CN109077230A - A kind of functionality meal replacing food and application - Google Patents
A kind of functionality meal replacing food and application Download PDFInfo
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- CN109077230A CN109077230A CN201811037978.XA CN201811037978A CN109077230A CN 109077230 A CN109077230 A CN 109077230A CN 201811037978 A CN201811037978 A CN 201811037978A CN 109077230 A CN109077230 A CN 109077230A
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- 150000001875 compounds Chemical class 0.000 claims abstract description 19
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- 108010084695 Pea Proteins Proteins 0.000 claims description 2
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- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 claims description 2
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- ZLVXBBHTMQJRSX-VMGNSXQWSA-N jdtic Chemical group C1([C@]2(C)CCN(C[C@@H]2C)C[C@H](C(C)C)NC(=O)[C@@H]2NCC3=CC(O)=CC=C3C2)=CC=CC(O)=C1 ZLVXBBHTMQJRSX-VMGNSXQWSA-N 0.000 claims 1
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- 150000003722 vitamin derivatives Chemical class 0.000 description 5
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- 235000014633 carbohydrates Nutrition 0.000 description 4
- 150000003839 salts Chemical class 0.000 description 3
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- 208000031872 Body Remains Diseases 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
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- 235000012631 food intake Nutrition 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
- A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/10—Meat meal or powder; Granules, agglomerates or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/40—Shell-fish
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/50—Molluscs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/185—Vegetable proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/19—Dairy proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Marine Sciences & Fisheries (AREA)
- Mycology (AREA)
- Agronomy & Crop Science (AREA)
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- Proteomics, Peptides & Aminoacids (AREA)
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Abstract
The invention belongs to health product technology field more particularly to a kind of functional meal replacing foods.The present invention passes through five cereals essence powder, albumen powder, oyster fishes and shrimps powder, peanut fructus lycii black bean powder, pueraria lobata arrowhead wild rice stem powder, compound fruit and vegetable powder and meat dry powder, five cereals essence powder, albumen powder, oyster fishes and shrimps, peanut fructus lycii black bean powder, pueraria lobata arrowhead wild rice stem powder, compound fruit and vegetable powder and meat dry powder scientific matching, it ensure that nutrition needed for maintaining daily physiology, and nutrition is balanced, solves the problems, such as the daily meal meal of young man's life；By human body daily must nutrient offer, constantly regulate the oneself state of human body, transfer the immune and regulatory function of itself, achieved the purpose that health care and adjusted inferior health.When eating product of the invention, as long as product of the invention is added appropriate amount of water, stir evenly that it can be served, it is very convenient, quick.
Description
Technical field
The invention belongs to health product technology field more particularly to a kind of functional meal replacing foods.
Background technique
Carbohydrate, fat, protein, vitamin, water and inorganic salts (dietary fiber is referred to as the seventh-largest nutrient) are human bodies
The big nutrient of required six.The nutrition that human body absorbs daily, be mainly used for repairing old tissue, hyperplasia is newly organized, generate energy and
Needed for maintaining physiological activity, they are mainly derived from the food absorbed daily.Carbohydrate, fat, protein, vitamin, water and
Carbohydrate in this six big nutrient of inorganic salts is protection liver, maintains the necessary material of thermostasis.Carbohydrate is provided to human body
The staple food of 70% heat, general daily 250-750g can meet human heat's demand.Fat is that heat content is most in human body
High substance, fat mainly have four big functions: maintaining normal type, protect internal organ joint, moisturize the skin and provide heat.One
As human body day fat is needed to account for the 15%-30% of food total amount of heat, the people of general normal activity daily intakes the oil of 25g or so
Rouge can meet psychological need.The World Food Programme/World Health Organization (FAO/WHO) proposition protein needs within 1985
Measuring irrespective of sex is per kg body weight per day 0.75g, and China's diet is constituted mainly based on plant food, the quality of protein
And digestibility is poor, so, adult human protein recommended intake is 1.16g/ (kgd), old artificial 1.27g/ (kg
d).Vitamin main source vegetables and fruit, Excess free enthalpy vitamin and vitamin missing can all lead to adverse consequences.Water is
Source of life, accounts for about the 60%-70% of human body, and human body needs that other chemical combination of metabolic water can be generated in 2700-3100ml body daily
Object also contains water, so the amount of drinking water should be 1300-1700mL, can just have good physical efficiency and health daily.Inorganic salts
It is the necessary material in minerals, including macroelement and microelement and body metabolism.Therefore, foot must be absorbed daily
Enough nutrients, to guarantee that body remains health status.
However, with social progress and the accelerating rhythm of life, most of crowds, especially office worker, it is difficult to ensure that just
Often, regular diet, often overeating cause endotrophic extreme unbalanced, have seriously affected the strong of people's body
Health.
