwi berry.Because its Vitamin C content comes out at the top in fruit, a Kiwi berry can provide the twice of people vitamin C requirements amount on the one many, is described as " king of fruit ".Kiwi berry is also containing good soluble dietary fiber, the vegetalitas chemical substance sod with outstanding antioxygenic property contained by it is surely belonged to as the most noticeable place of fruit, claim according to United States Department of Agriculture's research report, the comprehensive anti-oxidant index of Kiwi berry ranks and ranks forefront in fruit, be only second to the minority such as Rosa roxburghii, blueberry fruit, be far better than the daily fruit such as apple, pears, watermelon, oranges and tangerines.With blueberry etc. belong to together have much in second generation fruit representational.Compare with lemon with sweet orange, the vitamin C component contained by Kiwi berry is 2 times of first two fruit, is therefore often used to resist scurvy.Moreover, Kiwi berry can also be set the mind at rest, norcholesterol, help digest, Constipation, the effect of quench the thirst in addition diuresis and cardioprotection.According to analysis, be generally 100-200 milligram in the every 100 grams of fresh samples of vitamin content of kiwifruit fruit, high reaches 400 milligrams, is about citrus 5-10 doubly; Containing carbohydrate 8-14%, acids 1.4-2.0%, also containing amino acid/11s 2 kinds such as tyrosine.
The fertile juice of kiwifruit fruit meat is many, and delicate fragrance is delicious, and sweet acid is pleasant, storage tolerance.Fresh fruit under timely collecting, can put at normal temperatures one month all not bad; Even freshness-retained more than five or six months under cryogenic.Except eating raw, also can be processed into fruit juice, jam, fruit wine, sweet can, dried fruit, preserved fruit etc., these products or Huang or brown or orange, attractive color, local flavor is good to eat, and nutritive value, not second to fresh fruit, therefore becomes the health food of navigation, aviation, plateau and hot operation personnel.More becoming the health drink of national sportsman's first-selection, is again the nourishing fruit of the elderly, children, valetudinarian.It contains outside abundant vitamin C, A, E and potassium, magnesium, cellulose, also containing nutritional labeling---folic acid, carrotene, calcium, lutern, amino acid, natural inositol that other fruit are more rare.The another name of Kiwi berry is also called Chinese grooseberry, super fruit, and its calcium content is 2.6 times, 17 times of apple, 4 times of banana of grape fruit, and ascorbic content is 2 times of orange.Therefore, its nutritive value far exceedes other fruit.
Kiwi berry contains abundant vitamin C, can strengthening immune system, promotes wound healing and the absorption to irony; The inositol that it is rich in and amino acid, can suppress depression, supplements mental consumed nutrition; The perfect ratio of its low-sodium and high-potassium, can supplement the muscle power of staying up late and working overtime and losing, and has good result to maintenance cardiovascular health.
In front 26 kinds of fruit that consumption figure is maximum in the world, Kiwi berry is comprehensively the abundantest.Vc, Mg in kiwifruit fruit and micronutrient levels the highest.In front three low-sodium and high-potassium fruit, Kiwi berry is because comparatively banana and citrus contain more potassium and rank first.The Vc amount of Kiwi berry and dietary fibre cellulose content reach outstanding standard, and meanwhile, Ve and the Vk content in Kiwi berry is decided to be excellent, and Kiwi berry fat content is low and without cholesterol.Contain broad nutritional labeling with other fruit unlike Kiwi berry, most fruits be rich in one, two kind of nutritional labeling, but each Kiwi berry can provide 8%DV folic acid, 8%DV copper, 8% pantothenic acid, 6%DV calcium and fresh, 4%DV iron and vitamin B6,2%DV phosphorus and Va and other vitamin and mineral matter.
(2) dietary significance: Kiwi berry contains abundant vitamin C, can strengthening immune system, promotes wound healing; The inositol that it is rich in and amino acid, can suppress depression, supplements mental consumed vegetative cell; The perfect ratio of its low-sodium and high-potassium, can supplement the muscle power of staying up late and working overtime and losing.Concerning male sex's white collar, Chinese grooseberry has more unusual effect, and it contains many arginine, blood circulation can be impelled smooth and easy, improving ability.Concerning the elderly, hardly contained by fatty Chinese grooseberry, enrich pectin and vitamin E, helpful to health of heart, can cholesterol be reduced.Concerning teenager and children, the amino acid such as the arginine contained by Chinese grooseberry, can strengthen the secretion of brain function and growth promoting effects hormone.
Containing unique long-acting moisturizing factor and high pressure moisturizing molecular film in Kiwi berry extract, for health skin supplements large quantity of moisture between a very short time, the skin lack of water phenomenons such as dry, coarse can be alleviated.
