CN106306186A - 一种荷叶黑茶组合物 - Google Patents
一种荷叶黑茶组合物 Download PDFInfo
- Publication number
- CN106306186A CN106306186A CN201610724733.9A CN201610724733A CN106306186A CN 106306186 A CN106306186 A CN 106306186A CN 201610724733 A CN201610724733 A CN 201610724733A CN 106306186 A CN106306186 A CN 106306186A
- Authority
- CN
- China
- Prior art keywords
- tea
- folium nelumbinis
- lotus leaf
- tea composition
- dark tea
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000019225 fermented tea Nutrition 0.000 title claims abstract description 20
- 239000000203 mixture Substances 0.000 title claims abstract description 15
- 240000002853 Nelumbo nucifera Species 0.000 title claims abstract description 7
- 235000006508 Nelumbo nucifera Nutrition 0.000 title claims abstract description 6
- 235000006510 Nelumbo pentapetala Nutrition 0.000 title claims abstract description 6
- 244000269722 Thea sinensis Species 0.000 claims abstract description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 5
- 241000628997 Flos Species 0.000 claims description 7
- 235000006468 Thea sinensis Nutrition 0.000 claims description 6
- 235000020279 black tea Nutrition 0.000 claims description 6
- 235000013616 tea Nutrition 0.000 abstract description 14
- 235000009604 Chrysanthemum X morifolium Nutrition 0.000 abstract 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 11
- 239000008280 blood Substances 0.000 description 6
- 210000004369 blood Anatomy 0.000 description 6
- 210000000952 spleen Anatomy 0.000 description 6
- 206010012735 Diarrhoea Diseases 0.000 description 4
- 238000001035 drying Methods 0.000 description 4
- 206010009944 Colon cancer Diseases 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 3
- 230000006870 function Effects 0.000 description 3
- 108090000765 processed proteins & peptides Proteins 0.000 description 3
- 210000002784 stomach Anatomy 0.000 description 3
- 208000001333 Colorectal Neoplasms Diseases 0.000 description 2
- DATAGRPVKZEWHA-YFKPBYRVSA-N N(5)-ethyl-L-glutamine Chemical compound CCNC(=O)CC[C@H]([NH3+])C([O-])=O DATAGRPVKZEWHA-YFKPBYRVSA-N 0.000 description 2
- 230000033228 biological regulation Effects 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 201000010989 colorectal carcinoma Diseases 0.000 description 2
- 230000013872 defecation Effects 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 230000003203 everyday effect Effects 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 239000003205 fragrance Substances 0.000 description 2
- 150000004676 glycans Chemical class 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 229920001282 polysaccharide Polymers 0.000 description 2
- 239000005017 polysaccharide Substances 0.000 description 2
- 150000003254 radicals Chemical class 0.000 description 2
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 description 2
- PFTAWBLQPZVEMU-DZGCQCFKSA-N (+)-catechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC=C(O)C(O)=C1 PFTAWBLQPZVEMU-DZGCQCFKSA-N 0.000 description 1
- QWCKQJZIFLGMSD-UHFFFAOYSA-N 2-Aminobutanoic acid Natural products CCC(N)C(O)=O QWCKQJZIFLGMSD-UHFFFAOYSA-N 0.000 description 1
- 241000251468 Actinopterygii Species 0.000 description 1
- 208000005584 Alcoholic Intoxication Diseases 0.000 description 1
- 208000019751 Anorectal disease Diseases 0.000 description 1