Function device food quick, that easy, nutrition is comprehensive, practical and convenient is pursued, five cereals essence class meal replacing food can become
The mainstream of functional food:
Summary of the invention
An object of the present invention is to provide a kind of convenient meal replacing food；The second object of the present invention is to provide
A kind of meal replacing food of reasonable nutritional arrangment；The third object of the present invention is to provide one kind and plays health care conditioning, adjusts inferior health
Meal replacing food.
To achieve the goals above, the technical solution adopted by the present invention is that:
A kind of functionality meal replacing food, it is characterised in that: based on parts by weight, include at least:
18-25 parts of five cereals essence powder:
19-25 parts of albumen powder:
8-13 parts of oyster fishes and shrimps powder:
8-12 parts of peanut fructus lycii black bean powder；
5-15 parts of wild rice stem powder of pueraria lobata arrowhead；
Compound fruit and vegetable powder 7-13
7-12 parts of meat dry powder；
5-15 parts of milk powder.
Based on parts by weight, 20 parts of the five cereals essence powder, the albumen powder are 20 parts.
Based on parts by weight, the oyster fishes and shrimps powder is 10 parts, 10 parts of peanut fructus lycii black bean powder, pueraria lobata arrowhead wild rice stem
Powder is 10 parts, 10 parts of compound fruit and vegetable powder, 10 parts of meat dry powder, 10 parts of milk powder.
Based on parts by weight, 20 parts of the five cereals essence powder, 20 parts of albumen powder, 10 parts of oyster fishes and shrimps, peanut fructus lycii are black
10 parts of bean powder, 10 parts of pueraria lobata arrowhead wild rice stem powder, 10 parts of compound fruit and vegetable powder, 10 parts of meat dry powder, 10 parts of milk powder.
Based on parts by weight, the five cereals essence powder is by oat, Chinese yam, lotus seeds, Li meter and red bean according to 1:1:1:
The ratio mixing of 1:1 is beaten powder and is formed.
Based on parts by weight, the male hole fishes and shrimps powder is by doing Mu Li, dry fish and dry shrimp according to the ratio of weight 4:3:3
Example mixing is beaten powder and is formed.
Based on parts by weight, the peanut fructus lycii black bean powder is by peanut, fructus lycii and semen sojae atricolor according to weight 3:3:4
Ratio mixing is beaten powder and is formed.
Based on parts by weight, the kind wild rice stem powder of eating of the pueraria lobata is by pueraria lobata, Ci Ru and wild rice stem according to weight 6:2:2
Ratio mixing is beaten powder and is formed.
Based on parts by weight, the albumen powder be by soybean protein, casein, lactalbumin and pea protein according to
The mixing of weight 1:1:1:1 ratio is beaten powder and is formed.
A kind of application of the functionality meal replacing food in diet food.
The utility model has the advantages that
1, when eating product of the invention, as long as product of the invention is added appropriate amount of water, stir evenly that it can be served,
It is very convenient, quick.
2, the present invention is according to the reasonably combined nutrition of needed by human body, using 20 parts of five cereals essence powder based on parts by weight, albumen
20 parts of powder, 10 parts of oyster fishes and shrimps part, 10 parts of peanut fructus lycii black bean powder, 10 parts of powder of pueraria lobata arrowhead wild rice stem, 10 parts of compound fruit and vegetable powder,
10 parts of meat dry powder, 10 parts of milk powder of ratio formula ensure that nutrition needed for maintaining daily physiology, and nutrition is balanced,
Solves the problems, such as the daily meal meal of young man's life.
3, by human body daily must nutrient offer, constantly regulate the oneself state of human body, transfer the immune of itself
And regulatory function, achieve the purpose that health care and adjusts inferior health.
Specific embodiment
The following is a clear and complete description of the technical scheme in the embodiments of the invention, it is clear that described implementation
Example is only a part of the embodiments of the present invention, instead of all the embodiments.Based on the embodiments of the present invention, this field
Those of ordinary skill's every other embodiment obtained without making creative work, belongs to guarantor of the present invention
The range of shield.
Embodiment one:
It is a kind of functionality meal replacing food include at least based on parts by weight:
18-25 parts of five cereals essence powder:
19-25 parts of albumen powder:
8-13 parts of oyster fishes and shrimps powder:
8-12 parts of peanut fructus lycii black bean powder；
5-15 parts of wild rice stem powder of pueraria lobata arrowhead；
Compound fruit and vegetable powder 7-13
7-12 parts of meat dry powder；
5-15 parts of milk powder.
Preferably based on parts by weight, 20 parts of the five cereals essence powder, the albumen powder are 20 parts.
Preferably based on parts by weight, the oyster fishes and shrimps powder is 10 parts, 10 parts of peanut fructus lycii black bean powder, pueraria lobata
Arrowhead wild rice stem powder is 10 parts, 10 parts of compound fruit and vegetable powder, 10 parts of meat dry powder, 10 parts of milk powder.
