CN109006716A - A kind of cultural method improving Production of Bombyx Mori cocoon quality amount - Google Patents
A kind of cultural method improving Production of Bombyx Mori cocoon quality amount Download PDFInfo
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- CN109006716A CN109006716A CN201811283184.1A CN201811283184A CN109006716A CN 109006716 A CN109006716 A CN 109006716A CN 201811283184 A CN201811283184 A CN 201811283184A CN 109006716 A CN109006716 A CN 109006716A
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- 238000000034 method Methods 0.000 title claims abstract description 38
- 241000255789 Bombyx mori Species 0.000 title claims abstract description 33
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 18
- 240000000249 Morus alba Species 0.000 claims abstract description 35
- 235000008708 Morus alba Nutrition 0.000 claims abstract description 34
- 238000005286 illumination Methods 0.000 claims description 26
- 239000011782 vitamin Substances 0.000 claims description 22
- 229940088594 vitamin Drugs 0.000 claims description 22
- 229930003231 vitamin Natural products 0.000 claims description 11
- 235000013343 vitamin Nutrition 0.000 claims description 11
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 11
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 10
- 240000008086 Echinocereus enneacanthus Species 0.000 claims description 10
- 235000010837 Echinocereus enneacanthus subsp brevispinus Nutrition 0.000 claims description 10
- 235000006850 Echinocereus enneacanthus var dubius Nutrition 0.000 claims description 10
- 244000046146 Pueraria lobata Species 0.000 claims description 10
- 235000010575 Pueraria lobata Nutrition 0.000 claims description 10
- 241000219784 Sophora Species 0.000 claims description 10
- 239000000706 filtrate Substances 0.000 claims description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 claims description 5
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 claims description 5
- 229930003451 Vitamin B1 Natural products 0.000 claims description 5
- 229930003756 Vitamin B7 Natural products 0.000 claims description 5
- 229930003268 Vitamin C Natural products 0.000 claims description 5
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 5
- 238000010438 heat treatment Methods 0.000 claims description 5
- 238000001802 infusion Methods 0.000 claims description 5
- 239000002994 raw material Substances 0.000 claims description 5
- 229960003495 thiamine Drugs 0.000 claims description 5
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 claims description 5
- 235000010374 vitamin B1 Nutrition 0.000 claims description 5
- 239000011691 vitamin B1 Substances 0.000 claims description 5
- 235000011912 vitamin B7 Nutrition 0.000 claims description 5
- 239000011735 vitamin B7 Substances 0.000 claims description 5
- 235000019154 vitamin C Nutrition 0.000 claims description 5
- 239000011718 vitamin C Substances 0.000 claims description 5
- 238000010792 warming Methods 0.000 claims description 5
- 238000007654 immersion Methods 0.000 claims 2
- 235000006721 Morus bombycis Nutrition 0.000 claims 1
- 229930003761 Vitamin B9 Natural products 0.000 claims 1
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 claims 1
- 239000007788 liquid Substances 0.000 claims 1
- 235000019159 vitamin B9 Nutrition 0.000 claims 1
- 239000011727 vitamin B9 Substances 0.000 claims 1
- 108010022355 Fibroins Proteins 0.000 abstract description 2
- 230000000844 anti-bacterial effect Effects 0.000 abstract description 2
- 230000015572 biosynthetic process Effects 0.000 abstract description 2
- 238000006243 chemical reaction Methods 0.000 abstract description 2
- 201000010099 disease Diseases 0.000 abstract description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 2
- 210000004907 gland Anatomy 0.000 abstract description 2
- 210000004798 organs belonging to the digestive system Anatomy 0.000 abstract description 2
- 230000001766 physiological effect Effects 0.000 abstract description 2
- 108090000623 proteins and genes Proteins 0.000 abstract description 2
- 102000004169 proteins and genes Human genes 0.000 abstract description 2
- 238000001179 sorption measurement Methods 0.000 abstract description 2
- 238000003786 synthesis reaction Methods 0.000 abstract description 2
- 238000009366 sericulture Methods 0.000 description 3
- 150000001875 compounds Chemical class 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01K—ANIMAL HUSBANDRY; AVICULTURE; APICULTURE; PISCICULTURE; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
- A01K67/00—Rearing or breeding animals, not otherwise provided for; New or modified breeds of animals
- A01K67/033—Rearing or breeding invertebrates; New breeds of invertebrates
- A01K67/04—Silkworms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/90—Feeding-stuffs specially adapted for particular animals for insects, e.g. bees or silkworms
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Health & Medical Sciences (AREA)
- Environmental Sciences (AREA)
- Botany (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Birds (AREA)
- Animal Behavior & Ethology (AREA)
- Biodiversity & Conservation Biology (AREA)
- Insects & Arthropods (AREA)
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The invention belongs to silkworm cultural technique field, especially a kind of cultural method for improving Production of Bombyx Mori cocoon quality amount, the specific method is as follows: (1) raising and management of 1~3 age silkworm;The raising and management of (2) 4~5 age silkworms;It is different according to the physiological property of different phase, feeding management is carried out stage by stage, can be effectively facilitated the healthy fast-growth development of silkworm body, be promoted silk glands flourishing, be sufficiently formed silk-fibroin;It is impregnated before feeding mulberry leaf with soak, so that mulberry leaf are fresh, effectively facilitate the growth and development of digestive organs, its sorption enhanced rate is improved, its disease-resistant antibacterial ability is enhanced, so that silkworm body is healthy and strong and combines lighting process, promote astogeny neat, the conversion and synthesis of protein are effectively facilitated, the amount of cocoon production is improved and produces simple quality, so that silk is flexible smooth flexible.