- 208000016583 Anus disease Diseases 0.000 description 1
- 240000007124 Brassica oleracea Species 0.000 description 1
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 description 1
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 description 1
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 1
- QWCKQJZIFLGMSD-GSVOUGTGSA-N D-alpha-aminobutyric acid Chemical compound CC[C@@H](N)C(O)=O QWCKQJZIFLGMSD-GSVOUGTGSA-N 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 241000287828 Gallus gallus Species 0.000 description 1
- 102000005744 Glycoside Hydrolases Human genes 0.000 description 1
- 108010031186 Glycoside Hydrolases Proteins 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 240000008669 Hedera helix Species 0.000 description 1
- 208000005016 Intestinal Neoplasms Diseases 0.000 description 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- IPMYMEWFZKHGAX-UHFFFAOYSA-N Isotheaflavin Natural products OC1CC2=C(O)C=C(O)C=C2OC1C(C1=C2)=CC(O)=C(O)C1=C(O)C(=O)C=C2C1C(O)CC2=C(O)C=C(O)C=C2O1 IPMYMEWFZKHGAX-UHFFFAOYSA-N 0.000 description 1
- 239000004367 Lipase Substances 0.000 description 1
- 102000004882 Lipase Human genes 0.000 description 1
- 108090001060 Lipase Proteins 0.000 description 1
- 206010058467 Lung neoplasm malignant Diseases 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 239000004365 Protease Substances 0.000 description 1
- 208000015815 Rectal disease Diseases 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- UXRMWRBWCAGDQB-UHFFFAOYSA-N Theaflavin Natural products C1=CC(C2C(CC3=C(O)C=C(O)C=C3O2)O)=C(O)C(=O)C2=C1C(C1OC3=CC(O)=CC(O)=C3CC1O)=CC(O)=C2O UXRMWRBWCAGDQB-UHFFFAOYSA-N 0.000 description 1
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 1
- 206010043458 Thirst Diseases 0.000 description 1
- 206010044565 Tremor Diseases 0.000 description 1
- 241000700605 Viruses Species 0.000 description 1
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 1
- 210000001015 abdomen Anatomy 0.000 description 1
- 210000000577 adipose tissue Anatomy 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000001142 anti-diarrhea Effects 0.000 description 1
- 230000003064 anti-oxidating effect Effects 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000004071 biological effect Effects 0.000 description 1
- 239000011449 brick Substances 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 235000005487 catechin Nutrition 0.000 description 1
- ADRVNXBAWSRFAJ-UHFFFAOYSA-N catechin Natural products OC1Cc2cc(O)cc(O)c2OC1c3ccc(O)c(O)c3 ADRVNXBAWSRFAJ-UHFFFAOYSA-N 0.000 description 1
- 230000032677 cell aging Effects 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 229950001002 cianidanol Drugs 0.000 description 1
- 208000029742 colonic neoplasm Diseases 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 229910052802 copper Inorganic materials 0.000 description 1
- 239000010949 copper Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 235000021186 dishes Nutrition 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 208000002173 dizziness Diseases 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 201000005577 familial hyperlipidemia Diseases 0.000 description 1
- 238000000855 fermentation Methods 0.000 description 1
