CN107494879A - A kind of chewing gum and preparation method thereof - Google Patents
A kind of chewing gum and preparation method thereof Download PDFInfo
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- CN107494879A CN107494879A CN201710759234.8A CN201710759234A CN107494879A CN 107494879 A CN107494879 A CN 107494879A CN 201710759234 A CN201710759234 A CN 201710759234A CN 107494879 A CN107494879 A CN 107494879A
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- 229940112822 chewing gum Drugs 0.000 title claims abstract description 25
- 235000015218 chewing gum Nutrition 0.000 title claims abstract description 25
- 238000002360 preparation method Methods 0.000 title claims abstract description 19
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 claims abstract description 30
- 241001568514 Ardisia gigantifolia Species 0.000 claims abstract description 26
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 18
- 239000000463 material Substances 0.000 claims abstract description 16
- XTXRWKRVRITETP-UHFFFAOYSA-N Vinyl acetate Chemical compound CC(=O)OC=C XTXRWKRVRITETP-UHFFFAOYSA-N 0.000 claims abstract description 15
- 229910000019 calcium carbonate Inorganic materials 0.000 claims abstract description 15
- -1 phthaloyl butyl alcohol ester Chemical class 0.000 claims abstract description 15
- 229940117958 vinyl acetate Drugs 0.000 claims abstract description 15
- LRHPLDYGYMQRHN-UHFFFAOYSA-N butyl alcohol Substances CCCCO LRHPLDYGYMQRHN-UHFFFAOYSA-N 0.000 claims abstract description 9
- 201000007100 Pharyngitis Diseases 0.000 claims abstract description 8
- 239000000843 powder Substances 0.000 claims description 22
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 22
- 239000000758 substrate Substances 0.000 claims description 12
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 10
- 239000002994 raw material Substances 0.000 claims description 9
- 238000009835 boiling Methods 0.000 claims description 8
- 238000007796 conventional method Methods 0.000 claims description 6
- 238000004898 kneading Methods 0.000 claims description 6
- 238000003197 gene knockdown Methods 0.000 claims description 5
- 235000014655 lactic acid Nutrition 0.000 claims description 5
- 239000004310 lactic acid Substances 0.000 claims description 5
- 238000003756 stirring Methods 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 2
- 150000002148 esters Chemical class 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 8
- 239000000835 fiber Substances 0.000 abstract description 4
- 230000035807 sensation Effects 0.000 abstract description 3
- 239000003814 drug Substances 0.000 description 10
- 208000024891 symptom Diseases 0.000 description 10
- 229940079593 drug Drugs 0.000 description 7
- 210000003800 pharynx Anatomy 0.000 description 6
- 208000002193 Pain Diseases 0.000 description 4
- 238000005516 engineering process Methods 0.000 description 4
- 238000002156 mixing Methods 0.000 description 4
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- 210000003127 knee Anatomy 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000008961 swelling Effects 0.000 description 3
- 201000005505 Measles Diseases 0.000 description 2
- 239000008280 blood Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 230000000052 comparative effect Effects 0.000 description 2
- 238000004821 distillation Methods 0.000 description 2
- 238000011049 filling Methods 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 210000003734 kidney Anatomy 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 210000004400 mucous membrane Anatomy 0.000 description 2
- 238000005292 vacuum distillation Methods 0.000 description 2
- 201000010000 Agranulocytosis Diseases 0.000 description 1
- 206010002383 Angina Pectoris Diseases 0.000 description 1
- 241000722826 Ardisia Species 0.000 description 1
- 206010006002 Bone pain Diseases 0.000 description 1
- 244000080208 Canella winterana Species 0.000 description 1
- 235000008499 Canella winterana Nutrition 0.000 description 1
- 240000008574 Capsicum frutescens Species 0.000 description 1
- 206010010741 Conjunctivitis Diseases 0.000 description 1
- 241000721047 Danaus plexippus Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 206010061218 Inflammation Diseases 0.000 description 1
- 201000008197 Laryngitis Diseases 0.000 description 1
- 244000245109 Lindera glauca Species 0.000 description 1
- 235000001577 Lindera glauca Nutrition 0.000 description 1
- 241000012103 Lindera metcalfiana Species 0.000 description 1
- 244000246386 Mentha pulegium Species 0.000 description 1
- 235000016257 Mentha pulegium Nutrition 0.000 description 1
