CN107581312A - A kind of Pu Lu flower health teas and its production method - Google Patents

A kind of Pu Lu flower health teas and its production method Download PDF

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CN107581312A
CN107581312A CN201710885632.4A CN201710885632A CN107581312A CN 107581312 A CN107581312 A CN 107581312A CN 201710885632 A CN201710885632 A CN 201710885632A CN 107581312 A CN107581312 A CN 107581312A
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tea
leaf
conditions
silk
dandelion
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张志年
张奎昌
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Jiangsu Qianyaotang Traditional Chinese Medicine Research Institute Co Ltd
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Jiangsu Qianyaotang Traditional Chinese Medicine Research Institute Co Ltd
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Abstract

The invention belongs to drink tea technical field.The invention discloses a kind of Pu Lu flower health teas and production method.The present invention is used as base stock using fresh dandelion greens, through picking, withers, Qie Ye, rubs, and ferments, and rubbing, then ferments, and dries, airing, and dandelion black tea is made, then again by dandelion black tea and reed rhizome silk and smallpox powder by weight being 1 1.5:1.5‑3:After 1 1.5 ratio is well mixed, insert in electric baking case, under the conditions of 110 DEG C, after toasting 20min, taking-up is let cool to room temperature, and through quantitative separating, packaging forms.Product of the present invention makes people when drinking while has benefited from the synergy of the reasonable compatibility application of dandelion and reed rhizome and root of Chinese trichosanthes, and being provided to people has more selections to health protection tea, and product has preferable market prospects.Preparation technology of the present invention is simple, easily operated, and energy-conserving and environment-protective, can realize industrialized production, has good economic and social benefit.

Description

A kind of Pu Lu flower health teas and its production method
Technical field
The invention belongs to drink tea technical field, and in particular to a kind of Pu Lu flower health teas, also relate to a kind of Pu Lu The production method of flower health tea.
Background technology
With China's expanding economy, the living standard of the people improves constantly, and the health care consciousness of people also carries therewith Rise, the major issue turned into national life is pursued to health, thing followed health products, functional food are constantly swarmed Market, to meet the needs of people are healthy and strong.But it is formulated unreasonable, auxiliary material amount because these health cares and functional product have more Greatly, effect is single, imprecise, eats the factors such as inconvenience, influences the edible desire of people.It is the life of our people to drink tea Custom living, using prepared from traditional Chinese medicines drink tea with health role, reaches the effect for health care of being healthy and strong by drinking tea, not only gives People add the selection of health-care products, and provide more convenient mode and side to application of the people to health product Method.Many health protection teas are put on sale market today, have much been produced for the needs of beautifying face and moistering lotion, fat-reducing, hypoglycemic, reducing blood lipid etc. Product are selected in market circulation for people.However, Chinese medicine quiver say be compatibility application rather than be being optionally combined for medicine, according to the modern times Achievement in research selects rational formula compatibility application, and the drink tea for being allowed to prepare, which can play, preferably drinks effect, is people The demand of health care, and the inevitable choice of research staff and manufacturing enterprise's Development and Production.
Dandelion(Taraxacum mongolicum Hand.-Mazz)It is the public herbaceos perennial British of composite family, not Name Pu Gongcao, dandelion, Rhizoma Trillii Tschonoskii, grandmother's fourth etc., have a variety of congeners to be used as medicine, are referred to as taraxacum (Taraxacum officinade).Dandelion is medicinal and edible plants, is excavated during the spring to autumn, the flowers are in blossom initial stage.With a type leaf It is more, color is grayish green, the fresh tender leaf without pollution by pesticides, no disease and pests harm is tea making optimal material.
Dandelion is bitter in taste, sweet, cold.Return liver, stomach.With clearing heat and detoxicating, dispersing swelling and dissipating binds, inducing diuresis for treating strangurtia function, it is used for Treat the treatment of pyogenic infections from tumour or sore, acute mastitis, scrofula, hot eyes, pharyngalgia, lung carbuncle, acute appendicitis, warm jaundice, puckery pain of heat gonorrhea etc..It is modern pharmacology and Effect ] clearing heat and detoxicating, dampness removing.Swollen, jaundice with damp-heat pathogen, the puckery pain of dribbling urination etc. for heat toxin pain.Pharmacological research:(1)Broad-spectrum antiseptic Effect, suppress bacterium, fungi, conveyor screw and virus, anti-endotoxin effect;(2)Lidan liver, choleresis effect is promoted to be better than Oriental wormwood decoction;(3)Anti- gastric injury effect, stomach invigorating, promoting lactation lactagogue promote galactosis effect;(4)Diuresis, laxative action;(5)Drop Blood fat and estrogen-like action;(6)Resisting oxidation free radical, antitumor action(Jia Gongfu is edited, and clinical medicine is newly big with combination Entirely, second edition, 1283P).
Dandelion utility analysis:Dandelion nature and flavor bitter sweet is trembled with fear, and hardship is let out with dropping, and energy heat-clearing of trembling with fear, there is clearing heat and detoxicating, carbuncle that disappears dissipating bind Good effect, all heat toxins of controlling stop up sore and toxic caused by containing, no matter the outer carbuncle of Inner carbuncles, often rely on as key medicine, because its main enter liver, stomach two pass through, And strongly fragrant promoting lactation can be dredged, therefore particularly control the good merchantable brand of acute mastitis.As《Herbal justice》Institute's cloud:" dandelion, its property is refrigerant, controls all malignant boils Sore, large carbuncle, all cards of red and swollen heat toxin, can take to apply, and quite have confirmed, and control the acute mastitis furuncle of the breast, red and swollen hard block, particularly prompt effect." therefore it is conventional Control too fat to move serious case of furuncle, acute mastitis swelling and pain, scrofula, abdominalgia with intestinal abscess, lung carbuncle pyemesis, abscess of throat etc..Tonneau is let out under this product bitter cold again,《This Grass is standby will》It is called " for treating stranguria quality goods." there are clearing heat and promoting diuresis, the effect of inducing diuresis for treating strangurtia, also commonly use and control jaundice with damp-heat pathogen, puckery pain of heat gonorrhea etc.. , can be with controlling liver-fire flaming, red eye, swell pain in addition, dandelion still has the effect clear liver and improved vision(Chinese in compiles in Chinese Pharmacopoeia Commission People republic pharmacopeia clinical application notice prepared slices of Chinese crude drugs volume, version in 2010,244-245P).
Tea is fabricated to as dandelion, convenient eating method can not only be drunk to people, while is also popularization dandelion Health-care effect serve impetus.Existing market has different types of dandelion herb tea to sell, as playing more preferable health care The tea of effect is actually rare.Have disclosed in existing national patent " a kind of Pu Lu flower health teas and preparation method thereof " (CN101297667A), specifically disclose with Folium Taraxacum 50-70%;Radix tarxaci silk:25-35%;Ganoderma lucidum silk:2-8%;It is wild Chrysanthemum:The Pu Lu flower health teas of 2-8% compositions, also disclose the preparation method of this kind of health protection tea, and national patent also discloses " Pu Public English tea and preparation method thereof "(CN102334577A)Specifically disclosed dandelion herb tea is to be by ratio of weight and number:Radix tarxaci: Dry jujube:Mung bean=4:1:1 composition.Its making step isFresh radix tarxaci is freeze-dried in 38 DEG C of ﹣, 4 DEG C of-﹣, done to seven Point, temperature is slowly raised to 35 DEG C -38 DEG C under vacuum conditions to being completely dried, it is standby to be ground into particle;Jujube is taken into core, Particle is ground into together with mung bean, is darkened with slow fire frying, proportionally mixed;Pass through double bags of tea packaging machines point Tea bag is made in dress.The technical scheme is to utilize freeze drying technology, preferably remains the active nutrient component of radix tarxaci.So And Chinese medicine quivers that say is that compatibility application rather than medicine are optionally combined, according to modern study achievement, select rational compatibility should With enabling the tea of preparation to play and preferably drink effect.
