CN108260602A - 一种具有榴莲味的蚊香 - Google Patents

一种具有榴莲味的蚊香 Download PDF

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CN108260602A
CN108260602A CN201710000054.1A CN201710000054A CN108260602A CN 108260602 A CN108260602 A CN 108260602A CN 201710000054 A CN201710000054 A CN 201710000054A CN 108260602 A CN108260602 A CN 108260602A
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Abstract

本发明公开了一种具有榴莲味的蚊香，包括以下重量份的原料：榴莲壳400‑450份、茉莉花150‑200份、艾草30‑40份、薄荷叶50‑70份、四氟甲醚菊酯0.02‑0.03、胡椒基丁醚0.01‑0.05，硅藻土15‑20份，水适量。该驱虫蚊香有强身健体，还可以用于除去室内异味，还可驱蚊蝇，同时可以将榴莲壳的资源再利用，减少资源浪费。

Description

一种具有榴莲味的蚊香
技术领域
本发明涉及蚊香的生产领域，具体的说，是涉及到一种具有榴莲味的蚊香。
背景技术
在炎热的夏天，蚊虫多，让人难受不堪，传统的蚊香只能除去蚊虫，没有考虑到蚊香的气味以及其特殊的功效。另外人们在吃榴莲壳时通常将榴莲壳扔了或做焚烧，不仅造成环境污染也造成资源的浪费。
发明内容
针对现有技术的不足，本发明的目的是提供一种具有榴莲味的蚊香，该驱虫蚊香有强身健体，还可以用于除去室内异味，还可驱蚊蝇，同时可以将榴莲壳的资源再利用，减少资源浪费。
为实现上述目的，本发明是通过以下技术方案实现的：一种具有榴莲味的蚊香，包括以下重量份的原料：榴莲壳400-450份、茉莉花150-200份、艾草30-40份、薄荷叶50-70份、四氟甲醚菊酯0.02-0.03、胡椒基丁醚0.01-0.05，硅藻土15-20份，水适量；其制作方法，包括以下步骤：（1）将艾草、薄荷叶、硅藻土分别进行干燥至含水率在15%以下，磨成细粉，过100-120目筛；将一半的重量的榴莲壳进行磨粉，过100-120目筛；（2）将茉莉花洗净，放入榨汁机中榨汁，得到茉莉花榨汁，将茉莉花榨汁放入蒸馏瓶中，加入适量水，蒸馏，收集蒸馏出的精油，得到茉莉花精油，备用；（3）将榴莲壳洗净放入清水中煮沸，熬煮5-6小时，取出沸液放入蒸馏瓶中，蒸馏，收集蒸馏出的精油，得到榴莲精油，备用；（4）将榴莲粉、艾草粉、薄荷叶粉、硅藻土粉混合搅拌均匀，加适量水，加入榴莲精油和茉莉花精油、四氟甲醚菊酯、胡椒基丁醚继续搅拌，搅拌10-15分钟，放入制香机中制成蚊香，取出烘干，得到成品，包装即可。
进一步说明，所述榴莲味的蚊香，包括以下重量份的原料：榴莲壳450份、茉莉花200份、艾草40份、薄荷叶70份、四氟甲醚菊酯0.03、胡椒基丁醚0.05，硅藻土18份，水适量。
本发明各原料功效如下：
榴莲壳，别名：韶子、麝香猫果，性味：辛、甘，热。归经：入肝、肾、肺三经。功效：活血散寒、缓解痛经、强身健体、健脾补气、补肾壮阳、暖和身体。主治：腹部寒凉、精血亏虚须发早白、衰老、风热、黄疸、疥癣、皮肤瘙痒等症。
茉莉花，别名：茉莉，拉丁文名：Jasminum sambac (L.) Ait，木犀科、素馨属直立或攀援灌木，高达3米。花（茉莉花）：辛、甘，温。理气，开郁，辟秽，和中。用于下痢腹痛，目赤红肿，疮毒。茉莉花可提取茉莉花油，油中主要成分为苯甲醇及其酯类、茉莉花素、芳樟醇、安息香酸芳樟醇酯。
与现有技术相比，本发明具有如下有益效果：该蚊香在燃烧时具有榴莲味和茉莉花清香味，可强身健体，还可以用于除去室内异味，还可驱蚊蝇，同时可以将榴莲壳的资源再利用，减少资源浪费。其中榴莲壳磨成粉用于助燃，艾草有异香，枝叶熏烟能驱蚊蝇，清瘴气，具有禳毒杀毒的功能。薄荷叶含薄荷油（主要成分薄荷醇、薄荷酮），可以健胃祛风、祛痰、利胆、抗痉挛，改善感冐发烧、咽喉、肿痛，并消除头痛、牙痛、恶心感。四氟甲醚菊酯是蚊香中的有效成分，蚊香中的微量麻醉物或毒物用来麻醉或者毒死蚊子。胡椒基丁醚用于提高四氟甲醚菊酯的杀虫活性。该蚊香采用榴莲壳粉做助燃料燃烧时发出榴莲味，同时结合榴莲精油和茉莉花精油，使得蚊香驱蚊和使用体验效果更好。
具体实施方式
以下结合具体实施方式对本发明作进一步详细描述，但不限制本发明的保护范围和应用范围：
实施例1
一种具有榴莲味的蚊香，包括以下重量份的原料：榴莲壳450份、茉莉花200份、艾草40份、薄荷叶70份、四氟甲醚菊酯0.03、胡椒基丁醚0.05，硅藻土15-20份，水适量；其制作方法，包括以下步骤：（1）将艾草、薄荷叶、硅藻土分别进行干燥至含水率在15%以下，磨成细粉，过120目筛；将一半的重量的榴莲壳进行磨粉，过120目筛；（2）将茉莉花洗净，放入榨汁机中榨汁，得到茉莉花榨汁，将茉莉花榨汁放入蒸馏瓶中，加入适量水，蒸馏，收集蒸馏出的精油，得到茉莉花精油，备用；（3）将榴莲壳洗净放入清水中煮沸，熬煮6小时，取出沸液放入蒸馏瓶中，蒸馏，收集蒸馏出的精油，得到榴莲精油，备用；（4）将榴莲粉、艾草粉、薄荷叶粉、硅藻土粉混合搅拌均匀，加适量水，加入榴莲精油和茉莉花精油、四氟甲醚菊酯、胡椒基丁醚继续搅拌，搅拌15分钟，放入制香机中制成蚊香，取出烘干，得到成品，包装即可。
实施例2
一种具有榴莲味的蚊香，包括以下重量份的原料：榴莲壳400份、茉莉花150份、艾草30份、薄荷叶50份、四氟甲醚菊酯0.02、胡椒基丁醚0.01，硅藻土15份，水适量；其制作方法，包括以下步骤：（1）将艾草、薄荷叶、硅藻土分别进行干燥至含水率在10%以下，磨成细粉，过100目筛；将一半的重量的榴莲壳进行磨粉，过100目筛；（2）将茉莉花洗净，放入榨汁机中榨汁，得到茉莉花榨汁，将茉莉花榨汁放入蒸馏瓶中，加入适量水，蒸馏，收集蒸馏出的精油，得到茉莉花精油，备用；（3）将榴莲壳洗净放入清水中煮沸，熬煮5小时，取出沸液放入蒸馏瓶中，蒸馏，收集蒸馏出的精油，得到榴莲精油，备用；（4）将榴莲粉、艾草粉、薄荷叶粉、硅藻土粉混合搅拌均匀，加适量水，加入榴莲精油和茉莉花精油、四氟甲醚菊酯、胡椒基丁醚继续搅拌，搅拌10分钟，放入制香机中制成蚊香，取出烘干，得到成品，包装即可。
实施例3
一种具有榴莲味的蚊香，包括以下重量份的原料：榴莲壳420份、茉莉花180份、艾草35份、薄荷叶60份、四氟甲醚菊酯0.025、胡椒基丁醚0.04，硅藻土18份，水适量；其制作方法，包括以下步骤：（1）将艾草、薄荷叶、硅藻土分别进行干燥至含水率在5%以下，磨成细粉，过110目筛；将一半的重量的榴莲壳进行磨粉，过110目筛；（2）将茉莉花洗净，放入榨汁机中榨汁，得到茉莉花榨汁，将茉莉花榨汁放入蒸馏瓶中，加入适量水，蒸馏，收集蒸馏出的精油，得到茉莉花精油，备用；（3）将榴莲壳洗净放入清水中煮沸，熬煮5.5小时，取出沸液放入蒸馏瓶中，蒸馏，收集蒸馏出的精油，得到榴莲精油，备用；（4）将榴莲粉、艾草粉、薄荷叶粉、硅藻土粉混合搅拌均匀，加适量水，加入榴莲精油和茉莉花精油、四氟甲醚菊酯、胡椒基丁醚继续搅拌，搅拌12分钟，放入制香机中制成蚊香，取出烘干，得到成品，包装即可。
本发明驱虫蚊香有化痰、止咳、理气、止痛的功效，主治咳喘、气郁胸闷、腹冷痛、食滞、疝气等，还可以用于除去室内异味，还可驱蚊蝇，同时可以将榴莲壳的资源再利用，减少资源浪费。
以上是对本发明一种具有榴莲味的蚊香进行了阐述，用于帮助理解本发明，但本发明的实施方式并不受上述实施例的限制，任何未背离本发明原理下所作的改变、修饰、替代、组合、简化，均应为等效的置换方式，都包含在本发明的保护范围之内。

