CN106305922A - Shaddock and lonicera standishii composite preserved fruit and preparation method thereof - Google Patents
Shaddock and lonicera standishii composite preserved fruit and preparation method thereof Download PDFInfo
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- CN106305922A CN106305922A CN201610693666.9A CN201610693666A CN106305922A CN 106305922 A CN106305922 A CN 106305922A CN 201610693666 A CN201610693666 A CN 201610693666A CN 106305922 A CN106305922 A CN 106305922A
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
Abstract
The invention discloses shaddock and lonicera standishii composite preserved fruit. The shaddock and lonicera standishii composite preserved fruit is prepared from the following raw materials of shaddock, lonicera standishii, oat, glutinous millet, chrysanthemum coronarium, a proper amount of water, agaricus blazei murill, frangipani flower, radix zorniae gibbosae, melissa officinalis leaves, fructus crataegi, thickener, xylitol and sweet potato meal. A preparation method comprises the following steps of (1) preparing mixing fruit pulp; (2) preparing oat meal; (3) preparing glutinous millet paste; (4) preparing vegetable juice; (5) preparing nutritional liquid; (6) preparing a solution; (7) preparing mixing liquid; (8) preparing concentrate; (9) putting the concentrate into a die, spreading, baking, cooling, and packaging in vacuum. The shaddock and lonicera standishii composite preserved fruit has the advantages that by adding the fruit and vegetable nutritional ingredients of shaddock, lonicera standishii, chrysanthemum coronarium and the like into the composite preserved fruit, and adding the health-care beneficial ingredients of agaricus blazei murill, sweet potato meal and the like, the taste is good and fresh, the flavor is particular, the rich mineral elements, tartaric acid and multiple vitamins are contained, and the good dietary therapy health-care effect is realized.
Description
Technical field
The invention belongs to food technology field, be specifically related to a kind of compound dried meat of pomelo's body-building fruit and preparation method thereof.
Background technology
Body-building fruit, has another name called Lonicera standishii, eats fundamental sensation because its pit is tiny and do not go out to have pit, therefore have another name called seedless wooden fork
Fruit, it it is the cultivation fruit of caprifoliaceae plant hardship confection.Its fruit color is red gorgeous tender and lovely bright, and glittering and translucent, after maturation, fruit presents
Pleasing is translucent, and skin is thin, the dense sweet fragrance of fruity.Single fruit weight about 2.5g to 5g left and right, fruit mineral nitrogen essence content is high,
Calcium, ferrum, phosphorus, amino acid content are above other fruit, the content of phosphorus be all fruits of reporting, delicious tasty and refreshing,
Introduction once made by the Chinese Academy of Agricultural Sciences's " Crop Germplasm Resources " magazine.Due to high rich in mineral nitrogen essence, there is extraordinary health care U.S.
Hold effect, and there is antitumaous effect.Research and analyse and show Lonicera standishii soluble sugar, soluble solid and ascorbic contain
Measuring and cultivate apple trees close with common, sugar content cultivates apple trees apparently higher than common, and particularly its fruit acid content is relatively low (is
0.18%), sugar-acid ratio is up to 39:1, and this is that other fruit trees are incomparable.In addition its fruit shape is splayed bifurcated, and really color is red gorgeous
Tender and lovely bright, shape is like many glittering and translucent " heart ".Therefore have what young person ate to have " flavour of love ", quite by vast youth
People likes.
Preserved fruit is traditional cuisines of China, is with fruit and vegerable as raw material, pickles, with sugar material, the food that post-treatment becomes, as snack
Or snacks directly eat, it contains the Nulomoline of utilization easily absorbed by the body, additionally, possibly together with substantial amounts of fruit acid, mineral and
Multivitamin, has certain nutritive value.Modern is due to life style, the change of dietary habit, and environmental pollution
Aggravation, there is degenerative in human body, can be improved by edible health food, and the production method of current preserved fruit
More tradition, nutritional labeling and taste are more single, the multiple food ingredients such as body-building fruit can be combined into compound dried meat, increase it
Nutritional labeling so that it is taste enriches, and also has preferable health-care effect.
Summary of the invention
Present invention aim to solve above-mentioned deficiency, and a kind of unique flavor, rich in nutrition content are provided, have
Compound dried meat of pomelo's body-building fruit of dietetic therapy and health-care effect and preparation method thereof.