Folic acid is a kind of water-soluble B vitamin, and playing an important role to the synthesis of the merisis of cell and nucleic acid, amino acid, protein, is the indispensable nutrient of embryo growth and development.Kiwi berry is rich in Cobastab, before pregnant or often eat Kiwi berry period of pregnancy, contributes to control all kinds of birth defects of fetus and congenital heart disease.
(3) medical value: pre-anti-cancer, has proved that Kiwi berry contains a kind of anti-mutagenic components glutathione, be conducive to the sudden change suppressing to bring out cancer gene; Brighten, light spot, except dark sore, poison expelling and astheniz resisting old, the Vitamin C content of average every 500g red heart Kiwi berry, up to 95.7 milligrams, is known as the king of fruit.Vitamin C and vitamin E energy skin beauty, anti-oxidant, the anti-ageing ability that effectively brightens, eliminate freckle and dark sore and strengthen skin; Defatting beauty, kiwifruit fruit sugar content is low, is one of the abundantest comprehensive fruit of nutrition.People units of heat can obtain best balanced nutrition from Kiwi berry, muskmelon, papaya, citron fruit;
Treating dental ulcer, containing abundant VC and VB trace element in Kiwi berry pulp, has natural drug action to preventing canker sore; Prevent and treat, prevent constipation, prevent and treat colon cancer and artery sclerosis, red heart Kiwi berry contains more dietary fiber and oligosaccharides, proteolytic enzyme.The unwanted metabolic products that can pile up in purged body fast, prevents and treats, prevents constipation, prevents and treats colon cancer and artery sclerosis; Prevention of depression, kiwifruit fruit contains inositol, and inositol is a kind of precursor of second messenger system in cell.Prevention of depression is effective; Prevention illness in eye (cataract), more and more many adults suffer from cataract, and Kiwi berry is rich in plant chemical ingredient lutein, and lutein can be piled up on the retina of people; Strengthen immunologic function, Kiwi berry is considered to a kind of immune adjuvant, mainly because it contains a large amount of VC and polyphenoils; Eliminate nervous tired, containing quite high serotonin (vasoconstrictor) in Kiwi berry, serotonin only has sedation to human body; Keep health, Kiwi berry supplements the electrolyte losses particular importance that human body causes because of physical training under containing a large amount of mineral matters, particularly hot weather; Treatment poor appetite, indigestion; Treat inside and outside, gynecological disease, can be used for health-care antisenile again, it offers to the natural Drug Storage of the mankind just as one, and Chinese Famous scholar Fei Xiaotong professor once appealed Devoting Major Efforts To Developing Actinidia, for the health-care of people contributes; Angiocardiopathy preventing;
(4) Ornamental value: tendril is wound around tortuous, is thick with leaves, and spends U.S. and fragrant, is applicable to the vertical greening of flower stand, corridor, front yard, guardrail, wall etc.
At present, China about the patent of pressed candy and document a lot.In pressed candy, the preparation source of main raw material(s) is two types: 1, refine sugar powder 2, extract.In patent of invention " a kind of pressed candy improving intelligence " (patent No. 201310104687.9) and " soybean phospholipid pressed candies and preparation method thereof " (patent No. 201110414774.5), the former raw-material source is extract, extract obtains by adding chemical reagent, has chemical agent residue in its gained extract; Latter is sugaring powder, and mainly obtained by series of physical process, during manufacturing process, the nutritive value of material has very large loss.
Summary of the invention
The object of the invention is the deficiency in order to supplement existing pressed candy preparation technology, providing a kind of Kiwi berry pressed candy and preparation method thereof, this kind of pressed candy preparation method is green, and pollution-free, nutritive value is very abundant.
For achieving the above object, a kind of Kiwi berry pressed candy and preparation method thereof by the following technical solutions:
(1) preparation of Kiwi berry inspissated juice: get fresh Kiwi berry clean, broken, squeeze the juice, the clarification of coarse filtration, enzyme process, millipore filter filter, concentrated, to obtain final product;
(2) composition of raw materials: get Kiwi berry inspissated juice 40% ~ 50%, glucose 5% ~ 20%, milk powder 5% ~ 10%, maltodextrin 5% ~ 20%, sodium carboxymethyl starch 5% ~ 15%, essence 0 ~ 3%, lubricant 0.5% ~ 3%;
(3) granulate: each auxiliary material is pulverized respectively, cross 80 ~ 100 mesh sieves, add Kiwi berry inspissated juice, mix in proportion, make soft solid materials, subsequently the soft solid materials made is poured in the fluidized-bed spray granulation machine of granulating and drying integration, cross the whole grain of 16 ~ 18 mesh sieve;
(4) compressing tablet: add lubricant 0.5% ~ 3% in gained particle, carries out compressing tablet;
(5) sieve: removing fine powder, relic, obtain Kiwi berry pressed candy;
(6) sterilization: adopt ultraviolet irradiation sterilization, sterilizing time is 30 ~ 60min.
