CN106096234A - Method and apparatus recommended by a kind of menu - Google Patents
Method and apparatus recommended by a kind of menu Download PDFInfo
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- CN106096234A CN106096234A CN201610375246.6A CN201610375246A CN106096234A CN 106096234 A CN106096234 A CN 106096234A CN 201610375246 A CN201610375246 A CN 201610375246A CN 106096234 A CN106096234 A CN 106096234A
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- Prior art keywords
- menu
- information
- food materials
- data storehouse
- user
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- G06F19/3475—
Abstract
The present invention relates to a kind of menu and recommend method and apparatus, the method includes: obtain the staple food material information of user's diet；According to staple food material information, the menu in menu data storehouse is ranked up, is formed and recommend menu list；Show recommending menu list to send to the terminal of user and/or on the display floater of refrigerator.The present invention, by the recommendation menu list staple food material information according to the user's diet obtained formed, sends to the terminal of user and/or is directly displayed on the display floater of refrigerator, it is possible to achieve carry out the private customization of menu for each user.
Description
Technical field
The present invention relates to intelligent appliance field, particularly relate to a kind of menu and recommend method and apparatus.
Background technology
Refrigerator is as a kind of household electrical appliance, and use the most widely is in daily life.Along with economy
Level and the offer of levels of substance, people increasingly pay attention to the healthy of self and household, to what is eaten, how to have eaten more
High requirement.And existing recipe recommendation scheme is typically to transfer health data, weather data, food data, and to these numbers
According to being analyzed, analyze the menu of each user in applicable family and suitable food.But, these food suggested designs are very
The difficult private customization carrying out menu for each user.
Summary of the invention
The technical problem to be solved is for the deficiencies in the prior art, it is provided that a kind of menu recommends method and dress
Put.
The technical scheme is that method recommended by a kind of menu, comprise the following steps: step
Rapid 1, obtain the staple food material information of user's diet；Step 2, according to described staple food material information, the menu in menu data storehouse is carried out
Sequence, is formed and recommends menu list；Step 3, described recommendation menu list is sent to the terminal of user and/or aobvious at refrigerator
Show and show on panel.
The invention has the beneficial effects as follows: by the recommendation menu that the staple food material information according to the user's diet obtained is formed
List, sends to the terminal of user and/or is directly displayed on the display floater of refrigerator, it is possible to achieve carrying out for each user
The private customization of menu.
On the basis of technique scheme, the present invention can also do following improvement.
Further, step 2 specifically includes: step 2.1, carry out described menu data storehouse according to described staple food material information
Screening, forms the first recommendation menu data storehouse；Step 2.2, according to condiment information, auxiliary food materials information, cook time-consuming information and
At least one information in culinary art difficulty information, is ranked up the menu in described first menu data storehouse, is formed and recommends dish
Spectrum list.
Use above-mentioned further scheme to provide the benefit that: by according to the different information relevant from menu to recommending menu
List is ranked up, the demand different to meet user.
Further, before step 2.2, also include: step 2.3, to user terminal send whether select food materials number
Information according to food materials existing in storehouse；When receiving the feedback information selecting existing food materials that described terminal sends, step 2.2
Specifically include:
Step 2.2.1, according to described condiment information and/or auxiliary food materials information described first menu data storehouse is sieved
Choosing, removes and lacks condiment and/or the menu of auxiliary food materials, forms the second recommendation menu data storehouse；
Step 2.2.2, according to cook time-consuming information and/or culinary art difficulty information, in described second menu data storehouse
Menu is ranked up, and is formed and recommends menu list.
Above-mentioned further scheme is used to provide the benefit that: carry out menu recommendation by selected existing food materials, it is to avoid choosing
Find again cannot be carried out the situation of practical operation after determining menu.
Further, before step 2.2, also include: step 2.3, to user terminal send whether select food materials number
Information according to food materials existing in storehouse；When receiving the feedback information not selecting existing food materials that described terminal sends, step
2.2 specifically include:
Step 2.2.3, according to cook time-consuming information and/or culinary art difficulty information, in described first menu data storehouse
Menu is ranked up, and is formed and recommends menu list；
Step 2.2.4, when lacking the first auxiliary food materials, according to the food materials in described staple food material information and food materials data base
Information, determines the replacement food materials of described first auxiliary food materials；
Step 2.2.5, will include that the menu substituting food materials information adds in described recommendation menu list.
Above-mentioned further scheme is used to provide the benefit that: by providing the user the replacement food materials of lacked food materials, from
And solve the worry cannot cooked because lacking foodstuff.