For solving above-mentioned technical problem, the present invention adopts the following technical scheme that
A kind of compound dried meat of pomelo's body-building fruit, is made up of the raw material of following weight portion:
Pomelo 100～200 parts, body-building fruit 100～200 parts, Herba bromi japonici 50～80 parts, Semen setariae 50～80 parts, crowndaisy chrysanthemum 8～
15 parts, water is appropriate, Agaricus blazei Murrill 5～9 parts, Flos Plumeriae Acutifoliae 2～4 parts, Zornia diphylla (Linn.) Pers. 2～3 parts, Herba Melissae officinalis leaf 2～5 parts, Fructus Crataegi 1～3 parts,
Thickening agent 1～2 parts, xylitol 7～13 parts, Rhizoma Dioscoreae powder 4～7 parts；
The preparation method of the described compound dried meat of pomelo's body-building fruit, comprises the following steps:
(1), by pomelo, body-building fruit cleaning remove impurity, add suitable quantity of water and make pulping, obtain mixing pulp；
(2), Herba bromi japonici slow fire is fried to ripe perfume (or spice), place in grinder and be ground, obtain oatmeal；
(3), Semen setariae is eluriated clean after, water temperature 20～30 DEG C soak 6～10 hours after defibrination, be heated to 90～100
Persistently boil after DEG C 6～10 minutes, obtain Semen setariae and stick with paste；
(4), by crowndaisy chrysanthemum remove impurity, rinse well with water, add 2～3 times of water are pulled an oar, then filter, obtain vegetable juice；
(5), mix after Agaricus blazei Murrill, Flos Plumeriae Acutifoliae, Zornia diphylla (Linn.) Pers., Herba Melissae officinalis leaf, Fructus Crataegi cleaning, add 6～10 times of water room temperature leachings
Steep 5～10 hours, then keep temperature 60～70 DEG C of heating to decoct 1～2 hour, filter, obtain nutritional solution；
(6) thickening agent and xylitol being added suitable quantity of water respectively to dissolve, filter, decontamination obtains solution for standby；
(7) Semen setariae of the mixing pulp of step (1) gained, the oatmeal of step (2) gained, step (3) gained is stuck with paste,
Solution in the vegetable juice of step (4) gained, the nutritional solution of step (5) gained and step (6) all mixes, add Rhizoma Dioscoreae powder and
Suitable quantity of water, stir to obtain mixed liquor；
(8) mixed liquor of step (7) gained is entered pot and carry out infusion, until soluble solid reaches to go out when 55～65%
Pot, obtains concentrate feed；
(9) concentrate feed of step (8) gained being entered mould to shakeout, enter baking in drying room, temperature controls at 55～75 DEG C,
Baking 5～7 hours continuously, cooling final vacuum is packed and be get final product.
Compared with prior art, it is an advantage of the current invention that:
The present invention breaches traditional preserved fruit taste, by being introduced by the fruit vegetable nutrient compositions such as pomelo, body-building fruit, crowndaisy chrysanthemum
In the middle of compound dried meat, adding the health care beneficiating ingredient such as Agaricus blazei Murrill, Rhizoma Dioscoreae powder, its delicious tasty and refreshing, unique flavor, containing abundant simultaneously
Mineral nitrogen essence, fruit acid and multivitamin, it is easy to digest and assimilate, there is extraordinary Dietotherapy health effect；Additionally, the present invention
Production method simply, easily operate, production scale is unrestricted, is suitable to popularization and application.
Detailed description of the invention
Below in conjunction with embodiment, the invention will be further described.