A kind of Pu reed catkins is produced by dandelion black tea and reed rhizome and root of Chinese trichosanthes compatibility it is an object of the invention to provide one kind Health protection tea.It is mainly the full fermentation tea formed through everfermentation for black tea, so-called fermentation, is substantially make tealeaves Central Plains colourless more Aldehydes matter, oxypolymer --- the black tea colorant of red is formd under the catalytic action of polyphenol oxidase, after oxidation.This A kind pigment part can be dissolved in water, and red millet paste is formed after brewing, a part of not soluble in water, be accumulated on blade, make blade Become red.By can the food materials of edible medicinal be fabricated to tea, be at present many relevant enterprises prepare drink product apply raw material and side Method.Different yet with the attribute of many edible medicinal protophyte, habit is different with environment, the quality of its edible medicinal plant And chemical composition is different, method is adopted using tealeaves tea making in tea making process, causes many commercially available teas products All it is a kind of universal process, this not only makes the mouthfeel of various teas products bad, presents the blue or green taste of grass or is charred taste, Simultaneously also because not taking the change of medi-edible plant chemical composition in preparation technology into account, cause product without or lose original feature Effect, or even produce poisonous side effect.The preparation method of existing dandelion herb tea, have in Chinese patent, documents and materials more Report, the production method of dandelion root tea as disclosed in Chinese patent CN1366829A, its method is to clean the root of dandelion The segment of 5 millimeters is cut into, is subsequently placed in baking box, is dried in 200-300 DEG C of temperature, steams 15 points after taking-up in food steamer Clock, Temperature fall after taking-up, then being crushed with pulverizer makes particle below 3 millimeters, then is put into frying pan at 500-1000 DEG C At a temperature of, fry more than 3 minutes, fry untill color is light brown, normal temperature is down in taking-up, you can packaging.As can be seen here, although Dandelion has been fabricated to by the technical scheme soaked with boiling water after color be red sauce instant tea, but it is due to the root of dandelion Substantial amounts of white juice is contained in portion, and after chopping, its juice is excessive, can make its Cauterizeization surely after high temperature, then by it in 500-1000 Frying under DEG C hot conditions, Cauterizeization and the final chemical composition for making radix tarxaci of carbonization produce the change of matter, the taste of its product For caf, its nutritious possibility has not existed, in certain in meaning from the point of view of, also will not have good health care effect Fruit.The way of dandelion herb tea disclosed in network is:(1)The leaf of dandelion and bar are selected out respectively, it is stand-by,(2)The Pu selected Public English leaf and bar,(3)After Folium Taraxacum wash water, salting steeps 3 minutes,(4)Control water,(5)Segment,(6)Iron pan heats, and dandelion enters Pot, big fire are fried,(7)After frying water outlet, excessive moisture is poured out, turns moderate heat fried dry moisture,(8)When obtaining dandelion moisture less, turn small fire, Be held by hand frying, can perceive the grasp to temperature, humidity, the duration and degree of heating in tea frying, frying production method with tea frying method,(9)Soon into bar, Into tea.It is dense into yellowish-brown, bitter taste that the dandelion that this method makes brews millet paste.Dandelion contains protein, fat, carbon water Compound, crude fibre, multivitamin, amino acid and micro and macro minerals, enter in the method for preparing tea using routine Row high temperature frying, due to white juice contained by dandelion, protein, fat, carbohydrate, dimension life can be made under the condition of high temperature The compositions such as element produce the change of matter, form Cauterize pasty masses, and its cellulosic material can also produce Cauterizeization, cause its manufactured goods outward appearance In Cauterize pasty states, it is muddy to brew millet paste, causes potability poor, influences the psychology that people are difficult to receive to dandelion herb tea.For The people can be made to have benefited from the nutrition of dandelion and health-care effect, overcome the deficiencies in the prior art, using a kind of new system The method of standby dandelion black tea, while making people's lifting happiness drink property, also ensure that beneficial effect when drinking.
The content of the invention
It is an object of the invention to provide a kind of Pu Lu flower health teas.
The present invention also aims to provide a kind of production method of Pu Lu flower health teas.
In order to realize the present invention, following technical scheme is specifically employed:
A kind of Pu Lu flower health teas, its feature are by weight 1-1.5 by dandelion black tea and reed rhizome silk and smallpox powder:1.5- 3:1:After 1.15 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, take Go out and let cool to room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea is using dandelion greens as original Material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm Dandelion greens after leaf, dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time and withered in interior Frame carries out nature and withered;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, what every layer of one thin bamboo strips used for weaving of laying was woven into withers Curtain, the condition of withering require that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, the chamber window that withers dress There is high-power ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, is made Folium Taraxacum water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, length 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats leaf juice Spilling is attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread and sent out into stainless steel In ferment disk, thick 10-15cm is expected, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative Fermented under the conditions of humidity 90-95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)After taking out fermentation Tea silk, when being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, after loosing one's grip The group of holding is not loose, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, Pan Kou Lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, fermentation 1-1.5 hours, when making the leaf color begin to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means Tea bar spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C for first time, it is 20- to make tea bar water content 25%, airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35- under the conditions of temperature is 90-95 DEG C 50min, the water content for making tea bar are 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is weeded out thin in tea bar End, produce dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and will It is placed in water run through after pull out, drain surface moisture, silk thread shape filament be cut into Chinese medicine filament cutter, be subsequently placed in electric heating baking In baking box, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, Run through, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking In case, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1.1 by weight:1.5:After 1.1 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, dry After roasting 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea be Pu public affairs English tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease pest Evil, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time In interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, per interlamellar spacing 25cm, every layer of laying one thin bamboo strips used for weaving braiding Into the curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, and withers Chamber window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;Indoor temperature of withering is at 26-28 DEG C, withering time 22-32 Hour, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1.2 by weight:2.5:After 1.2 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, dry After roasting 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea be Pu public affairs English tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease pest Evil, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time In interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, per interlamellar spacing 25cm, every layer of laying one thin bamboo strips used for weaving braiding Into the curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, and withers Chamber window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;Indoor temperature of withering is at 26-28 DEG C, withering time 22-32 Hour, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1.3 by weight:2.6:After 1.3 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, dry After roasting 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea be Pu public affairs English tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease pest Evil, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time In interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, per interlamellar spacing 25cm, every layer of laying one thin bamboo strips used for weaving braiding Into the curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, and withers Chamber window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;Indoor temperature of withering is at 26-28 DEG C, withering time 22-32 Hour, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1.4 by weight:2.8:After 1.4 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, dry After roasting 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea be Pu public affairs English tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease pest Evil, and reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time In interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, per interlamellar spacing 25cm, every layer of laying one thin bamboo strips used for weaving braiding Into the curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, and withers Chamber window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;Indoor temperature of withering is at 26-28 DEG C, withering time 22-32 Hour, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1.5 by weight:2:After 1.5 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, baking After 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea is to be dandelion Tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease and pests harm, And reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)By the fresh dandelion greens plucked spread rapidly in time in Interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer of one thin bamboo strips used for weaving of laying is woven into The curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, room of withering Window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is that 22-32 is small When, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1 by weight:2.3:After 1 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, baking After 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea is to be dandelion Tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease and pests harm, And reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)By the fresh dandelion greens plucked spread rapidly in time in Interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer of one thin bamboo strips used for weaving of laying is woven into The curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, room of withering Window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is that 22-32 is small When, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1 by weight:1.8:After 1.5 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, baking After 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea is to be dandelion Tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease and pests harm, And reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)By the fresh dandelion greens plucked spread rapidly in time in Interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer of one thin bamboo strips used for weaving of laying is woven into The curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, room of withering Window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is that 22-32 is small When, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
It is currently preferred, a kind of Pu Lu flower health teas, it is characterized in that by dandelion black tea and reed rhizome silk and smallpox powder It is 1.5 by weight:3:After 1 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, baking After 20min, taking-up is let cool to room temperature, through quantitative separating, is vacuumized packaging and is produced;Wherein dandelion black tea is to be dandelion Tender leaf is raw material, is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting first, no pollution by pesticides, no disease and pests harm, And reject the dandelion greens after worm leaf, dead leaf, yellow leaf;(2)By the fresh dandelion greens plucked spread rapidly in time in Interior wither frame carry out nature wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer of one thin bamboo strips used for weaving of laying is woven into The curtain that withers, the condition of withering requires that every layer of stand leaf thickness be 5-10cm, and room doorway of withering is equipped with high-power electric fan and blown, room of withering Window is equipped with high-power ventilating fan air draft, accelerates moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is that 22-32 is small When, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)Folium Taraxacum after withering is cut into wide 0.3- 0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially rolled up Song, treat that leaf juice is overflowed and be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)By the cut tobacco after shaking up spread into In stainless steel fermentation disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors temperature 30- 33 DEG C, ferment under the conditions of relative humidity 90-95% 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6) The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, holding has leaf juice Excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, material is thick 15-20cm, disk lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors 26-28 DEG C of temperature, relative humidity 85-92% Under the conditions of, ferment 1-1.5 hours, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is done Dry, its drying means is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes tea Bar water content is 20-25%, takes out airing 1 hour, then it is secondary by tea bar spread out material thickness be 3-4cm, temperature be 90-95 DEG C of bar 35-50min is dried under part, the water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is sieved Smalls in tea bar is removed, produces dandelion black tea;Described reed rhizome silk be by reed rhizome crude drug, through remove impurity, it is clear with clean water Wash clean, and be placed in water run through after pull out, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, so After be placed in electric baking case, be baked to moisture under the conditions of 100 DEG C is made for 3%-5%;Described smallpox powder is Root of Chinese trichosanthes is slightly steeped, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and is cut into 0.2-0.5cm particles, then It is placed in electric baking case, be baked to moisture under the conditions of 90 DEG C is made for 3%-5%.
