CN106819409A - A kind of preparation method of ensilage - Google Patents
A kind of preparation method of ensilage Download PDFInfo
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- CN106819409A CN106819409A CN201710261275.4A CN201710261275A CN106819409A CN 106819409 A CN106819409 A CN 106819409A CN 201710261275 A CN201710261275 A CN 201710261275A CN 106819409 A CN106819409 A CN 106819409A
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Abstract
The invention discloses a kind of preparation method of ensilage, belong to ensilage technical field.Comprise the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn cutting are rubbed broken well mixed;(2)Addition silage fermentation agent and water;(3)In being filled into ensiling container, compacting, sealing, stored 30~60 days under normal temperature condition.The silage effect of the ensilage silage effect significantly better than peanut seedling content 100% of the inventive method production, Silage Quality and nutritional quality are high;Nutritional quality is approached with silage corn;PH value, ammoniacal nitrogen/total nitrogen and ADF contents are low, and lactic acid content is higher.
Description
Technical field
The present invention relates to ensilage technical field.
Background technology
Ensilage be by green forage that moisture content is 65%~75% through chopping after, under conditions of airtight anoxia, lead to
Cross the fermentation of anaerobism lactic acid bacteria, suppress the breeding of various miscellaneous bacterias, and a kind of roughage for obtaining.The acid of ensilage smell
Perfume, soft and succulency, good palatability, it is nutritious, be domestic animal excellent food source beneficial to long-term preservation.As people are to meat, eggs and milk
The continuous improvement of demand, the strong development for having promoted aquaculture, continuing to develop for aquaculture increases market to feed
Demand, ensilage is easy to preserve as one kind, and the feed of function admirable is widely used.
Peanut is famous with the nutrition of its comprehensive and abundant, and China plants for 2016 years as the big producer of Peanut first
, up to 6,990,000 mu, total output is up to 15,710,000 tons for area.The accessory substance peanut seedling produced after harvesting peanut is also enriched in various nutrients
Matter, its thick protein(CP)Content is about 8.11%, crude fat(EE)1.35%th, neutral detergent fiber(NDF)51.79%th, acidity is washed
Wash fiber(ADF)36.44%, it is one of roughage resource with huge potentiality to be exploited.At present, by drying air-dried peanut
Seedling is applied in milk cattle cultivating, but the withered peanut seedling of ox feeding is easily caused the diseases such as obstruction of omasum, therefore, it is many
Researcher thinks that it is more suitable Land use systems that peanut seedling is carried out into microbial or ensiling.Due to the water-soluble carbon aquation of peanut seedling
Compound content is relatively low, it is necessary to the ensiling raw material higher with other carbohydrate contents carries out mixed silage, can obtain preferably
Silage effect.
Bibliography of the invention is:
[ 1 ] Zhang Feng, Li Kuiying, Wang Xueqing, wait different cultivars peanut seedlings nutritive value analyze [J] Hebei Agricultural Sciences, 2010,
14(7):72-73.
2] Song Enliang, Zhang Jinfeng, Zhao Hongbo, wait Shandong Province often with roughage Analysis of Nutritive Composition [J] Shandong agricultural
Science, 2016,48 (6):109-114.
3] Wang Xiaoxiao, Lian Hongxia, Qin Wenxiao, wait peanut seedlings and corn silage to refer to comparing milk cow production performance, blood
Influence [J] Acta Pratacultures of mark and Nitrogen utility, 2016,25(5):165-174.
4] Liu Zhongde, Niu Changying, Ma Shuxue, wait treatment [J] China Veterinary Journal of cattle omasum obstructions, 2014,50
(6)82-83.
5] application present situation [J] the Practaculture Sciences of Qin Li peanut seedlings, shell in feedstuff industry, 2011,28(11):
2057-2060。
6] Luo Zhizhong, Liu Lixiao, Li Hongbo, wait difference harvest time, highly to the influence of peanut seedling nutritive value
[J] HEILONGJIANG ANIMAL SCIENCE AND VETERINARY MEDICINEs, 2015, (22):140-141.
7] and the ensiling of Qu Ming benevolence peanut seedlings, microbial and utilization technology [J] rural culture technology, 2013,(1):66-67 .
