CN104904985A - Health-care chewing gum capable of eliminating ozostomia - Google Patents

Abstract

The invention discloses a health-care chewing gum capable of eliminating ozostomia. The health-care chewing gum comprises, by weight, 22 parts of a gum matrix, 40 parts of pulverized sugar, 15 parts of cerealose, 2 parts of calcium carbonate, 24 parts of glucose, 3 parts of butyl phthalyl butyl glycolate, 6 parts of cocklebur fruit kernel, 10 parts of aromatic madder, 10 parts of blackberry lily, 10 parts of katsumada galangal seed, 5 parts of sweet osmanthus and 5 parts of asarum herb. The objectives of the invention are to provide the traditional Chinese medicine health-care chewing gum capable of effectively eliminating ozostomia and to provide a simple and convenient manufacturing method for the health-care chewing gum at the same time.

Description

A kind of energy is except the health-care chewing gum of halitosis

Technical field

The present invention relates to technical field of health care food, particularly relate to a kind of Chinese medicine health-care chewing gum and preparation method thereof.

Background technology

The shortcoming of Chinese medicine is that common dosage forms is decoction, could use, though have certain therapeutic action to affected area after needing decoction, but use very inconvenient, and chewing gum is as a kind of food favored for people, usually also can only play cleaning teeth, keep the effect of breath freshening.

Summary of the invention

The object of this invention is to provide a kind of effectively except the Chinese medicine health-care chewing gum of halitosis.A kind of preparation method of this health-care chewing gum simple to operation is provided simultaneously.

In order to achieve the above object, the present invention has following technical scheme:

A kind of energy of the present invention is except the health-care chewing gum of halitosis, and by weight, raw material comprises gum base 21-25 part, pulverized sugar 35-42 part, maltose 12-17 part, calcium carbonate 1-3 part, glucose 26-29 part, fourth phthaloyl butyl alcohol ester 3-4 part, elscholtiza 9-13 part, blackberry lily 8-16 part, in one's early teens 8-13 part, sweet osmanthus 5-7 part, root of Chinese wild ginger 4-7 part.

Further, by weight, gum base wherein 22 parts, pulverized sugar 40 parts, maltose 15 parts, 2 parts, calcium carbonate, glucose 24 parts, fourth phthaloyl butyl alcohol ester 3 parts, elscholtiza 10 parts, blackberry lily 10 parts, 10 parts in one's early teens, sweet osmanthus 5 parts, the root of Chinese wild ginger 5 parts.

Energy is except a preparation method for the health-care chewing gum of halitosis, and step is as follows,

1) first by the elscholtiza of each proportioning, blackberry lily, in one's early teens, and sweet osmanthus, the root of Chinese wild ginger adds water, and boils, and boils 20 minutes after water boils, and the environment decompression distillation of 70 DEG C lower concentrated, is concentrated into thickness dope, in vacuum drier, is dried to extract powder;

2) again by the gum base of each proportioning, pulverized sugar, maltose, calcium carbonate, glucose, fourth phthaloyl butyl alcohol ester is put in kneading machine, is mixed at 100-140 DEG C;

3) mixture prepared by above-mentioned steps 2 is put in mixer, more successively knock down the extract powder of a small amount of glucose, pulverized sugar and spices and step 1 preparation, then stir;

4) rectangular piece of 8 × 25 × 5 centimetres is cut into dicer, then load in extruder and extrude, certain thickness plate is pressed into by multi-section roller type machine after extruding, suitable shape is cut into again with cutting machine, temperature be 21 ~ 24 DEG C, relative humidity be in the tempering room of 45 ~ 50% keep 6 ~ 8 hours, can pack.

Owing to taking above technical scheme, the invention has the advantages that:

The prescription that the present invention selects is topical class pulvis, paste, is added in chewing gum, and user in use medicine can play effect in affected part more accurately, and because the reason efficacy of a drug of formulation will be more lasting.This chewing gum is easy to use has health-care effect again, will be favourably welcome.

Detailed description of the invention

Embodiment 1

1, powder process agent: elscholtiza 100g, blackberry lily 100g, in one's early teens 100g, sweet osmanthus 50g, root of Chinese wild ginger 50g, add 5000g water, boil, 20 minutes are boiled after water boils, the environment decompression distillation of 70 DEG C lower concentrated, be concentrated into thickness dope, in vacuum drier, be dried to extract powder;

2, the modulation of resinous substrates: take raw material gum base 220g, pulverized sugar 400g, maltose 150g, calcium carbonate 20g, glucose 240g, fourth phthaloyl butyl alcohol ester 20g, then puts into above-mentioned each raw material in kneading machine, is mixed at 100 DEG C;

3, mix: first resin base mixture prepared by step 2 is put in mixer, then knock down a small amount of glucose, pulverized sugar and spices, then add the extract powder of step 1 preparation, stir;

4, shaping and packaging: mixed raw material, homogeneous, water tariff collection is below 3%, the rectangular piece of 8 × 25 × 5 centimetres is cut into again with dicer, then load in extruder and extrude, be pressed into certain thickness plate by multi-section roller type machine again after extruding, and then be cut into suitable shape with cutting machine, again temperature be 21 ~ 24 DEG C, relative humidity be in the tempering room of 45 ~ 50% keep 6 ~ 8 hours, can pack.