Further, step 2.2 is particularly as follows: according to described culinary art difficulty information to the dish in described first menu data storehouse
Spectrum is ranked up, and is formed and recommends menu list, and by by possessing corresponding to the dish that the kitchen tools of automatic cooking function have been cooked
Menu come the foremost of described recommendation menu list；
After step 3, also include: step 4, when receive user terminal send menu information or receive user select
During the instruction of menu information, send culinary art instruction to described kitchen tools, in order to described kitchen tools complete dish corresponding to described menu information
Culinary art.
Above-mentioned further scheme is used to provide the benefit that: by a key cooking function of combined with intelligent kitchen tools, Ke Yijie
Save the cooking time of user.
Further, before step 2.2, also include: step 2.4, base area domain information and cooking methods are to described first
Menu data storehouse is screened, and forms the 3rd recommendation menu data storehouse, and wherein, step 2.2 is particularly as follows: according to condiment information, food
Material information, at least one information cooked in time-consuming information and culinary art difficulty information, to the dish in described 3rd menu data storehouse
Spectrum is ranked up, and is formed and recommends menu list.
Use above-mentioned further scheme to provide the benefit that: to be refined further by the scope that menu is screened, meet and use
Family is to the style of cooking and the selection of cooking method.
Further, step 2 specifically includes: step 2.5, carry out described menu data storehouse according to described staple food material information
Screening, forms the first recommendation menu data storehouse；The shelf-life of deposited food materials in step 2.6, acquisition refrigerator；Step 2.7, basis
The shelf-life of described food materials, the menu in described first menu data storehouse is ranked up, is formed and recommend menu list.
Above-mentioned further scheme is used to provide the benefit that: to be recommended by the food materials closed on the shelf-life, prevent out
Existing waste food.
The another kind of technical scheme that the present invention solves above-mentioned technical problem is as follows: a kind of menu recommendation apparatus, including: obtain
Module, for obtaining the staple food material information of user's diet；Processing module, for the described staple food obtained according to described acquisition module
Menu in menu data storehouse is ranked up by material information, is formed and recommends menu list；Sending module, for by described process mould
The described recommendation menu list that block is formed sends and shows to the terminal of user and/or on the display floater of refrigerator.
The invention has the beneficial effects as follows: by the recommendation menu that the staple food material information according to the user's diet obtained is formed
List, sends to the terminal of user and/or is directly displayed on the display floater of refrigerator, it is possible to achieve carrying out for each user
The private customization of menu.
On the basis of technique scheme, the present invention can also do following improvement.
Further, described processing module specifically includes: the first processing unit and the second processing unit, wherein, and described
One processing unit, for screening described menu data storehouse according to described staple food material information, forms the first recommendation menu number
According to storehouse；Described second processing unit, is used for according to condiment information, auxiliary food materials information, cooks time-consuming information and culinary art difficulty letter
At least one information in breath, is ranked up the menu in described first menu data storehouse, is formed and recommends menu list.
Further, whether described sending module is additionally operable to: send to the terminal of user and select to have in food materials data base
The information of food materials；Described device also includes: receiver module, for receiving the feedback information that the terminal of user sends；Work as receipts
During the feedback information selecting existing food materials sent to described terminal, described second processing unit specifically for: according to described assistant
Described first menu data storehouse is screened by material information and/or auxiliary food materials information, removes and lacks condiment and/or auxiliary food materials
Menu, formed second recommendation menu data storehouse, and according to cook time-consuming information and/or culinary art difficulty information, to described second
Menu in menu data storehouse is ranked up, and is formed and recommends menu list.
Further, whether described sending module is additionally operable to: send to the terminal of user and select to have in food materials data base
The information of food materials；Described device also includes: receiver module, for receiving the feedback information that the terminal of user sends；Work as receipts
During the feedback information not selecting existing food materials sent to described terminal, described second processing unit specifically for: according to culinary art
Time-consuming information and/or culinary art difficulty information, be ranked up the menu in described first menu data storehouse, is formed and recommends menu row
Table, when lacking the first auxiliary food materials, according to the food materials information in described staple food material information and food materials data base, determines described
The replacement food materials of one auxiliary food materials, and will include that the menu substituting food materials information adds to described recommendation menu list.
Further, described second processing unit specifically for: according to described culinary art difficulty information to described first menu
Menu in data base is ranked up, and is formed and recommends menu list, and will cook by possessing the kitchen tools of automatic cooking function
The menu corresponding to dish become comes the foremost of described recommendation menu list；Described device also includes: receiver module, is used for connecing
The menu information of the terminal transmission of receipts user or user select the instruction of menu information；Described sending module, is additionally operable to described
Kitchen tools send culinary art instruction, in order to described kitchen tools complete the culinary art of dish corresponding to described menu information.