8] influence [D] Harbin of the Wen Qinan different additives to paddy rice straw Silage Quality and milk cow production performance:
Northeast Agricultural University, 2011.
9] Kaiser E, K Wei β, R Krause.Beurteilung skriterien f ü r die G rqualit
T von grassilagen [J] .Proceedings of the Society for Nutritional PHysiology,
2000,(9):94.
10] and Guo Xusheng, Ding Wurong, beautiful post ensilage fermentation flavor evaluation systems and its new development [J] China are careless
Ground journal, 2008,30(4):100-105.
[11] Gong Yuesheng, Zhang Wenju feed science [M] Yang Ling:Publishing house of Xibei Univ. of Agricultural & Forest Science & Technology, 2007.
[12] Xue Shuyuan, Li Changqing, Wang Zhiwei wait battalion before and after the comparing and its ensiling of five kinds of Bush Feed Samples Silage Qualities of
Changeement [J] China feed formed point, 2015,(20):18-21.
[13] Liu Taiyu, Application research [J] China plant-eating animal science of Guo's filial piety peanut seedlings in ensilage,
2003,23(5):27-28。
[14 one are, elder generation of State of Zhao, Sun Shaohua, wait research [J] of combined effect between whole corn silages and peanut seedling
Feed is studied, 2015, (9):38-41.
[15] Yuan Cuilin, Yu Ziyang, Wang Wendan, wait beanstalks, the combined effect between peanut seedling and corn stover silage to study
[J] Animal nutrition journals, 2015,27 (2): 647-654.
[16] Qin Wenxiao, Lian Hongxia, Fu Tong, wait corn silages to be dropped with peanut seedling in comparing cow rumen with peanut seedling
Solve influence [J] Animal nutrition journals of characteristic, 2015,27 (6):1928-1935.
17] Qin Wen clouds corn silages and peanut seedling match somebody with somebody the shadow for comparing cow rumen digestion _ production performance and Nitrogen utility
Ring [D] Zhengzhou:Agricultural University Of He'nan, 2013.
The content of the invention
The technical problem to be solved in the present invention is to provide a kind of preparation method of ensilage, the green grass or young crops of the inventive method production
Storage feed silage effect is significantly better than the silage effect of peanut seedling content 100%, and Silage Quality and nutritional quality are high;Nutritional quality
It is close with silage corn;PH value, ammoniacal nitrogen/total nitrogen and ADF contents are low, and lactic acid content is higher.
The preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub broken well mixed;(2)Addition silage fermentation agent and water;(3)In being filled into ensiling container, compacting, sealing, under normal temperature condition
Storage 30~60 days.
Step(1)Middle peanut seedling is 1~9 with the weight ratio of whole-plant corn:3.
It is preferred that step(1)Middle peanut seedling is 1~3 with the weight ratio of whole-plant corn:3.
Further preferred step(1)Middle peanut seedling is 1 with the weight ratio of whole-plant corn:3.
Step(2)Middle silage fermentation agent is lactic acid bacteria fermenting agent, and conventional is leavening 1 and leavening 2.Leavening 1 by
Haoyou Xuntian Bio-Technology Co Ltd, Beijing provides, including bacillus subtilis and lactobacillus;Leavening 2 comes prosperous by core
Biotechnology(Nanjing)Co., Ltd provides, and is lactobacillus.
Step(2)The addition of middle silage fermentation agent be raw material per ton add 1~3g, by the leavening add 20~
Uniformly it is sprayed on feedstuff after being dissolved in 40kg water;The addition of water is feedstuff water content is reached 60%~75%;
Preferably use distilled water.
Peanut seedling is gathered in for 5~10 days or so before harvesting peanut, and the height for the stubble left is 3~5 centimetres.
Step(1)It is middle that peanut seedling and whole-plant corn cutting are rubbed the segment for being broken into 1~2 centimetre
Whole-plant corn, peanut seedling pick up from Gaocheng Di Shang experiment stations of Food and Oil Crops Inst., Hebei Agriculture and Forestry Academy.
Ensiling treatment basic procedure be:
(1)Prepare before storage:Ensiling can be carried out using horizental silo or bag silo, according to raising scale determine silage facilities capacity and
Quantity.Debris in horizental silo are cleared up before ensiling, and is repaired in time to being damaged in cellar for storing things.Polyethylene non-toxic plastic film is selected in bag storage,
Plastic film thickness is generally higher than 0.2mm and one layer of woven bag of overcoat.Polybag capacity is advisable with 50kg.
