CN107751683A - A kind of blueberry drink and preparation method thereof - Google Patents
A kind of blueberry drink and preparation method thereof Download PDFInfo
- Publication number
- CN107751683A CN107751683A CN201710908768.2A CN201710908768A CN107751683A CN 107751683 A CN107751683 A CN 107751683A CN 201710908768 A CN201710908768 A CN 201710908768A CN 107751683 A CN107751683 A CN 107751683A
- Authority
- CN
- China
- Prior art keywords
- blueberry
- extract
- parts
- extract solution
- cranberry
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000003095 Vaccinium corymbosum Nutrition 0.000 title claims abstract description 54
- 235000017537 Vaccinium myrtillus Nutrition 0.000 title claims abstract description 54
- 235000021014 blueberries Nutrition 0.000 title claims abstract description 54
- 240000000851 Vaccinium corymbosum Species 0.000 title claims abstract description 49
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 239000000284 extract Substances 0.000 claims abstract description 42
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 34
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 22
- 229940055416 blueberry extract Drugs 0.000 claims abstract description 20
- 235000019216 blueberry extract Nutrition 0.000 claims abstract description 20
- 102000008186 Collagen Human genes 0.000 claims abstract description 17
- 108010035532 Collagen Proteins 0.000 claims abstract description 17
- 235000020237 cranberry extract Nutrition 0.000 claims abstract description 16
- 239000003963 antioxidant agent Substances 0.000 claims abstract description 15
- 230000003078 antioxidant effect Effects 0.000 claims abstract description 15
- 235000006708 antioxidants Nutrition 0.000 claims abstract description 15
- 108010038807 Oligopeptides Proteins 0.000 claims abstract description 14
- 102000015636 Oligopeptides Human genes 0.000 claims abstract description 14
- 239000000843 powder Substances 0.000 claims abstract description 14
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 11
- 239000003765 sweetening agent Substances 0.000 claims abstract description 11
- 238000001816 cooling Methods 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 5
- 230000001954 sterilising effect Effects 0.000 claims abstract description 5
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 5
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 12
- 238000000605 extraction Methods 0.000 claims description 12
- 240000001717 Vaccinium macrocarpon Species 0.000 claims description 10
- 235000012545 Vaccinium macrocarpon Nutrition 0.000 claims description 10
- 235000002118 Vaccinium oxycoccus Nutrition 0.000 claims description 10
- 235000004634 cranberry Nutrition 0.000 claims description 10
- 238000000034 method Methods 0.000 claims description 8
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims description 6
- 229930003268 Vitamin C Natural products 0.000 claims description 6
- 239000000706 filtrate Substances 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 6
- 235000019154 vitamin C Nutrition 0.000 claims description 6
- 239000011718 vitamin C Substances 0.000 claims description 6
- OWEGMIWEEQEYGQ-UHFFFAOYSA-N 100676-05-9 Natural products OC1C(O)C(O)C(CO)OC1OCC1C(O)C(O)C(O)C(OC2C(OC(O)C(O)C2O)CO)O1 OWEGMIWEEQEYGQ-UHFFFAOYSA-N 0.000 claims description 4
- GUBGYTABKSRVRQ-PICCSMPSSA-N Maltose Natural products O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-PICCSMPSSA-N 0.000 claims description 4
- 239000012043 crude product Substances 0.000 claims description 4
- 238000000265 homogenisation Methods 0.000 claims description 4
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 claims 1
- 244000269722 Thea sinensis Species 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 14
- 230000000694 effects Effects 0.000 abstract description 9
- 230000035764 nutrition Effects 0.000 abstract description 9
- 230000004438 eyesight Effects 0.000 abstract description 8
- 230000036541 health Effects 0.000 abstract description 6
- 239000007788 liquid Substances 0.000 abstract description 6
- 239000004615 ingredient Substances 0.000 abstract description 5
- 230000007613 environmental effect Effects 0.000 abstract description 4
- 239000006210 lotion Substances 0.000 abstract description 4
- 235000009508 confectionery Nutrition 0.000 abstract description 3
- 239000000758 substrate Substances 0.000 abstract description 3
- 238000005260 corrosion Methods 0.000 abstract description 2
- 238000005516 engineering process Methods 0.000 abstract description 2
- 239000000463 material Substances 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- 239000000243 solution Substances 0.000 description 27