In actual use, it takes powdery finished product of the invention to be put into container, a small amount of warm water is first added and stirs evenly, then plus
It is appropriate (be subject to and meet eater's hobby) to enter hot water, it can be served, eats convenience.The present invention not only instant edible, Er Qiedai
Nutriment contained in meal food meets needed for maintaining daily physiology, nutrition is equal according to the reasonably combined nutrition of needed by human body
Weighing apparatus.The present invention can also as needed by production at solid-like, such as by it is powdered curing at circular cone sample, it is cylindric or long
The shapes such as cube are not only convenient for packing, but also convenient for storage and save.
In product of the present invention the proportion of each nutritional ingredient based on parts by weight, using 18-25 parts of five cereals essence powder, albumen
19-25 parts of powder, 8-13 parts of oyster fishes and shrimps powder, 8-12 parts of peanut fructus lycii black bean powder, 5-15 parts of wild rice stem powder of pueraria lobata arrowhead, compound fruit and vegetable
Powder 7-13,7-12 parts of meat dry powder, 5-15 parts of milk powder, has preferably carried out reasonable distribution for the nutrition of needed by human body, has made
The equilibrium of nutrition can be obtained after people are edible.
Based on parts by weight, five cereals essence powder content uses 20 parts, and albumen powder content uses 20 parts, needs human body daily
Biggish nutrient is measured, sufficient supplement is obtained.
Based on parts by weight, the weight percent of oyster fishes and shrimps powder is 10 parts, and peanut fructus lycii black bean powder weight percent is
10 parts, pueraria lobata arrowhead wild rice stem powder weight percent be 10 parts, 10 parts of compound fruit and vegetable powder, 10 parts of meat dry powder, 10 parts of milk powder
Ratio, had both met the diversity of the daily nutrient of user, also met the adequacy of nutrient.
With the food intake meter of 500-750g for each person every day, specific nutrients quality provided by product of the present invention is such as
Following table:
Wherein:
Protein mainly provides animal protein by albumen powder, oyster fishes and shrimps powder, meat dry powder and the milk powder in product,
Compound fruit and vegetable powder, peanut fructus lycii black bean powder etc. provide vegetable protein.
It is fatty mainly to come to be provided by oyster fishes and shrimps powder, meat dry powder and the milk powder in product.
Dietary fiber mainly come by product pueraria lobata arrowhead wild rice stem powder and compound fruit and vegetable powder provide.
Microelement is mainly mentioned by oyster fishes and shrimps powder, meat dry powder, milk powder and the peanut fructus lycii black bean powder in product
For.
Pass through five cereals essence powder, albumen powder, oyster fishes and shrimps powder, 8-12 parts of peanut fructus lycii black bean powder, pueraria lobata arrowhead wild rice stem
The reasonable disposition of powder, compound fruit and vegetable powder, meat dry powder and milk powder, meal replacing food of the invention meet teen-age daily
Nutrition needed for.
Embodiment two:
A kind of functionality meal replacing food, with embodiment one the difference is that: it is the five cereals essence powder, albumen powder, male
Oyster fishes and shrimps, peanut fructus lycii black bean powder, pueraria lobata arrowhead wild rice stem powder, compound fruit and vegetable powder and meat dry powder weight percent be 20%:
20%:10%:10%:10%:10%:10%:10%.
In actual use, five cereals essence powder, albumen powder, oyster fishes and shrimps, peanut fructus lycii black bean powder, pueraria lobata arrowhead wild rice stem
The weight percent of powder, compound fruit and vegetable powder and meat dry powder is 20%:20%:10%:10%:10%:10%:10%:
10%.Using the meal replacing food that this is matched, nutritive proportion and trophic component in meal replacing food is made to reach optimum efficiency.
Embodiment three:
Embodiment of the product of the present invention in weight-reducing application
Certain female, it is 1.63 meters of height, 28 years old, born fat, severe fatty liver is checked through hospital.Before product of the present invention,
For weight up to 145 jin, action is clumsy.Take product of the present invention one month, weight reduces to 130 jin；Continue to take product of the present invention
After two months, weight is reduced to 110 jin, B ultrasound show fatty liver be it is slight, daily action is slim and graceful, health various aspects index
Up to standard, complexion is ruddy.
Weight-reducing can be achieved the purpose that by taking product of the present invention, be because product of the present invention belongs to nutrition concentrated type food.
When edible, as long as the product of intake smaller size smaller has satiety and needed for acquired nutrient can meet daily nutrition, make
The stomach of eater slowly reduces, so that appetite becomes smaller, achievees the purpose that weight-reducing.Product of the present invention is meeting needed for daily body
Lose weight on the basis of nutrition, body will not be damaged.