Description
Technical field
The invention belongs to silkworm cultural technique field, especially a kind of cultural method for improving Production of Bombyx Mori cocoon quality amount.
Background technique
Silk has extensive use, increasingly obtains the approval of people, and existing sericulture technology is there are many deficiencies,
It usually will directly be brought after fresh mulberry leaf picking back and feed silkworm, however, it was found that the speed of growth of silkworm is too slow mostly, produce cocoon
Amount and production cocoon are unsatisfactory, cause huge economic loss to sericulture family;Therefore, Production of Bombyx Mori cocoon can be effectively improved by inventing one kind
Amount and the cultural method for producing cocoon quality amount can effectively improve the economic benefit at sericulture family.
Summary of the invention
In view of the above-mentioned problems, the present invention is intended to provide a kind of cultural method for improving Production of Bombyx Mori cocoon quality amount.
The invention is realized by the following technical scheme:
A kind of cultural method for improving the silkworm amount of cocoon production and producing cocoon quality amount, the specific method is as follows:
The raising and management of (1) 1~3 age silkworm
Every time feeding mulberry leaf before mulberry leaf are handled: new fresh mulberry leaf is cleaned, be immersed in soak impregnate 70~
75min, filtrate are taken out, are air-dried to surface no moisture;Daily 2:30~4:50 is the orange of 330~340Lx using intensity of illumination
Light carries out lighting process, 21:20~23:30 and carries out lighting process using the purple light that intensity of illumination is 260~270Lx;
The raising and management of (2) 4~5 age silkworms
Every time feeding mulberry leaf before mulberry leaf are handled: new fresh mulberry leaf is cleaned, be immersed in soak impregnate 70~
75min, filtrate are taken out, are air-dried to surface no moisture;Daily 2:00~5:10 is the orange of 540~550Lx using intensity of illumination
Light carries out lighting process, 22:50~23:40 and carries out lighting process using the purple light that intensity of illumination is 420~430Lx;
The soak, is made of raw material from the following weight: 19~20 parts of fresh sophora flower, fresh flower of kudzuvine 12~13
Part, 1.3~1.5 parts of multi-vitamins, 15~16 parts of fresh pitaya peel, 9~10 parts of orange peel, 75~80 parts of water.
As invention further embodiment: the multi-vitamins are made: vitamin of the vitamin of following weight ratio
B11: vitamin B7: vitamin C: vitamin B1=7.9~8.1:2.1~2.3:5.4~5.6:3.2~3.4.
As invention further embodiment: the soak is prepared according to the following steps: by fresh sophora flower, fresh
Flower of kudzuvine, fresh pitaya peel and orange peel are cleaned, co-grinding, constant temperature baking in the baking box that merging temperature is 51~53 DEG C
14~16min, it is warming up to 96~98 DEG C of continuation constant temperature 11~13min of baking with the heating rate of 4.1~4.3 DEG C/min, takes out,
Mild fire 16~18min of infusion after being boiled by fire in investment water, room temperature is naturally cold, crosses 70~80 mesh filter clothes and squeezes, takes extruding juice, add
Enter multi-vitamins to be mixed evenly, obtains soak.
Beneficial effects of the present invention: a kind of cultural method for improving the silkworm amount of cocoon production and producing cocoon quality amount provided by the invention,
It is different according to the physiological property of different phase, feeding management is carried out stage by stage, can effectively facilitate the healthy fast-growth of silkworm body
Development promotes silk glands flourishing, is sufficiently formed silk-fibroin;It is impregnated before feeding mulberry leaf with soak, so that mulberry leaf are fresh, is had
Effect promotes the growth and development of digestive organs, improves its sorption enhanced rate, enhances its disease-resistant antibacterial ability, so that silkworm body is healthy and strong and ties
Lighting process is closed, promotes astogeny neat, effectively facilitates the conversion and synthesis of protein, improve the amount of cocoon production and produces cocoon quality amount,
So that silk is flexible smooth flexible.