- 241000169546 Lycium ruthenicum Species 0.000 description 5
- 244000077233 Vaccinium uliginosum Species 0.000 description 5
- 108090000765 processed proteins & peptides Proteins 0.000 description 5
- 230000032683 aging Effects 0.000 description 4
- 230000003712 anti-aging effect Effects 0.000 description 4
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 4
- 230000006870 function Effects 0.000 description 4
- 230000002265 prevention Effects 0.000 description 4
- 241000196324 Embryophyta Species 0.000 description 3
- 241000201295 Euphrasia Species 0.000 description 3
- 244000241838 Lycium barbarum Species 0.000 description 3
- 235000015459 Lycium barbarum Nutrition 0.000 description 3
- 208000003464 asthenopia Diseases 0.000 description 3
- 229920001436 collagen Polymers 0.000 description 3
- 238000005429 filling process Methods 0.000 description 3
- 230000001151 other effect Effects 0.000 description 3
- 150000008442 polyphenolic compounds Chemical class 0.000 description 3
- 235000013824 polyphenols Nutrition 0.000 description 3
- 150000003254 radicals Chemical class 0.000 description 3
- DLMOVPAUHQQYHA-UHFFFAOYSA-N 5,7-dihydroxy-2-(1-hydroxy-4-oxocyclohexa-2,5-dien-1-yl)chromen-4-one Chemical compound C=1C(O)=CC(O)=C(C(C=2)=O)C=1OC=2C1(O)C=CC(=O)C=C1 DLMOVPAUHQQYHA-UHFFFAOYSA-N 0.000 description 2
- 235000015468 Lycium chinense Nutrition 0.000 description 2
- 206010039966 Senile dementia Diseases 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 229930014669 anthocyanidin Natural products 0.000 description 2
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 2
- 235000008758 anthocyanidins Nutrition 0.000 description 2
- 230000000844 anti-bacterial effect Effects 0.000 description 2
- 230000003064 anti-oxidating effect Effects 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 235000013361 beverage Nutrition 0.000 description 2
- 210000004204 blood vessel Anatomy 0.000 description 2
- 235000012000 cholesterol Nutrition 0.000 description 2
- 210000003792 cranial nerve Anatomy 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000003205 fragrance Substances 0.000 description 2
- 230000036737 immune function Effects 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 239000002932 luster Substances 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 208000024827 Alzheimer disease Diseases 0.000 description 1
- 241000201290 Bellardia viscosa Species 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 206010012289 Dementia Diseases 0.000 description 1
- 206010027146 Melanoderma Diseases 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 206010029260 Neuroblastoma Diseases 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- CWEZAWNPTYBADX-UHFFFAOYSA-N Procyanidin Natural products OC1C(OC2C(O)C(Oc3c2c(O)cc(O)c3C4C(O)C(Oc5cc(O)cc(O)c45)c6ccc(O)c(O)c6)c7ccc(O)c(O)c7)c8c(O)cc(O)cc8OC1c9ccc(O)c(O)c9 CWEZAWNPTYBADX-UHFFFAOYSA-N 0.000 description 1
- 241000167686 Reichardia Species 0.000 description 1
- 208000034189 Sclerosis Diseases 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 235000014787 Vitis vinifera Nutrition 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 229930013930 alkaloid Natural products 0.000 description 1
- 150000003797 alkaloid derivatives Chemical class 0.000 description 1
- 230000003266 anti-allergic effect Effects 0.000 description 1
- 230000000259 anti-tumor effect Effects 0.000 description 1
- 230000000840 anti-viral effect Effects 0.000 description 1
- 230000010100 anticoagulation Effects 0.000 description 1
- 210000001367 artery Anatomy 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000021028 berry Nutrition 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 208000020670 canker sore Diseases 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 239000000496 cardiotonic agent Substances 0.000 description 1
- 230000001413 cellular effect Effects 0.000 description 1
- 230000002490 cerebral effect Effects 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 239000002537 cosmetic Substances 0.000 description 1
- 230000003111 delayed effect Effects 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 239000003889 eye drop Substances 0.000 description 1
- 229940012356 eye drops Drugs 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 150000002213 flavones Chemical class 0.000 description 1
- 235000015203 fruit juice Nutrition 0.000 description 1
- 230000004217 heart function Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000005229 liver cell Anatomy 0.000 description 1
- 210000004698 lymphocyte Anatomy 0.000 description 1
- 230000009245 menopause Effects 0.000 description 1