Embodiment 1:
A kind of compound dried meat of pomelo's body-building fruit, is made up of the raw material of following weight portion:
Pomelo 100 parts, body-building fruit 100 parts, Herba bromi japonici 50 parts, Semen setariae 50 parts, crowndaisy chrysanthemum 8 parts, water are appropriate, Agaricus blazei Murrill 5 parts,
Flos Plumeriae Acutifoliae 2 parts, Zornia diphylla (Linn.) Pers. 2 parts, 2 parts of Herba Melissae officinalis leaf, Fructus Crataegi 1 part, thickening agent 1 part, xylitol 7 parts, Rhizoma Dioscoreae powder 4 parts；
The preparation method of the described compound dried meat of pomelo's body-building fruit, comprises the following steps:
(1), by pomelo, body-building fruit cleaning remove impurity, add suitable quantity of water and make pulping, obtain mixing pulp；
(2), Herba bromi japonici slow fire is fried to ripe perfume (or spice), place in grinder and be ground, obtain oatmeal；
(3), Semen setariae is eluriated clean after, water temperature 20～30 DEG C soak 6 hours after defibrination, after being heated to 90～100 DEG C
Persistently boil 10 minutes, obtain Semen setariae and stick with paste；
(4), by crowndaisy chrysanthemum remove impurity, rinse well with water, add 2 times of water and pull an oar, then filter, obtain vegetable juice；
(5), mix after Agaricus blazei Murrill, Flos Plumeriae Acutifoliae, Zornia diphylla (Linn.) Pers., Herba Melissae officinalis leaf, Fructus Crataegi cleaning, add 10 times of water soak at room temperature 5
Hour, then keep temperature 60～70 DEG C of heating to decoct 2 hours, filter, obtain nutritional solution；
(6) thickening agent and xylitol being added suitable quantity of water respectively to dissolve, filter, decontamination obtains solution for standby；
(7) Semen setariae of the mixing pulp of step (1) gained, the oatmeal of step (2) gained, step (3) gained is stuck with paste,
Solution in the vegetable juice of step (4) gained, the nutritional solution of step (5) gained and step (6) all mixes, add Rhizoma Dioscoreae powder and
Suitable quantity of water, stir to obtain mixed liquor；
(8) mixed liquor of step (7) gained is entered pot and carry out infusion, until soluble solid reaches to go out when 55～65%
Pot, obtains concentrate feed；
(9) concentrate feed of step (8) gained being entered mould to shakeout, enter baking in drying room, temperature controls at 55～75 DEG C,
Baking 5 hours continuously, cooling final vacuum is packed and be get final product.
Embodiment 2:
A kind of compound dried meat of pomelo's body-building fruit, is made up of the raw material of following weight portion:
Pomelo 200 parts, body-building fruit 200 parts, Herba bromi japonici 80 parts, Semen setariae 80 parts, crowndaisy chrysanthemum 15 parts, water are appropriate, Agaricus blazei Murrill 9
Part, Flos Plumeriae Acutifoliae 4 parts, Zornia diphylla (Linn.) Pers. 3 parts, 5 parts of Herba Melissae officinalis leaf, Fructus Crataegi 3 parts, thickening agent 2 parts, xylitol 13 parts, Rhizoma Dioscoreae powder 7 parts；
The preparation method of the described compound dried meat of pomelo's body-building fruit, comprises the following steps:
(1), by pomelo, body-building fruit cleaning remove impurity, add suitable quantity of water and make pulping, obtain mixing pulp；
(2), Herba bromi japonici slow fire is fried to ripe perfume (or spice), place in grinder and be ground, obtain oatmeal；
(3), Semen setariae is eluriated clean after, water temperature 20～30 DEG C soak 10 hours after defibrination, after being heated to 90～100 DEG C
Persistently boil 6 minutes, obtain Semen setariae and stick with paste；
(4), by crowndaisy chrysanthemum remove impurity, rinse well with water, add 3 times of water and pull an oar, then filter, obtain vegetable juice；
(5), mix after Agaricus blazei Murrill, Flos Plumeriae Acutifoliae, Zornia diphylla (Linn.) Pers., Herba Melissae officinalis leaf, Fructus Crataegi cleaning, add 6 times of water soak at room temperature 10
Hour, then keep temperature 60～70 DEG C of heating to decoct 1 hour, filter, obtain nutritional solution；
(6) thickening agent and xylitol being added suitable quantity of water respectively to dissolve, filter, decontamination obtains solution for standby；
(7) Semen setariae of the mixing pulp of step (1) gained, the oatmeal of step (2) gained, step (3) gained is stuck with paste,
Solution in the vegetable juice of step (4) gained, the nutritional solution of step (5) gained and step (6) all mixes, add Rhizoma Dioscoreae powder and
Suitable quantity of water, stir to obtain mixed liquor；
(8) mixed liquor of step (7) gained is entered pot and carry out infusion, until soluble solid reaches to go out when 55～65%
Pot, obtains concentrate feed；
(9) concentrate feed of step (8) gained being entered mould to shakeout, enter baking in drying room, temperature controls at 55～75 DEG C,
Baking 7 hours continuously, cooling final vacuum is packed and be get final product.
The embodiment of the present invention breaches traditional preserved fruit taste, by being become by the fruit vegetable nutrients such as pomelo, body-building fruit, crowndaisy chrysanthemum
Dividing is incorporated in the middle of compound dried meat, adds the health care beneficiating ingredient such as Agaricus blazei Murrill, Rhizoma Dioscoreae powder, its delicious tasty and refreshing, unique flavor simultaneously, contains
There is abundant mineral nitrogen essence, fruit acid and multivitamin, it is easy to digest and assimilate, there is extraordinary Dietotherapy health effect.