Example IV:
Embodiment of the product of the present invention in weight-reducing application
Certain female, 16 years old, height 1.60,170 jin of weight.Because of figure reason, ridiculed in school by people, it is very painful, just
In begin trying a variety of weight-reducing modes, effect is undesirable always.After taking this product three days, weight is begun to decline, and three months
Time, weight is down to 130 jin from original 170 jin, continues after taking, and present weight is 120 jin.
In conclusion the present invention passes through five cereals essence powder, albumen powder, oyster fishes and shrimps powder, peanut fructus lycii black bean powder, pueraria lobata
Arrowhead wild rice stem powder, compound fruit and vegetable powder and meat dry powder, five cereals essence powder, albumen powder, oyster fishes and shrimps, peanut fructus lycii black bean powder, Pueraria lobota
The scientific matching of root arrowhead wild rice stem powder, compound fruit and vegetable powder and meat dry powder ensure that nutrition needed for maintaining daily physiology, and
Nutrition is balanced, solves the problems, such as the daily meal meal of young man's life；By human body daily must nutrient offer, constantly regulate
The oneself state of human body transfers the immune and regulatory function of itself, has achieved the purpose that health care and has adjusted inferior health.Edible
When product of the invention, as long as product of the invention is added appropriate amount of water, stir evenly that it can be served, it is very convenient, quick.
The foregoing is merely illustrative of the preferred embodiments of the present invention, is not intended to limit the invention, all in essence of the invention
Within mind and principle, any modification, equivalent replacement, improvement and so on be should all be included in the protection scope of the present invention.
It it is to be appreciated that the technical solution between each embodiment can be combined with each other, but must be common with this field
Based on technical staff can be realized, it will be understood that when the combination of technical solution appearance is conflicting or cannot achieve this
The combination of technical solution is not present, also not the present invention claims protection scope within.
Claims (10)
1. a kind of functionality meal replacing food, it is characterised in that: based on parts by weight, include at least:
18-25 parts of five cereals essence powder:
19-25 parts of albumen powder:
8-13 parts of oyster fishes and shrimps powder:
8-12 parts of peanut fructus lycii black bean powder；
5-15 parts of wild rice stem powder of pueraria lobata arrowhead；
Compound fruit and vegetable powder 7-13
7-12 parts of meat dry powder；
5-15 parts of milk powder.
2. a kind of property meal replacing food as described in claim 1, it is characterised in that: based on parts by weight, the five cereals essence
20 parts of powder, the albumen powder is 20 parts.
3. a kind of functional meal replacing food as described in claim 1, it is characterised in that: based on parts by weight, the oyster
Fishes and shrimps powder be 10 parts, 10 parts of peanut fructus lycii black bean powder, pueraria lobata arrowhead wild rice stem powder be 10 parts, 10 parts of compound fruit and vegetable powder, meat dry powder
10 parts, 10 parts of milk powder.
4. a kind of functional meal replacing food as described in claim 1, it is characterised in that: based on parts by weight, the five cereals
It is 20 parts of essence powder, 20 parts of albumen powder, 10 parts of oyster fishes and shrimps, 10 parts of peanut fructus lycii black bean powder, 10 parts of pueraria lobata arrowhead wild rice stem powder, compound
10 parts of fruit vegetable powder, 10 parts of meat dry powder, 10 parts of milk powder.
5. a kind of functional meal replacing food as described in claim 1,2 or 4 any one, it is characterised in that: with parts by weight
Meter, the five cereals essence powder be by oat, Chinese yam, lotus seeds, Li meter and red bean beat powder according to the ratio mixing of 1:1:1:1:1 and
At.
6. a kind of functional meal replacing food as described in claim 1,3 or 4 any one, it is characterised in that: with parts by weight
Meter, the male hole fishes and shrimps powder are to beat powder according to the ratio mixing of weight 4:3:3 by dry Mu Li, dry fish and dry shrimp to form.
7. a kind of functional meal replacing food as described in claim 1,3 or 4 any one, it is characterised in that: with parts by weight
Meter, the peanut fructus lycii black bean powder are to beat powder according to the ratio mixing of weight 3:3:4 by peanut, fructus lycii and semen sojae atricolor to form.
8. a kind of functional meal replacing food as described in claim 1,3 or 4 any one, it is characterised in that: with parts by weight
Meter, the kind wild rice stem powder of eating of the pueraria lobata is to beat powder according to the ratio mixing of weight 6:2:2 by pueraria lobata, Ci Ru and wild rice stem to form.
9. a kind of functional meal replacing food as described in claim 1,2 or 4 any one, it is characterised in that: with parts by weight
Meter, the albumen powder are to be mixed by soybean protein, casein, lactalbumin and pea protein according to weight 1:1:1:1 ratio
Powder is beaten to form.
10. application of a kind of functional meal replacing food in diet food as described in Claims 1-4 any one.
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Application publication date: 20181225 |