- 230000027939 micturition Effects 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000003020 moisturizing effect Effects 0.000 description 1
- 230000004379 myopia Effects 0.000 description 1
- 208000001491 myopia Diseases 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- SBNFWQZLDJGRLK-UHFFFAOYSA-N phenothrin Chemical compound CC1(C)C(C=C(C)C)C1C(=O)OCC1=CC=CC(OC=2C=CC=CC=2)=C1 SBNFWQZLDJGRLK-UHFFFAOYSA-N 0.000 description 1
- 239000011148 porous material Substances 0.000 description 1
- 229920002414 procyanidin Polymers 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000007670 refining Methods 0.000 description 1
- 230000008439 repair process Effects 0.000 description 1
- 230000036299 sexual function Effects 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- CEIZFXOZIQNICU-UHFFFAOYSA-N tenuazonic acid Chemical compound CCC(C)C1NC(=O)C(C(C)=O)=C1O CEIZFXOZIQNICU-UHFFFAOYSA-N 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 230000002087 whitening effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/60—Sweeteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of blueberry drink and preparation method thereof, its blueberry drink includes following raw material：Blueberry extract solution, Cranberry extract solution, Herba Euphrasiae Regelii extract, black fruit fructus lycii extract, oligopeptide collagen protein powder, sweetener, antioxidant, pure water.The preparation technology of the present invention includes：Fruit liquid is extracted, the mixing of material solid-liquid, homogeneous, high-temperature short-time sterilization, hot filling, and cooling is examined, and obtains required blueberry drink.The blueberry drink of the present invention with the addition of the nutritional ingredients such as oligopeptide collagen protein powder, black fruit fructus lycii extract on the basis of substrate blueberry extract solution, not only have the function that the effect of beautifying face and moistering lotion also has protection eyesight；The sweetener of addition makes also cause too to take in sugar amount while sweet mouthfeel, causes body burden；The addition anti-corrosion of antioxidant is again anti-oxidant；So that obtained blueberry drink not only nutrition but also had had health-care efficacy, and meet pursuit of the people to health, green, environmental protection concept.
Description
Technical field
The invention belongs to technical field of beverage, and in particular to a kind of blueberry drink and preparation method thereof.
Background technology
Blueberry drink is a kind of all well and good beverage, and in terms of nutrition, blueberry all in itself are contained among blueberry drink
Nutrition, including vitamin, mineral matter, food fiber etc., can be that body supplements more nutrition.And come in terms of effect
Say, blueberry belongs to a kind of pure natural green food, the blueberry drink being made with blueberry, there is very strong anti-oxidation efficacy.
And the anthocyanidin content among blueberry is very high, there is powerful health-care effect, strength can be strengthened, dispelling fatigue, delayed
Brain neuroblastoma aging etc..Therefore, the invention provides a kind of blueberry drink, in addition to blueberry extract solution does substrate, also added
The nutritional ingredients such as oligopeptide collagen protein powder, lycium ruthenicum extract, Herba Euphrasiae Regelii extract, not only with beautifying face and moistering lotion the effect of also
Have the function that to protect eyesight；So that obtained blueberry drink not only nutrition but also had had health-care efficacy, and meet people to healthy, green
The pursuit of color, environmental protection concept.
The content of the invention
It is an object of the invention to provide a kind of blueberry drink and preparation method thereof, addition blueberry extract solution, Cranberry carry
Taking liquid, oligopeptide collagen protein powder, lycium ruthenicum extract etc. so that obtained blueberry drink not only nutrition but also had had health-care efficacy,
And meet pursuit of the people to health, green, environmental protection concept.
In order to realize the above object the technical solution adopted by the present invention is：A kind of blueberry drink, including following parts by weight
Raw material：
Blueberry extract solution 50-60 parts, Cranberry extract solution 10-20 parts, Herba Euphrasiae Regelii extract 2-4 parts, black fruit fructus lycii extraction
Thing 5-8 parts, oligopeptide collagen protein powder 3-6 parts, sweetener 2-3 parts, antioxidant 1-2 parts, pure water 30-40 parts.