- 235000004357 Mentha x piperita Nutrition 0.000 description 1
- 206010027906 Monocytosis Diseases 0.000 description 1
- 206010028748 Nasal obstruction Diseases 0.000 description 1
- 206010030094 Odynophagia Diseases 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 206010068319 Oropharyngeal pain Diseases 0.000 description 1
- 244000170916 Paeonia officinalis Species 0.000 description 1
- 235000006484 Paeonia officinalis Nutrition 0.000 description 1
- 208000025747 Rheumatic disease Diseases 0.000 description 1
- 208000036071 Rhinorrhea Diseases 0.000 description 1
- 206010039101 Rhinorrhoea Diseases 0.000 description 1
- 206010039587 Scarlet Fever Diseases 0.000 description 1
- 208000025865 Ulcer Diseases 0.000 description 1
- 239000002671 adjuvant Substances 0.000 description 1
- 230000004520 agglutination Effects 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000001185 bone marrow Anatomy 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 230000001055 chewing effect Effects 0.000 description 1
- 230000001149 cognitive effect Effects 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 238000003745 diagnosis Methods 0.000 description 1
- 230000003467 diminishing effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 210000003414 extremity Anatomy 0.000 description 1
- 210000001097 facial muscle Anatomy 0.000 description 1
- 235000003599 food sweetener Nutrition 0.000 description 1
- 241000411851 herbal medicine Species 0.000 description 1
- 208000021760 high fever Diseases 0.000 description 1
- 235000001050 hortel pimenta Nutrition 0.000 description 1
- 201000006747 infectious mononucleosis Diseases 0.000 description 1
- 230000004054 inflammatory process Effects 0.000 description 1
- 206010022000 influenza Diseases 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 238000007689 inspection Methods 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 210000000867 larynx Anatomy 0.000 description 1
- 210000003968 leucoblast Anatomy 0.000 description 1
- 210000002751 lymph Anatomy 0.000 description 1
- 210000001165 lymph node Anatomy 0.000 description 1
- 230000000116 mitigating effect Effects 0.000 description 1
- 229920001206 natural gum Polymers 0.000 description 1
- 239000002547 new drug Substances 0.000 description 1
- 206010036067 polydipsia Diseases 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 239000011347 resin Substances 0.000 description 1
- 229920005989 resin Polymers 0.000 description 1
- 230000000552 rheumatic effect Effects 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 210000002966 serum Anatomy 0.000 description 1
- 230000000391 smoking effect Effects 0.000 description 1
- 210000001584 soft palate Anatomy 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 239000003765 sweetening agent Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 230000008736 traumatic injury Effects 0.000 description 1
- 231100000397 ulcer Toxicity 0.000 description 1
- 210000002396 uvula Anatomy 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/068—Chewing gum characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/12—Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/484—Glycyrrhiza (licorice)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/54—Lauraceae (Laurel family), e.g. cinnamon or sassafras
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/896—Liliaceae (Lily family), e.g. daylily, plantain lily, Hyacinth or narcissus
- A61K36/8969—Polygonatum (Solomon's seal)
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Botany (AREA)
- Microbiology (AREA)
- Pharmacology & Pharmacy (AREA)
- Mycology (AREA)
- Alternative & Traditional Medicine (AREA)
- Biotechnology (AREA)
- Medical Informatics (AREA)
- Medicinal Chemistry (AREA)
- Veterinary Medicine (AREA)
- Public Health (AREA)
- General Health & Medical Sciences (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Inorganic Chemistry (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The present invention provides a kind of chewing gum, and described chewing-gum material is calculated as by weight:100 300 parts of vinylacetate, 10 30 parts of calcium carbonate, 20 40 parts of fourth phthaloyl butyl alcohol ester, 20 40 parts of Crisped Ardisia Ardisia gigantifolia, 15 25 parts of bee saage fruit, 25 30 parts of radix polygonati officinalis, 15 30 parts of radix glycyrrhizae, and corresponding preparation method is employed, the present invention has the effect for the treatment of pharyngitis, and throat caused by improving Crisped Ardisia Ardisia gigantifolia has sensation that is bitter, doing fiber crops.