Above-mentioned steps(8)Described in drying, using heated-air drying or microwave drying or far-infrared ray drying.
With raising of the people to health perception and demand, increasing botanical is exploited, especially For medicinal or food plant with nutrition and health care effect constantly by the utilization of profound level, it is more convenient to be provided to people Eating method, there is the custom drunk tea of hobby with reference to our people, various health protection teas are also arisen at the historic moment, also by it is popular extensively Receiving and application.
Dandelion(Taraxacum mongolicum Hand.-Mazz)It is the public herbaceos perennial British of composite family, not Name Pu Gongcao, dandelion, Rhizoma Trillii Tschonoskii, grandmother's fourth etc., have a variety of congeners to be used as medicine, are referred to as taraxacum (Taraxacum officinade).
Present invention dandelion described above is Dandelion various plants, except foregoing dandelion Taraxacum Outside mongolicum Hand-mazz, common person still has following several:(1)Alkali ground dandelion Taraxacun sinicum Kitang, it is distributed in the ground such as Heilungkiang, Jilin, Liaoning, Gansu, the Inner Mongol, Xinjiang, Shaanxi, Shanxi, Hebei, Henan.(2)It is different Luxuriant dandelion Taraxacum heterolepis nakai, it is distributed in the province such as Heilungkiang, Jilin, Liaoning.(3)Taraxacum platypecidum Diels Taraxacum platypecidum Diele(Also referred to as hot river dandelion), it is distributed in Heilungkiang, Jilin, Liaoning, Gansu, river North, Shanxi, Henan, Sichuan etc. save.(4)Taraxacum brassicaefolum Kitag Taraxacum brassicaefolium, are distributed in Jilin, Shanxi Etc. ground.(5)Taraxacum erythropodium Kifag Taraxacum erythropodium kitag, are distributed in Heilungkiang, Jilin, Liaoning, Inner Mongol The ground such as Gu, Xinjiang.In addition, hundred Taraxacum calanehodium Dahlst Taraxacum calanthodium Dahlst, Taraxacum cuspidatum Dahlst Taraxacum cuspidatum Dahlst, Taraxacum asiatica Dahlst Taraxacum asiatica Dahlst, white flower dandelion Taraxacum pseudoalbidum kitang, yellowish dandelion Taraxacum pseudo-albidum kitang var Lutecens kitang, Herba Taraxaci ohwiani Taraxacum ohuianum kitang(Northeast)And Tibet dandelion Taraxacum tibeticum Hand•-Mazz•(Tibet)Similarly it is used as medicine Deng in different regions as dandelion.Dandelion is same Contain Multiple components in platymiscium, mainly have:Carotenoid, triterpenes, sterols, flavonoids.Sesquiterpene lactones, coffee Acid, chlorogenic acid, volatile oil, Coumarins, alcohol acids, aliphatic acid, choline, vitamin, protein, mineral matter etc..
The dandelion of the above-mentioned selection of the present invention is dandelion Taraxacum mongolicum Hand-mazz, alkali Pu it is public English Taraxacun sinicum kitang, different luxuriant dandelion Taraxacum heterolepis nakai, taraxacum platypecidum Diels Taraxacum platypecidum Diele, Taraxacum brassicaefolum Kitag Taraxacum brassicaefolium, Taraxacum erythropodium Kifag It is Taraxacum erythropodium kitag, hundred Taraxacum calanehodium Dahlst Taraxacum calanthodium Dahlst, yellowish Dandelion Taraxacum pseudo-albidum kitang var lutecens kitang, Herba Taraxaci ohwiani Taraxacum Onuianum kitang, Taraxacum cuspidatum Dahlst Taraxacum cuspidatum Dahlst, Taraxacum asiatica Dahlst Taraxacum Asiatica Dahlst, Tibet dandelion Taraxacum tibeticum Hand-Mazz, white flower dandelion Taraxacum Any one in pseudoalbidum kitang.
Reed rhizome, also known as reed root, reed head.For grass tree section reed platymiscium reed Phragmites australis Trin.'s Dry rhizome.The chemical composition of reed root, rhizome shape contain vitamin B1B2Asparagine, reduced sugar, sucrose, protein, amino Acid, starch and Coixol.Herb contains-amyrin, taraxerol, taraxerenone, campesterol ,-sitosterol and Stigmasterol and polysaccharide, also containing caffeic acid, gentianic acid, vanillic acid, forulic acid, tricin etc..Its pharmacological action:Reed rhizome is more Sugar can protect stem cell, improve liver function, reduce liver adiposclerosis degree, suppress liver fibrosis.It is sweet in flavor and cold in property.Attach to the lung and stomach meridians. With clearing heat-fire, promote the production of body fluid to quench thirst, relieving restlessness, preventing or arresting vomiting, diuresis function.Suitable for pyreticosis polydipsia, cough with lung heat, lung pain pyemesis, stomach Heat is vomitted the treatment of the sound of vomiting, puckery pain of heat gonorrhea etc..
Have not yet to see the relevant report of medication warning and taboo.Toxicity Analysis:Reed rhizome is sweet cold in nature,《Book on Chinese herbal medicine warp Dredge》Say that " for the sweet beneficial stomach of energy with, heat drop fire can be removed by trembling with fear, and be pyrolyzed stomach and then objective heat self solves for it." therefore reed rhizome is apt to clear lung stomach Qi point in fact Heat, and can promote the production of body fluid to quench thirst, relieving restlessness, therefore it is usually used in consumption of body fluid caused by febrile disease, the card of dysphoria and thirsty and Heat Diabetes.The sweet cold property of reed rhizome enters stomach Through, can clearing heat to ease the stomach preventing or arresting vomiting, and do not grow it is greasy hinder stomach, therefore vomitted inverse key medicine to control stomach energy.The sweet cold only property of this product enters lung channel, is apt to clear Saturating lung heat, go phlegm apocenosis, and can diuresis, can heat conduction poison go out from urine, therefore can be used for cough with lung heat, cough up phlegm yellow thick and lung carbuncle cough Vomiting of pus and blood.Reed rhizome reducing fever and causing diuresis and it is treating stranguria, again can use control scanty drak urine, puckery pain of heat gonorrhea(Chinese Pharmacopoeia Commission compiles, the Chinese people Republic's pharmacopeia, clinical application notice, prepared slices of Chinese crude drugs volume, version in 2010, page 165).Reed root differentiates with dandelion to be applied, both Can heat-clearing disappear carbuncle, inducing diuresis for treating strangurtia, can be with controlling clearing heat and detoxicating, carbuncle that disappears dissipating bind, the kind various inside and outside ulcerative carbuncle pyogenic infections for controlling heat toxin Yong Sheng. More control acute mastitis good medicine.It is kind to let out lung stomach energy clearly and reed rhizome is sweet cold in nature, promote the production of body fluid to quench thirst, the effect to relieve restlessness and prevent vomiting is fine with controlling lung Heat cough, pyreticosis polydipsia, stomach hot vomiting(Chinese Pharmacopoeia Commission compile, Pharmacopoeia of People's Republic of China, clinical application notice, in Medicine medicine materical crude slice is rolled up, version in 2010, page 245).