Specific embodiment
Illustrate the present invention with specific embodiment below, but is not limitation of the present invention.
Embodiment 1
In the embodiment of the present invention, a kind of cultural method for improving the silkworm amount of cocoon production and producing cocoon quality amount, the specific method is as follows:
The raising and management of (1) 1~3 age silkworm
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf being cleaned, is immersed in soak and impregnates 70min,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:30~4:50 is carried out at illumination using the orange-colored light that intensity of illumination is 330Lx
Reason, 21:20~23:30 carry out lighting process using the purple light that intensity of illumination is 260Lx;
The raising and management of (2) 4~5 age silkworms
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf being cleaned, is immersed in soak and impregnates 70min,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:00~5:10 is carried out at illumination using the orange-colored light that intensity of illumination is 540Lx
Reason, 22:50~23:40 carry out lighting process using the purple light that intensity of illumination is 420Lx;
The soak, is made of raw material from the following weight: 19 parts of fresh sophora flower, 12 parts of fresh flower of kudzuvine, compound dimension
Raw element 1.3 parts, 15 parts of fresh pitaya peel, 9 parts of orange peel, 75 parts of water.
As invention further embodiment: the multi-vitamins are made: vitamin of the vitamin of following weight ratio
B11: vitamin B7: vitamin C: vitamin B1=7.9:2.1:5.4:3.2.
As invention further embodiment: the soak is prepared according to the following steps: by fresh sophora flower, fresh
Flower of kudzuvine, fresh pitaya peel and orange peel are cleaned, co-grinding, constant temperature baking in the baking box that merging temperature is 51 DEG C
14min, it is warming up to 96 DEG C of continuation constant temperature baking 11min with the heating rate of 4.1 DEG C/min, takes out, puts into water and be boiled by fire
Mild fire infusion 16min afterwards, room temperature is naturally cold, crosses 70 mesh filter clothes and squeezes, takes extruding juice, and multi-vitamins are added and are mixed
It is even, obtain soak.
Embodiment 2
In the embodiment of the present invention, a kind of cultural method for improving the silkworm amount of cocoon production and producing cocoon quality amount, the specific method is as follows:
The raising and management of (1) 1~3 age silkworm
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf being cleaned, is immersed in soak and impregnates 73min,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:30~4:50 is carried out at illumination using the orange-colored light that intensity of illumination is 335Lx
Reason, 21:20~23:30 carry out lighting process using the purple light that intensity of illumination is 265Lx;
The raising and management of (2) 4~5 age silkworms
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf being cleaned, is immersed in soak and impregnates 73min,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:00~5:10 is carried out at illumination using the orange-colored light that intensity of illumination is 545Lx
Reason, 22:50~23:40 carry out lighting process using the purple light that intensity of illumination is 425Lx;
The soak, is made of raw material from the following weight: 19.5 parts of fresh sophora flower, is answered at 12.5 parts of fresh flower of kudzuvine
Close 1.4 parts of vitamin, 15.5 parts of fresh pitaya peel, 9.5 parts of orange peel, 78 parts of water.
As invention further embodiment: the multi-vitamins are made: vitamin of the vitamin of following weight ratio
B11: vitamin B7: vitamin C: vitamin B1=8:2.2:5.5:3.3.
As invention further embodiment: the soak is prepared according to the following steps: by fresh sophora flower, fresh
Flower of kudzuvine, fresh pitaya peel and orange peel are cleaned, co-grinding, constant temperature baking in the baking box that merging temperature is 52 DEG C
15min, it is warming up to 97 DEG C of continuation constant temperature baking 12min with the heating rate of 4.2 DEG C/min, takes out, puts into water and be boiled by fire
Mild fire infusion 17min afterwards, room temperature is naturally cold, crosses 75 mesh filter clothes and squeezes, takes extruding juice, and multi-vitamins are added and are mixed
It is even, obtain soak.