Description
Technical field
The invention belongs to health product technology field, and in particular to a kind of chewing gum and preparation method thereof.
Background technology
Chewing gum is using natural gum or glycerol resin as the basis of colloid, adds the mediation pressures such as syrup, peppermint, sweetener
Make a kind of sugar that chewing in mouth is put into for people formed.It is a kind of carbohydrate liked by the people of the world very much.Not only it can eat but also can play,
It is deep to be liked by children and young people.Simultaneously also as the playing cool of most of young man, the new lover of fashion.In lifting oral health
Meanwhile the facial muscle movements brought by chew gum, also there is multi-efficiency in cognitive science field.At present with powerful
Chewing gum it is few, concentration is too high in use or drinks excess for Crisped Ardisia Ardisia gigantifolia in addition, and throat has sense that is bitter, doing fiber crops
Feel.
The content of the invention
Goal of the invention:To solve the above problems, the present invention improves a kind of chewing gum and preparation method thereof.
Technology contents:A kind of chewing gum, described chewing-gum material are calculated as by weight:Vinylacetate 100-300 parts,
Calcium carbonate 10-30 parts, fourth phthaloyl butyl alcohol ester 20-40 parts, Crisped Ardisia Ardisia gigantifolia 20-40 parts, bee saage fruit 15-25 parts, radix polygonati officinalis 25-30
Part, radix glycyrrhizae 15-30 parts.
The chewing-gum material is calculated as by weight:200 parts of vinylacetate, 20 parts of calcium carbonate, fourth phthaloyl butyl alcohol ester
30 parts, 30 parts of Crisped Ardisia Ardisia gigantifolia, 20 parts of bee saage fruit, 28 parts of radix polygonati officinalis, 16 parts of radix glycyrrhizae.
The preparation method of the chewing gum, is comprised the following steps that:
(1) pulvis processed:Crisped Ardisia Ardisia gigantifolia, bee saage fruit, radix polygonati officinalis, radix glycyrrhizae are weighed by proportioning first, above-mentioned raw materials are distinguished
Crush, wherein Crisped Ardisia Ardisia gigantifolia powder adds the lactic acid that concentration is 10% to soak 2 hours, pulls out and is well mixed with another three kinds of herb powders,
Add water, amount of water is 5-15 times of mixed material weight, is then boiled, and boils 10-30min again after water boiling, then depressurizes
Distillation and concentration is to viscous solution, then extract powder is dried in vacuum drier;
(2) modulation of resinous substrates:Vinylacetate, calcium carbonate and fourth phthaloyl butyl glycol ester are weighed by proportioning first,
Then above-mentioned each raw material is put into kneading machine, mixed at 110-130 DEG C;
(3) mix:First resinous substrates prepared by step (2) are put into mixer, then knock down carrying for step (1) preparation
Thing powder is taken, is then stirred, finished product is prepared according to a conventional method.
The chewing gum, amount of water is 10 times of mixed material weight in preparation method, is then boiled, after water boiling again
Boil 20min.
Described chewing gum is preparing the application in treating pharyngitis health products.
Crisped Ardisia Ardisia gigantifolia is the root or herb of Myrsinacea plant shortstem ardisia root or herb.Pharynx-clearing throat-benefiting, eliminating stasis to subdue swelling.Cure mainly:Pharynx
Larynx swells and ache, traumatic injury, treating rheumatic ostealgia.The present invention is with all herbal medicine.
Bee saage fruit is the fruit of canella net leaf lindera glauca.Latin name:Lindera metcalfiana Allen
Var.dictyophylla (Allen) H.P.Tsui, filling liver kidney;Warm waist and knee.Main waist and knee crymodynia;It is aching and limp weak.
Beneficial effect:Present invention improves over the extracting method of Crisped Ardisia Ardisia gigantifolia, throat caused by improving Crisped Ardisia Ardisia gigantifolia has hardship
Sensation that is puckery, doing fiber crops, in addition Crisped Ardisia Ardisia gigantifolia pharynx-clearing throat-benefiting, eliminating stasis to subdue swelling are monarch drug in a prescription, bee saage fruit filling liver kidney;Warm waist and knee is ministerial drug,
Radix polygonati officinalis, radix glycyrrhizae are adjuvant, full side's treatment laryngitis significant effect.
