CN107006164A - A kind of method for promoting spire fragrant-flowered garlic seed to sprout - Google Patents
A kind of method for promoting spire fragrant-flowered garlic seed to sprout Download PDFInfo
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- CN107006164A CN107006164A CN201710118548.XA CN201710118548A CN107006164A CN 107006164 A CN107006164 A CN 107006164A CN 201710118548 A CN201710118548 A CN 201710118548A CN 107006164 A CN107006164 A CN 107006164A
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- flowered garlic
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01C—PLANTING; SOWING; FERTILISING
- A01C1/00—Apparatus, or methods of use thereof, for testing or treating seed, roots, or the like, prior to sowing or planting
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Abstract
A kind of method for promoting spire fragrant-flowered garlic seed to sprout, comprises the following steps：Spire fragrant-flowered garlic seed is collected first and clean seed is obtained using sieving processing, then make the kind skin of seed damaged, finally isolated spire fragrant-flowered garlic seed is cleaned, dried, is finally placed in the culture dish of moistening, the 10d of lucifuge culture 5 in 10 20 DEG C of incubator.The mode stirred by using soaking with sodium hydroxide combination sand makes the kind skin of seed damaged, from the germination rate for improving spire fragrant-flowered garlic seed, solve spire fragrant-flowered garlic in production and newly gather the problem of seed germination rate is low, realize that spire fragrant-flowered garlic rapid, high volume is bred, technical support is provided for the highly efficient and productive artificial growth of spire fragrant-flowered garlic.
Description
Technical field
Field is sprouted the present invention relates to seed, and in particular to a kind of method that promotion spire fragrant-flowered garlic seed is sprouted.
Background technology
Spire fragrant-flowered garlic (Allium tenuissimum L.) also known as filament fragrant-flowered garlic, silk green onion, high chrysanthemum, are Monocotyledonae, hundred
Conjunction section (Liliaceae), allium (Allium), herbaceos perennial is widely distributed in northern China arid area, is a kind of
Wild plant resource.According to《Chinese Plants will》Record：Spire fragrant-flowered garlic bulb number piece consor, it is near cylindric；It is bulb crust puce, black
Brown is brokenly ruptured to grey black, film quality, Chang Dingduan, inner belt aubergine, film quality.Leaf semi-cylindrical near cylindric,
Closely isometric with scape, thick 0.3-1mm is smooth, dilute to have thin rough tooth along vertical rib.Scape is cylindric, has thin vertical rib, smooth, high 10-35
(50) cm, thick 0.5-1mm, bottom is by leaf sheath；Involucre one side cracking, is harbored；Umbel is hemispherical or nearly broom shape, loosely；
Pedicel is closely isometric, and long 0.5-1.5cm, fruiting period slightly increases, and has vertical rib, smooth, seldom has thin rough tooth along vertical rib, base portion is without small bud
Piece；Floral white or pale red, dilute is aubergine；Foreign steamer tapel ovate square is circular circular to wealthy ovate square, and tip blunt circle is long
2.8-4mm, wide 1.5-2.5mm, the square of falling ovate of lubrication groove are circular, and tip is truncate or is that blunt rounded is truncate, often slightly long, long 3-
4.2mm, wide 1.8-2.7mm；Filigree is the 2/3 of perianth leaf length, base portion symphysis and with tapel adhesion, the taper of foreign steamer has
When base portion slightly expand, more slightly shorter than lubrication groove, lubrication groove bottom is expanded into oval, and enlarged is about the 2/3 of filigree length；Ovary
Ossphere shape；Style is not stretched out outside perianth, the flowering fruit bearing stage 7-9 months.Spire fragrant-flowered garlic is mainly distributed on Heilungkiang, Jilin, Liaoning, Shandong, river
North, Shanxi, the Inner Mongol, Gansu, Sichuan, Shaanxi, Ningxia, Henan, Jiangsu and Zhejiang.It is born in below height above sea level 2000m hillside, grass
On ground or sand dune.Soviet Union Siberia and Mongolia be also distributed (《Chinese Plants will》).In northern China loess plateau
Drought Mountain Area and desert steppe are extensively distributed.Spire fragrant-flowered garlic inflorescence is suitable to seasoning, through 180 DEG C or so it is hot it is fried after, it is fragrant
Tempting, unique flavor can cook condiment, cure foods, be Shan, sweet, peaceful, illiteracy, the widely used flavouring in Shanxi area.Spire fragrant-flowered garlic
Main 46 kinds of compounds containing linoleic acid and its ethyl ester, hexadecylic acid and its esters etc. are spent, wherein aromatic substance is mainly hydrocarbon-based aromatic
Compound, sulfur-containing compound, aldehyde, ketone, long-chain olefin etc. (《Spire fragrant-flowered garlic spends the research of chemical composition》Mu Qiyun).Spire fragrant-flowered garlic is removed
Have outside the economic value such as edible, also with checking winds and fixing drifting sand and the ecological value such as water and soil conservation.Spire fragrant-flowered garlic can turn into sand ground
The sociales of phytobiocoenose, loess phytobiocoenose, adapt to the environment-stress such as sand ground is arid, sand is buried due to long-term, form typical case
The raw feature of sand, Desert Area is checked winds and fixed drifting sand, prevented erosion etc. has important ecological significance.
