CN106666124A - Carpet thyme herb fodder for down-producing goat and preparation method thereof - Google Patents

Carpet thyme herb fodder for down-producing goat and preparation method thereof Download PDF

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Publication number
CN106666124A
CN106666124A CN201611184664.3A CN201611184664A CN106666124A CN 106666124 A CN106666124 A CN 106666124A CN 201611184664 A CN201611184664 A CN 201611184664A CN 106666124 A CN106666124 A CN 106666124A
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parts
powder
forage
herba
preparation
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段义忠
杜忠毓
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Yulin University
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Yulin University
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    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87Re-use of by-products of food processing for fodder production

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Abstract

The invention provides a carpet thyme herb fodder for down-producing goat and a preparation method thereof. The carpet thyme herb fodder comprises the following components in parts by weight: 200-250 parts of forage, 1-3 parts of salt, 2-4 parts of corn flour and 1-2 parts of beanstalk, wherein the forage includes carpet thyme herb powder, straw powder, lucerne meal, liquorice powder and by-product in the mass ratio of (2-3):(1-2):(3-5):(1-3):(1-2). According to the invention, the crops, such as carpet thyme herbs and straws, are used as raw materials for preparing the fodder, so that the pollution of the crops to the ecological environment is alleviated, and meanwhile, the problems of poor mutton taste and flavor and slow growth rate of the down-producing goat in north of Shaanxi are solved.