Embodiment 3
In the embodiment of the present invention, a kind of cultural method for improving the silkworm amount of cocoon production and producing cocoon quality amount, the specific method is as follows:
The raising and management of (1) 1~3 age silkworm
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf being cleaned, is immersed in soak and impregnates 75min,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:30~4:50 is carried out at illumination using the orange-colored light that intensity of illumination is 340Lx
Reason, 21:20~23:30 carry out lighting process using the purple light that intensity of illumination is 270Lx;
The raising and management of (2) 4~5 age silkworms
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf being cleaned, is immersed in soak and impregnates 75min,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:00~5:10 is carried out at illumination using the orange-colored light that intensity of illumination is 550Lx
Reason, 22:50~23:40 carry out lighting process using the purple light that intensity of illumination is 430Lx;
The soak, is made of raw material from the following weight: 20 parts of fresh sophora flower, 13 parts of fresh flower of kudzuvine, compound dimension
Raw element 1.5 parts, 16 parts of fresh pitaya peel, 10 parts of orange peel, 80 parts of water.
As invention further embodiment: the multi-vitamins are made: vitamin of the vitamin of following weight ratio
B11: vitamin B7: vitamin C: vitamin B1=8.1:2.3:5.6:3.4.
As invention further embodiment: the soak is prepared according to the following steps: by fresh sophora flower, fresh
Flower of kudzuvine, fresh pitaya peel and orange peel are cleaned, co-grinding, constant temperature baking in the baking box that merging temperature is 53 DEG C
16min, it is warming up to 98 DEG C of continuation constant temperature baking 13min with the heating rate of 4.3 DEG C/min, takes out, puts into water and be boiled by fire
Mild fire infusion 18min afterwards, room temperature is naturally cold, crosses 80 mesh filter clothes and squeezes, takes extruding juice, and multi-vitamins are added and are mixed
It is even, obtain soak.
Claims (3)
1. a kind of cultural method for improving Production of Bombyx Mori cocoon quality amount, which is characterized in that the specific method is as follows:
The raising and management of (1) 1~3 age silkworm
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf is cleaned, are immersed in 70~75min of immersion in soak,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:30~4:50 is carried out using the orange-colored light that intensity of illumination is 330~340Lx
Lighting process, 21:20~23:30 carry out lighting process using the purple light that intensity of illumination is 260~270Lx;
The raising and management of (2) 4~5 age silkworms
Mulberry leaf are handled before feeding mulberry leaf every time: new fresh mulberry leaf is cleaned, are immersed in 70~75min of immersion in soak,
Filtrate is taken out, and is air-dried to surface no moisture;Daily 2:00~5:10 is carried out using the orange-colored light that intensity of illumination is 540~550Lx
Lighting process, 22:50~23:40 carry out lighting process using the purple light that intensity of illumination is 420~430Lx;
The soak, is made of raw material from the following weight: 19~20 parts of fresh sophora flower, is answered at 12~13 parts of fresh flower of kudzuvine
Close 1.3~1.5 parts of vitamin, 15~16 parts of fresh pitaya peel, 9~10 parts of orange peel, 75~80 parts of water.
2. the cultural method according to claim 1 for improving the silkworm amount of cocoon production and producing cocoon quality amount, which is characterized in that described
Multi-vitamins are made of the vitamin of following weight ratio: vitamin B11: vitamin B7: vitamin C: vitamin B1=7.9
~8.1:2.1~2.3:5.4~5.6:3.2~3.4.
3. the cultural method according to claim 1 or 2 for improving the silkworm amount of cocoon production and producing cocoon quality amount, which is characterized in that institute
The soak stated, is prepared according to the following steps: fresh sophora flower, fresh flower of kudzuvine, fresh pitaya peel and orange peel cleaned,
Co-grinding, merging temperature toast 14~16min for constant temperature in 51~53 DEG C of baking box, with the heating of 4.1~4.3 DEG C/min
Rate is warming up to 96~98 DEG C of continuation constant temperature and toasts 11~13min, takes out, put into water mild fire infusion 16 after being boiled by fire~
18min, room temperature is naturally cold, crosses 70~80 mesh filter clothes and squeezes, takes extruding juice, and multi-vitamins are added and are mixed evenly, must soak
Steep liquid.
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Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114680085A (en) * | 2020-12-29 | 2022-07-01 | 肥西吉新蚕桑专业合作社 | Method for cultivating colored silkworms in greenhouse |
CN114680084A (en) * | 2020-12-29 | 2022-07-01 | 肥西吉新蚕桑专业合作社 | Breeding method for improving activity and health of young silkworms |
-
2018
- 2018-10-31 CN CN201811283184.1A patent/CN109006716A/en not_active Withdrawn
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN114680085A (en) * | 2020-12-29 | 2022-07-01 | 肥西吉新蚕桑专业合作社 | Method for cultivating colored silkworms in greenhouse |
CN114680084A (en) * | 2020-12-29 | 2022-07-01 | 肥西吉新蚕桑专业合作社 | Breeding method for improving activity and health of young silkworms |
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Application publication date: 20181218 |