(2)Raw material:Peanut seedling before harvesting peanut 5~10 days gather in, the height for the stubble left is in 3~5cm, it is to avoid bring into soil,
The debris such as sandstone and the blade for rotting, stalk etc..
(3)Chopping:The raw material of results is advisable using machinery chopping in time, 1~2cm of length.
(4)Filling and compacting:Cellar for storing things is packed into rapidly after the chopping of ensiling raw material, and with compacting operation alternately.
It is thin less than 0.8mm, soft resistance to compression, unsuitable damaged polyvinyl chloride a layer thickness can be spread before filling in kiln bottom and kiln wall
Film.Successively load from inside to outside, often load one layer, compacting once, 30cm is no more than per thickness degree.It should be specifically noted that by kiln, wall
Surrounding is compacted.During raw material is loaded, alternative is used to have and promotes fermentation or suppression to open the additive of Aerobic deterioration behind cellar for storing things, together
When avoid exogenous foreign matter from bringing into.After raw material filling compacting, the cm of entrance of cellar 30 should be higher by.
Bag storage filling:Well mixed raw material is loaded in polybag, with dress with compacting, sealing part is filled to always.
(5)Sealing:After raw material filling, compacting, seal immediately.Filling starts to the time of sealing to be not to be exceeded 3 days.Preferably adopt
Carried out covering with nontoxic plastic sheeting completely, the placement weight suppression on film, or one 40~60cm's of thickness of pressure is wet
Soil, beats real scene shooting light.
Plastic bag sealing:Ensiling polybag can be sealed with heat seal, it is also possible to which rope tightens sack.
(6)Managed after storage:The sealing of running check ensiling, such as finds that Jiao Ding has sinking or crack, should in time repair and fill out bat
It is real, there is ponding and exclude in time.
The place of ensiling polybag is piled up, it should be specifically noted that protection against rodents, such as finds there is broken hole, should be repaired in time.
(7)Take feeding:After ensilage sealing and fermenting maturation, can open and use, storage time is preferably more than 30 days.Take
When, taken according to scale of feeding, thickness is taken daily is not preferably less than 30cm, feeding face should be kept smooth.
Packing and ensiling is then with whole bag using being advisable.
1.3 Testing index
1.3.1 sensory evaluation
Evaluation ensilage grade according to《German DLG ensilages sensory evaluation scores standard》Carry out, PTS 16~20 for excellent, 10
~15 is fine, and 5~9 is medium, and 0~4 is corruption.Specific methods of marking is shown in Table 1.
The Germany DLG sense organ ensiling standards of grading of table 1
Project | Standards of grading | Fraction |
Smell | There are fragrant fruity or obvious bread aroma, without butyric acid taste | 14 |
There is faint butyric acid odor or stronger tart flavour, fragranced is weak | 10 | |
Butyric acid taste is quite dense or has and pungent is charred taste or musty | 4 | |
There is very strong butyric acid odor or almost without tart flavour | 2 | |
Excrement taste, it is mould lose taste, or have very strong compost taste | 0 | |
Structure | Structure of stem and leaf is good | 4 |
Leaf structure keeps poor | 2 | |
Structure of stem and leaf keeps extreme difference or finds there is slight mould or slight pollution | 1 | |
Cauline leaf rots or seriously polluted | 0 | |
Color and luster | It is similar to raw material, in filbert after drying | 2 |
Slightly change colour, in faint yellow or filbert | 1 | |
Discoloration is serious, in blackish green or yellowish-brown | 0 |
1.3.2 Silage Quality detection
The pH value of ensilage is measured using pH analyzers, ammoniacal nitrogen(NH3-N)Content uses phenol-hypochlorous acid colorimetric
Method;Organic acid content uses high effective liquid chromatography for measuring.
1.3.3 nutritional quality detection
Dry matter content uses oven drying method, crude protein(CP)Using Kjeldahl's method, crude fat(EE)Using Soxhlet extraction, in
Property washing fiber(NDF)And acid detergent fiber(ADF)Using Fan Shi(VanSoest)Washing method, coarse ash(Ash)Using horse
Good fortune stove calcination method, soluble sugar uses anthrone sulphuric acid colorimetry.