The blueberry extract solution is prepared by the following method：
It is appropriate to weigh blueberry, soaks 0.5-1.5h, is heated to 90-100 DEG C, decocts extraction 3 times, the 1st time plus 15-18 times and measures
Water, 1.5-2.5h is extracted, the 2nd time plus 10-15 times measure water, extract 1-2h, measure water the 3rd time plus 8-12 times, extract 0.5-1.5h, often
Secondary to be filtered with 3 layers of gauze, merging filtrate, heating is concentrated into 4-6 times of blueberry weight, is filtered with double gauze, obtains blueberry extraction
Liquid.
The Cranberry extract solution is prepared by the following method：
It is appropriate to weigh Cranberry, soaks 0.5-1.5h, is heated to 90-100 DEG C, decocts extraction 3 times, the 1st time plus 15-18 times
Water to be measured, extracts 1.5-2.5h, the 2nd time plus 10-15 times measure water, extract 1-2h, measure water the 3rd time plus 7-10 times, extract 0.5-1.5h,
Filtered every time with 3 layers of gauze, merging filtrate, heating is concentrated into 2-4 times of Cranberry weight, is filtered with double gauze, obtains climing get over
Certain kind of berries extract solution.
The sweetener is selected from one or both of oligomeric maltose, oligoisomaltose.
The antioxidant is selected from one or both of vitamin C, Tea Polyphenols.
Above-mentioned blueberry drink, its preparation method comprise the following steps：
(1) above-mentioned formula is pressed, blueberry extract solution and Cranberry extract solution are added into allotment bucket, is uniformly mixed；
(2) sweetener, antioxidant and pure water are added into the mixed extract obtained by step (1), after being well mixed,
Herba Euphrasiae Regelii extract, black fruit fructus lycii extract and oligopeptide collagen protein powder are added, is uniformly mixed；
(3) homogenization is carried out to the blueberry drink crude product obtained by step (2), then carries out high-temperature short-time sterilization and heat again
Filling process, examined after then cooling down, qualified is blueberry drink.
Blueberry contains abundant nutritional ingredient, category homoamino acid, Gao Xin, high calcium, high ferro, high-copper, homovitamin, height
The nutrition and health care fruit of albumen.It not only has good nutrition health-care functions, and also having prevents cranial nerve aging, cardiac stimulant, resists
Cancer, softening blood vessel, strengthen people human body is immune etc. that function, its nutritive value can be rated as far above fruit such as apple, grape, oranges
" the king of world's fruit." in addition, blueberry can quick-acting protect eyes, fabulous function of improving eyesight, pre- myopia prevention, promote eyesight, claimed
For the treasured of eyeshield；Free radical is neutralized, it is anti-oxidant, strengthen body immunity；Delay cranial nerve aging, strengthen memory, prevention is old
Dementia；Cholesterol is reduced, protects blood vessel, enhancing cardiac function etc..
Cranberry contains a variety of antioxidant contents, such as vitamin C, plant element, includes anthocyanidin, PCA, Protoapigenone
Deng, it is a kind of natural antibacterial health fruit, can be anti-aging, avoid senile dementia.Liver cell can be protected to be influenceed from free radical,
Sour-sweet taste with uniqueness, it is pure and fresh tasty and refreshing, it can be used to make fruit juice, jam etc., energy beautifying face and moistering lotion, anti-aging, improve constipation,
Vivotoxin is discharged in help；Also there is antibacterial action.
Herba Euphrasiae Regelii extract contains flavones, and for pouch, eye fatigue has special efficacy.It is a kind of sharp eye herbaceous plant,
It is grown in native pasture, is early had been described early in the effect of eyebright in the European Pharmacopoeia of trecento, at that time this plant
It is considered as effective to all eye illnesses.In the benefit eye good recipe of west tradition herbology, foremost is eyebright.From century in the middle ancient times
Since, eyebright is just taken as eyes tonic in Europe always.Eyebright is appointed as natural eyeshield by doctor in Europe and mended
Product, there is the title of " eyedrops that can be drunk ".There is 1 anti-eye strain to improve the reproduction of eyesight bright eyes for it, promote eyesight and eye machine
Energy；Pouch and livid ring around eye are cut down in help；Anti-oxidation protection health of heart；Clearing heat and relieving fidgetness；Diuresis is quenched one's thirst difficult urination and other effects.
