CN108142615A - A kind of health fermented honey tea beverage and preparation method thereof - Google Patents
A kind of health fermented honey tea beverage and preparation method thereof Download PDFInfo
- Publication number
- CN108142615A CN108142615A CN201611111949.4A CN201611111949A CN108142615A CN 108142615 A CN108142615 A CN 108142615A CN 201611111949 A CN201611111949 A CN 201611111949A CN 108142615 A CN108142615 A CN 108142615A
- Authority
- CN
- China
- Prior art keywords
- tea
- honey
- sand sagebrush
- artemisia filifolia
- jujube
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
Abstract
The invention discloses a kind of health fermented honey tea beverage and preparation method thereof, which is characterized in that is made from the following raw materials in parts by weight：Honey 20 24, matrimony vine 10 12, jujube 56, green tea 10 12, Angel wine yeast 45, sand sagebrush (Artemisia filifolia) leaf 45, sand sagebrush (Artemisia filifolia) seed 34, Ilex Latifolia Thunb 8 10, Sweet tea 23, francolin tea 34, chrysanthemum 12, lemon 23, Radix Notoginseng 23, shepherdspurse inflorescence 34, China rose 12, stereotyped writing rope 23, water 1,000 1300.After the present invention is fermented, active ingredient, which writes, to be improved, with immunological regulation, weight-reducing, promote the healthcare functions such as digestion, antifatigue, resist oxygen lack, anti-oxidant, the foster enteron aisle of profit, matrimony vine, jujube, green tea etc. are equipped with to human body beneficiating ingredient simultaneously, moreover it is possible to which blood pressure lowering hypoglycemic, reducing blood lipid, relieves the effect of alcohol, beauty treatment, brain healthy, promotes longevity and can make skin emolliency, exquisiteness, high resilience.
Description
Technical field
The present invention relates to a kind of biologic beverage, particularly a kind of health fermented honey tea beverage and preparation method thereof.
Background technology
Propolis, honey, royal jelly Deng Feng sections agricultural product are honeybees by pure-natural biological production process, the plant of extraction
Essence and be made, there is strong special natural fragrant, containing there are many nutriments such as amino acid, nucleic acid, fructose, vitamin A,
C, the trace elements such as E, selenium, zinc, manganese, magnesium and more than 140 active ingredient is planted.It is people be usually used in daily consumption, prolong life,
Sick body rehabilitation, the edible good merchantable brand of beauty profit face.In China, honey eats existing thousands of years of history, particularly in recent years, honey
As beverage additive, using extensive, with the growth and the improvement of people's living standards of honey output, honey and its derivative production
Product consumption will be with the market space more extensively included.
Invention content
The object of the present invention is to provide a kind of nutrition rationally, have health effect a kind of health fermented honey tea beverage and
Its production method.
In order to achieve the object of the present invention, the present invention is implemented by following scheme：A kind of health fermented honey tea beverage and
Its production method, is made from the following raw materials in parts by weight：Honey 20-24, matrimony vine 10-12, jujube 5-6, green tea 10-12, Angel
Wine yeast 4-5, sand sagebrush (Artemisia filifolia) leaf 4-5, sand sagebrush (Artemisia filifolia) seed 3-4, Ilex Latifolia Thunb 8-10, Sweet tea 2-3, francolin tea 3-4, chrysanthemum 1-2, lemon 2-
3rd, Radix Notoginseng 2-3, shepherdspurse inflorescence 3-4, China rose 1-2, stereotyped writing rope 2-3, water 1000-1300.
Health fermented honey tea beverage of the present invention, is made of step in detail below：
(1) by matrimony vine, jujube, green tea, sand sagebrush (Artemisia filifolia) leaf, sand sagebrush (Artemisia filifolia) seed, Ilex Latifolia Thunb, Sweet tea, francolin tea, chrysanthemum, lemon, Radix Notoginseng, shepherd's purse
Flower, China rose, stereotyped writing rope are cleaned, and are impregnated 1.5-2 hour, are decocted with 3-5 times of water, first with being boiled by fire, then with small fire decoction 2-3
Hour, filtering takes extracting solution spare；
(2) honey is added in extracting solution, adds in Angel wine yeast, add in the water of remaining surplus, stir evenly,
25-30 DEG C place 6-8 days, for use；
(3) zymotic fluid is sterilized at 80 DEG C, it is filling.
The present invention it is fermented after, active ingredient write improve, have immunological regulation, weight-reducing, promote digestion, antifatigue, resist oxygen lack,
Anti-oxidant, profit supports the healthcare functions such as enteron aisle, while is equipped with the Chinese medicine extract beneficial to human body such as matrimony vine, jujube, green tea, moreover it is possible to
Blood pressure lowering hypoglycemic, reducing blood lipid, relieves the effect of alcohol, beauty treatment, promotes child growth development, and brain healthy is promoted longevity, and eliminates inferior health
The functions such as state, and skin emolliency, exquisiteness, high resilience can be made.