Embodiment
Form is described in further detail again to the above of the present invention by the following examples, but should not manage this
The scope solved as the above-mentioned theme of the present invention is only limitted to following embodiment, and all technologies for being realized based on the above of the present invention are equal
Belong to the scope of the present invention.
Embodiment 1:Take 100 parts of vinylacetate, 30 parts of calcium carbonate, 20 parts of fourth phthaloyl butyl alcohol ester, 40 parts of Crisped Ardisia Ardisia gigantifolia,
15 parts of bee saage fruit, 30 parts of radix polygonati officinalis, 15 parts of radix glycyrrhizae, Crisped Ardisia Ardisia gigantifolia, bee saage fruit, radix polygonati officinalis, radix glycyrrhizae are weighed by proportioning first, by above-mentioned original
Material is crushed respectively, and wherein Crisped Ardisia Ardisia gigantifolia powder adds the lactic acid that concentration is 10% to soak 2 hours, pulls out and another three kinds of herb powders
It is well mixed, add water, amount of water is 5 times of mixed material weight, is then boiled, and boils 30min again after water boiling, then subtracts
Distillation and concentration is pressed to viscous solution, then extract powder is dried in vacuum drier;The modulation of resinous substrates:First by matching somebody with somebody
Than weighing vinylacetate, calcium carbonate and fourth phthaloyl butyl glycol ester, then above-mentioned each raw material is put into kneading machine,
Mixed at 110 DEG C;Mixing:First the resinous substrates of preparation are put into mixer, then knock down the extract powder of preparation,
Then stir, finished product is prepared according to a conventional method.
Embodiment 2:Take 300 parts of vinylacetate, 10 parts of calcium carbonate, 40 parts of fourth phthaloyl butyl alcohol ester, 20 parts of Crisped Ardisia Ardisia gigantifolia,
25 parts of bee saage fruit, 25 parts of radix polygonati officinalis, 30 parts of radix glycyrrhizae, Crisped Ardisia Ardisia gigantifolia, bee saage fruit, radix polygonati officinalis, radix glycyrrhizae are weighed by proportioning first, by above-mentioned original
Material is crushed respectively, and wherein Crisped Ardisia Ardisia gigantifolia powder adds the lactic acid that concentration is 10% to soak 2 hours, pulls out and another three kinds of herb powders
It is well mixed, add water, amount of water is 15 times of mixed material weight, is then boiled, and boils 10min again after water boiling, then
Vacuum distillation is concentrated into viscous solution, then extract powder is dried in vacuum drier;The modulation of resinous substrates:Press first
Proportioning weighs vinylacetate, calcium carbonate and fourth phthaloyl butyl glycol ester, and then above-mentioned each raw material is put into kneading machine,
Mixed at 130 DEG C;Mixing:First the resinous substrates of preparation are put into mixer, then knock down the extract powder of preparation,
Then stir, finished product is prepared according to a conventional method.
Embodiment 3:Take 200 parts of vinylacetate, 20 parts of calcium carbonate, 30 parts of fourth phthaloyl butyl alcohol ester, 30 parts of Crisped Ardisia Ardisia gigantifolia,
20 parts of bee saage fruit, 28 parts of radix polygonati officinalis, 16 parts of radix glycyrrhizae, Crisped Ardisia Ardisia gigantifolia, bee saage fruit, radix polygonati officinalis, radix glycyrrhizae are weighed by proportioning first, by above-mentioned original
Material is crushed respectively, and wherein Crisped Ardisia Ardisia gigantifolia powder adds the lactic acid that concentration is 10% to soak 2 hours, pulls out and another three kinds of herb powders
It is well mixed, add water, amount of water is 10 times of mixed material weight, is then boiled, and boils 20min again after water boiling, then
Vacuum distillation is concentrated into viscous solution, then extract powder is dried in vacuum drier;The modulation of resinous substrates:Press first
Proportioning weighs vinylacetate, calcium carbonate and fourth phthaloyl butyl glycol ester, and then above-mentioned each raw material is put into kneading machine,
Mixed at 120 DEG C;Mixing:First the resinous substrates of preparation are put into mixer, then knock down the extract powder of preparation,
Then stir, finished product is prepared according to a conventional method.