Black fruit fructus lycii is sweet, mild-natured, rich in protein, fat, carbohydrate, free amino acid, organic acid, mineral matter, micro
The various nutritional ingredients such as element, alkaloid, vitamin C, B1, B2.And contain abundant black fruit pigment-natural procyanidins
(haw matrimony vine is free of), its OPC content exceed blueberry.Lycium ruthenicum have kidney tonifying improve sexual function, resist aging, phalacrosis prevention and hair generation,
Enhancing, relieving eye strain, increase eyesight, radioresistance, prevention canker sore and other effects.In addition, lycium ruthenicum be described as it is " oral
Cosmetics ", there is high medical value, blood fat and cholesterol can be reduced, excited cerebral nerve, strengthen immunologic function, in advance
Anti- treatment angiocardiopathy and artery sclerosis.And there are antitumor, antiviral, anticoagulation and resisting oxidation and delaying senility and other effects.It is black
Fruit wolfberry fruit extract can promote cellular immune function, strengthen lymphocyte proliferation and TNF generation, leucocyte is situated between
Element II has dual regulation.And the edible lycium ruthenicum primary efficacy of women is as follows：Light spot is crease-resistant, pale soft effect；It is natural anti-
Shine, resist Efficacy of irradiation；To antiallergy, effect of building up health；Remove free radical, pre- anti-aging；Mitigate menopause symptom；Improve
Sleep.
Oligopeptide collagen is called small peptide collagen or small peptide collagen or oligopeptides, and widow is the small meaning, is two
The peptide of less than ten amino acid compositions, molecular weight only have 200-500, can be absorbed by the body completely substantially more than individual.With benefit
Water moisturizing, moisten whitening；Recover elasticity, anti-aging；Compact skin, repairs microgroove；Lock calcareous, soft and moist bone；Soften hair
Hair, soft brighten the hair matter；Soft profit nail, nourish first face；Pore refining, desalinate blackspot；Livid ring around eye are dispelled, eliminate the effect such as black bag.
Beneficial effects of the present invention：The blueberry drink of the present invention with the addition of oligopeptide on the basis of substrate blueberry extract solution
The nutritional ingredients such as collagen protein powder, black fruit fructus lycii extract, not only with beautifying face and moistering lotion the effect of also with protection eyesight work
With；The sweetener of addition makes also cause too to take in sugar amount while sweet mouthfeel, causes body burden；Antioxidant
It is again anti-oxidant to add anti-corrosion；So that obtained blueberry drink not only nutrition but also had had health-care efficacy, and meet people to healthy, green
The pursuit of color, environmental protection concept.
Embodiment
The embodiment of the present invention is described in detail below.It is it should be appreciated that described herein specific
Embodiment is merely to illustrate and explain the present invention, and is not intended to limit the invention.In embodiment, Herba Euphrasiae Regelii extract, black fruit
Wolfberry fruit extract, oligopeptide collagen protein powder are intelligent clever net product.
Embodiment 1
A kind of blueberry drink, include the raw material of following parts by weight：
It is 56 parts of blueberry extract solution, 16 parts of Cranberry extract solution, 3 parts of Herba Euphrasiae Regelii extract, 6 parts of black fruit fructus lycii extract, low
Poly- 5 parts of peptide collagen protein powder, 1 part of oligomeric maltose, 2 parts of oligoisomaltose, 1 part of vitamin C, 1 part of Tea Polyphenols, pure water 36
Part.
The 1.1 blueberry extract solutions are prepared by the following method：
Blueberry 500g is weighed, soaks 1h, is heated to 100 DEG C, 3 times, the 1st time plus 16 times amount water of extraction is decocted, extracts 2.5h,
2nd time plus 12 times amount water, 1.5h is extracted, the 3rd time plus 10 times amount water, 1h is extracted, is filtered, merging filtrate, added with 3 layers of gauze every time
Heat is concentrated into 5 times of blueberry weight, is filtered with double gauze, obtains blueberry extract solution.