The process conditions of the clarification of enzyme process described in step (1) are: the consumption of pectase is 0.1% ~ 0.5%, and hydrolysis temperature is 40 ~ 50 DEG C, and enzyme process settling time is 1 ~ 3h.
Filter membrane in millipore filter described in step (1) is: the one in composite fibre miillpore filter, polypropylene filter, polyethersulfone membranes, Kynoar filter membrane, teflon membrane filter, nylon leaching film.
The present invention has following advantages: preparation process 1) is: get fresh Kiwi berry clean, broken, squeeze the juice, the clarification of coarse filtration, enzyme process, millipore filter filter, obtaining final product, this method is different from additive method, and its process is green, nontoxic, without chemical agent residue; 2) gained Kiwi berry pressed candy has beauty treatment, raising immunity, anticancer, anti-ageing, softening blood vessel, the anti-functions such as anti-inflammatory that swell; 3) form of pressed candy is adopted can to keep the activity of active ingredient in Kiwi berry well.
Further illustrate the present invention below in conjunction with detailed description of the invention, but the scope of protection of present invention is not limited to following embodiments.
Detailed description of the invention
Embodiment 1:
1) preparation of Kiwi berry inspissated juice: get fresh Kiwi berry clean, broken, squeeze the juice, coarse filtration, add 0.1% pectase, be enzyme process clarification 1h under the condition of 40 DEG C in temperature, adopt and composite fibre nuclepore membrane filter is housed filters, concentrated, to obtain final product;
2) composition of raw materials: Kiwi berry inspissated juice 40%, glucose 20%, milk powder 10%, maltodextrin 20%, sodium carboxymethyl starch 5%, essence 2%, magnesium stearate lubricant 3%;
3) granulate: each auxiliary material is pulverized respectively, cross 80 mesh sieves, add, mix in proportion, make soft solid materials, subsequently the soft solid materials made is poured in the fluidized-bed spray granulation machine of granulating and drying integration, cross the whole grain of 16 mesh sieve;
4) compressing tablet: add the dolomol of 3% in gained particle, carries out compressing tablet;
5) sieve: removing fine powder, relic, obtain Kiwi berry pressed candy;
6) sterilization: adopt ultraviolet irradiation sterilization, sterilizing time is 30min.
Embodiment 2:
1) preparation of Kiwi berry inspissated juice: get fresh Kiwi berry clean, broken, squeeze the juice, coarse filtration, add the pectase of 0.3%, be enzyme process clarification 2h under the condition of 45 DEG C in temperature, adopt and polypropylene filter millipore filter is housed filters, concentrated, to obtain final product;
2) composition of raw materials: Kiwi berry inspissated juice 45%, glucose 15%, milk powder 8%, maltodextrin 20%, sodium carboxymethyl starch 10%, essence 1%, magnesium stearate lubricant 1%;
3) granulate: each auxiliary material is pulverized respectively, cross 100 mesh sieves, add, mix in proportion, make soft solid materials, subsequently the soft solid materials made is poured in the fluidized-bed spray granulation machine of granulating and drying integration, cross the whole grain of 18 mesh sieve;
4) compressing tablet: add the dolomol of 1% in gained particle, carries out compressing tablet;
5) sieve: removing fine powder, relic, obtain Kiwi berry pressed candy;
6) sterilization: adopt ultraviolet irradiation sterilization, the time is 50min.
Embodiment 3:
1) preparation of Kiwi berry inspissated juice: get fresh Kiwi berry clean, broken, squeeze the juice, coarse filtration, add 0.5% pectase, be enzyme process clarification 3h under the condition of 50 DEG C in temperature, adopt and nylon leaching film metre filter is housed, concentrated, to obtain final product;
2) composition of raw materials: Kiwi berry inspissated juice 50%, glucose 5%, milk powder 5%, maltodextrin 20%, sodium carboxymethyl starch 15%, essence 3%, magnesium stearate lubricant 2%;
3) granulate: each auxiliary material is pulverized respectively, cross 100 mesh sieves, add, mix in proportion, make soft solid materials, subsequently the soft solid materials made is poured in the fluidized-bed spray granulation machine of granulating and drying integration, cross the whole grain of 18 mesh sieve;
4) compressing tablet: add the dolomol of 2% in gained particle, carries out compressing tablet;
5) sieve: removing fine powder, relic, obtain Kiwi berry pressed candy;
6) sterilization: adopt ultraviolet irradiation sterilization, the time is 60min.