Comparative example 1:Take 200 parts of vinylacetate, 20 parts of calcium carbonate, 30 parts of fourth phthaloyl butyl alcohol ester, Crisped Ardisia Ardisia gigantifolia
30 parts, 20 parts of bee saage fruit, 28 parts of radix polygonati officinalis, 16 parts of radix glycyrrhizae, Crisped Ardisia Ardisia gigantifolia, bee saage fruit, radix polygonati officinalis, radix glycyrrhizae are weighed by proportioning first, will
Above-mentioned raw materials are crushed respectively, are well mixed, are added water, and amount of water is 10 times of mixed material weight, is then boiled,
20min is boiled again after water boiling, is then evaporated under reduced pressure and is concentrated into viscous solution, then extract powder is dried in vacuum drier;
The modulation of resinous substrates:Vinylacetate, calcium carbonate and fourth phthaloyl butyl glycol ester are weighed by proportioning first, then above-mentioned each
Raw material is put into kneading machine, is mixed at 120 DEG C;Mixing:First the resinous substrates of preparation are put into mixer, then
The extract powder of preparation is knocked down, is then stirred, finished product is prepared according to a conventional method.
Embodiment 5:Effect disquisition of the present invention to pharyngitis
Clinical medicine:Chewing gum of the present invention, prepared by the method for above-described embodiment 1, specification:2g/ pieces.Clinical observation 90
Patient, man 56, female 44, age 38-62 year, acpuei pharyngitis, it is divided into 3 groups, mouth prepared by one group of method using embodiment 1
Fragrant sugar, one kind are blank group without using any medicine, another group of chewing gum prepared using comparative example 1, contain 2 every time,
In the morning, afternoon and evening respectively once.
Diagnostic criteria:Medical history can have suffer from cold, fatigue, excessive drinking and smoking, the inducement such as stimulation of various physics and chemistry.Symptom
(1) onset is more anxious.(2) pharyngeal drying, scorching hot, pain or odynophagia.(3) heating, chilly, lose the appetite, have aches in the limbs, these
Symptom occurs in small number of patients, and in most of patients performance and unobvious.Check:(1) pharyngeal mucous membrane is congested, and color is scarlet.(2)
Swallow rear wall lymph follicle and lateral pharyngeal band is red and swollen, small number of patients locally has the attachment of yellow-white secretion.(3) uvula, soft palate oedema.
(4) throat swab culture can have pathogenic bacteria or feminine gender, while can make the drug sensitive test of new drug.Possess above-mentioned part or all of symptom,
And have one or more than one inspection finding positive sign, after following disease is excluded, you can make diagnosis.(1) measles;It is early
Phase Oral Health Suryey has the symptoms such as measles and eye conjunctivitis.(2) scarlet fever:Have that high fever, pharyngeal peony are congested, strawberry-like tongue and
Typical fash.(3) influenza:There is nasal obstruction runny nose, generate heat heavier.(4) infectious mononucleosis:It is more common in small
Youngster, there is heating, ridicule pain.Blood picture monocytosis is to 40%~80%, and serum heterophil agglutination reaction is positive, potency 1:64 with
On.(5) agranulocytosis:Constitutional symptom is heavier, and leucocyte substantially reduces, decrease of platelet.(6) leukemic angina:
Pharyngalgia, pharynx mucous membrane is pale, swelling or has ulcer, and the enlargement of lymph node is hard, and blood picture, bone marrow smear are shown in that leucoblast increases.
Curative effect judges:Reference《New Chinese medicine guideline of clinical investigations (tentative)》(version in 2002) acpuei pharyngitis curative effect mark
Standard judges curative effect.Clinical recovery:Symptom mitigation within medication 3d, clinical symptoms and sign disappear in 5 days;It is effective:In medication 5 days
Symptom, sign are obviously improved;Effectively:Symptom and sign make moderate progress in medication 5 days:It is invalid:In medication 5 days symptom and sign without
It is obviously improved.It the results are shown in Table.