Root of Chinese trichosanthes, this product are cucurbitaceous plant snakegourd Trichosanthes kirilowii Maxim. or trichosanthes rosthornii Harms Trichosanthes rosthornii Harms dry root.Nature and flavor are sweet, slight bitter, are slightly cold.Attach to the lung and stomach meridians.Rushed down with heat-clearing Fire, promote the production of body fluid to quench thirst, detumescence and apocenosis function.For pyreticosis polydipsia, lung-heat type cough, Heat Diabetes, the treatment of sore swollen toxin.
Toxicity Analysis:Root of Chinese trichosanthes is sweet and is slightly cold, and enters stomach, is apt to clearing away the stomach-heat and stomach-Yin of itching, has clearing heat and promoting fluid, relieving restlessness quenches the thirst it Work(, available for consumption of body fluid caused by febrile disease, xerostomia and vexation is thirsty, and yin asthenia generating intrinsic heat, drink of quenching one's thirst more.Enter lung channel, be apt to clearing lung-heat heat and dry moistening lung, can use In dry-heat impairing lung, the few lung-heat type cough such as phlegm, the blood-stained sputum card of dry cough.Bitter-cold herbs expelling heat, can clearing heat-fire and detoxify, and can detumescence Apocenosis is to treat sore, therefore available for sore from the beginning of, excessive noxious heat person, the non-winner of purulence can make dissipation, and winner can burst sore apocenosis purulence(State Pharmacopoeia of People's Republic of China clinical applications are compiled by pharmacopoeia commission of family it should be clear that prepared slices of Chinese crude drugs volume, version 166-67P in 2010).Mirror Do not apply:Two medicines belong to heat-clearing and fire-clearing drug together, attach to the lung and stomach meridians, can clearing heat and promoting fluid quench the thirst, can be with controlling pyreticosis injury thirst.But my god The sweet slight bitter of pollen is slightly cold, and the power of clearing heat and promoting fluid is stronger, and energy clearing away the lungheat and moisturizing, therefore available lung-heat type cough, the phlegm-heat cough controlled is with blood etc.; In addition, still can detumescence and apocenosis, with controlling carbuncle sore tumefacting virus.And reed rhizome is sweet cold, be apt to clearing lung-heat stomach heat and and it is thoroughly scattered, therefore fever caused by exogenous pathogenic factors can be controlled Initial stage and exterior syndrome, mid-term hyperpyrexia polydipsia, later stage heat move back injury thirst;And can reducing fever and causing diuresis, for puckery pain of heat gonorrhea;Clearing heat and stopping vomiting, For stomach hot vomiting;Clear lung heat, for cough with lung heat, lung carbuncle pyemesis(People's Republic of China (PRC) medicine is compiled by Chinese Pharmacopoeia Commission Allusion quotation clinical applications are it should be clear that prepared slices of Chinese crude drugs volume, version 167P in 2010).
According to a kind of production method of Pu Lu flower health teas of the present invention, it is characterised in that comprise the following steps:(1)First Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm, and the dandelion rejected after worm leaf, dead leaf, yellow leaf is tender Leaf;(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;The frame that withers Set up 8-10 layers separately, per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires every layer of stand Ye Houwei 5-10cm, room doorway of withering are equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%-63%, End is withered;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco;(4)The cut tobacco that will be cut Rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treated that leaf juice is overflowed and be attached on blade face, hand rubbing has lubrication to feel When, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10-15cm is expected, then covers one Layer wet cloth, is sent on fermenting cellar fermenting frame, and the 1.5-2 that fermented indoors under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% is small When, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is used Washboard is crumpled, and kneads into tea silk streak, and holding has leaf juice excessive, and the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent; (7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermenting frame On, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, when the leaf color is begun to change into red ;(8)The dandelion herb tea bar fermented is dried, its drying means be for the first time by tea bar spread out material thickness be 3-5cm, Drying 18-25min under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, takes out airing 1 hour, then secondary to incite somebody to action 35-50min is dried under the conditions of tea bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%; (9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;(10)Reed rhizome is former Medicinal material, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, drain surface moisture; (11)Silk thread shape filament is cut into Chinese medicine filament cutter;Reed rhizome filament is placed in electric baking case, toasted under the conditions of 100 DEG C It is 3%-5% to moisture, that is, reed rhizome silk is made;(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, be first cut into slicer thin Piece, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles;(13)Smallpox powder is placed in electric baking case, at 90 DEG C Under the conditions of to be baked to moisture be 3%-5%, produce smallpox powder;(14)By dandelion black tea and reed rhizome silk and smallpox powder It is by weight 1-1.5:1.5-3:After 1-1.5 ratio is well mixed, it is placed in electric baking case, is 110 DEG C of bars in temperature Under part, 20min is toasted;(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces Pu Lu Flower health tea product.
In above-mentioned steps(8)Described in drying, using heated-air drying, microwave drying or far-infrared ray drying.
The technical scheme of Pu Lu flower health teas of the present invention and production method, dandelion is selected to match somebody with somebody with reed rhizome silk and smallpox powder 5 is appropriate, has multiple cooperative effect, people can be allowed to have benefited from the guarantor of dandelion and reed rhizome and root of Chinese trichosanthes in drinking tea Strong effect.
According to the production method of Pu Lu flower health teas of the present invention, a kind of Pu Lu flower health teas bag can also be further produced into Make tea, the Pu Lu flower health teas being processed into can be ground into 40-50 mesh powder by its method with disintegrating apparatus, quantitatively load filter paper Bag, through sealing, sterilization, pack and Pu Lu flower health tea tea bag products are made.
Beneficial effects of the present invention
The Pu Lu flower health teas of the present invention program processing, can not only meet needs of the people to dandelion health-care effect, simultaneously Also the health-care effect of reed rhizome and root of Chinese trichosanthes is met.The Pu Lu flower health teas that the present invention processes, brew rear dark brown aobvious brownish red, tea Soup is as clear as crystal, smell delicate fragrance, and free from extraneous odour is very tasty.