It is using the beneficial effect produced by above-mentioned technical proposal:
The silage effect of the ensilage silage effect significantly better than peanut seedling content 100% of the inventive method production, Silage Quality
It is high with nutritional quality;Nutritional quality is approached with silage corn;PH value, ammoniacal nitrogen/total nitrogen and ADF contents are low, and lactic acid content is higher.
While the disease such as obstruction of omasum caused by the withered peanut seedling of ox feeding can be avoided.
Because the cost of fresh peanut seedling is far below whole-plant corn, carry out mixing green grass or young crops using peanut seedling and whole corn silage
Storage, can both ensure feeding effect, and feeding cost can be reduced again, and be worth promoting utilization.
Specific embodiment
Embodiment 1
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 1 with the weight ratio of whole-plant corn:3.
(2)Addition silage fermentation agent and water:Raw material per ton adds 2g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Table 1-1 sensory evaluations
Project | Smell | Quality | Color and luster | Total score | Grade |
Numerical value | 11.33±2.31 | 4.00±0.00 | 2.00±0.00 | 17.33±2.31 | It is excellent |
The present embodiment gained ensilage color and luster is in filbert or faint yellow, and quality preferably, there is strong sour fragrance, belongs to excellent
Non-defective unit level.
Table 1-2 pH value and ammoniacal nitrogen/total nitrogen
Project | PH value | Ammoniacal nitrogen/total nitrogen |
Numerical value | 3.86±0.12 | 18.03±7.49 |
The present embodiment gained ensilage pH and ammoniacal nitrogen/total values of nitrogen might are smaller, and ferment effect is preferable.
Table 1-3 organic acid contents
Project | Lactic acid | Acetic acid | Propionic acid | Butyric acid | Total acid | Lactic acid/total acid |
Numerical value | 6.72±0.86 | 2.49±0.44 | 0.24±0.03 | 0.00±0.00 | 9.45±1.24 | 71.14±2.31 |
Table 1-4 nutritional ingredients
Project | Dry | Crude protein | Crude fat | NDF | ADF | Ash content | Soluble sugar |
Numerical value | 22.27±0.50 | 10.23±0.34 | 2.80±0.28 | 51.05±4.01 | 27.59±2.29 | 8.78±1.01 | 49.17±18.30 |
Embodiment 2
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 1 with the weight ratio of whole-plant corn:1.
(2)Addition silage fermentation agent and water:Raw material per ton adds 2g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Table 2-1 sensory evaluations
Project | Smell | Quality | Color and luster | Total score | Grade |
Numerical value | 14.67±2.07 | 4.0±0.00 | 1.00±0.00 | 17.67±2.07 | It is excellent |
The present embodiment gained ensilage color and luster is in filbert or faint yellow, and quality preferably, there is strong sour fragrance, belongs to excellent
Non-defective unit level.
Table 2-2 pH value and ammoniacal nitrogen/total nitrogen
Project | PH value | Ammoniacal nitrogen/total nitrogen |
Numerical value | 4.31±0.13 | 36.16±5.91 |
The present embodiment gained ensilage pH and ammoniacal nitrogen/total values of nitrogen might are smaller, and ferment effect is preferable.
Table 2-3 organic acid contents
Project | Lactic acid | Acetic acid | Propionic acid | Butyric acid | Total acid | Lactic acid/total acid |
Numerical value | 5.57±0.99 | 2.77±0.38 | 0.22±0.04 | 0.00±0.00 | 8.56±1.31 | 64.93±2.87 |
Table 2-4 nutritional ingredients
Project | Dry | Crude protein | Crude fat | NDF | ADF | Ash content | Soluble sugar |
Numerical value | 24.02±1.55 | 9.45±0.54 | 2.53±0.30 | 53.70±4.42 | 31.91±1.36 | 11.06±1.22 | 22.77±5.59 |
Embodiment 3
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 3 with the weight ratio of whole-plant corn:1.