The embodiment above of the present invention all can only be considered the description of the invention and can not limit invention, with this
Any change in implication that bright claims are suitable and scope, is all considered as being included in the scope of claims
In.
Claims (1)
1. the compound dried meat of pomelo's body-building fruit, it is characterised in that be made up of the raw material of following weight portion:
Pomelo 100～200 parts, body-building fruit 100～200 parts, Herba bromi japonici 50～80 parts, Semen setariae 50～80 parts, crowndaisy chrysanthemum 8～15
Part, water is appropriate, Agaricus blazei Murrill 5～9 parts, Flos Plumeriae Acutifoliae 2～4 parts, Zornia diphylla (Linn.) Pers. 2～3 parts, Herba Melissae officinalis leaf 2～5 parts, Fructus Crataegi 1～3 parts, increase
Thick dose 1～2 part, xylitol 7～13 parts, Rhizoma Dioscoreae powder 4～7 parts；
The preparation method of the described compound dried meat of pomelo's body-building fruit, comprises the following steps:
(1), by pomelo, body-building fruit cleaning remove impurity, add suitable quantity of water and make pulping, obtain mixing pulp；
(2), Herba bromi japonici slow fire is fried to ripe perfume (or spice), place in grinder and be ground, obtain oatmeal；
(3), Semen setariae is eluriated clean after, water temperature 20～30 DEG C soak 6～10 hours after defibrination, after being heated to 90～100 DEG C
Persistently boil 6～10 minutes, obtain Semen setariae and stick with paste；
(4), by crowndaisy chrysanthemum remove impurity, rinse well with water, add 2～3 times of water are pulled an oar, then filter, obtain vegetable juice；
(5), by Agaricus blazei Murrill, Flos Plumeriae Acutifoliae, Zornia diphylla (Linn.) Pers., Herba Melissae officinalis leaf, Fructus Crataegi clean after mix, add 6～10 times of water soak at room temperature 5～
10 hours, then keep temperature 60～70 DEG C of heating to decoct 1～2 hour, filter, obtain nutritional solution；
(6) thickening agent and xylitol being added suitable quantity of water respectively to dissolve, filter, decontamination obtains solution for standby；
(7) by the Semen setariae paste of the mixing pulp of step (1) gained, the oatmeal of step (2) gained, step (3) gained, step
(4) solution in the vegetable juice of gained, the nutritional solution of step (5) gained and step (6) all mixes, and adds Rhizoma Dioscoreae powder with appropriate
Water, stir to obtain mixed liquor；
(8) mixed liquor of step (7) gained is entered pot and carry out infusion, until soluble solid reaches to take the dish out of the pot when 55～65%,
Obtain concentrate feed；
(9) concentrate feed of step (8) gained being entered mould to shakeout, enter baking in drying room, temperature controls at 55～75 DEG C, continuously
Toasting 5～7 hours, cooling final vacuum is packed and be get final product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610693666.9A CN106305922A (en) | 2016-08-20 | 2016-08-20 | Shaddock and lonicera standishii composite preserved fruit and preparation method thereof |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610693666.9A CN106305922A (en) | 2016-08-20 | 2016-08-20 | Shaddock and lonicera standishii composite preserved fruit and preparation method thereof |
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| CN106305922A true CN106305922A (en) | 2017-01-11 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201610693666.9A Withdrawn CN106305922A (en) | 2016-08-20 | 2016-08-20 | Shaddock and lonicera standishii composite preserved fruit and preparation method thereof |
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Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103815109A (en) * | 2014-03-07 | 2014-05-28 | 廖乐隽 | Processing method for papaya fruitcake |
| CN103875871A (en) * | 2014-03-03 | 2014-06-25 | 张静 | Hericium erinaceus and grape dried fruit for nourishing stomach |
-
2016
- 2016-08-20 CN CN201610693666.9A patent/CN106305922A/en not_active Withdrawn
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103875871A (en) * | 2014-03-03 | 2014-06-25 | 张静 | Hericium erinaceus and grape dried fruit for nourishing stomach |
| CN103815109A (en) * | 2014-03-07 | 2014-05-28 | 廖乐隽 | Processing method for papaya fruitcake |
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Application publication date: 20170111 |