CN102726796A - Health preserving hydromel - Google Patents

Health preserving hydromel Download PDF

Info

Publication number
CN102726796A
CN102726796A CN201110086200XA CN201110086200A CN102726796A CN 102726796 A CN102726796 A CN 102726796A CN 201110086200X A CN201110086200X A CN 201110086200XA CN 201110086200 A CN201110086200 A CN 201110086200A CN 102726796 A CN102726796 A CN 102726796A
Authority
CN
China
Prior art keywords
hydromel
health preserving
health
mother liquor
beverage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201110086200XA
Other languages
Chinese (zh)
Inventor
程珑
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201110086200XA priority Critical patent/CN102726796A/en
Publication of CN102726796A publication Critical patent/CN102726796A/en
Pending legal-status Critical Current

Links

Landscapes

  • Non-Alcoholic Beverages (AREA)

Abstract

The invention relates to a health preserving hydromel. The health preserving hydromel is a biological beverage. The health preserving hydromel is prepared through mixing honey, wolfberry, red dates and tea according to a certain ratio, carrying out industrial production processes especially comprising a micro-fermentation process to obtain a mother liquor, diluting the mother liquor, adding food additives into the diluted mother liquor to realize toning and seasoning, and carrying out loading. The health preserving hydromel has health preserving functions of removing toxins, relieving the effect of alcohol, adjusting immunity, maintaining beauty, promoting digestion, resisting fatigue, preventing cancers, resisting cancers, resisting oxidation, moistening and nourishing an intestinal tract, and eliminating a sub-health state. The health preserving hydromel has a fresh taste and low sugar content and is suitable for long-term large-dose drinking. The health preserving hydromel satisfies beverage consumption requirements of a natural state, a good taste and a health preserving effect, and has a clear target market position.

Description

The health hydromel
Technical field
Patent of the present invention is a kind of biologic beverage, the beverage that particularly has the health care function, and clean taste, low sugar, suitable a large amount of normal phases drink.
Technical background
Honeybee section agricultural product such as propolis, honey, royal jelly; Be that honeybee is through the pure-natural biological production process; The extraction plant essence and process, have strong special natural fragrant, contain nutriments such as several amino acids, nucleic acid, fructose; Trace elements such as vitamin A, C, E, selenium, zinc, manganese, magnesium, and kind of active ingredient surplus in the of 140.It is that people are usually used in dailyly eating, prolong life, the edible good merchantable brand of sick body rehabilitation, beauty treatment profit face.In China, the history that honey is edible existing thousands of years, particularly in recent years, honey uses extensively as beverage additive, and along with the growth of honey output and the raising of people's living standard, honey and derived product consumption thereof will have the market space of more extensively drawing together.
But; Process market survey and existing patent, literature search, daily soft drink product (carbon containing acid type, no calcareous type, sugaring type, Sugarless type, fruit-flavor type, medium-height grass Types of Medicine etc.) and prescription are not primary raw material with the honeybee; And exist mouthfeel to lay particular stress on or bitter partially; Sugariness is too high, and the suitable a large amount of normal phases such as drink at shortcoming, and it is blank still to belong to market and patent.
Summary of the invention
To above-mentioned deficiency, the purpose of patent of the present invention provides a kind of soft drink and this drink producing method with the demand of health care function.
The technical solution of patent of the present invention is: per 500 milliliters of health hydromel beverages are processed by following weight raw material: honey 5.0-10.0g; Water 500g; Distiller's yeast 0.1-0.2g; Matrimony vine 1-2g; Red date 1.0-2.0g; Tea 0.2-0.3g; Food additives (fructose 1.0-1.5g; Citric acid 10.0-20.0mg; Isoliquiritigenin 2.0-3.0mg; Sodium Benzoate 2.0-3.0mg; Natrium citricum 5.0-7.0mg; Sunset yellow 2.0-3.0mg; Flavoring essence 1.0mg and following; Carmine 1.0mg and following).
Said hydromining is with pure water or spring, and tea adopts green tea.
Honeybee: relieve the effect of alcohol, anti-ageing ability enhances human body cell viability enhances metabolism; Improve immunologic function, eliminate fatigue, improve sleep; Improve a poor appetite, protect effects such as liver, promotion wound healing, certain step-down, coronary artery dilator are arranged, reduce the effect of blood sugar.
Matrimony vine: control liver-kidney Yin deficiency, benefiting shrewd head.It is thanks to smart to be used for consumptive disease, soreness of waist and knee joint, and dizzy tinnitus, impotence and seminal emission, interior heat is quenched one's thirst, and the deficiency of blood is sallow, and blurred vision is not clear.
Red date: red date sweet warm in nature, the taste warp of distinguishing the flavor of, tonifying middle-Jiao and Qi is arranged, nourishing blood and tranquilization relaxes the function of the property of medicine.Modern pharmacological research is existing, and red date can make oxygen content enhancing in the blood, nourish systemic cell, is the tonic that a kind of drug effect relaxes.
Tea: tealeaves contains abundant mineral matter, vitamin and has the Tea Polyphenols of cancer-resisting substance, and having refreshes oneself eliminates the caffeine of fatigue effect.
Method for making:
1, matrimony vine, red date, tea → cleaning and dewatering → fragmentation → high-temp extracting → centrifugal → filter → be deployed into material liquid
2, honey+material liquid+distiller's yeast → add water → little fermentation (5d → 7d, 25-32 ℃) → mother liquor
3, mother liquor → dilution → toning seasoning (adding additive) → dissolving → bottled → capping → check → finished product
Mother liquor is after little fermentation; The active ingredient work improves; Have immunological regulation, fat-reducing, short digestion, antifatigue, anti-anoxic, anti-oxidant, profit is supported health cares such as enteron aisle; Also have cancer-resisting, hypotensive, hypoglycemic, reducing blood lipid simultaneously, relieve the effect of alcohol, beauty treatment, promotion child growth grow, and brain healthy, promotes longevity, and eliminates functions such as sub-health state.Improve the physique immunocompetence of body on the pharmacology, various disease conditions and the constipation that neurasthenia is caused has → the constant current modulation effect, can make skin softness, fine and smooth, high resilience again, the characteristics that wrinkle reduces.
The specific embodiment
With 40kg matrimony vine, 40kg cleaning up red dates, with the dryer dehydration, add 6kg tea, after the pulverizer fragmentation, high-temp extracting is processed the mucus shape with centrifuge again, and behind the impurity screening, about 100kg material liquid is processed in allotment.
With 20kg honey, make material liquid, the 2kg distiller's yeast adds 200kg water, pours in the fermentation tank, mix to stir, under 25-30 ℃ of environment, little fermentation 5-7 days makes the about 300kg of mother liquor.
To make mother liquor and add about 700kg water; Be diluted to lysate; Look lysate chemical examination index, add food additives (the about 3kg of fructose, the about 40g of citric acid, the about 6g of isoliquiritigenin, the about 6g of Sodium Benzoate, the about 14g of natrium citricum, the about 6g of sunset yellow, the about 2g of flavoring essence and following, carmine about 2g and following), behind the bottle placer filling and capping; Be up to the standards, promptly get all size finished beverage.