Description

A kind of Herba Thymi down producing goat feedstuff and preparation method thereof
Technical field
Present invention poultry is related to herd cultural technique field, specially a kind of down producing goat feedstuff and preparation method thereof.
Background technology
Northern Shensi down producing goat is a kind of peculiar living resources shown unique characteristics in China's down producing goat, be in long-term natural selection and On the basis of artificial selection, the peculiar down producing goat of a class for obtaining further is studied, such cashmere hair is mutually compared longer, and quality is more It is good;Due to the exclusive territorial environment style and features in northern Shensi and ecological community, in the sleeping Yunshan Mountain area of northern Shensi a kind of exclusive lip is grown Shape section draft --- Herba Thymi, this kind of peculiar Herba Thymi of northern Shensi down producing goat eating, hence in so that the down producing goat Carnis caprae seu ovis that northern Shensi is raised scattered are more fragrant, Mouthfeel is more preferable.Now, northern Shensi down producing goat is mostly by stable breeding, it is contemplated that Cost Problems, almost nobody goes to gather Herba Thymi As the food of northern Shensi down producing goat, eat straw feed substantially, and this kind of feedstuff be although sheep growth is fast, but, its meat one As, and the sheep raised scattered is due to eating the forages such as the distinctive Herba Thymi in northern Shensi so that the taste flavor of Carnis caprae seu ovis is delicious.
The content of the invention
It is an object of the invention to provide a kind of Herba Thymi down producing goat feedstuff and preparation method thereof, solves in prior art and exists Technical problem.
For the attainment of one's purpose, the technical solution used in the present invention is:
A kind of Herba Thymi down producing goat feedstuff that the present invention is provided, in parts by mass, its formula includes following components:
Forage 200-250 parts, edible salt 1-3 parts, Semen Maydis powder 2-4 parts and beanstalk 1-2 parts, wherein, the forage includes ground Green pepper powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product, the matter of the Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product Amount is than being (2-3):(1-2):(3-5):(1-3):(1-2).
Preferably, in parts by mass, per part of side-product includes Herba Trifolii Pratentis and annual bluegrass, the Herba Trifolii Pratentis and annual bluegrass Mass ratio be (2-3):(1-3).
A kind of preparation method of Herba Thymi down producing goat feedstuff, comprises the following steps:
The first step, by Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product (2-3) is pressed:(1-2):(3-5):(1- 3):(1-2) mass ratio carries out mix homogeneously, obtains the forage that is mixed;
Second step, by the forage that is mixed of above-mentioned gained fermentation process is carried out;
3rd step, in parts by mass, the forage, 1-3 part edible salts, 2-4 parts Semen Maydis powder and 1- after 200-250 parts are fermented 2 parts of beanstalks carry out mix homogeneously, and the down producing goat mixed fodder of powdery is obtained afterwards.
Preferably, in the first step, the side-product includes the quality of Herba Trifolii Pratentis and annual bluegrass, the Herba Trifolii Pratentis and annual bluegrass Than for (2-3):(1-3).
Preferably, in the second step, the technological parameter of the forage fermentation is:Temperature is 45 DEG C -50 DEG C, and humidity is 50%-60%, fermentation time is 1-2d.
Preferably, in the 3rd step, cane sugar powder and dextrin, system are added in the powdery mixed fodder material obtained by preparation Standby gained granule mixed fodder.
Preferably, the granule mixed fodder obtained by the preparation, in parts by mass, its recipe ingredient 1-2 parts powdery is mixed Close feedstuff, 0.3-0.5 parts cane sugar powder and 0.1-0.3 part dextrin.
Preferably, the straw includes one or more in corn stalk, broom corn millet stalk and Rhizoma Solani tuber osi stalk.
Preferably, the side-product includes one or more in Herba Medicaginiss, Semen sojae atricolor leaf and weeds.
Compared with prior art, the invention has the beneficial effects as follows:
A kind of Herba Thymi down producing goat feedstuff that the present invention that the present invention is provided is provided, in parts by mass, its formula includes following Component:Forage 200-250 parts, edible salt 1-3 parts, Semen Maydis powder 2-4 parts and beanstalk 1-2 parts, wherein, the forage includes Herba Thymi Powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product, the quality of the Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product Than for (2-3):(1-2):(3-5):(1-3):(1-2).The present invention is prepared as raw material by the use of the crops such as Herba Thymi and straw and raised Material, reduces pollution of the crops to ecological environment, while it is not good to solve northern Shensi down producing goat stable breeding Carnis caprae seu ovis taste flavor, growth The problems such as speed is slow.
Specific embodiment
A kind of Herba Thymi down producing goat feedstuff and preparation method thereof, comprises the following steps:
First, raw material is processed
Herba Thymi, Radix Glycyrrhizae, straw and Herba Medicaginiss and its side-product are broken into into respectively forage, wherein, side-product is beanstalk, Semen Maydiss Powder, Herba Trifolii Pratentis and annual bluegrass.
2nd, to forage income fermentation process
First, Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product are pressed into (2-3):(1-2):(3-5):(1-3): (1-2) mass ratio carries out mix homogeneously, wherein, the side-product includes Herba Trifolii Pratentis and annual bluegrass, the Herba Trifolii Pratentis and precocity The mass ratio of standing grain is (2-3):(1-3);
Then, the forage of mixing is carried out into fermentation process, specifically, the forage of mix homogeneously is placed on into depth for 40- In the rectangular channel of 60cm, forage heap, and the deep about 20-30cm insertions Hygrothermograph in forage are formed, and control fermentation vat Humiture;
Finally, woollen blanket or gunnysack are covered on above-mentioned forage heap, then plastic paper is covered on woollen blanket or gunnysack, form grass The insulation material of stockpile, the thickness of above-mentioned insulation material is about 20-30cm, and the forage is fermented, and the time is about 1- 2d.The temperature and humidity of fermentation vat is kept simultaneously, is easy to the fermentation of forage, wherein, the temperature of forage fermentation is about at 45 DEG C -50 DEG C, humidity is about 50%-60%.
3rd, powdery down producing goat mixed fodder is prepared
In parts by mass, by the forage after the fermentation of 200-250 parts, 1-3 part edible salts, 2-4 parts Semen Maydis powder and 1-2 part beanstalks Mix homogeneously is carried out, the down producing goat mixed fodder of powdery is obtained afterwards.