Because spire fragrant-flowered garlic is often born in the higher desert of height above sea level, sandy ground or arid hillside.Wild spire fragrant-flowered garlic distribution is scattered, harvesting
Extremely it is difficult, harvesting cost increases suddenly.In addition limited by its biological characteristics, its annual production is with the different and unstable of weather.Closely
Nian Lai, with the development and the improvement of people's diet structure of market economy, green health care food spire fragrant-flowered garlic is increasingly by vast
The favor of consumer, exploitation prospect is very wide.Artificial cultivation spire fragrant-flowered garlic is to solve growing spire fragrant-flowered garlic market to need
The spire fragrant-flowered garlic asked with increasingly atrophy supplies one of effective way of contradiction.Artificial cultivation can ensure spire fragrant-flowered garlic yield, meet people
Edible spire fragrant-flowered garlic demand.But spire fragrant-flowered garlic fresh seeds have physiological dormancy, and germination rate is low.Produced in actual growing and cultivation
During, the problems such as hibernation feature that spire fragrant-flowered garlic seed has brings low emergence rate and uneven emergence to artificial seeding's cultivation,
Have a strong impact on the yield and quality of spire fragrant-flowered garlic.Therefore, the germination rate for improving spire fragrant-flowered garlic seed is to promote its Resources and utilization
One of key technology.
The content of the invention
It is an object of the invention to promote what spire fragrant-flowered garlic seed was sprouted there is provided a kind of for above-mentioned the problems of the prior art
Method, realizes that spire fragrant-flowered garlic rapid, high volume is bred, technical support is provided for the highly efficient and productive artificial growth of spire fragrant-flowered garlic.
To achieve these goals, the technical solution adopted by the present invention comprises the following steps：Spire fragrant-flowered garlic seed is collected first
And clean seed is obtained using sieving processing, then make the kind skin of seed damaged, finally by isolated spire fragrant-flowered garlic seed
Clean, dry, be finally placed in the culture dish of moistening, the lucifuge culture 5-10d in 10-20 DEG C of incubator.
Making the kind skin breakage of seed includes：(a) use quality concentration is that 20%-45% sodium hydroxide solutions soak in two times
The spire fragrant-flowered garlic seed of cleaning simultaneously dries；(b) sand and spire fragrant-flowered garlic seed for being 0.25mm-0.35mm by particle diameter are proportionally 1：
(50~100) are mixed and stirred for；(c) use quality concentration divides spire fragrant-flowered garlic seed and sand for 15%-25% salt solution
From.
The time for soaking spire fragrant-flowered garlic seed in step (a) for the first time using sodium hydroxide solution is 10-30min.
Mixing speed in step (b) is 30-60r/min, and mixing time is 20-60min.
Making the kind skin breakage of seed includes：
(1) sand and spire fragrant-flowered garlic seed for being 0.25mm-0.35mm by particle diameter are proportionally 1：(50~100) are mixed
Merge stirring；(2) use quality concentration is that 10%-45% sodium hydroxide solutions soak clean spire fragrant-flowered garlic seed 10-30min；
(3) use quality concentration be 10%-45% sodium hydroxide solutions the spire fragrant-flowered garlic seed soaked is cleaned, dried, it is standby.
Mixing speed in step (1) is 30-60r/min, and mixing time is 20-60min.
Two layers of moistening filter paper is lined with described culture dish makes it keep moistening.
