CN106858250A - 一种冬季饮品冲剂 - Google Patents
一种冬季饮品冲剂 Download PDFInfo
- Publication number
- CN106858250A CN106858250A CN201510921660.8A CN201510921660A CN106858250A CN 106858250 A CN106858250 A CN 106858250A CN 201510921660 A CN201510921660 A CN 201510921660A CN 106858250 A CN106858250 A CN 106858250A
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- winter
- jujube
- matrimony vine
- honey
- ginger
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- 235000013361 beverage Nutrition 0.000 title claims abstract description 11
- 239000008187 granular material Substances 0.000 title claims abstract description 9
- 244000241838 Lycium barbarum Species 0.000 claims abstract description 12
- 235000015459 Lycium barbarum Nutrition 0.000 claims abstract description 12
- 235000012907 honey Nutrition 0.000 claims abstract description 8
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 7
- 235000008397 ginger Nutrition 0.000 claims abstract description 7
- 244000273928 Zingiber officinale Species 0.000 claims abstract description 6
- 238000000034 method Methods 0.000 claims abstract description 4
- 238000002156 mixing Methods 0.000 claims abstract description 4
- 238000004140 cleaning Methods 0.000 claims abstract description 3
- 238000000227 grinding Methods 0.000 claims abstract description 3
- 238000004806 packaging method and process Methods 0.000 claims abstract description 3
- 238000007873 sieving Methods 0.000 claims abstract description 3
- 230000001954 sterilising effect Effects 0.000 claims abstract description 3
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 3
- 239000004575 stone Substances 0.000 claims abstract description 3
- 239000004615 ingredient Substances 0.000 claims abstract 2
- 238000004519 manufacturing process Methods 0.000 claims abstract 2
- 238000002360 preparation method Methods 0.000 claims abstract 2
- 241001247821 Ziziphus Species 0.000 claims description 8
- 238000010792 warming Methods 0.000 abstract description 5
- 241000628997 Flos Species 0.000 abstract description 2
- 235000009508 confectionery Nutrition 0.000 abstract description 2
- 239000003755 preservative agent Substances 0.000 abstract description 2
- 230000002335 preservative effect Effects 0.000 abstract description 2
- 240000008866 Ziziphus nummularia Species 0.000 abstract 1
- 244000126002 Ziziphus vulgaris Species 0.000 abstract 1
- 238000011012 sanitization Methods 0.000 abstract 1
- 206010013935 Dysmenorrhoea Diseases 0.000 description 3
- 239000000047 product Substances 0.000 description 3
- 208000024891 symptom Diseases 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 210000000952 spleen Anatomy 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 206010000087 Abdominal pain upper Diseases 0.000 description 1
- 240000008574 Capsicum frutescens Species 0.000 description 1
- 206010019280 Heart failures Diseases 0.000 description 1
- 208000027418 Wounds and injury Diseases 0.000 description 1
- 208000031975 Yang Deficiency Diseases 0.000 description 1
- 241000234314 Zingiber Species 0.000 description 1