The present invention as base stock, through picking, withering, Qie Ye, rubbing, is fermented, rubbed using fresh dandelion greens Rub with the hands, ferment, dry again, airing, with the obtained Pu Lu flower health tea products of the procedure of processing such as tea, baking packaging.The present invention program changes Dandelion only big tea product structure, while also improve the multi-functional effect of product is simply become.According to the mirror of modern Chinese herbal medicine Do not apply, fully demonstrate dandelion and reed rhizome and the beneficial effect of root of Chinese trichosanthes use in conjunction, face according to Pharmacopoeia of People's Republic of China Bed dispensing information introduction:" dandelion matches somebody with somebody root of Chinese trichosanthes, and dandelion is good at clearing heat and detoxicating, carbuncle that disappears dissipating bind;Root of Chinese trichosanthes is longer than heat-clearing life Tianjin, detumescence and apocenosis.Two medicine compatibilities, it is clearing heat and detoxicating, the work(enhancing of the carbuncle that disappears apocenosis, the non-winner of sore carbuncle swells can be promoted to dissipate, purulence Winner can burst sore apocenosis.Suitable for carbuncle sore tumefacting virus, acute mastitis, lung carbuncle etc..Dandelion and reed rhizome, both of which energy heat-clearing disappear carbuncle, profit Urinate it is treating stranguria, can be with controlling the diseases such as lung carbuncle pyemesis, puckery pain of heat gonorrhea.Right dandelion bitter sweet is trembled with fear, and work(arrogates to oneself clearing heat and detoxicating, carbuncle that disappears dissipating bind, kind to control Heat toxin stops up the various inside and outside ulcerative carbuncle pyogenic infections of Sheng, more controls acute mastitis good medicine.It is kind to let out lung stomach energy clearly and reed rhizome is sweet in flavor and cold in property, have and promote the production of body fluid Quench the thirst, the effect to relieve restlessness and prevent vomiting.Still with controlling cough with lung heat, pyreticosis polydipsia, stomach hot vomiting etc. "(China is compiled by Chinese Pharmacopoeia Commission The pharmacopeia clinical application notice prepared slices of Chinese crude drugs are rolled up, version in 2010,245P).Reed rhizome with root of Chinese trichosanthes " reed rhizome work(be apt to removing summer-heat lung stomach it Heat;Root of Chinese trichosanthes work(is apt to clearing heat and promoting fluid and quenched the thirst, and two medicines 5 are used, clearing heat and promoting fluid effect enhancing.Suitable for the restlessness and thirst of consumption of body fluid caused by febrile disease And diabete." " root of Chinese trichosanthes and reed rhizome, two medicines belong to heat-clearing and fire-clearing drug together, attached to the lung and stomach meridians, can clearing heat and promoting fluid quench the thirst, can be with controlling Pyreticosis injury thirst.But the sweet slight bitter of root of Chinese trichosanthes is slightly cold, and the power of clearing heat and promoting fluid is stronger, and can clearing away the lungheat and moisturizing, therefore available to control lung heat dry Cough, phlegm-heat cough band blood etc.;In addition, still can detumescence and apocenosis, with controlling carbuncle sore tumefacting virus.And reed rhizome is sweet cold, it is apt to the heat of clearing lung-heat stomach and simultaneous Dissipate thoroughly, therefore fever caused by exogenous pathogenic factors initial stage can be controlled and exterior syndrome, mid-term hyperpyrexia polydipsia, later stage heat move back injury thirst;And can reducing fever and causing diuresis, is used for Puckery pain of heat gonorrhea;Clearing heat and stopping vomiting, for stomach hot vomiting;Clear lung heat, for cough with lung heat, lung carbuncle pyemesis "(Chinese Pharmacopoeia Commission Compile the Chinese Pharmacopoeia clinical application notice prepared slices of Chinese crude drugs to roll up, version in 2010, page 165 page -167).The present invention preferably overcomes In the prior art by Folium Taraxacum through bitter taste caused by high temperature frying, mixed soup is brewed, it is denseer that mouthfeel is charred taste, makes people not The defects of happiness is drunk.The present invention improves the quality of dandelion to the processing technology of Folium Taraxacum so that Pu Lu flower health teas produce Product brew rear millet paste brownish red, as clear as crystal, smell delicate fragrance, free from extraneous odour, and very tasty, add the happiness drink property of people.
Product of the present invention makes people when drinking while has benefited from the reasonable compatibility of dandelion and reed rhizome and root of Chinese trichosanthes should Beneficial effect, added to people has more selections to health care of drinking tea.
The Pu Lu flower health tea tea bags that technical solution of the present invention is further prepared, preferably it can provide one to people Kind carrying, bubble drink convenient product packaging, have people and more select and conveniently drink at any time.Pu reed catkins prepared by the present invention Health-care tea formula compatibility is reasonable, and preparation technology is simple, easily operated, and energy-conserving and environment-protective, can realize industrialized production, and have compared with Good social benefit.
Embodiment
Present invention specific implementation is described further with reference to embodiment, limitation of the present invention should not be regarded as, To following preferred embodiment it will be apparent to those skilled in the art that on the premise of the present invention program technical principle is not departed from The modification and retouching of progress are regarded as protection scope of the present invention.
Embodiment 1
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 26 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 58%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.3cm, long 1.5cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 90-95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1 hour, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it is 20% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 50min is dried under the conditions of thickness is 3-4cm, temperature is 90 DEG C, the water content for making tea bar is 5%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 3% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.2cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 3%-5% that moisture is baked under the conditions of 90 DEG C, produces day Pollen grain;
(14)It is 1.1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:1.5:After 1.1 ratio is well mixed, It is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 2
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 28 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 58%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.8cm, long 2.0cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1 hour, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35min is dried under the conditions of material thickness is 4cm, temperature is 95 DEG C, the water content for making tea bar is 6%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 5% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.5cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.2 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2.5:After 1.2 ratio is well mixed, It is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 3
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 28 DEG C, withering time is 22 hours, Folium Taraxacum water content is down to 60%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.5cm, long 3cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 32 DEG C of temperature, relative humidity 92% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 87%, ferment 1.3 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 20min under the conditions of 105 DEG C, it is 22% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 45min is dried under the conditions of thickness is 3-4cm, temperature is 93 DEG C, the water content for making tea bar is 5.5%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 4% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.4cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 4% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.3 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2.6:After 1.3 ratio is well mixed, It is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 4
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 62%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.5cm, long 1.8cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 31 DEG C of temperature, relative humidity 93% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 18cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 27 DEG C of temperature, relative humidity 90%, ferment 1.5 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 20min under the conditions of 105 DEG C, it be 20-25% to make tea bar water content, taking-up airing 1 hour, then secondary to spread out tea bar 35-50min is dried under the conditions of material thickness is 4cm, temperature is 95 DEG C, the water content for making tea bar is 5%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 4% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.3cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 4% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.4 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2.8:After 1.4 ratio is well mixed, It is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 5
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 59%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.6cm, long 1.7cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 90% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 27 DEG C of temperature, relative humidity 89%, ferment 1.2 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it is 23% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 38min is dried under the conditions of thickness is 4cm, temperature is 95 DEG C, the water content for making tea bar is 6%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 3% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.3cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 3% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.5 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2:After 1.5 ratio is well mixed, put In in electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 6
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 28 DEG C, withering time is 25 hours, Folium Taraxacum water content is down to 61%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.7cm, long 2.2cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 13cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.6 hours under the conditions of 33 DEG C of temperature, relative humidity 91% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it is 24% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 37min is dried under the conditions of thickness is 4cm, temperature is 95 DEG C, the water content for making tea bar is 5%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 4% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.25cm particles;
(13)Smallpox powder is placed in electric baking case, it is 4% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.5 by weight by dandelion black tea and reed rhizome silk and smallpox powder:3:After 1 ratio is well mixed, it is placed in In electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 7
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 26 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 59%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.6cm, long 2.5cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 90% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it is 22% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 48min is dried under the conditions of thickness is 4cm, temperature is 90 DEG C, the water content for making tea bar is 5.5%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 4% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.3cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 4% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:1.8:After 1.5 ratio is well mixed, put In in electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 8
The production method of Pu Lu flower health teas
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 28 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 58%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.35cm, long 3cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 88%, ferment 1.2 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 20min under the conditions of 105 DEG C, it is 22% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 35min is dried under the conditions of thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%;
(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
(10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
(11)Silk thread shape filament is cut into Chinese medicine filament cutter, reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 5% to be baked to moisture, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.2cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.5 by weight by dandelion black tea and reed rhizome silk and smallpox powder:3:After 1 ratio is well mixed, it is placed in In electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
Embodiment 9
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 28 DEG C, withering time is 26 hours, Folium Taraxacum water content is down to 60%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.3cm, long 3cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.5 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it is 24% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 35min is dried under the conditions of thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 6%, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 5% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.5cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:After 1.5-1 ratio is well mixed, it is placed in In electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 40 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.
Embodiment 10
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 26 DEG C, withering time is 22 hours, Folium Taraxacum water content is down to 62%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.5cm, long 2.5cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 30 DEG C of temperature, relative humidity 90% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 85%, ferment 1 hour, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it is 20% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 46min is dried under the conditions of thickness is 3cm, temperature is 92 DEG C, the water content for making tea bar is 6%, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 4% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.5cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 4% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.5 by weight by dandelion black tea and reed rhizome silk and smallpox powder:3:After 1 ratio is well mixed, it is placed in In electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 45 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.
Embodiment 11
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 8cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 60%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.8cm, long 3cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 18cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 27 DEG C of temperature, relative humidity 90%, ferment 1.3 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it is 22% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 35min is dried under the conditions of thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5%, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 5% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.4cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:1.8:After 1 ratio is well mixed, it is placed in In electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 50 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.
Embodiment 12
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 6cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 27 DEG C, withering time is 26 hours, Folium Taraxacum water content is down to 59%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.8cm, long 3cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 13cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.7 hours under the conditions of 32 DEG C of temperature, relative humidity 93% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1 hour, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it is 20% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 35min is dried under the conditions of thickness is 3cm, temperature is 95 DEG C, the water content for making tea bar is 5.5%, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 5% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.5cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.5 by weight by dandelion black tea and reed rhizome silk and smallpox powder:3:After 1.5 ratio is well mixed, put In in electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 45 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.