The 1.2 Cranberry extract solutions are prepared by the following method：
Cranberry 150g is weighed, soaks 1h, is heated to 100 DEG C, 3 times, the 1st time plus 16 times amount water of extraction is decocted, extracts 2h,
2nd time plus 12 times amount water, 1.5h is extracted, the 3rd time plus 8 times amount water, 1h is extracted, is filtered, merging filtrate, added with 3 layers of gauze every time
Heat is concentrated into 3 times of Cranberry weight, is filtered with double gauze, obtains Cranberry extract solution.
1.3 above-mentioned blueberry drinks, its preparation method comprise the following steps：
(1) above-mentioned formula is pressed, blueberry extract solution and Cranberry extract solution are added into allotment bucket, is uniformly mixed；
(2) sweetener, antioxidant and pure water are added into the mixed extract obtained by step (1), after being well mixed,
Herba Euphrasiae Regelii extract, black fruit fructus lycii extract and oligopeptide collagen protein powder are added, is uniformly mixed；
(3) homogenization is carried out to the blueberry drink crude product obtained by step (2), then carries out high-temperature short-time sterilization and heat again
Filling process, examined after then cooling down, qualified is blueberry drink.
Embodiment 2
A kind of blueberry drink, include the raw material of following parts by weight：
It is 60 parts of blueberry extract solution, 18 parts of Cranberry extract solution, 3 parts of Herba Euphrasiae Regelii extract, 8 parts of black fruit fructus lycii extract, low
Poly- 5 parts of peptide collagen protein powder, 1 part of oligomeric maltose, 2 parts of oligoisomaltose, 1 part of vitamin C, 1 part of Tea Polyphenols, pure water 38
Part.
The 2.1 blueberry extract solutions are prepared by the following method：
Blueberry 500g is weighed, soaks 1.5h, is heated to 100 DEG C, decocts 3 times, the 1st time plus 18 times amount water of extraction, extraction
2.5h, the 2nd time plus 15 times amount water, 2h is extracted, the 3rd time plus 12 times amount water, 1.5h is extracted, is filtered every time with 3 layers of gauze, merge filter
Liquid, heating are concentrated into 6 times of blueberry weight, are filtered with double gauze, obtain blueberry extract solution.
The 2.2 Cranberry extract solutions are prepared by the following method：
Cranberry 150g is weighed, soaks 1.5h, is heated to 100 DEG C, decocts 3 times, the 1st time plus 18 times amount water of extraction, extraction
2.5h, the 2nd time plus 15 times amount water, 2h is extracted, the 3rd time plus 10 times amount water, 1.5h is extracted, is filtered every time with 3 layers of gauze, merge filter
Liquid, heating are concentrated into 4 times of Cranberry weight, are filtered with double gauze, obtain Cranberry extract solution.
2.3 above-mentioned blueberry drinks, its preparation method comprise the following steps：
(1) above-mentioned formula is pressed, blueberry extract solution and Cranberry extract solution are added into allotment bucket, is uniformly mixed；
(2) sweetener, antioxidant and pure water are added into the mixed extract obtained by step (1), after being well mixed,
Herba Euphrasiae Regelii extract, black fruit fructus lycii extract and oligopeptide collagen protein powder are added, is uniformly mixed；
(3) homogenization is carried out to the blueberry drink crude product obtained by step (2), then carries out high-temperature short-time sterilization and heat again
Filling process, examined after then cooling down, qualified is blueberry drink.
Test example
Choose the people of women 60 (its people of middle school student 30, the people of office women 30) and be used as volunteer, the age 15-30 year it
Between.Volunteer is arbitrarily divided into two groups, in every group of volunteer, number of student is identical with the number of office women, then right
Blueberry drink made from institute's embodiment 1,2 is attempted, and fragrance, mouthfeel, color and luster, eyeshield ability, skin makeup ability etc. are entered
Row evaluation, statistics, each assessment item with 5 points for full marks, it is as a result as shown in the table.
| Assessment item | Embodiment 1 | Embodiment 2 |
| Fragrance | 4.1 | 4.0 |
| Mouthfeel | 4.6 | 4.7 |
| Color and luster | 4.2 | 4.3 |
| Eyeshield ability | 3.8 | 3.9 |
| Skin makeup ability | 3.3 | 3.4 |
Claims (6)
1. a kind of blueberry drink, it is characterised in that include the raw material of following parts by weight：
Blueberry extract solution 50-60 parts, Cranberry extract solution 10-20 parts, Herba Euphrasiae Regelii extract 2-4 parts, black fruit fructus lycii extract 5-8
Part, oligopeptide collagen protein powder 3-6 parts, sweetener 2-3 parts, antioxidant 1-2 parts, pure water 30-40 parts.