(2)Addition silage fermentation agent and water:Raw material per ton adds 2g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Table 3-1 sensory evaluations
Project | Smell | Quality | Color and luster | Total score | Grade |
Numerical value | 11.43±3.78 | 4.0±0.00 | 1.14±0.38 | 16.57±3.91 | It is excellent |
The present embodiment gained ensilage color and luster is in filbert or faint yellow, and quality preferably, there is strong sour fragrance, belongs to excellent
Non-defective unit level.
Table 3-2 pH value and ammoniacal nitrogen/total nitrogen
Project | PH value | Ammoniacal nitrogen/total nitrogen |
Numerical value | 4.93±0.20 | 55.66±10.27 |
The present embodiment gained ensilage pH and ammoniacal nitrogen/total values of nitrogen might are smaller, and ferment effect is preferable.
Table 3-3 organic acid contents
Project | Lactic acid | Acetic acid | Propionic acid | Butyric acid | Total acid | Lactic acid/total acid |
Numerical value | 2.66±1.08 | 3.90±0.99 | 0.11±0.04 | 0.00±0.00 | 6.66±1.00 | 39.73±12.87 |
Table 3-4 nutritional ingredients
Project | Dry | Crude protein | Crude fat | NDF | ADF | Ash content | Soluble sugar |
Numerical value | 23.73±0.75 | 8.82±0.86 | 2.16±0.46 | 54.26±3.20 | 35.59±2.41 | 12.10±0.74 | 16.36±4.47 |
Embodiment 4
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Whole-plant corn is 0 with the weight ratio of peanut seedling:1.
(2)Addition silage fermentation agent and water:Raw material per ton adds 2g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Table 4-1 sensory evaluations
Project | Smell | Quality | Color and luster | Total score | Grade |
Numerical value | 4.00±0.00 | 4.0±0.00 | 1.00±0.00 | 9.00±0.00 | It is excellent |
Though the present embodiment gained ensilage structure keeps complete, with strong butyric acid smell, color and luster slightly changes colour, and belongs to fair average quality
Level.
Table 4-2 pH value and ammoniacal nitrogen/total nitrogen
Project | PH value | Ammoniacal nitrogen/total nitrogen |
Numerical value | 6.22±0.43 | 56.00±8.42 |
The present embodiment gained ensilage pH and ammoniacal nitrogen/total values of nitrogen might are higher than mixed silage value, and ferment effect is poor.
Table 4-3 organic acid contents
Project | Lactic acid | Acetic acid | Propionic acid | Butyric acid | Total acid | Lactic acid/total acid |
Numerical value | 0.42±0.01 | 4.71±0.20 | 0.02±0.00 | 0.00±0.00 | 5.15±0.20 | 8.22±0.37 |
Table 4-4 nutritional ingredients
Project | Dry | Crude protein | Crude fat | NDF | ADF | Ash content | Soluble sugar |
Numerical value | 22.92±0.48 | 8.51±0.58 | 1.99±0.32 | 57.17±3.95 | 36.38±2.08 | 12.39±0.27 | 13.50±4.85 |
Embodiment 5
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 0 with the weight ratio of whole-plant corn:1.
(2)Addition silage fermentation agent and water:Raw material per ton adds 2g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Table 5-1 sensory evaluations
Project | Smell | Quality | Color and luster | Total score | Grade |
Numerical value | 14.00±0.00 | 4.0±0.00 | 1.50±0.58 | 19.50±0.58 | It is excellent |
Table 5-2 pH value and ammoniacal nitrogen/total nitrogen
Project | PH value | Ammoniacal nitrogen/total nitrogen |
Numerical value | 3.58±0.05 | 16.35±9.36 |
Table 5-3 organic acid contents
Project | Lactic acid | Acetic acid | Propionic acid | Butyric acid | Total acid | Lactic acid/total acid |
Numerical value | 4.99±0.77 | 1.89±0.27 | 0.17±0.02 | 0.00±0.00 | 7.06±1.05 | 70.67±1.24 |
Table 5-4 nutritional ingredients
Project | Dry | Crude protein | Crude fat | NDF | ADF | Ash content | Soluble sugar |
Numerical value | 20.97±0.96 | 10.00±0.52 | 4.24±1.24 | 55.26±2.87 | 25.90±0.25 | 6.69±0.28 | 41.19±15.42 |
Embodiment 6
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 1 with the weight ratio of whole-plant corn:3.