Embodiment 13
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 6cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 28 DEG C, withering time is 32 hours, Folium Taraxacum water content is down to 58%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.5cm, long 3cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1 hour, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, its drying means be for the first time by tea bar spread out material thickness be 3-5cm, Temperature dries 25min under the conditions of being 105 DEG C, and it is 22% to make tea bar water content, takes out airing 1 hour, then secondary to spread out tea bar 40min is dried under the conditions of material thickness is 4cm, temperature is 95 DEG C, it is 5% to make tea bar amount, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 4% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.5cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 4% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2:After 1 ratio is well mixed, electricity is placed in In hot baking box, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 43 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.
Embodiment 14
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 8cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 28 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 60%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.5cm, long 2.5cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented -2 hours under the conditions of 30 DEG C of temperature, relative humidity 90% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 26 DEG C of temperature, relative humidity 85%, ferment 1.5 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 3cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 18min under the conditions of 105 DEG C, it is 22% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 45min is dried under the conditions of thickness is 4cm, temperature is 95 DEG C, the water content for making tea bar is 6%, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 5% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.4cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.3 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2.6:After 1.3 ratio is well mixed, It is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 40 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.
Embodiment 15
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 7cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 27 DEG C, withering time is 30 hours, Folium Taraxacum water content is down to 62%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.8cm, long 3cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 15cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 2 hours under the conditions of 33 DEG C of temperature, relative humidity 95% indoors, treat that tea silk is presented again by green change is yellowish green Untill green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 20cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 28 DEG C of temperature, relative humidity 92%, ferment 1 hour, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 4cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 21min under the conditions of 105 DEG C, it is 23% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 40min is dried under the conditions of thickness is 3cm, temperature is 92 DEG C, the water content for making tea bar is 6%, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 5% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.5cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.25 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2.5:After 1 ratio is well mixed, put In in electric baking case, under the conditions of temperature is 110 DEG C, 20min is toasted;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 45 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.
Embodiment 16
The production method of Pu Lu flower health tea tea bags
(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 6cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates moisture Evaporation;For indoor temperature of withering at 26 DEG C, withering time is 31 hours, Folium Taraxacum water content is down to 59%, terminates to wither;
(3)Folium Taraxacum after withering is cut into wide 0.5cm, long 2.5cm cut tobacco;
(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 12cm is expected, then covers one layer of wet cloth, be sent into fermentation On the fermenting frame of room, fermented 1.8 hours under the conditions of 32 DEG C of temperature, relative humidity 93% indoors, treating that tea silk is yellowish green by green change is in again Untill existing green-yellow;
(6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 18cm, disk lid last layer wet cloth, be sent into fermenting cellar fermentation On frame, indoors under the conditions of 27 DEG C of temperature, relative humidity 87%, ferment 1.5 hours, when the leaf color is begun to change into red;
(8)The dandelion herb tea bar fermented is dried, it is for the first time 5cm by tea bar stand material thickness that its drying means, which is, temperature Spend to dry 25min under the conditions of 105 DEG C, it is 20% to make tea bar water content, takes out airing 1 hour, and then secondary spread out tea bar is expected 42min is dried under the conditions of thickness is 4cm, temperature is 95 DEG C, the water content for making tea bar is 5.5%, obtains dandelion black tea;
(9)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after pull out, Drain surface moisture;
(10)Silk thread shape filament is cut into Chinese medicine filament cutter;
(11)Reed rhizome filament is placed in electric baking case, it is 5% that moisture is baked under the conditions of 100 DEG C, obtains reed rhizome silk;
(12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.4cm Particle;
(13)Smallpox powder is placed in electric baking case, it is 5% that moisture is baked under the conditions of 90 DEG C, produces root of Chinese trichosanthes Grain;
(14)It is 1.1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2.2:After 1.1 ratio is well mixed, It is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
(15)Tea material after baking is taken out and let cool to room temperature, is ground into 50 mesh powder with disintegrating apparatus, quantitatively loads filter paper bag, Through sealing, sterilize, packaging, that is, Pu Lu flower health tea tea bags are made.

Claims (14)

  1. A kind of 1. Pu Lu flower health teas, it is characterized in that being by weight 1-1.5 by dandelion black tea and reed rhizome silk and smallpox powder: 1.5-3:1:After 1.15 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, toast 20min Afterwards, take out and let cool to room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea is with dandelion greens For raw material, it is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and pick Dandelion greens after deinsectization leaf, dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in interior in time The frame that withers carries out nature and withered;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, what every layer of one thin bamboo strips used for weaving of laying was woven into withers Wither curtain, and the condition of withering requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and wither chamber window Equipped with high-power ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%-63%, terminate to wither;(3)By the Folium Taraxacum after withering be cut into wide 0.3-0.8cm, Long 1.5-3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats leaf Juice, which overflows, to be attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread into stainless steel Ferment in disk, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, phase To under the conditions of humidity 90-95% ferment 1.5-2 hours, treat tea silk by it is green become it is yellowish green green-yellow is presented again untill;(6)Take out fermentation Tea silk afterwards, when being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, looses one's grip After the group of holding it is not loose, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk Lid last layer wet cloth, it is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, hair Ferment 1-1.5 hours, when making the leaf color begin to change into red;(8)The dandelion herb tea bar fermented is dried, its drying side Method is that tea bar is spread out into material thickness for the first time to be 3-5cm, dry 18-25min under the conditions of temperature is 105 DEG C, makes the tea bar water content be 20-25%, airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry under the conditions of temperature is 90-95 DEG C 35-50min, the water content for making tea bar are 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is weeded out in tea bar Smalls, produce dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and It is placed in water after running through and pulls out, drain surface moisture, is cut into silk thread shape filament with Chinese medicine filament cutter, is subsequently placed in electric heating In baking box, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is to omit root of Chinese trichosanthes Bubble, runs through, is first thinly sliced with slicer, then uses Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, is subsequently placed in electric heating baking In baking box, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  2. A kind of 2. Pu Lu flower health teas, it is characterized in that being 1.1 by weight by dandelion black tea and reed rhizome silk and smallpox powder: 1.5:After 1.1 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, take out Let cool to room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, It is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, Dandelion greens after dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time in the interior frame that withers to enter Row withers naturally;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and is withered The condition of withering requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with big Power ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes Pu public English leaf water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5- 3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed It is attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread into stainless steel fermentation disk It is interior, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity Fermented under the conditions of 90-95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)Take out the tea after fermentation Silk, when being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, the group of holding after loosing one's grip Not loose, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, in disk lid One layer of wet cloth, it is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 Hour, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is the Tea bar once spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20- to make tea bar water content 25%, airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35- under the conditions of temperature is 90-95 DEG C 50min, the water content for making tea bar are 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is weeded out thin in tea bar End, produce dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and will It is placed in water run through after pull out, drain surface moisture, silk thread shape filament be cut into Chinese medicine filament cutter, be subsequently placed in electric heating baking In baking box, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, Run through, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking In case, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  3. A kind of 3. Pu Lu flower health teas, it is characterized in that being 1.2 by weight by dandelion black tea and reed rhizome silk and smallpox powder: 2.5:After 1.2 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, take out Let cool to room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, It is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, Dandelion greens after dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time in the interior frame that withers to enter Row withers naturally;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and is withered The condition of withering requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with big Power ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes Pu public English leaf water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5- 3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed It is attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread into stainless steel fermentation disk It is interior, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity Fermented under the conditions of 90-95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)Take out the tea after fermentation Silk, when being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, the group of holding after loosing one's grip Not loose, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, in disk lid One layer of wet cloth, it is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 Hour, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is the Tea bar once spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20- to make tea bar water content 25%, airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35- under the conditions of temperature is 90-95 DEG C 50min, the water content for making tea bar are 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is weeded out thin in tea bar End, produce dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and will It is placed in water run through after pull out, drain surface moisture, silk thread shape filament be cut into Chinese medicine filament cutter, be subsequently placed in electric heating baking In baking box, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, Run through, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking In case, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  4. A kind of 4. Pu Lu flower health teas, it is characterized in that being 1.3 by weight by dandelion black tea and reed rhizome silk and smallpox powder: 2.6:After 1.3 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, take out Let cool to room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, It is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, Dandelion greens after dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time in the interior frame that withers to enter Row withers naturally;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and is withered The condition of withering requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with big Power ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes Pu public English leaf water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5- 3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed It is attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread into stainless steel fermentation disk It is interior, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity Fermented under the conditions of 90-95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)Take out the tea after fermentation Silk, when being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, the group of holding after loosing one's grip Not loose, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, in disk lid One layer of wet cloth, it is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 Hour, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is the Tea bar once spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20- to make tea bar water content 25%, airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35- under the conditions of temperature is 90-95 DEG C 50min, the water content for making tea bar are 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is weeded out thin in tea bar End, produce dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and will It is placed in water run through after pull out, drain surface moisture, silk thread shape filament be cut into Chinese medicine filament cutter, be subsequently placed in electric heating baking In baking box, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, Run through, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking In case, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  5. A kind of 5. Pu Lu flower health teas, it is characterized in that being 1.4 by weight by dandelion black tea and reed rhizome silk and smallpox powder: 2.8:After 1.4 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, take out Let cool to room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, It is made by following methods:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, Dandelion greens after dead leaf, yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time in the interior frame that withers to enter Row withers naturally;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and is withered The condition of withering requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with big Power ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes Pu public English leaf water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5- 3cm cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed It is attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread into stainless steel fermentation disk It is interior, expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity Fermented under the conditions of 90-95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)Take out the tea after fermentation Silk, when being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, the group of holding after loosing one's grip Not loose, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, in disk lid One layer of wet cloth, it is sent on fermenting cellar fermenting frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 Hour, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is the Tea bar once spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20- to make tea bar water content 25%, airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35- under the conditions of temperature is 90-95 DEG C 50min, the water content for making tea bar are 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, is weeded out thin in tea bar End, produce dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and will It is placed in water run through after pull out, drain surface moisture, silk thread shape filament be cut into Chinese medicine filament cutter, be subsequently placed in electric heating baking In baking box, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, Run through, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking In case, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  6. A kind of 6. Pu Lu flower health teas, it is characterized in that being 1.5 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2: After 1.5 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, taking-up is let cool To room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, by with Lower section method is made:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, withered Dandelion greens after leaf, yellow leaf;(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out Naturally wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and is withered Condition requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with big work( Rate ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes dandelion Leaf water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm Cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, it is glutinous to treat that leaf juice is overflowed It is attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, Expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity 90- Fermented under the conditions of 95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)The tea silk after fermentation is taken out, When being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, and the group of holding is not after loosing one's grip Loosely, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, one in disk lid Layer wet cloth, is sent on fermenting cellar fermenting frame, and indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, fermentation 1-1.5 is small When, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is first Secondary that tea bar spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, Airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35-50min under the conditions of temperature is 90-95 DEG C, The water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces Dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and be placed on Pulled out after being run through in water, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, be subsequently placed in electric baking case Interior, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, profit Thoroughly, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking case Interior, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  7. A kind of 7. Pu Lu flower health teas, it is characterized in that being 1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:2.3: After 1 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, taking-up let cool to Room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, by following Method is made:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, dead leaf, Dandelion greens after yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time and wither frame progress certainly in interior So wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and wither bar Part requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power Ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes Folium Taraxacum Water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm Cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and stick On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, material Thick 10-15cm, one layer of wet cloth is then covered, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity 90- Fermented under the conditions of 95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)The tea silk after fermentation is taken out, When being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, and the group of holding is not after loosing one's grip Loosely, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, one in disk lid Layer wet cloth, is sent on fermenting cellar fermenting frame, and indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, fermentation 1-1.5 is small When, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is first Secondary that tea bar spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, Airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35-50min under the conditions of temperature is 90-95 DEG C, The water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces Dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and be placed on Pulled out after being run through in water, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, be subsequently placed in electric baking case Interior, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, profit Thoroughly, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking case Interior, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  8. A kind of 8. Pu Lu flower health teas, it is characterized in that being 1 by weight by dandelion black tea and reed rhizome silk and smallpox powder:1.8: After 1.5 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, taking-up is let cool To room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, by with Lower section method is made:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, withered Dandelion greens after leaf, yellow leaf;(2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out Naturally wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and is withered Condition requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with big work( Rate ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes dandelion Leaf water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm Cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, it is glutinous to treat that leaf juice is overflowed It is attached on blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, Expect thick 10-15cm, then cover one layer of wet cloth, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity 90- Fermented under the conditions of 95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)The tea silk after fermentation is taken out, When being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, and the group of holding is not after loosing one's grip Loosely, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, one in disk lid Layer wet cloth, is sent on fermenting cellar fermenting frame, and indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, fermentation 1-1.5 is small When, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is first Secondary that tea bar spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, Airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35-50min under the conditions of temperature is 90-95 DEG C, The water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces Dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and be placed on Pulled out after being run through in water, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, be subsequently placed in electric baking case Interior, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, profit Thoroughly, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking case Interior, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  9. A kind of 9. Pu Lu flower health teas, it is characterized in that being 1.5 by weight by dandelion black tea and reed rhizome silk and smallpox powder:3: After 1 ratio is well mixed, insert in electric baking case, under the conditions of temperature is 110 DEG C, after toasting 20min, taking-up let cool to Room temperature, through quantitative separating, vacuumize packaging and produce;Wherein dandelion black tea using be dandelion greens as raw material, by following Method is made:(1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and reject worm leaf, dead leaf, Dandelion greens after yellow leaf;(2)The fresh dandelion greens plucked are spread rapidly in time and wither frame progress certainly in interior So wither;The frame that withers sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and wither bar Part requires that every layer of stand leaf thickness is 5-10cm, and room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power Ventilating fan air draft, accelerate moisture evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, makes Folium Taraxacum Water content is down to 58%-63%, terminates to wither;(3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm Cut tobacco;(4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and stick On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;(5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, material Thick 10-15cm, one layer of wet cloth is then covered, be sent on fermenting cellar fermenting frame, indoors 30-33 DEG C of temperature, relative humidity 90- Fermented under the conditions of 95% 1.5-2 hours, untill treating that green-yellow is presented again by green change is yellowish green in tea silk;(6)The tea silk after fermentation is taken out, When being cooled to room temperature, then crumpled using washboard, knead into tea silk streak, holding has leaf juice excessive, and the group of holding is not after loosing one's grip Loosely, tea silk is locally rubescent;(7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, one in disk lid Layer wet cloth, is sent on fermenting cellar fermenting frame, and indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, fermentation 1-1.5 is small When, when the leaf color is begun to change into red;(8)The dandelion herb tea bar fermented is dried, its drying means is first Secondary that tea bar spreads out to material thickness is 3-5cm, 18-25min is dried under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, Airing 1 hour is taken out, it is then secondary tea bar is spread out into material thickness to be 3-4cm, dry 35-50min under the conditions of temperature is 90-95 DEG C, The water content for making tea bar is 5%-6%;(9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces Dandelion black tea;Described reed rhizome silk is by reed rhizome crude drug, through removing impurity, is cleaned up with clean water, and be placed on Pulled out after being run through in water, drain surface moisture, be cut into silk thread shape filament with Chinese medicine filament cutter, be subsequently placed in electric baking case Interior, under the conditions of 100 DEG C be baked to moisture is made for 3%-5%;Described smallpox powder is slightly to steep root of Chinese trichosanthes, profit Thoroughly, first thinly sliced with slicer, then use Chinese medicine pelleter instead and be cut into 0.2-0.5cm particles, be subsequently placed in electric baking case Interior, under the conditions of 90 DEG C be baked to moisture is made for 3%-5%.
  10. 10. a kind of Pu Lu flower health teas as described in claim 1-9, it is characterised in that described dandelion is dandelion Taraxacum mongolicum Hand-mazz, alkali ground dandelion Taraxacun sinicum kitang, different luxuriant dandelion Taraxacum heterolepis nakai, taraxacum platypecidum Diels Taraxacum platypecidum Diele, Taraxacum brassicaefolum Kitag Taraxacum brassicaefolium, Taraxacum erythropodium Kifag Taraxacum erythropodium kitag, belle flower Pu are public English Taraxacum calanthodium Dahlst, yellowish dandelion Taraxacum pseudo-albidum kitang Var lutecens kitang, Herba Taraxaci ohwiani Taraxacum onuianum kitang, Taraxacum cuspidatum Dahlst Taraxacum Cuspidatum Dahlst, Taraxacum asiatica Dahlst Taraxacum asiatica Dahlst, Tibet dandelion Taraxacum Any one in tibeticum Hand-Mazz, white flower dandelion Taraxacum pseudoalbidum kitang.