Claims (4)

1. biologic beverage, the beverage that it is characterized in that having the health care function, clean taste, low sugar, suitable a large amount of normal phases drink.
2. require saidly according to right 1, it is characterized in that it is honey 5.0-10.0g, water 500g, distiller's yeast 0.1-0.2g, matrimony vine 1-2g, red date 1.0-2.0g, tea 0.2-0.3g, food additives (fructose 1.0-1.5g, citric acid 10.0-20.0mg, isoliquiritigenin 2.0-3.0mg, Sodium Benzoate 2.0-3.0mg, natrium citricum 5.0-7.0mg, sunset yellow 2.0-3.0mg, flavoring essence 1.0mg and following, carmine 1.0mg and following) that per 500 milliliters of health hydromel beverages are processed by following weight raw material.
3. the preparation method of a health hydromel is characterized in that 40kg matrimony vine, 40kg cleaning up red dates, with the dryer dehydration, adds 6kg tea; After the pulverizer fragmentation, high-temp extracting is processed the mucus shape with centrifuge again; Behind the impurity screening, the allotment process about 100kg material liquid, with 20kg honey, make material liquid, the 2kg distiller's yeast adds 200kg water; Pour in the fermentation tank, mix and stir, under 25-30 ℃ of environment; Little fermentation 5-7 days makes the about 300kg of mother liquor, will make mother liquor and add about 700kg water; Be diluted to lysate, look lysate chemical examination index, add food additives (the about 3kg of fructose, the about 40g of citric acid, the about 6g of isoliquiritigenin, the about 6g of Sodium Benzoate, the about 14g of natrium citricum, the about 6g of sunset yellow, the about 2g of flavoring essence and following, carmine about 2g and following); Behind the bottle placer filling and capping, be up to the standards, promptly get all size finished beverage.
4. require according to right 3 said, it is characterized in that the little fermentation of health hydromel for honey, make material liquid, distiller's yeast adds water, pours in the fermentation tank, mix to stir, under 25-30 ℃ of environment, little fermentation 5-7 days makes mother liquor.
CN201110086200XA 2011-04-07 2011-04-07 Health preserving hydromel Pending CN102726796A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201110086200XA CN102726796A (en) 2011-04-07 2011-04-07 Health preserving hydromel

