CN106258530A - A kind of viticultural pruning technique - Google Patents
A kind of viticultural pruning technique Download PDFInfo
- Publication number
- CN106258530A CN106258530A CN201510249228.9A CN201510249228A CN106258530A CN 106258530 A CN106258530 A CN 106258530A CN 201510249228 A CN201510249228 A CN 201510249228A CN 106258530 A CN106258530 A CN 106258530A
- Authority
- CN
- China
- Prior art keywords
- pinching
- sublateral shoot
- stay
- leaf
- repeatedly
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G7/00—Botany in general
- A01G7/06—Treatment of growing trees or plants, e.g. for preventing decay of wood, for tingeing flowers or wood, for prolonging the life of plants
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Biodiversity & Conservation Biology (AREA)
- Ecology (AREA)
- Forests & Forestry (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Botany (AREA)
- Environmental Sciences (AREA)
- Cultivation Of Plants (AREA)
Abstract
A kind of viticultural pruning technique, relate to wine-growing technical field, comprise the following steps: after in summer, rudiment is branched out, 1 healthy and strong young sprout of selecting and remain is sprouted, tie up on iron wire as long about the 30cm of young sprout, when nursery stock 1 meter is high, first have to sublateral shoot of erasing, on it, sublateral shoot typically stays 1～2 leaf pinching repeatedly, more sturdy sublateral shoot can stay 4～5 leaf pinching repeatedly to control, pinching in about 5 days before flowering, pluck the tender tip in top, after new slightly pinching, the pair sprouted slightly will repeatedly pinching, pair below fruit ear is the most all erased, the above sublateral shoot of fruit ear stays 2 leaf pinching again, leaf is also suitably dredged growing way is vigorous when, to increase ventilation and the light capabilities of spica, the most every first quarter moon of pinching sparse branching is carried out once.The present invention uses the most scientific and reasonable branches and tendrils to Fructus Vitis viniferae and young sprout to prune, and can reach high yield, high-quality and can improve vintage and quality.
Description
Technical field
The present invention relates to wine-growing technical field, be specifically related to a kind of viticultural pruning technique.
Technical background
Fructus Vitis viniferae, also known as grape, belongs to the fruit of vitaceae Fructus Vitis viniferae, for defoliation liana, is the world
One of the most ancient plant.Fructus Vitis viniferae originates in Europe, West Asia and north African one band.According to archaeological materials, plant the earliest
The area of training Fructus Vitis viniferae is between the Caspian Sea, Asia Minor and Black Sea and bank area, south.About before 7000,
The area such as south Caucasus, middle Asia, Syria, Iraq has also begun to the cultivation of Fructus Vitis viniferae.China head
To the north of basin, river, all there is product various places, mainly originate in the ground such as Xinjiang, Gansu, Shanxi, Hebei, Shandong.Stem is climing
Up to 10～20 meters.Dan Ye, alternate.Spend little, yellow green, form panicle.Berry is circular or ellipse
Circle, because kind is different, has the different fruit colors such as white, blue or green, red, brown, purple, black.Fructescence 8～October,
Existing more than the 2000 year history of Chinese cultivated Fructus Vitis viniferae, passes on from one to another and introduces for Han dynasty people Zhang Qian.
Grape variety is a lot, and the whole world there are about thousands of kinds, can be divided into vinifera and table grapes generally
Two big classes.World's cultivar has European strain and the big system of America strain two, different according to its original producton location,
It is divided into Oriental variety group and European varieties group." Arillus Longan ", " seedless white ", " cattle that China's cultivation history is remote
Milk ", " black Cor Gigeriae Galli " etc. belong to Oriental variety group." rose ", " beauty's wine " etc. belong to European varieties
Group.Using fresh herb or dry in the shade standby.
Summary of the invention
The invention reside in provide a kind of science, rationally, high yield, high-quality can improve vintage and quality
Cultivation pruning technique.
