CN107510051A - 一种含虾青素的代餐粉及其制备方法 - Google Patents
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
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- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
本发明提供一种含虾青素的代餐粉，它由如下重量份数的原料提取制备得到：黑米20‑40份、黑小米15‑35份、黑豆15‑25份、黑花生10‑30份、糯米20‑40份、紫米15‑35份、黑芝麻10‑20份、植脂末10‑20份、麦芽糊精20‑30份、木糖醇10‑20份以及虾青素5‑15份，并采用了相应的制备方法，本发明具有提高免疫力的功效。
Description
技术领域
本发明属于保健食品技术领域，具体涉及一种含虾青素的代餐粉及其制备方法。
背景技术
虾青素式为C40H52O4，分子结构中有两个β-紫罗兰酮环，11个共轭双键。虾青素广泛存在于自然界，如大多数甲壳类动物和鲑科鱼类体内，植物的叶、花、果，以及火烈鸟的羽毛中等。虾青素具有多种生理功效，如在抗氧化性、抗肿瘤、预防癌症、增强免疫力、改善视力等方面都有一定的效果，目前复方比较少。
发明内容
以下通过实施例形式对本发明的上述内容再作进一步的详细说明，但不应将此理解为本发明上述主题的范围仅限于以下的实施例，凡基于本发明上述内容所实现的技术均属于本发明的范围。
发明目的：为了解决上述问题，本发明提供了一种玛咖的提取方法及其制备的男性保健品。
技术方案：一种含虾青素的代餐粉，它由如下重量份数的原料提取制备得到：黑米20-40份、黑小米15-35份、黑豆15-25份、黑花生10-30份、糯米20-40份、紫米15-35份、黑芝麻10-20份、植脂末10-20份、麦芽糊精20-30份、木糖醇10-20份以及虾青素5-15份。
所述含虾青素的代餐粉，它由如下重量份数的原料提取制备得到：黑米30份、黑小米25份、黑豆20份、黑花生20份、糯米30份、紫米25份、黑芝麻15份、植脂末15份、麦芽糊精25份、木糖醇15份以及虾青素10份。
所述含虾青素的代餐粉，制备方法包括如下步骤：取上述原料，蒸熟，烘干，粉碎，杀菌，消毒，真空包装制备成代餐粉。
所述含虾青素的代餐粉在制备治疗免疫力低下保健品中的应用。
有益效果：本发明能提高免疫力。
具体实施方式
以下通过实施例形式对本发明的上述内容再作进一步的详细说明，但不应将此理解为本发明上述主题的范围仅限于以下的实施例，凡基于本发明上述内容所实现的技术均属于本发明的范围。
实施例1：取黑米20份、黑小米35份、黑豆15份、黑花生30份、糯米20份、紫米35份、黑芝麻10份、植脂末20份、麦芽糊精20份、木糖醇20份以及虾青素5份，制备方法包括如下步骤：取上述原料，蒸熟，烘干，粉碎，杀菌，消毒，真空包装制备成代餐粉。
实施例2：取黑米40份、黑小米15份、黑豆25份、黑花生10份、糯米40份、紫米15份、黑芝麻20份、植脂末10份、麦芽糊精30份、木糖醇10份以及虾青素15份，制备方法包括如下步骤：取上述原料，蒸熟，烘干，粉碎，杀菌，消毒，真空包装制备成代餐粉。
实施例3：取黑米30份、黑小米25份、黑豆20份、黑花生20份、糯米30份、紫米25份、黑芝麻15份、植脂末15份、麦芽糊精25份、木糖醇15份以及虾青素10份，制备方法包括如下步骤：取上述原料，蒸熟，烘干，粉碎，杀菌，消毒，真空包装制备成代餐粉。
实施例4：本发明提高免疫力的药效学研究
实验目的：用本发明实施例1-3制备的含虾青素的代餐粉，灌胃小鼠30d，每次0.1ml/10g，比较本发明和正常组小鼠受ConA诱导的脾脏淋巴细胞增殖的差别，来判断本发明是否增强脾脏淋巴细胞增殖。
实验动物：昆明种小鼠，雄性，体重18-22g，本公司提供。
实验药物：按上述实施例1-3的制备方法制备。
实验步骤：小鼠，按体重分层随机分组，每组10只。如下表所示，正常组灌胃给水；盐酸左旋咪唑组灌胃盐酸左旋咪唑；实施例1-3灌胃2g·kg-1，各组连续灌胃给药30d。无菌取脾，按照常规制成单个细胞悬液，调整细胞浓度为5×105个/mL。将脾细胞混悬液加在24孔板中，每孔1mL，每只动物设二个复孔，一孔正常培养(加50uL PRMI1640培养液)；一孔加50uL刀豆蛋白A(ConA)液(终浓度为4.76ug/mL)。置于5％CO2，37℃ CO2孵箱中培养48h。实验结束前4h，每孔吸去上清液700uL，再加入700uL不含胎牛血清的PRMI1640培养液，同时每孔加入50uL 5mg/mL的MTT液。培养结束后，每孔加1mL酸性异丙醇，小心吹打均匀至紫色的结晶全部溶解。检测前分装到96孔培养板中，每孔作4个复孔，在570nm波长处测定其光密度值。
实验结果：
本发明对脾淋巴细胞增殖的影响
注：与正常组相比★★P＜0.01，★P＜0.05。
结论：本发明实施例1-3含虾青素的代餐粉小鼠脾脏淋巴细胞受ConA诱导后的增殖率转化值高于正常组小鼠，说明本发明具有提高免疫力作用。
Claims (4)
1.一种含虾青素的代餐粉，其特征在于：它由如下重量份数的原料提取制备得到：黑米20-40份、黑小米15-35份、黑豆15-25份、黑花生10-30份、糯米20-40份、紫米15-35份、黑芝麻10-20份、植脂末10-20份、麦芽糊精20-30份、木糖醇10-20份以及虾青素5-15份。
2.如权利要求1所述含虾青素的代餐粉，其特征在于：它由如下重量份数的原料提取制备得到：黑米30份、黑小米25份、黑豆20份、黑花生20份、糯米30份、紫米25份、黑芝麻15份、植脂末15份、麦芽糊精25份、木糖醇15份以及虾青素10份。
3.如权利要求1所述含虾青素的代餐粉，其特征在于：制备方法包括如下步骤：取上述原料，蒸熟，烘干，粉碎，杀菌，消毒，真空包装制备成代餐粉。
4.如权利要求3所述含虾青素的代餐粉在制备治疗免疫力低下保健品中的应用。
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108185292A (zh) * | 2018-03-06 | 2018-06-22 | 蒲城县唐桥粮食专业合作社 | 一种富硒补血枣沫糊代餐粉及其制备方法 |
| CN108419987A (zh) * | 2018-04-24 | 2018-08-21 | 名沙食品（江苏）有限公司 | 一种无蔗糖黑五谷米糊及其制作方法 |
| CN108652002A (zh) * | 2018-03-13 | 2018-10-16 | 云南爱尔康生物技术有限公司 | 一种虾青素代餐粉及其制备方法 |
Citations (5)
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