2. a kind of blueberry drink according to claim 1, it is characterised in that the blueberry extract solution is made by the following method
It is standby：
It is appropriate to weigh blueberry, soaks 0.5-1.5h, is heated to 90-100 DEG C, decocts extraction 3 times, the 1st time plus 15-18 times and measures water,
1.5-2.5h is extracted, the 2nd time plus 10-15 times measure water, extract 1-2h, measure water the 3rd time plus 8-12 times, extract 0.5-1.5h, every time
Filtered with 3 layers of gauze, merging filtrate, heating is concentrated into 4-6 times of blueberry weight, is filtered with double gauze, obtains blueberry extract solution.
3. a kind of blueberry drink according to claim 1, it is characterised in that the Cranberry extract solution is by the following method
Prepare：
It is appropriate to weigh Cranberry, soaks 0.5-1.5h, is heated to 90-100 DEG C, decocts extraction 3 times, the 1st time plus 15-18 times and measures
Water, 1.5-2.5h is extracted, the 2nd time plus 10-15 times measure water, extract 1-2h, measure water the 3rd time plus 7-10 times, extract 0.5-1.5h, often
Secondary to be filtered with 3 layers of gauze, merging filtrate, heating is concentrated into 2-4 times of Cranberry weight, is filtered with double gauze, obtains Cranberry
Extract solution.
4. a kind of blueberry drink according to claim 1, it is characterised in that the sweetener is selected from oligomeric maltose, low
One or both of IMO.
5. a kind of blueberry drink according to claim 1, it is characterised in that it is more that the antioxidant is selected from vitamin C, tea
One or both of phenol.
6. a kind of blueberry drink according to claim 1, it is characterised in that its preparation method comprises the following steps：
(1) above-mentioned formula is pressed, blueberry extract solution and Cranberry extract solution are added into allotment bucket, is uniformly mixed；
(2) sweetener, antioxidant and pure water are added into the mixed extract obtained by step (1), after being well mixed, then is added
Enter Herba Euphrasiae Regelii extract, black fruit fructus lycii extract and oligopeptide collagen protein powder, be uniformly mixed；
(3) homogenization is carried out to the blueberry drink crude product obtained by step (2), then carries out high-temperature short-time sterilization and hot filling again
Processing, examined after then cooling down, qualified is blueberry drink.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710908768.2A CN107751683A (en) | 2017-09-29 | 2017-09-29 | A kind of blueberry drink and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710908768.2A CN107751683A (en) | 2017-09-29 | 2017-09-29 | A kind of blueberry drink and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107751683A true CN107751683A (en) | 2018-03-06 |
Family
ID=61266981
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710908768.2A Pending CN107751683A (en) | 2017-09-29 | 2017-09-29 | A kind of blueberry drink and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107751683A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108902573A (en) * | 2018-07-18 | 2018-11-30 | 紫云自治县天赐农林发展有限公司 | A kind of blueberry drink and preparation method thereof |
| CN109393262A (en) * | 2018-11-20 | 2019-03-01 | 晨氏(广东)健康科技有限公司 | A kind of collagen Cranberry fruit drink and preparation method thereof |
| CN109430600A (en) * | 2018-10-29 | 2019-03-08 | 李顺 | A kind of beverage prescription and preparation method thereof |
| CN109566922A (en) * | 2018-12-02 | 2019-04-05 | 深圳美丽魔方健康科技有限公司 | A kind of compound beverage and preparation method thereof |
| CN114747765A (en) * | 2022-04-25 | 2022-07-15 | 陈娟 | Oral liquid for maintaining beauty and keeping young and preparation method thereof |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105211977A (en) * | 2015-08-21 | 2016-01-06 | 芜湖县富园食品有限公司 | Blueberry drink and preparation method thereof |
| CN106107396A (en) * | 2016-06-27 | 2016-11-16 | 汉臣氏（沈阳）儿童制品有限公司 | A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder |
| CN106962717A (en) * | 2017-05-23 | 2017-07-21 | 邓子坚 | One kind mixing certain kind of berries beverage and preparation method thereof |
| CN107080120A (en) * | 2017-05-17 | 2017-08-22 | 苏州诺衡分析技术有限公司 | Has the fresh squeezing Juice of oxidation resistance |
-
2017
- 2017-09-29 CN CN201710908768.2A patent/CN107751683A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105211977A (en) * | 2015-08-21 | 2016-01-06 | 芜湖县富园食品有限公司 | Blueberry drink and preparation method thereof |
| CN106107396A (en) * | 2016-06-27 | 2016-11-16 | 汉臣氏（沈阳）儿童制品有限公司 | A kind of antioxidation solid beverage containing Haematocoocus Pluvialls black currant powder |
| CN107080120A (en) * | 2017-05-17 | 2017-08-22 | 苏州诺衡分析技术有限公司 | Has the fresh squeezing Juice of oxidation resistance |
| CN106962717A (en) * | 2017-05-23 | 2017-07-21 | 邓子坚 | One kind mixing certain kind of berries beverage and preparation method thereof |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108902573A (en) * | 2018-07-18 | 2018-11-30 | 紫云自治县天赐农林发展有限公司 | A kind of blueberry drink and preparation method thereof |
| CN109430600A (en) * | 2018-10-29 | 2019-03-08 | 李顺 | A kind of beverage prescription and preparation method thereof |
| CN109393262A (en) * | 2018-11-20 | 2019-03-01 | 晨氏(广东)健康科技有限公司 | A kind of collagen Cranberry fruit drink and preparation method thereof |
| CN109566922A (en) * | 2018-12-02 | 2019-04-05 | 深圳美丽魔方健康科技有限公司 | A kind of compound beverage and preparation method thereof |
| CN114747765A (en) * | 2022-04-25 | 2022-07-15 | 陈娟 | Oral liquid for maintaining beauty and keeping young and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN107751683A (en) | A kind of blueberry drink and preparation method thereof | |
| CN106387568A (en) | Noni fruit composite fruit juice and preparation method thereof | |
| CN101595981A (en) | A kind of lung-nourishing body-building colored fruit and vegetable tea drink and preparation method | |
| CN101803646B (en) | Fat-reducing health protecting tea and preparation method thereof | |
| CN101366543A (en) | Fruit-vegetable juice beverage with function of improving acuity of vision and nourishing | |
| CN101703287A (en) | Donkey-hide gelatin drink and preparation method thereof | |
| CN106343455A (en) | Cherry jam capable of maintaining beauty and keeping young | |
| CN102228293B (en) | Functional papaya compound beverage and preparation method thereof | |
| CN104293620A (en) | Maca health wine and preparation method thereof | |
| CN104904932A (en) | Cooling and summer heat clearing flower and fruit tea | |
| CN102399658A (en) | Health fruit wine with functions of blood nourishing and face beautifying | |
| CN107586672A (en) | A kind of Rosa roxburghii health liquor and preparation method thereof | |
| CN102160667B (en) | Natural organic beverage capable of improving sleep quality of female | |
| CN109527290A (en) | A kind of preparation method of beauty collagen peptide fruity beverage | |
| CN104187914A (en) | Red pomegranate juice beverage and preparation method thereof | |
| CN104673571A (en) | SOD wine for maintaining beauty and keeping young and preparation method of SOD wine | |
| CN104222284A (en) | Anti-radiation health-care milk for alleviating asthenopia and preparation method thereof | |
| CN103082001A (en) | Health-care food with functions of tendering skin and whitening and improving stomach function as well as preparation method of health-care food | |
| CN107384680B (en) | Passion fruit and longan fruit wine and brewing method thereof | |
| CN102726568A (en) | Preparation method of pure natural health-preserving tea | |
| CN105265687A (en) | Health-care tea beverage and preparation method thereof | |
| CN102266091A (en) | Schizophyllumcommuneh milk fruit juice beverage, and preparation method thereof | |
| CN103340252A (en) | Four-season tea body-building health-care beverage | |
| CN112205547A (en) | Dendrobium stachys composite beverage and preparation method thereof | |
| CN106889445A (en) | It is a kind of to be adapted to vermicelli that weakness of the spleen and the stomach person eats and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180306 |