The technical problem to be solved realizes by the following technical solutions:
A kind of viticultural pruning technique, comprises the following steps:
1, after in summer, rudiment is branched out, 1 healthy and strong young sprout of selecting and remain is sprouted, and does not stay double climing, goes weak staying by force, go
Directly stay flat, go to grow and climing stay result climing；
2, tie up on iron wire as long about the 30cm of young sprout, in order to avoid being scraped by wind disconnected, plucking tendril simultaneously and working as；
3, when nursery stock 1 meter is high, the sublateral shoot away from less than 30-50 centimetre of ground of erasing is first had to, sublateral shoot on it
Typically staying 1～2 leaf pinching repeatedly, more sturdy sublateral shoot can stay 4～5 leaf pinching repeatedly to control；
4, pinching in about 5 days before flowering, typically stays more than 5 leaves on fruit ear, plucks the tender tip in top,
After new the most slightly pinching, the pair of sprouting slightly will repeatedly pinching, stay 1-2 sheet leaf pinching repeatedly without spray pair the most every time,
Pair below fruit ear is the most all erased, and the sublateral shoot after the above sublateral shoot of fruit ear stays 2 leaf pinching, then pinching again is sent out again
Raw secondary sublateral shoot, continues to use with method pinching to secondary sublateral shoot or three sublateral shoots sending later；
5, the sublateral shoot on leading shoot top can stay several leaves more, also suitably to dredge leaf growing way is vigorous when, with
Increasing ventilation and the light capabilities of spica, the most every first quarter moon of pinching sparse branching is carried out once.
Claims (1)
1. a viticultural pruning technique, it is characterised in that: comprise the following steps:
(1) after in summer, rudiment is branched out, 1 the healthy and strong young sprout selected and remain is sprouted, and does not stay double climing, go weak stay strong,
Go directly to stay flat, go to grow and climing stay result climing；
(2) tie up on iron wire as long about the 30cm of young sprout, pluck tendril simultaneously and work as；
(3) when nursery stock 1 meter is high, the sublateral shoot away from less than 30-50 centimetre of ground of erasing is first had to, sublateral shoot on it
Typically staying 1～2 leaf pinching repeatedly, more sturdy sublateral shoot can stay 4～5 leaf pinching repeatedly to control；
(4) pinching in about 5 days before flowering, typically stays more than 5 leaves on fruit ear, plucks the tender tip in top,
After new the most slightly pinching, the pair of sprouting slightly will repeatedly pinching, stay 1-2 sheet leaf pinching repeatedly without spray pair the most every time,
Pair below fruit ear is the most all erased, and the sublateral shoot after the above sublateral shoot of fruit ear stays 2 leaf pinching, then pinching again is sent out again
Raw secondary sublateral shoot, continues to use with method pinching to secondary sublateral shoot or three sublateral shoots sending later；
(5) sublateral shoot on leading shoot top can stay several leaves more, also suitably to dredge leaf growing way is vigorous when, with
Increasing ventilation and the light capabilities of spica, the most every first quarter moon of pinching sparse branching is carried out once.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510249228.9A CN106258530A (en) | 2015-05-18 | 2015-05-18 | A kind of viticultural pruning technique |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510249228.9A CN106258530A (en) | 2015-05-18 | 2015-05-18 | A kind of viticultural pruning technique |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106258530A true CN106258530A (en) | 2017-01-04 |
Family
ID=57631142
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510249228.9A Pending CN106258530A (en) | 2015-05-18 | 2015-05-18 | A kind of viticultural pruning technique |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106258530A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107295944A (en) * | 2017-08-14 | 2017-10-27 | 余姚市干焕宜葡萄农庄 | A kind of grape shaping and trimming method |