Embodiment 2

1, powder process agent: elscholtiza 200g, blackberry lily 200g, in one's early teens 200g, sweet osmanthus 100g, root of Chinese wild ginger 100g, add 10000g water, boil, 20 minutes are boiled after water boils, the environment decompression distillation of 70 DEG C lower concentrated, be concentrated into thickness dope, in vacuum drier, be dried to extract powder;

2, the modulation of resinous substrates: take raw material gum base 220g, pulverized sugar 400g, maltose 350g, calcium carbonate 40g, glucose 480g, fourth phthaloyl butyl alcohol ester 40g, then puts into above-mentioned each raw material in kneading machine, is mixed at 100 DEG C;

3, mix: first resin base mixture prepared by step 2 is put in mixer, then knock down a small amount of glucose, pulverized sugar and spices, then add the extract powder of step 1 preparation, stir;

4, shaping and packaging: mixed raw material, homogeneous, water tariff collection is below 3%, the rectangular piece of 8 × 25 × 5 centimetres is cut into again with dicer, then load in extruder and extrude, be pressed into certain thickness plate by multi-section roller type machine again after extruding, and then be cut into suitable shape with cutting machine, again temperature be 21 ~ 24 DEG C, relative humidity be in the tempering room of 45 ~ 50% keep 6 ~ 8 hours, can pack.

Embodiment 3

1, powder process agent: elscholtiza 400g, blackberry lily 400g, in one's early teens 400g, sweet osmanthus 200g, root of Chinese wild ginger 200g, add 20000g water, boil, 20 minutes are boiled after water boils, the environment decompression distillation of 70 DEG C lower concentrated, be concentrated into thickness dope, in vacuum drier, be dried to extract powder;

2, the modulation of resinous substrates: take raw material gum base 220g, pulverized sugar 400g, maltose 600g, calcium carbonate 80g, glucose 10000g, fourth phthaloyl butyl alcohol ester 80g, then puts into above-mentioned each raw material in kneading machine, is mixed at 100 DEG C;

3, mix: first resin base mixture prepared by step 2 is put in mixer, then knock down a small amount of glucose, pulverized sugar and spices, then add the extract powder of step 1 preparation, stir;

4, shaping and packaging: mixed raw material, homogeneous, water tariff collection is below 3%, the rectangular piece of 8 × 25 × 5 centimetres is cut into again with dicer, then load in extruder and extrude, be pressed into certain thickness plate by multi-section roller type machine again after extruding, and then be cut into suitable shape with cutting machine, again temperature be 21 ~ 24 DEG C, relative humidity be in the tempering room of 45 ~ 50% keep 6 ~ 8 hours, can pack.

The present invention to be used for the treatment of in mouth peculiar smell person 65 example clinically, and in early within one hour after the meal, chewing use, result obviously improves 30 examples, and make moderate progress 28 examples, invalid 7 examples, efficiently reaches 89.23%.

Obviously, the above embodiment of the present invention is only for example of the present invention is clearly described, and is not the restriction to embodiments of the present invention.For those of ordinary skill in the field, can also make other changes in different forms on the basis of the above description.Here cannot give exhaustive to all embodiments.Every belong to technical scheme of the present invention the apparent change of extending out or variation be still in the row of protection scope of the present invention.

Claims (3)

1. except a health-care chewing gum for halitosis, can it is characterized in that, by weight, raw material comprises gum base 21-25 part, pulverized sugar 35-42 part, maltose 12-17 part, calcium carbonate 1-3 part, glucose 26-29 part, fourth phthaloyl butyl alcohol ester 3-4 part, elscholtiza 9-13 part, blackberry lily 8-16 part, 8-13 part in one's early teens, sweet osmanthus 5-7 part, root of Chinese wild ginger 4-7 part.

2. a kind of energy as claimed in claim 1 is except the health-care chewing gum of halitosis, it is characterized in that, by weight, gum base wherein 22 parts, pulverized sugar 40 parts, maltose 15 parts, 2 parts, calcium carbonate, glucose 24 parts, fourth phthaloyl butyl alcohol ester 3 parts, elscholtiza 10 parts, blackberry lily 10 parts, 10 parts in one's early teens, sweet osmanthus 5 parts, the root of Chinese wild ginger 5 parts.

3. a kind of energy as claimed in claim 1 or 2 is except the preparation method of the health-care chewing gum of halitosis, it is characterized in that,

1) first by the elscholtiza of each proportioning, blackberry lily, in one's early teens, and sweet osmanthus, the root of Chinese wild ginger adds water, and boils, and boils 20 minutes after water boils, and the environment decompression distillation of 70 DEG C lower concentrated, is concentrated into thickness dope, in vacuum drier, is dried to extract powder;

2) again by the gum base of each proportioning, pulverized sugar, maltose, calcium carbonate, glucose, fourth phthaloyl butyl alcohol ester is put in kneading machine, is mixed at 100-140 DEG C;

3) mixture prepared by above-mentioned steps 2 is put in mixer, more successively knock down the extract powder of a small amount of glucose, pulverized sugar and spices and step 1 preparation, then stir;

4) rectangular piece of 8 × 25 × 5 centimetres is cut into dicer, then load in extruder and extrude, certain thickness plate is pressed into by multi-section roller type machine after extruding, suitable shape is cut into again with cutting machine, temperature be 21 ~ 24 DEG C, relative humidity be in the tempering room of 45 ~ 50% keep 6 ~ 8 hours, can pack.