  11. A kind of 11. Pu Lu flower health teas as described in claim 1-9, it is characterised in that described step(8)In drying, adopt With heated-air drying, microwave drying or far-infrared ray drying.
  12. 12. according to a kind of production method of Pu Lu flower health teas of claim 1 or 2 or 3 or 4 or 5 or 6 or 7 or 8 or 9, its It is characterised by, comprises the following steps:
    (1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
    (2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%- 63%, terminate to wither;
    (3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco;
    (4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
    (5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10-15cm is expected, then covers one layer of wet cloth, be sent into hair On the fermenting frame of ferment room, fermented indoors under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% 1.5-2 hours, treat tea silk by green Become it is yellowish green green-yellow is presented again untill;
    (6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
    (7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, be sent into fermenting cellar hair On ferment frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, begin to change into leaf color red During color;
    (8)The dandelion herb tea bar fermented is dried, its drying means be for the first time by tea bar spread out material thickness be 3-5cm, Drying 18-25min under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, takes out airing 1 hour, then secondary to incite somebody to action 35-50min is dried under the conditions of tea bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%;
    (9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
    (10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
    (11)Silk thread shape filament is cut into Chinese medicine filament cutter;Reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 3%-5% to be baked to moisture, that is, reed rhizome silk is made;
    (12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.2- 0.5cm particles;
    (13)Smallpox powder is placed in electric baking case, it is 3%-5% that moisture is baked under the conditions of 90 DEG C, produces day Pollen grain;
    (14)It is by weight 1-1.5 by dandelion black tea and reed rhizome silk and smallpox powder:1.5-3:1-1.5 ratio mixing is equal After even, it is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
    (15)Tea material after baking is taken out and let cool to room temperature, through quantitative separating, vacuumizes to pack and produces the production of Pu Lu flower health teas Product.
  13. 13. according to a kind of production method of Pu Lu flower health teas of claim 1 or 2 or 3 or 4 or 5 or 6 or 7 or 8 or 9, its It is characterised by, comprises the following steps:
    (1)Selection the flowers are in blossom initial stage, fresh harvesting, no pollution by pesticides, no disease and pests harm first, and after rejecting worm leaf, dead leaf, yellow leaf Dandelion greens;
    (2)By the fresh dandelion greens plucked spread rapidly in time in interior wither frame carry out nature wither;It is described to wither Frame sets up 8-10 layers separately, and per interlamellar spacing 25cm, every layer is laid the curtain that withers that a thin bamboo strips used for weaving is woven into, and the condition of withering requires that every layer of stand leaf is thick For 5-10cm, room doorway of withering is equipped with high-power electric fan air-supply, and the chamber window that withers is equipped with high-power ventilating fan air draft, accelerates water Divide evaporation;For indoor temperature of withering at 26-28 DEG C, withering time is 22-32 hours, Folium Taraxacum water content is down to 58%- 63%, terminate to wither;
    (3)Folium Taraxacum after withering is cut into wide 0.3-0.8cm, long 1.5-3cm cut tobacco;
    (4)The cut tobacco cut is rubbed with clean washboard rubbing or with hand rubbing, cut tobacco is substantially crimped, treats that leaf juice is overflowed and be attached on On blade face, when hand rubbing has lubrication sense, then leaf group is shaken up;
    (5)Cut tobacco after shaking up is spread in stainless steel fermentation disk, thick 10-15cm is expected, then covers one layer of wet cloth, be sent into hair On the fermenting frame of ferment room, fermented indoors under the conditions of 30-33 DEG C of temperature, relative humidity 90-95% 1.5-2 hours, treat tea silk by green Become it is yellowish green green-yellow is presented again untill;
    (6)The tea silk after fermentation is taken out, when being cooled to room temperature, then is crumpled using washboard, kneads into tea silk streak, is held There is leaf juice excessive, the group of holding is not loose after loosing one's grip, and tea silk is locally rubescent;
    (7)Tea bar after rubbing is inserted again in fermentation disk, expect thick 15-20cm, disk lid last layer wet cloth, be sent into fermenting cellar hair On ferment frame, indoors under the conditions of 26-28 DEG C of temperature, relative humidity 85-92%, ferment 1-1.5 hours, begin to change into leaf color red During color;
    (8)The dandelion herb tea bar fermented is dried, its drying means be for the first time by tea bar spread out material thickness be 3-5cm, Drying 18-25min under the conditions of temperature is 105 DEG C, it is 20-25% to make tea bar water content, takes out airing 1 hour, then secondary to incite somebody to action 35-50min is dried under the conditions of tea bar stand material thickness is 3-4cm, temperature is 90-95 DEG C, the water content for making tea bar is 5%-6%;
    (9)Dried tea bar is taken out and let cool to room temperature, smalls in tea bar is weeded out, produces dandelion black tea;
    (10)By reed rhizome crude drug, remove impurity and coring, cleaned up with clean water, and be placed in water run through after drag for Go out, drain surface moisture;
    (11)Silk thread shape filament is cut into Chinese medicine filament cutter;Reed rhizome filament is placed in electric baking case, under the conditions of 100 DEG C It is 3%-5% to be baked to moisture, that is, reed rhizome silk is made;
    (12)Root of Chinese trichosanthes is slightly steeped after being allowed to run through, first thinly sliced with slicer, then used Chinese medicine pelleter instead and be cut into 0.2- 0.5cm particles;
    (13)Smallpox powder is placed in electric baking case, it is 3%-5% that moisture is baked under the conditions of 90 DEG C, produces day Pollen grain;
    (14)It is by weight 1-1.5 by dandelion black tea and reed rhizome silk and smallpox powder:1.5-3:1-1.5 ratio mixing is equal After even, it is placed in electric baking case, under the conditions of temperature is 110 DEG C, toasts 20min;
    (15)Tea material after baking is taken out and let cool to room temperature, is ground into 40-50 mesh powder with disintegrating apparatus, quantitatively loads filter paper Bag, through sealing, sterilization, pack and Pu Lu flower health tea tea bag products are made.
  14. 14. the method according to claim 13 or 14, it is characterised in that the step(8)In drying, using hot air drying Dry or microwave drying or far-infrared ray drying.
CN201710885632.4A 2017-09-27 2017-09-27 A kind of Pu Lu flower health teas and its production method Withdrawn CN107581312A (en)

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Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101297667A (en) * 2008-06-11 2008-11-05 钟伟珍 Dandelion health-care tea and preparing process thereof
CN103098945A (en) * 2012-12-10 2013-05-15 广西昭平县凝香翠茶厂 Gynostemma pentaphylla tea and manufacturing method thereof
CN103947810A (en) * 2014-05-14 2014-07-30 李�杰 Peony black tea as well as preparation method and application thereof
CN103976103A (en) * 2014-05-28 2014-08-13 彭常安 A kind of preparation method of Maodongqing tea
CN104171169A (en) * 2014-07-05 2014-12-03 彭常安 Preparation method of wild loquat leaf tea
CN105851392A (en) * 2016-05-13 2016-08-17 刘学军 Herba Taraxaci black tea and preparation method thereof

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101297667A (en) * 2008-06-11 2008-11-05 钟伟珍 Dandelion health-care tea and preparing process thereof
CN103098945A (en) * 2012-12-10 2013-05-15 广西昭平县凝香翠茶厂 Gynostemma pentaphylla tea and manufacturing method thereof
CN103947810A (en) * 2014-05-14 2014-07-30 李�杰 Peony black tea as well as preparation method and application thereof
CN103976103A (en) * 2014-05-28 2014-08-13 彭常安 A kind of preparation method of Maodongqing tea
CN104171169A (en) * 2014-07-05 2014-12-03 彭常安 Preparation method of wild loquat leaf tea
CN105851392A (en) * 2016-05-13 2016-08-17 刘学军 Herba Taraxaci black tea and preparation method thereof

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