4th, graininess down producing goat mixed fodder is prepared
Cane sugar powder and dextrin are added in the powdery mixed fodder material obtained by above-mentioned preparation, wherein, in parts by mass, will 1-2 part powdery mixed fodders, 0.3-0.5 parts cane sugar powder and 0.1-0.3 part dextrin are mixed, using feed granulator preparation Grain, such as photosynthetic HX-0626.160AG.It is dried in 45 DEG C of environment afterwards, finally gives granule mixed fodder.
Above-mentioned straw includes corn stalk, broom corn millet stalk, Rhizoma Solani tuber osi stalk, and the side-product includes Herba Medicaginiss, Semen sojae atricolor leaf and weeds.
Embodiment 1
First, to forage income fermentation process
First, Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product are pressed into 2:1:3:1:1 mass ratio is mixed Uniformly, wherein, the side-product includes Herba Trifolii Pratentis and annual bluegrass, and the Herba Trifolii Pratentis and annual bluegrass press 2:1 mass ratio is mixed Close;
Then, the forage of mixing is carried out into fermentation process, specifically, the forage of mix homogeneously is placed on into depth for 40- In the rectangular channel of 60cm, forage heap, and the deep about 20-30cm insertions Hygrothermograph in forage are formed, and control fermentation vat Humiture;
Finally, woollen blanket or gunnysack are covered on above-mentioned forage heap, then plastic paper is covered on woollen blanket or gunnysack, form grass The insulation material of stockpile, the thickness of above-mentioned insulation material is about 20-30cm, and the forage is fermented, and the time is about 1- 2d.Keep the temperature and humidity of fermentation vat simultaneously, be easy to the fermentation of forage, wherein, the temperature of forage fermentation about at 45 DEG C, humidity About 50%.
2nd, powdery down producing goat mixed fodder is prepared
In parts by mass, the forage, 1 portion of edible salt, 2 parts of Semen Maydis powder and 1 part of beanstalk after are fermented for 200 parts carries out mixing It is even, the down producing goat mixed fodder of powdery is obtained afterwards.
3rd, graininess down producing goat mixed fodder is prepared
Cane sugar powder and dextrin are added in the powdery mixed fodder material obtained by above-mentioned preparation, wherein, in parts by mass, will 1 part of powdery mixed fodder, 0.3 part of cane sugar powder and 0.1 part of dextrin are mixed, using photosynthetic HX-0626.160AG feed granules Agent prepares granulated meal.It is dried in 45 DEG C of environment afterwards, finally gives granule mixed fodder.
Embodiment 2
First, to forage income fermentation process
First, Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product are pressed into 2.5:1.5:4:1.5:1.5 mass ratio Mix homogeneously is carried out, wherein, the side-product includes Herba Trifolii Pratentis and annual bluegrass, and the Herba Trifolii Pratentis and annual bluegrass press 1.5:1 matter Amount ratio is mixed;
Then, the forage of mixing is carried out into fermentation process, specifically, the forage of mix homogeneously is placed on into depth for 40- In the rectangular channel of 60cm, forage heap, and the deep about 20-30cm insertions Hygrothermograph in forage are formed, and control fermentation vat Humiture;
Finally, woollen blanket or gunnysack are covered on above-mentioned forage heap, then plastic paper is covered on woollen blanket or gunnysack, form grass The insulation material of stockpile, the thickness of above-mentioned insulation material is about 20-30cm, and the forage is fermented, and the time is about 1- 2d.Keep the temperature and humidity of fermentation vat simultaneously, be easy to the fermentation of forage, wherein, the temperature of forage fermentation about at 45 DEG C, humidity About 50%.
2nd, powdery down producing goat mixed fodder is prepared
In parts by mass, the forage, 2 parts of edible salts, 3 parts of Semen Maydis powder and 1.5 parts of beanstalks after are fermented for 230 parts is mixed Uniformly, the down producing goat mixed fodder of powdery is obtained afterwards.
3rd, graininess down producing goat mixed fodder is prepared
Cane sugar powder and dextrin are added in the powdery mixed fodder material obtained by above-mentioned preparation, wherein, in parts by mass, will 1.5 parts of powdery mixed fodders, 0.4 part of cane sugar powder and 0.2 part of dextrin are mixed, using photosynthetic HX-0626.160AG feedstuffs Granule prepares granulated meal.It is dried in 45 DEG C of environment afterwards, finally gives granule mixed fodder.
Embodiment 3
First, to forage income fermentation process
First, Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product are pressed into 3:2:5:3:2 mass ratio is mixed Uniformly, wherein, the side-product includes that the mass ratio of Herba Trifolii Pratentis and annual bluegrass, the Herba Trifolii Pratentis and annual bluegrass is 1:1;
Then, the forage of mixing is carried out into fermentation process, specifically, the forage of mix homogeneously is placed on into depth for 40- In the rectangular channel of 60cm, forage heap, and the deep about 20-30cm insertions Hygrothermograph in forage are formed, and control fermentation vat Humiture;
Finally, woollen blanket or gunnysack are covered on above-mentioned forage heap, then plastic paper is covered on woollen blanket or gunnysack, form grass The insulation material of stockpile, the thickness of above-mentioned insulation material is about 20-30cm, and the forage is fermented, and the time is about 1- 2d.Keep the temperature and humidity of fermentation vat simultaneously, be easy to the fermentation of forage, wherein, the temperature of forage fermentation about at 50 DEG C, humidity About 60%.
2nd, powdery down producing goat mixed fodder is prepared
In parts by mass, the forage, 3 portions of edible salts, 4 parts of Semen Maydis powder and 2 parts of beanstalks after are fermented for 250 parts carries out mixing It is even, the down producing goat mixed fodder of powdery is obtained afterwards.
3rd, graininess down producing goat mixed fodder is prepared
Cane sugar powder and dextrin are added in the powdery mixed fodder material obtained by above-mentioned preparation, wherein, in parts by mass, will 2 parts of powdery mixed fodders, 0.5 part of cane sugar powder and 0.3 part of dextrin are mixed, using photosynthetic HX-0626.160AG feed granules Agent prepares granulated meal.It is dried in 45 DEG C of environment afterwards, finally gives granule mixed fodder.
The above is only to convenient explanation
The present invention, in the scope without departing from present invention creation, the those skilled in the art for being familiar with this technology are done Various simple in a disguised form should belong to protection scope of the present invention with modification.