Compared with prior art, the present invention has following beneficial effect：Collection, seed from spire fragrant-flowered garlic fresh seeds is pre-
Processing and laboratory cultures are started with, and by making the kind skin of seed damaged, improve the germination rate of spire fragrant-flowered garlic seed, are solved thin in production
Leaf fragrant-flowered garlic newly gathers the problem of seed germination rate is low, realizes that spire fragrant-flowered garlic rapid, high volume is bred.Present invention efficiently solves spire fragrant-flowered garlic
Seed dormancy during industrialization, large-scale planting, the problem of sprouting is uneven, germination rate is low.After tested, the present invention can be by
Spire fragrant-flowered garlic fresh seeds germination rate highest refer to more than 70%, be significantly higher than undressed fresh seeds germination rate 17% left
It is right.The present invention provides that method is simple, easily operation, without too high technical operation demand, and promotes to sprout effect obvious.
Embodiment
With reference to specific embodiment, the present invention is described in further detail.
Embodiment one,
The method that the present invention promotes spire fragrant-flowered garlic seed to sprout comprises the following steps：
First, spire fragrant-flowered garlic seed is collected, processing obtains clean seed by sieving；
2nd, use quality concentration is spire fragrant-flowered garlic seed 15min described in 40% soaking with sodium hydroxide；
3rd, it will be that the spire fragrant-flowered garlic seed that 40% soaking with sodium hydroxide is crossed is cleaned with mass concentration, dry；
4th, it is 1 according to the ratio of spire fragrant-flowered garlic seed and fine sand (sand particle diameter 0.25-0.35mm)：80 ratio mixing；
5th, the mixture of spire fragrant-flowered garlic seed and sand is put into agitator, and 20min is at the uniform velocity stirred with 40r/min rotating speed；
6th, spire fragrant-flowered garlic seed is separated with sand for 23% strong brine method with mass concentration；
7th, isolated spire fragrant-flowered garlic seed is cleaned, dried, it is standby；
8th, spire fragrant-flowered garlic seed is placed on and be lined with the culture dish of two layers of moistening filter paper, be placed on lucifuge in 15 DEG C of incubator
Culture.
Embodiment two,
The method that the present invention promotes spire fragrant-flowered garlic seed to sprout comprises the following steps：
First, spire fragrant-flowered garlic seed is collected, processing obtains clean seed by sieving；
2nd, it is 1 according to the ratio of spire fragrant-flowered garlic seed and fine sand (sand particle diameter 0.25-0.35mm)：80 ratio mixing；
3rd, the mixture of spire fragrant-flowered garlic seed and sand is put into agitator, and 30min is at the uniform velocity stirred with 50r/min rotating speed；
4th, use quality concentration is spire fragrant-flowered garlic seed 20min described in 25% soaking with sodium hydroxide；
5th, will be with mass concentration the spire fragrant-flowered garlic seed crossed of 25% soaking with sodium hydroxide clean, dry, it is standby；
6th, spire fragrant-flowered garlic seed is placed on and be lined with the culture dish of two layers of moistening filter paper, be placed on lucifuge in 15 DEG C of incubator
Culture.
Embodiment three,
The method that the present invention promotes spire fragrant-flowered garlic seed to sprout comprises the following steps：
First, spire fragrant-flowered garlic seed is collected, processing obtains clean seed by sieving；
2nd, use quality concentration is spire fragrant-flowered garlic seed 15min described in 45% soaking with sodium hydroxide；
3rd, it will be that the spire fragrant-flowered garlic seed that 45% soaking with sodium hydroxide is crossed is cleaned with mass concentration, dry；
4th, it is 1 according to the ratio of spire fragrant-flowered garlic seed and fine sand (sand particle diameter 0.25-0.35mm)：50 ratio mixing；
5th, the mixture of spire fragrant-flowered garlic seed and sand is put into agitator, and 60min is at the uniform velocity stirred with 30r/min rotating speed；
6th, spire fragrant-flowered garlic seed is separated with sand for 15% strong brine method with mass concentration；
7th, isolated spire fragrant-flowered garlic seed is cleaned, dried, it is standby；
8th, spire fragrant-flowered garlic seed is placed on and be lined with the culture dish of two layers of moistening filter paper, be placed on lucifuge in 20 DEG C of incubator
Culture.