(2)Addition silage fermentation agent and water:Raw material per ton adds 1g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Embodiment 7
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 1 with the weight ratio of whole-plant corn:3.
(2)Addition silage fermentation agent and water:Raw material per ton adds 3g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Embodiment 8
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 1 with the weight ratio of whole-plant corn:1.
(2)Addition silage fermentation agent and water:Raw material per ton adds 3g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Embodiment 9
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 1 with the weight ratio of whole-plant corn:1.
(2)Addition silage fermentation agent and water:Raw material per ton adds 1g lactobacillus, will be molten in lactobacillus addition 20~40kg water
Uniformly it is sprayed on feedstuff after solution;Adding water makes feedstuff water content reach 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Embodiment 10
A kind of preparation method of ensilage, comprises the following steps:(1)Fodder making raw material:Peanut seedling and whole-plant corn are cut
Cut and rub the segment that is broken into 1~2 centimetre and be well mixed;Peanut seedling is gathered in for 5~10 days before harvesting peanut, and the height for the stubble left is 3~5
Centimetre;Peanut seedling is 3 with the weight ratio of whole-plant corn:1.
(2)Addition silage fermentation agent and water:Raw material per ton adds 1.5g bacillus subtilises and 1.5g lactobacillus, by newborn bar
Uniformly it is sprayed on feedstuff after being dissolved in bacterium and bacillus subtilis addition 20~40kg water;Adding water makes feedstuff aqueous
Amount reaches 60%~75%.
(3)In being filled into ensiling container, compacting, sealing, stored 60 days under normal temperature condition.
Claims (8)
1. a kind of preparation method of ensilage, it is characterised in that:Comprise the following steps:(1)Fodder making raw material:By peanut seedling
Rub broken well mixed with whole-plant corn cutting;(2)Addition silage fermentation agent and water;(3)In being filled into ensiling container, it is compacting, close
Envelope, stores 30~60 days under normal temperature condition.
2. the preparation method of ensilage according to claim 1, it is characterised in that:Step(1)Middle peanut seedling and complete stool
The weight ratio of corn is 1~9:3.
3. the preparation method of ensilage according to claim 2, it is characterised in that:Step(1)Middle peanut seedling and complete stool
The weight ratio of corn is 1~3:3.
4. the preparation method of ensilage according to claim 3, it is characterised in that:Step(1)Middle peanut seedling and complete stool
The weight ratio of corn is 1:3.
5. the preparation method of ensilage according to claim 1, it is characterised in that:Step(2)Middle silage fermentation agent is
Lactic acid bacteria fermenting agent.
6. the preparation method of ensilage according to claim 1, it is characterised in that:Step(2)Middle silage fermentation agent
Addition is that raw material per ton adds 1~3g, will the leavening add dissolve in 20~40kg water after uniform to be sprayed on feed former
On material;The addition of water is feedstuff water content is reached 60%~75%.
7. the preparation method of ensilage according to claim 1, it is characterised in that:Peanut seedling 5 before harvesting peanut~
Gather within 10 days, the height for the stubble left is 3~5 centimetres.
8. the preparation method of ensilage according to claim 1, it is characterised in that:Step(1)It is middle by peanut seedling and complete
The segment for being broken into 1~2 centimetre is rubbed in strain corn cutting.
Priority Applications (1)
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CN109527225A (en) * | 2018-11-21 | 2019-03-29 | 天津农学院 | A kind of preparation method of ensiling reed and ensiling reed |
CN112841420A (en) * | 2021-02-23 | 2021-05-28 | 江苏省农业科学院 | Method for improving ensiling quality of peanut seedlings |
CN113455589A (en) * | 2021-06-30 | 2021-10-01 | 山东省农业科学院生物技术研究中心 | Preparation method of peanut-cyperus esculentus mixed silage |
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CN109527225A (en) * | 2018-11-21 | 2019-03-29 | 天津农学院 | A kind of preparation method of ensiling reed and ensiling reed |
CN112841420A (en) * | 2021-02-23 | 2021-05-28 | 江苏省农业科学院 | Method for improving ensiling quality of peanut seedlings |
CN113455589A (en) * | 2021-06-30 | 2021-10-01 | 山东省农业科学院生物技术研究中心 | Preparation method of peanut-cyperus esculentus mixed silage |
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