Claims (9)

1. a kind of Herba Thymi down producing goat feedstuff, it is characterised in that in parts by mass, its formula includes following components:
Forage 200-250 parts, edible salt 1-3 parts, Semen Maydis powder 2-4 parts and beanstalk 1-2 parts, wherein, the forage include Herba Thymi powder, Powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product, the mass ratio of the Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product For (2-3):(1-2):(3-5):(1-3):(1-2).
2. a kind of Herba Thymi down producing goat feedstuff according to claim 1, it is characterised in that:In parts by mass, per part of pair Product is (2-3) including the mass ratio of Herba Trifolii Pratentis and annual bluegrass, the Herba Trifolii Pratentis and annual bluegrass:(1-3).
3. a kind of preparation method of Herba Thymi down producing goat feedstuff, it is characterised in that comprise the following steps:
The first step, by Herba Thymi powder, powder of straw, alfalfa meal, Radix Glycyrrhizae powder and side-product (2-3) is pressed:(1-2):(3-5):(1-3):(1- 2) mass ratio carries out mix homogeneously, obtains the forage that is mixed;
Second step, by the forage that is mixed of above-mentioned gained fermentation process is carried out;
3rd step, in parts by mass, the forage, 1-3 part edible salts, 2-4 parts Semen Maydis powder and 1-2 parts after 200-250 parts are fermented Beanstalk carries out mix homogeneously, and the down producing goat mixed fodder of powdery is obtained afterwards.
4. the preparation method of a kind of Herba Thymi down producing goat feedstuff according to claim 3, it is characterised in that:The first step In, in parts by mass, per part of side-product is including the mass ratio of Herba Trifolii Pratentis and annual bluegrass, the Herba Trifolii Pratentis and annual bluegrass (2-3):(1-3).
5. the preparation method of a kind of Herba Thymi down producing goat feedstuff according to claim 3, it is characterised in that:The second step In, the technological parameter of the forage fermentation is:Temperature is 45 DEG C -50 DEG C, and humidity is 50%-60%, and fermentation time is 1-2d.
6. the preparation method of a kind of Herba Thymi down producing goat feedstuff according to claim 3, it is characterised in that:3rd step In, cane sugar powder and dextrin are added in the powdery mixed fodder material obtained by preparation, prepare gained granule mixed fodder.
7. the preparation method of a kind of Herba Thymi down producing goat feedstuff according to claim 6, it is characterised in that:The preparation gained Granule mixed fodder, in parts by mass, its recipe ingredient include 1-2 part powdery mixed fodders, 0.3-0.5 parts cane sugar powder and 0.1-0.3 part dextrin.
8. the preparation method of a kind of Herba Thymi down producing goat feedstuff according to any one of claim 3-7, it is characterised in that:It is described Straw includes one or more in corn stalk, broom corn millet stalk and Rhizoma Solani tuber osi stalk.
9. the preparation method of a kind of Herba Thymi down producing goat feedstuff according to any one of claim 3-7, it is characterised in that:It is described Side-product includes one or more in Herba Medicaginiss, Semen sojae atricolor leaf and weeds.
CN201611184664.3A 2016-12-20 2016-12-20 Carpet thyme herb fodder for down-producing goat and preparation method thereof Pending CN106666124A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114848705A (en) * 2022-06-14 2022-08-05 鄂尔多斯市农牧业科学研究院(内蒙古农牧科学院鄂尔多斯分院) Traditional Chinese medicine composition for treating sheep coccidiosis and preparation method thereof

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Application publication date: 20170517