Therapeutic effect:Two groups of curative effects compare
Chewing gum of the present invention by clinic application, has easing pain and diminishing inflammation, clearing heat and detoxicating, dissipating bind relieving sore-throat, treats acpuei pharyngitis
Effect, and throat is without sensation that is bitter, doing fiber crops.
Claims (5)
- A kind of 1. chewing gum, it is characterised in that:Described chewing-gum material is calculated as by weight:Vinylacetate 100-300 parts, Calcium carbonate 10-30 parts, fourth phthaloyl butyl alcohol ester 20-40 parts, Crisped Ardisia Ardisia gigantifolia 20-40 parts, bee saage fruit 15-25 parts, radix polygonati officinalis 25-30 Part, radix glycyrrhizae 15-30 parts.
- 2. chewing gum as claimed in claim 1, it is characterised in that:Described chewing-gum material is calculated as by weight:Vinyl acetate 200 parts of ester, 20 parts of calcium carbonate, 30 parts of fourth phthaloyl butyl alcohol ester, 30 parts of Crisped Ardisia Ardisia gigantifolia, 20 parts of bee saage fruit, 28 parts of radix polygonati officinalis, radix glycyrrhizae 16 Part.
- 3. chewing gum as claimed in claim 1, it is characterised in that:The preparation method of the chewing gum, is comprised the following steps that:(1) pulvis processed:Crisped Ardisia Ardisia gigantifolia, bee saage fruit, radix polygonati officinalis, radix glycyrrhizae are weighed by proportioning first, above-mentioned raw materials are crushed respectively, Wherein Crisped Ardisia Ardisia gigantifolia powder adds the lactic acid that concentration is 10% to soak 2 hours, pulls out and is well mixed with another three kinds of herb powders, then adds Water, amount of water are 5-15 times of mixed material weight, are then boiled, and boil 10-30min again after water boiling, are then evaporated under reduced pressure Viscous solution is concentrated into, then extract powder is dried in vacuum drier;(2) modulation of resinous substrates:Vinylacetate, calcium carbonate and fourth phthaloyl butyl glycol ester are weighed by proportioning first, then Above-mentioned each raw material is put into kneading machine, mixed at 110-130 DEG C;(3) mix:First resinous substrates prepared by step (2) are put into mixer, then knock down the extract of step (1) preparation Powder, then stir, finished product is prepared according to a conventional method.
- 4. chewing gum as claimed in claim 3, it is characterised in that:Amount of water is 10 times of mixed material weight in preparation method, Then boiled, 20min is boiled again after water boiling.
- 5. chewing gum as claimed in claim 1 is preparing the application in treating pharyngitis health products.
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CN201710759234.8A CN107494879A (en) | 2017-08-30 | 2017-08-30 | A kind of chewing gum and preparation method thereof |
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Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
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US20100297037A1 (en) * | 2007-10-02 | 2010-11-25 | Klaus-Uwe Busch | Material composition for oral hygiene product |
CN103918865A (en) * | 2014-04-21 | 2014-07-16 | 孙贵香 | Traditional Chinese medicine health care chewing gum as well as preparation method thereof |
CN104904985A (en) * | 2015-05-26 | 2015-09-16 | 湖南中医药大学 | Health-care chewing gum capable of eliminating ozostomia |
CN106074881A (en) * | 2016-08-31 | 2016-11-09 | 黄荣波 | A kind of relax through, active, analgesic external application Chinese medicine and preparation method thereof |
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Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20100297037A1 (en) * | 2007-10-02 | 2010-11-25 | Klaus-Uwe Busch | Material composition for oral hygiene product |
CN103918865A (en) * | 2014-04-21 | 2014-07-16 | 孙贵香 | Traditional Chinese medicine health care chewing gum as well as preparation method thereof |
CN104904985A (en) * | 2015-05-26 | 2015-09-16 | 湖南中医药大学 | Health-care chewing gum capable of eliminating ozostomia |
CN106074881A (en) * | 2016-08-31 | 2016-11-09 | 黄荣波 | A kind of relax through, active, analgesic external application Chinese medicine and preparation method thereof |
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