| CN108522129A (en) * | 2018-04-24 | 2018-09-14 | 安徽奥林园艺有限责任公司 | Grape king's font pruning cultural method |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102668838A (en) * | 2012-05-14 | 2012-09-19 | 江苏省兴兔现代农业发展有限公司 | Seedling period management method of grapes |
| CN103004427A (en) * | 2012-12-17 | 2013-04-03 | 白先进 | Cultivation method for delaying one-year two-season harvest of Kyoho grapes |
| CN103444485A (en) * | 2013-09-09 | 2013-12-18 | 镇江万山红遍农业园 | Novel grape shaping method with flat net frame |
| CN104160915A (en) * | 2014-09-03 | 2014-11-26 | 镇江万山红遍农业园 | High-density labor-saving shaping cultivation method for grape vine |
-
2015
- 2015-05-18 CN CN201510249228.9A patent/CN106258530A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102668838A (en) * | 2012-05-14 | 2012-09-19 | 江苏省兴兔现代农业发展有限公司 | Seedling period management method of grapes |
| CN103004427A (en) * | 2012-12-17 | 2013-04-03 | 白先进 | Cultivation method for delaying one-year two-season harvest of Kyoho grapes |
| CN103444485A (en) * | 2013-09-09 | 2013-12-18 | 镇江万山红遍农业园 | Novel grape shaping method with flat net frame |
| CN104160915A (en) * | 2014-09-03 | 2014-11-26 | 镇江万山红遍农业园 | High-density labor-saving shaping cultivation method for grape vine |
Non-Patent Citations (1)
| Title |
|---|
| 刘捍中: "《葡萄栽培技术》", 31 January 2013, 金盾出版社 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107295944A (en) * | 2017-08-14 | 2017-10-27 | 余姚市干焕宜葡萄农庄 | A kind of grape shaping and trimming method |
| CN108522129A (en) * | 2018-04-24 | 2018-09-14 | 安徽奥林园艺有限责任公司 | Grape king's font pruning cultural method |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN104303967B (en) | Implantation methods on the tree of a kind of Huoshan Herba Dendrobii | |
| CN102613044B (en) | Method for culturing flame seedless grapes twice a year in the open | |
| CN103609321A (en) | Method for planting similarly-wild dendrobium | |
| CN101278639B (en) | Technique for cultivating seedless grape | |
| CN103283446B (en) | Method for cultivating oil-tea shoots | |
| CN104067802A (en) | Method for increasing germination rate of nandina seeds | |
| CN105684811A (en) | Method for producing winter-period fruits of atemoya | |
| CN106258530A (en) | A kind of viticultural pruning technique | |
| CN104823795A (en) | Sapindus mukorossi gaertn planting method | |
| CN106358766A (en) | High-survival-rate pomegranate grafting method | |
| CN105638141A (en) | Imitative wild gastrodia elata cultivation method under bamboo forest | |
| CN109937780A (en) | A kind of remodeling method of Cortex Eucommiae low production forest | |
| CN102668838A (en) | Seedling period management method of grapes | |
| CN109042018A (en) | A kind of transformation shaping methods of jujube tree | |
| Li et al. | Girdling increases yield of ‘Nuomici’litchi | |
| CN105123376A (en) | Rapid manufacturing method for a bonsai of a fruit tree with fruit | |
| CN105248220A (en) | Kumquat planting method | |
| Li et al. | Girdling improved berry coloration in summer but suppressed return growth in the following spring in'Kyoho'grapevines cultivated in the subtropical double cropping system | |
| CN106134792A (en) | A kind of engrafting method of xylophyta | |
| CN104221730B (en) | One overcomes the incompatible method of litchi graft | |
| Becagli et al. | Quality wood production from chestnut (Castanea sativa Mill.) coppice forests-Comparison between different silvicultural approaches | |
| CN103843554A (en) | Method for increasing yield of eucommia seeds in eucommia female strain fertilizing garden | |
| CN207519100U (en) | A kind of oriental cherry seed removes pulp device | |
| CN103597995B (en) | The cultivation method of edible melon plantlet in vitro | |
| CN105018635A (en) | Molecular recognition method for rootstock-scion combination and selection in efficient old tea-oil tree and camellia grafting |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20170104 |