Example IV,
The method that the present invention promotes spire fragrant-flowered garlic seed to sprout comprises the following steps：
First, spire fragrant-flowered garlic seed is collected, processing obtains clean seed by sieving；
2nd, it is 1 according to the ratio of spire fragrant-flowered garlic seed and fine sand (sand particle diameter 0.25-0.35mm)：50 ratio mixing；
3rd, the mixture of spire fragrant-flowered garlic seed and sand is put into agitator, and 20min is at the uniform velocity stirred with 60r/min rotating speed；
4th, use quality concentration is spire fragrant-flowered garlic seed 20min described in 45% soaking with sodium hydroxide；
5th, will be with mass concentration the spire fragrant-flowered garlic seed crossed of 10% soaking with sodium hydroxide clean, dry, it is standby；
6th, spire fragrant-flowered garlic seed is placed on and be lined with the culture dish of two layers of moistening filter paper, be placed on lucifuge in 10 DEG C of incubator
Culture.
Claims (7)
1. a kind of method for promoting spire fragrant-flowered garlic seed to sprout, it is characterised in that comprise the following steps：Spire fragrant-flowered garlic seed is collected first
And clean seed is obtained using sieving processing, then make the kind skin of seed damaged, finally by isolated spire fragrant-flowered garlic seed
Clean, dry, be finally placed in the culture dish of moistening, the lucifuge culture 5-10d in 10-20 DEG C of incubator.
2. the method for promoting spire fragrant-flowered garlic seed to sprout according to claim 1, it is characterised in that make the kind skin breakage bag of seed
Include：(a) use quality concentration is that 20%-45% sodium hydroxide solutions soak the spire fragrant-flowered garlic seed of cleaning and dried in two times；(b)
The sand and spire fragrant-flowered garlic seed for being 0.25mm-0.35mm by particle diameter are proportionally 1：(50~100) are mixed and stirred for；
(c) use quality concentration separates spire fragrant-flowered garlic seed with sand for 15%-25% salt solution.
3. the method for promoting spire fragrant-flowered garlic seed to sprout according to claim 2, it is characterised in that：Hydrogen-oxygen is used in step (a)
Change sodium solution and soak the time of spire fragrant-flowered garlic seed for the first time for 10-30min.
4. the method for promoting spire fragrant-flowered garlic seed to sprout according to claim 2, it is characterised in that：Stirring speed in step (b)
Spend for 30-60r/min, mixing time is 20-60min.
5. the method for promoting spire fragrant-flowered garlic seed to sprout according to claim 1, it is characterised in that make the kind skin breakage bag of seed
Include：(1) sand and spire fragrant-flowered garlic seed for being 0.25mm-0.35mm by particle diameter are proportionally 1：(50~100) are mixed simultaneously
Stirring；(2) use quality concentration is that 10%-45% sodium hydroxide solutions soak clean spire fragrant-flowered garlic seed 10-30min；(3) make
With mass concentration be 10%-45% sodium hydroxide solutions the spire fragrant-flowered garlic seed soaked cleaned, dried, it is standby.
6. the method for promoting spire fragrant-flowered garlic seed to sprout according to claim 5, it is characterised in that：Stirring speed in step (1)
Spend for 30-60r/min, mixing time is 20-60min.
7. the method for promoting spire fragrant-flowered garlic seed to sprout according to claim 1, it is characterised in that：It is lined with described culture dish
Two layers of moistening filter paper makes it keep moistening.
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN109168413A (en) * | 2018-10-12 | 2019-01-11 | 福建农林大学 | A kind of raising red skin Qinggang seed sprouting uniformity method |
| CN113396666A (en) * | 2021-07-16 | 2021-09-17 | 中国科学院植物研究所 | Method for promoting germination of chive seeds |
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| CN105409379A (en) * | 2015-10-30 | 2016-03-23 | 中国科学院植物科学研究所 | Method for promoting efficient and quick germination of allium mongolicum regel seeds |
| CN105917788A (en) * | 2016-04-25 | 2016-09-07 | 江苏江达生态科技有限公司 | Methods for breaking dormancy of Najas marina seeds and for improving survival rate of Najas marina seeds |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109168413A (en) * | 2018-10-12 | 2019-01-11 | 福建农林大学 | A kind of raising red skin Qinggang seed sprouting uniformity method |
| CN109168413B (en) * | 2018-10-12 | 2021-03-30 | 福建农林大学 | Method for improving germination uniformity of cyclobalanopsis glauca seeds |
| CN113396666A (en) * | 2021-07-16 | 2021-09-17 | 中国科学院植物研究所 | Method for promoting germination of chive seeds |
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Application publication date: 20170804 |