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201110086200XA CN102726796A (en) 2011-04-07 2011-04-07 Health preserving hydromel

Publications (1)

Publication Number Publication Date
CN102726796A true CN102726796A (en) 2012-10-17

Family

ID=46983670

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201110086200XA Pending CN102726796A (en) 2011-04-07 2011-04-07 Health preserving hydromel

Country Status (1)

Country Link
CN (1) CN102726796A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104207129A (en) * 2014-09-12 2014-12-17 兰州古驰生物科技有限公司 Health traditional Chinese medicine preparation for regulating sub-health of heart and blood vessels
CN106722624A (en) * 2017-03-14 2017-05-31 福建省神蜂科技开发有限公司 A kind of honey with anti-fatigue effect
CN107373265A (en) * 2017-09-15 2017-11-24 北京百丰天下生物科技有限公司 Concentrate viable bacteria quantum beverage and preparation method thereof
CN108887674A (en) * 2018-07-10 2018-11-27 集美大学 A kind of preparation method of lycium ruthenicum composite enzyme liquid

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104207129A (en) * 2014-09-12 2014-12-17 兰州古驰生物科技有限公司 Health traditional Chinese medicine preparation for regulating sub-health of heart and blood vessels
CN104207129B (en) * 2014-09-12 2016-08-24 兰州古驰生物科技有限公司 For regulating the Health-protection traditional Chinese medicinal preparation of cardiovascular inferior health
CN106722624A (en) * 2017-03-14 2017-05-31 福建省神蜂科技开发有限公司 A kind of honey with anti-fatigue effect
CN107373265A (en) * 2017-09-15 2017-11-24 北京百丰天下生物科技有限公司 Concentrate viable bacteria quantum beverage and preparation method thereof
CN108887674A (en) * 2018-07-10 2018-11-27 集美大学 A kind of preparation method of lycium ruthenicum composite enzyme liquid

Similar Documents

Publication Publication Date Title
CN107087694A (en) A kind of Green health-preserving sweet osmanthus tea beverage and preparation method thereof
CN104106825B (en) The preparation method of fruit vinegar beverage
CN103555487B (en) Making process of compound red wine
CN105011280A (en) Rubus chingii fruit beverage and preparation method thereof
CN102018254A (en) Method for producing beverage by taking bamboo juice and mulberry juice as raw materials
CN102228103A (en) Lemon and chrysanthemum tea beverage and preparation method thereof
CN103636790A (en) Red date wolfberry peanut kernel milk and preparation method thereof
CN101731389B (en) Mulberry solid beverage formula and preparation method thereof
CN102726796A (en) Health preserving hydromel
CN103141900A (en) Sericin Chinese medicinal health-care beverage and preparation method thereof
CN1935036A (en) Aloe-sea buckthorn nutrient health drink and its prepairng method
CN101874524A (en) Ginseng milk and preparation method thereof
CN103798751A (en) Truffle nutritional tablets
CN103518877B (en) Health-keeping honey and fermented tea beverage and preparation method thereof
CN101066316B (en) Composite litchi-male silk moth nutrient liquid and its preparation method
CN101999718A (en) Yellow peach fruit-flavored beverage
CN101870940B (en) Method for preparing oyster active substance-containing beer
CN106754148A (en) A kind of alcoholic drink mixed with fruit juice, preparation method and its preparing the application of kidney-tonifying health product or medicament
CN102925322A (en) Bombyx mori health-preserving wine and manufacturing method thereof
CN105265976A (en) Processing method of nutritive morchella fermented beverage
CN102424792B (en) Rana chensinensis puerperium care wine and preparation method thereof
CN102266091A (en) Schizophyllumcommuneh milk fruit juice beverage, and preparation method thereof
CN101313749B (en) Male silk moth capsule and its preparing process
CN105341911A (en) Processing method for pleurotus eryngii and rhizoma smilacis glabrae fermentation drink
CN106418498A (en) Method for preparing enzyme by using lemons and galangal as main materials

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
DD01 Delivery of document by public notice

Addressee: Chen Yang

Document name: Notification of before Expiration of Request of Examination as to Substance

DD01 Delivery of document by public notice

Addressee: Cheng Long

Document name: Notification that Application Deemed to be Withdrawn

C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20121017