Specific embodiment
The present invention will be described in detail with reference to specific examples.
A kind of health fermented honey tea beverage and preparation method thereof is made of the raw material of following parts by weight (kilogram)：Honey
20th, matrimony vine 10, jujube 5, green tea 10, Angel wine yeast 4, sand sagebrush (Artemisia filifolia) leaf 4, sand sagebrush (Artemisia filifolia) seed 3, Ilex Latifolia Thunb 8, Sweet tea 2, francolin tea 3,
Chrysanthemum 1, lemon 2, Radix Notoginseng 2, shepherdspurse inflorescence 3, China rose 1, stereotyped writing rope 2, water 1000.
Health fermented honey tea beverage of the present invention, is made of step in detail below：
(1) by matrimony vine, jujube, green tea, sand sagebrush (Artemisia filifolia) leaf, sand sagebrush (Artemisia filifolia) seed, Ilex Latifolia Thunb, Sweet tea, francolin tea, chrysanthemum, lemon, Radix Notoginseng, shepherd's purse
Flower, China rose, stereotyped writing rope are cleaned, and are impregnated 1.5-2 hour, are decocted with 3-5 times of water, first with being boiled by fire, then with small fire decoction 2-3
Hour, filtering takes extracting solution spare；
(2) honey is added in extracting solution, adds in Angel wine yeast, add in the water of remaining surplus, stir evenly,
25-30 DEG C place 6-8 days, for use；
(3) zymotic fluid is sterilized at 80 DEG C, it is filling.
Claims (2)
1. a kind of health fermented honey tea beverage and preparation method thereof, which is characterized in that be made from the following raw materials in parts by weight：Bee
Sweet 20-24, matrimony vine 10-12, jujube 5-6, green tea 10-12, Angel wine yeast 4-5, sand sagebrush (Artemisia filifolia) leaf 4-5, sand sagebrush (Artemisia filifolia) seed 3-4, hardship
Fourth tea 8-10, Sweet tea 2-3, francolin tea 3-4, chrysanthemum 1-2, lemon 2-3, Radix Notoginseng 2-3, shepherdspurse inflorescence 3-4, China rose 1-2, stereotyped writing rope
2-3, water 1000-1300.
2. according to health fermented honey tea beverage described in claims 1, which is characterized in that be made of step in detail below：
(1) by matrimony vine, jujube, green tea, sand sagebrush (Artemisia filifolia) leaf, sand sagebrush (Artemisia filifolia) seed, Ilex Latifolia Thunb, Sweet tea, francolin tea, chrysanthemum, lemon, Radix Notoginseng, shepherd's purse
Flower, China rose, stereotyped writing rope are cleaned, and are impregnated 1.5-2 hour, are decocted with 3-5 times of water, first with being boiled by fire, then with small fire decoction 2-3
Hour, filtering takes extracting solution spare；
(2) honey is added in extracting solution, adds in Angel wine yeast, add in the water of remaining surplus, stir evenly,
25-30 DEG C place 6-8 days, for use；
(3) zymotic fluid is sterilized at 80 DEG C, it is filling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611111949.4A CN108142615A (en) | 2016-12-06 | 2016-12-06 | A kind of health fermented honey tea beverage and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201611111949.4A CN108142615A (en) | 2016-12-06 | 2016-12-06 | A kind of health fermented honey tea beverage and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN108142615A true CN108142615A (en) | 2018-06-12 |
Family
ID=62468367
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201611111949.4A Pending CN108142615A (en) | 2016-12-06 | 2016-12-06 | A kind of health fermented honey tea beverage and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN108142615A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108935822A (en) * | 2018-09-19 | 2018-12-07 | 沛县新太阳野生蔬菜种植专业合作社 | A kind of aizoon stonecrop fermented tea and preparation method thereof |
| CN115226794A (en) * | 2021-04-22 | 2022-10-25 | 彭小平 | Mallotus oblongifolius tea compound beverage |
-
2016
- 2016-12-06 CN CN201611111949.4A patent/CN108142615A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108935822A (en) * | 2018-09-19 | 2018-12-07 | 沛县新太阳野生蔬菜种植专业合作社 | A kind of aizoon stonecrop fermented tea and preparation method thereof |
| CN115226794A (en) * | 2021-04-22 | 2022-10-25 | 彭小平 | Mallotus oblongifolius tea compound beverage |
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Legal Events
| Date | Code | Title | Description |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180612 |