Claims (2)

1.一种具有榴莲味的蚊香，其特征在于，包括以下重量份的原料：榴莲壳400-450份、茉莉花150-200份、艾草30-40份、薄荷叶50-70份、四氟甲醚菊酯0.02-0.03、胡椒基丁醚0.01-0.05，硅藻土15-20份，水适量；其制作方法，包括以下步骤：（1）将艾草、薄荷叶、硅藻土分别进行干燥至含水率在15%以下，磨成细粉，过100-120目筛；将一半的重量的榴莲壳进行磨粉，过100-120目筛；（2）将茉莉花洗净，放入榨汁机中榨汁，得到茉莉花榨汁，将茉莉花榨汁放入蒸馏瓶中，加入适量水，蒸馏，收集蒸馏出的精油，得到茉莉花精油，备用；（3）将榴莲壳洗净放入清水中煮沸，熬煮5-6小时，取出沸液放入蒸馏瓶中，蒸馏，收集蒸馏出的精油，得到榴莲精油，备用；（4）将榴莲粉、艾草粉、薄荷叶粉、硅藻土粉混合搅拌均匀，加适量水，加入榴莲精油和茉莉花精油、四氟甲醚菊酯、胡椒基丁醚继续搅拌，搅拌10-15分钟，放入制香机中制成蚊香，取出烘干，得到成品，包装即可。
2.根据权利要求1所述的具有榴莲味的蚊香，其特征在于，包括以下重量份的原料：榴莲壳450份、茉莉花200份、艾草40份、薄荷叶70份、四氟甲醚菊酯0.03、胡椒基丁醚0.05，硅藻土18份，水适量。
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