- 230000002421 anti-septic effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 235000021403 cultural food Nutrition 0.000 description 1
- 230000006378 damage Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 230000003760 hair shine Effects 0.000 description 1
- 208000014674 injury Diseases 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000011159 matrix material Substances 0.000 description 1
- 239000011812 mixed powder Substances 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 239000011800 void material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
本发明一种冬季饮品冲剂，其特征是：由红枣和枸杞为主料，副以生姜、蜂蜜、红糖为铺料，经称重、清洁、晒制、研磨、过筛、混合、包装、消毒等常规制备工艺制作而成，所述原料按下述重量百分比配制：红枣500g，枸杞 250g，生姜50g，红糖150g，蜂蜜100g；本发明制备的冲剂为纯天然，不添加防腐剂，口感清甜软绵，饮用方便，经全消毒卫生处理，纯净无污染；是一种冬季暖身暖手脚的养生饮品冲剂。
Description
技术领域
本发明涉及食品类，具体是一种冬季饮品冲剂。
背景技术
冬天来临，无论是上班的白领们，还是在外奔波的生意人，冬天可能都会存在一种症状，就是手脚冰冷，有的人还胃寒，一有冷风吹就肚子痛，女性还会痛经。这种症状表明，阳虚畏寒肢体冷，阳气是生命之本，扶阳补阳莫放松，肝阳虚衰，冷漠胁痛没商量；心阳不振，心力衰竭命难保；调理肾阳虚，该出手时就出手。如果长年累月都是这样的状态，身体无法调节自身的问题，造成更为严重的疾病，可能还会对其他器官产生伤害，这就需要我们通过食疗进行进补。
随着人民生活水平的提高，人们对自身的健康越来越重视，尤其是对上述现象尤为重视，无论从药补还是食疗方面，人们都推出了很多不同品种的产品，这些食疗产品对人的身体健康是有辅助性作用的，让人们在品尝美味的同时，也滋补了身体。
发明内容
本发明的目的就在于提供一种可起到暖身暖脾作用的，冲泡方便的一种冬季饮品冲剂。
本发明的目的是这样实现的，一种冬季饮品冲剂，其特征是：由红枣和枸杞为主料，副以生姜、蜂蜜、红糖为铺料，经称重、清洁、晒制、研磨、过筛、混合、包装、消毒等常规制备工艺制作而成，所述原料按下述重量百分比配制：
红枣 500g
枸杞 250g
生姜 50g
红糖 150g
蜂蜜 100g。
本发明所述原料的含水率均﹤10%。
本发明所述的红枣为新疆和田红枣，枸杞为宁夏枸杞。
本发明的冬季饮品冲剂是根据中国饮食文化理念与现代营养学理论相结合的基础上，以新疆红枣、宁夏枸杞为基质，采用滋阴的蜂蜜，红糖精心研制而成。它可以暖身暖手脚，同时缓解痛经症状，服用几个周期，对身体的调节达到一个平衡，后期痛经即可痊愈。老年人饮用一段时间后，益气补血，健脾暖胃，活血化瘀，对其脾胃均有滋养的疗效。。
本发明的优点是：纯天然，不添加防腐剂，口感清甜软绵，饮用方便，经全消毒卫生处理，纯净无污染。是一种冬季暖身暖手脚的养生饮品冲剂。
具体实施方式
下面结合实施例进一步说明本发明：
以下实施均在符合国家食品卫生管理的环境和要求下进行。
实施例：
①商购并称重重含水率﹤10%的下述原料:
新疆红枣 500g
宁夏枸杞 250g
生姜 50g
红糖 150g
蜂蜜 100g
②将上述原料分别称重并清洁晒干；
③将上述原料碾成粉末按2:1:0.5的比例混合；
④将混合后的粉末过筛，筛选出最细腻的粉末；
⑤用紫外线高温消毒后，用食品包装纸在低于20℃的环境下分装成30小包；
⑥分包入袋，每袋内装10小包，再分装入箱，每箱内装20袋，即得本发明的一种冬季饮品冲剂，又名暖身冲饮。
Claims (3)
1.一种冬季饮品冲剂，其特征是：由红枣和枸杞为主料，副以生姜、蜂蜜、红糖为铺料，经称重、清洁、晒制、研磨、过筛、混合、包装、消毒等常规制备工艺制作而成，所述原料按下述重量百分比配制：
红枣 500g
枸杞 250g
生姜 50g
红糖 150g
蜂蜜 100g。
2.根据权利要求1所述的一种冬季饮品冲剂，其特征在于：上述原料的含水率均﹤10%。
3.根据权利要求1所述的一种冬季饮品冲剂，其特征在于：所述的红枣为新疆和田红枣，枸杞为宁夏枸杞。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510921660.8A CN106858250A (zh) | 2015-12-14 | 2015-12-14 | 一种冬季饮品冲剂 |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201510921660.8A CN106858250A (zh) | 2015-12-14 | 2015-12-14 | 一种冬季饮品冲剂 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106858250A true CN106858250A (zh) | 2017-06-20 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510921660.8A Pending CN106858250A (zh) | 2015-12-14 | 2015-12-14 | 一种冬季饮品冲剂 |
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| CN (1) | CN106858250A (zh) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108567126A (zh) * | 2018-01-10 | 2018-09-25 | 江苏岷海制药股份有限公司 | 红枣坚果颗粒及其制备工艺 |
-
2015
- 2015-12-14 CN CN201510921660.8A patent/CN106858250A/zh active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108567126A (zh) * | 2018-01-10 | 2018-09-25 | 江苏岷海制药股份有限公司 | 红枣坚果颗粒及其制备工艺 |
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| PB01 | Publication | ||
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| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170620 |