- 230000004151 fermentation Effects 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 150000002212 flavone derivatives Chemical class 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 235000013355 food flavoring agent Nutrition 0.000 description 1
- 210000000232 gallbladder Anatomy 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 208000014617 hemorrhoid Diseases 0.000 description 1
- 230000023597 hemostasis Effects 0.000 description 1
- 231100000003 human carcinogen Toxicity 0.000 description 1
- 230000003301 hydrolyzing effect Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 238000007373 indentation Methods 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 201000002313 intestinal cancer Diseases 0.000 description 1
- 208000028774 intestinal disease Diseases 0.000 description 1
- 235000019421 lipase Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 235000012054 meals Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 150000002832 nitroso derivatives Chemical class 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 238000010298 pulverizing process Methods 0.000 description 1
- 230000004223 radioprotective effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 210000000582 semen Anatomy 0.000 description 1
- 229930193551 sterin Natural products 0.000 description 1
- 230000004206 stomach function Effects 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
- 235000014620 theaflavin Nutrition 0.000 description 1
- IPMYMEWFZKHGAX-ZKSIBHASSA-N theaflavin Chemical compound C1=C2C([C@H]3OC4=CC(O)=CC(O)=C4C[C@H]3O)=CC(O)=C(O)C2=C(O)C(=O)C=C1[C@@H]1[C@H](O)CC2=C(O)C=C(O)C=C2O1 IPMYMEWFZKHGAX-ZKSIBHASSA-N 0.000 description 1
- 229940026509 theaflavin Drugs 0.000 description 1
- 229940026510 theanine Drugs 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- 230000000472 traumatic effect Effects 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
一种清热解淤荷叶黑茶组合物，以下述三种成份且重量比如下，黑茶：荷叶：杭白菊7‑9:3‑1：2，均为干叶。服用方法，80‑100℃开水的代茶饮。另加石斛2‑3重量份。
Description
技术领域
本发明涉及一种保健食品，尤其是荷叶黑茶组合物(冲剂或代茶饮)。
背景技术
荷叶是睡莲科草本植物莲的叶片。夏季采摘。鲜用或晒干用。荷叶食疗作用：荷叶味苦辛微涩、性凉性味寒凉,伤脾胃,务必加少许寒必温缓和寒凉之性。归心、肝、脾经，清香升散；具有消暑利湿，健脾升阳，散瘀止血的功效；主治暑热烦渴，头痛眩晕，水肿，食少腹胀，泻痢，白带，脱肛，损伤瘀血。
荷叶烹调，烹饪原料。取其清香，增味解腻。常用作包烤或包菜肴，如荷叶蒸鸡或包米作荷叶饭等。薏仁荷叶茶的配比使用。此外，荷叶对脾虚气陷，大便泄泻者，可加入补脾胃药中同用也是现有技术。而高级茯茶(黑茶)中有人体必须的多种氨基酸、维生素和微量元素，含有的无机元素、钾、锌、铁、锰、铜、钙、镁比其他茶叶高。黑茶原材料本身即具有对人轮状病毒的抑制作用，能有效地阻断人体致癌性亚硝基化合物形成；所含脂肪分解酵素含量高于其他茶类；黑茶中的γ-氨基丁酸含量丰富，有着明显的降血脂作用，因而黑茶具有分解油腻、利尿通便、消食和胃、止泻化痔、醒酒安神、抗癌防辐射，降低人体内脂肪化合物、胆固醇、三酸甘油酯等功能。
茶中的儿茶素、茶黄素、茶氨酸和茶多糖，尤其是含量较多的复杂类黄酮等都具有清除自由基的功能，因而具有抗氧化、延缓细胞衰老的作用。茶红素-美容养颜；茶褐素-排除毒素；茶多酚-抗氧化；黑茶的茶多糖含量最高，且其组分活性也比其它茶类要强，这是因为在发酵茶中，由于糖苷酶、蛋白酶、水解酶的作用，而形成了相对长度较短的糖链和肽链的缘故，短肽链较长肽链更易被吸收，且生物活性更强，这可能就是发酵茶尤其是黑茶茶多糖降血糖效果优于其它茶类的原因之一。
发明内容
本发明目的是，提出一种清热解淤荷叶黑茶组合物，辅助结肠直肠癌及其它肛肠疾病患者，还适合高脂血症、糖尿病的辅助治疗，预防肺癌、肠癌、肝癌等肿瘤；抗衰老，抗氧自由基。
本发明技术方案是，一种清热解淤荷叶黑茶组合物，其特征是以下述三种成份，且重量比如下，黑茶：荷叶：杭白菊7-9:3-1：2，均为干叶。服用方法，80-100℃开水的 代茶饮。另加石斛2-3重量份。
进一步，典型的以上成份一天的食用量为20mg/kg/d：5mg/kg/d。
有益效果：本发明是全食品级材料(完全符合食药同源的要求)，并具有明显功效；根据各成份对身体的作用，发现黑茶中茶多酚具有抑制结肠癌作用，而且其它成份具有降血脂及调节倡导菌群的功效，荷叶和杭白菊的清热解暑、既能清热解暑，又能升发脾阳，对治疗暑热泄泻有良效，常与扁豆等配伍应用。石斛有调节人体免疫能力，和黑茶消食、暖胃、减肥、降脂等这一系列独特的功效。前期已经进行157例临床和准临床研究，作为辅助治疗的，结肠直肠癌及其它肛肠疾病患者试用，受试者均出现排便困难明显好转，如果腹泻者出现排便成形；受试者甘油三酯和胆固醇下降；腰围降低；厚腻及有齿痕的舌苔明显好转。可采用茉莉花或玫瑰花或水果调味剂制作不同口味的代茶饮。
具体实施方式
实施例1
黑茶用终南山树茶(经堆放发酵为黑茶，制作过程参考茯茶制作过程)，荷叶采用微山湖荷叶(晾干或烘干后粉碎)；黑茶：荷叶：杭白菊9:1:2，均为干叶，单位为克。服用方法，80-100℃开水的代茶饮。
典型的每天用量：20mg/kg/d：5mg/kg/d。
实施例2