Claims (3)
1. Kiwi berry pressed candy and preparation method thereof, is characterized in that adopting following making step:
(1) preparation of Kiwi berry inspissated juice: get fresh Kiwi berry clean, broken, squeeze the juice, the clarification of coarse filtration, enzyme process, millipore filter filter, concentrated, obtain Kiwi berry inspissated juice;
(2) composition of raw materials: get Kiwi berry inspissated juice 40% ~ 50%, glucose 5% ~ 20%, milk powder 5% ~ 10%, maltodextrin 5% ~ 20%, sodium carboxymethyl starch 5% ~ 15%, essence 0 ~ 3%, lubricant 0.5% ~ 3%;
(3) granulate: each auxiliary material is pulverized respectively, cross 80 ~ 100 mesh sieves, add Kiwi berry inspissated juice, mix in proportion, make soft solid materials, subsequently the soft solid materials made is poured in the fluidized-bed spray granulation machine of granulating and drying integration, cross the whole grain of 16 ~ 18 mesh sieve;
(4) compressing tablet: add lubricant 0.5% ~ 3% in gained particle, carries out compressing tablet;
(5) sieve: removing fine powder, relic, obtain Kiwi berry pressed candy;
(6) sterilization: adopt ultraviolet irradiation sterilization, sterilizing time is 30 ~ 60min.
2. a kind of Kiwi berry pressed candy according to claim 1 and preparation method thereof, it is characterized in that the process conditions that enzyme process described in step (1) is clarified are: the consumption of pectase is 0.1% ~ 0.5%, hydrolysis temperature is 40 ~ 50 DEG C, and enzyme process settling time is 1 ~ 3h.
3. a kind of Kiwi berry pressed candy according to claim 1 and preparation method thereof, is characterized in that the filter membrane in millipore filter described in step (1) is: the one in composite fibre miillpore filter, polypropylene filter, polyethersulfone membranes, Kynoar filter membrane, teflon membrane filter, nylon leaching film.
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Cited By (6)
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CN105432911A (en) * | 2015-12-02 | 2016-03-30 | 青岛浩大海洋保健食品有限公司 | Shark fin bone meal pressed candy and preparation method thereof |
CN106472787A (en) * | 2016-10-11 | 2017-03-08 | 广西本草坊保健品有限公司 | A kind of enriching yin and nourishing kidney, the integration of edible and medicinal herbs product of balance body constitution and preparation method thereof |
CN106509312A (en) * | 2016-10-13 | 2017-03-22 | 张家界长生源红心猕猴桃产品开发有限公司 | Red kiwifruit candy and preparation method thereof |
CN107183592A (en) * | 2017-05-24 | 2017-09-22 | 河北林益堂药业有限公司 | The preparation method of Wild jujube piece |
CN108157567A (en) * | 2017-12-27 | 2018-06-15 | 安徽亨博士保健食品有限公司 | A kind of lactic acid bacteria VC pressed candies and preparation method thereof |
CN109156588A (en) * | 2018-08-31 | 2019-01-08 | 阜阳健诺生物科技有限公司 | A kind of natural VC of anti-inflammatory shield gum blisters tasty and refreshing sugar and preparation method thereof |
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2015
- 2015-05-22 CN CN201510265218.4A patent/CN104904978A/en active Pending
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
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CN105432911A (en) * | 2015-12-02 | 2016-03-30 | 青岛浩大海洋保健食品有限公司 | Shark fin bone meal pressed candy and preparation method thereof |
CN106472787A (en) * | 2016-10-11 | 2017-03-08 | 广西本草坊保健品有限公司 | A kind of enriching yin and nourishing kidney, the integration of edible and medicinal herbs product of balance body constitution and preparation method thereof |
CN106509312A (en) * | 2016-10-13 | 2017-03-22 | 张家界长生源红心猕猴桃产品开发有限公司 | Red kiwifruit candy and preparation method thereof |
CN107183592A (en) * | 2017-05-24 | 2017-09-22 | 河北林益堂药业有限公司 | The preparation method of Wild jujube piece |
CN108157567A (en) * | 2017-12-27 | 2018-06-15 | 安徽亨博士保健食品有限公司 | A kind of lactic acid bacteria VC pressed candies and preparation method thereof |
CN109156588A (en) * | 2018-08-31 | 2019-01-08 | 阜阳健诺生物科技有限公司 | A kind of natural VC of anti-inflammatory shield gum blisters tasty and refreshing sugar and preparation method thereof |
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Application publication date: 20150916 |