安化黑茶，荷叶采用微山湖荷叶(晾干或烘干后粉碎)，典型的每天用量：20mg/kg/d：3mg/kg/d，(茶：荷叶＝10:1.5)。体质较弱者用此方。黑茶：荷叶：杭白菊7:3:2份，均为干叶，另加石斛3份，单位为克。服用方法，80-100℃开水的代茶饮。
Claims (2)
1.一种清热解淤荷叶黑茶组合物，其特征是以下述三种成份，且重量比如下，黑茶：荷叶：杭白菊7-9:3-1：2，均为干叶。服用方法，80-100℃水代茶饮。
2.根据权利要求1所述的清热解淤荷叶黑茶组合物，其特征是加石斛2-3重量份。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610724733.9A CN106306186A (zh) | 2016-08-25 | 2016-08-25 | 一种荷叶黑茶组合物 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610724733.9A CN106306186A (zh) | 2016-08-25 | 2016-08-25 | 一种荷叶黑茶组合物 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106306186A true CN106306186A (zh) | 2017-01-11 |
Family
ID=57790443
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610724733.9A Pending CN106306186A (zh) | 2016-08-25 | 2016-08-25 | 一种荷叶黑茶组合物 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106306186A (zh) |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102986950A (zh) * | 2012-12-11 | 2013-03-27 | 王人庆 | 一种黑茶组合物 |
| CN103283890A (zh) * | 2013-06-19 | 2013-09-11 | 山东华夏茶联茶业有限公司 | 一种保健黑茶 |
| CN104304557A (zh) * | 2014-11-20 | 2015-01-28 | 金检妮 | 一种降血脂助消化的尤其适于中老年人饮用的安化黑茶 |
| CN105104626A (zh) * | 2015-09-25 | 2015-12-02 | 贺志弘 | 甘露茯茶组合物及其制备方法和用途 |
-
2016
- 2016-08-25 CN CN201610724733.9A patent/CN106306186A/zh active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102986950A (zh) * | 2012-12-11 | 2013-03-27 | 王人庆 | 一种黑茶组合物 |
| CN103283890A (zh) * | 2013-06-19 | 2013-09-11 | 山东华夏茶联茶业有限公司 | 一种保健黑茶 |
| CN104304557A (zh) * | 2014-11-20 | 2015-01-28 | 金检妮 | 一种降血脂助消化的尤其适于中老年人饮用的安化黑茶 |
| CN105104626A (zh) * | 2015-09-25 | 2015-12-02 | 贺志弘 | 甘露茯茶组合物及其制备方法和用途 |
Non-Patent Citations (1)
| Title |
|---|
| 陈宇勒: "《家养药食两用花草》", 31 July 2015 * |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN107495282B (zh) | 火锅底料及其制作方法 | |
| CN103689332A (zh) | 一种桂花酒酿面粉及其制备方法 | |
| CN103734606A (zh) | 一种清热保健面条及其制备方法 | |
| CN105613825A (zh) | 一种速溶百合奶茶 | |
| CN104824674A (zh) | 一种防治脱发的营养保健食品 | |
| CN106993687B (zh) | 一种栀子茶的制备方法 | |
| CN105747223A (zh) | 调节痰湿体质的食品组合物及其制备方法 | |
| KR101364424B1 (ko) | 마늘을 이용한 건강식품 및 이의 제조방법 | |
| CN103039887B (zh) | 一种调节消化不良的马蹄粉及制备方法 | |
| KR100415062B1 (ko) | 황토 마늘환(丸)의 제조방법 | |
| CN102524627B (zh) | 蝗虫保健食品及其制备方法 | |
| KR20100090422A (ko) | 한방약재가 함유된 청국장환 및 그 제조방법 | |
| CN104738700B (zh) | 一种泥鳅护肝品及其制备方法 | |
| CN103461415A (zh) | 一种泥螺面包及其加工方法 | |
| CN106306186A (zh) | 一种荷叶黑茶组合物 | |
| CN113575947A (zh) | 一种改善肠道功能延缓衰老的健康食品及其制备方法 | |
| CN107647233A (zh) | 一种生姜茶固体饮料的制备方法 | |
| CN104939187A (zh) | 一种健脾养胃的汤料及其制作方法 | |
| CN105166643A (zh) | 一种山萸肉香草荚面粉及其制备方法 | |
| CN103549521A (zh) | 保健栗蓉 | |
| CN104116064B (zh) | 一种具有预防癌症功效的草药料酒 | |
| CN107684080A (zh) | 一种胶原蛋白菊花脆片及其制备方法 | |
| CN1102058C (zh) | 姜汁口服液 | |
| KR20090057157A (ko) | 한약재를 이용한 오리 튀김 또는 구이와, 이의 제조 방법 | |
| CN107343610A (zh) | 一种桂枝猪肚及其制备方法 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20180402 Address after: Qixia Xianlin Avenue horses Street District of Nanjing City, Jiangsu province 210049 horses B Technology Innovation Center No. 18 room 512 Applicant after: Nanjing Pu Pai medical science and technology company limited Address before: 210001 Nanjing Hospital of traditional Chinese medicine, Jinling Road, 1, Jiangsu, Nanjing Applicant before: Jin Heiying |
|
| TA01 | Transfer of patent application right | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170111 |
|
| RJ01 | Rejection of invention patent application after publication |