Further, described processing module also includes: the 3rd processing unit, for base area domain information and cooking methods pair
The described first menu data storehouse that described first processing unit is formed is screened, and forms the 3rd recommendation menu data storehouse；Described
Second processing unit specifically for: according to condiment information, food materials information, cook time-consuming information and culinary art difficulty information at least
One information, the menu in the described 3rd menu data storehouse formed described 3rd processing unit is ranked up, and is formed and recommends
Menu list.
Further, described processing module specifically includes: the first processing unit, acquiring unit and the second processing unit, its
In, described first processing unit, for the described staple food material information that obtains according to described acquisition module to described menu data storehouse
Screen, form the first recommendation menu data storehouse；Described acquiring unit, in obtaining refrigerator, deposited food materials guarantees the quality
Phase；Described second processing unit, the shelf-life of the described food materials for obtaining according to described acquiring unit, processes described first
Menu in the described first menu data storehouse that unit is formed is ranked up, and is formed and recommends menu list.
The advantage of the aspect that the present invention adds will part be given in the following description, and part will become from the following description
Obtain substantially, or recognized by present invention practice.
Accompanying drawing explanation
Fig. 1 recommends the indicative flowchart of method for a kind of menu that the embodiment of the present invention provides；
Fig. 2 recommends the indicative flowchart of method for a kind of menu that another embodiment of the present invention provides；
Fig. 3 recommends the indicative flowchart of method for a kind of menu that another embodiment of the present invention provides；
Fig. 4 recommends the indicative flowchart of method for a kind of menu that another embodiment of the present invention provides；
The schematic block diagram of a kind of menu recommendation apparatus that Fig. 5 provides for the embodiment of the present invention；
The schematic block diagram of a kind of menu recommendation apparatus that Fig. 6 provides for another embodiment of the present invention；
The schematic block diagram of a kind of menu recommendation apparatus that Fig. 7 provides for another embodiment of the present invention.
Detailed description of the invention
Being described principle and the feature of the present invention below in conjunction with accompanying drawing, example is served only for explaining the present invention, and
Non-for limiting the scope of the present invention.
Fig. 1 gives the indicative flowchart of a kind of menu recommendation method 100 that the embodiment of the present invention provides.Such as Fig. 1 institute
The executive agent of the method 100 shown can be refrigerator, and the method 100 includes:
110, the staple food material information of user's diet is obtained.
120, according to the staple food material information obtained in 110, the menu in menu data storehouse is ranked up, is formed and recommend dish
Spectrum list.
130, the menu list of recommending formed in 120 is sent to the terminal of user and/or on the display floater of refrigerator
Display.
Concrete, in this embodiment, in step 110, user can be anti-by terminal by the staple food material information selected
It is fed to refrigerator, or user can input instruction on the display floater of refrigerator, in order to refrigerator obtains the staple food material information selected.
In the step 120, after refrigerator obtains the staple food material information of user's diet, can be according to staple food material information by menu data storehouse
In menu be ranked up, formed and recommend menu list, it may be assumed that recommend the menu in menu list all to include staple food material information pair
The staple food material answered.In step 130, refrigerator can by step 120 formed recommend menu send to user terminal and/or
It is directly displayed on the display floater of refrigerator.
Method recommended by the menu that above-described embodiment provides, by the staple food material information according to the user's diet obtained being formed
Recommendation menu list, send to the terminal of user and/or be directly displayed on the display floater of refrigerator, it is possible to achieve for often
Individual user carries out the private customization of menu.
Alternatively, as one embodiment of the present of invention, step 120 specifically may include that
According to staple food material information, menu data storehouse is screened, form the first recommendation menu data storehouse.
According to condiment information, auxiliary food materials information, cook time-consuming information and at least one information cooked in difficulty information,
Menu in first menu data storehouse is ranked up, is formed and recommend menu list.
Concrete, in this embodiment it is possible to respectively according to condiment information, auxiliary food materials information, cook time-consuming information and
Menu in first menu data storehouse is ranked up by culinary art difficulty information, is formed and recommends menu list.That is: believe according only to condiment
Any information cease, assist food materials information, cooked in time-consuming information and culinary art difficulty information is to the dish in the first menu data storehouse
Spectrum is ranked up, and is formed and recommends menu list.
Condiment information refers to the reserve status of condiment, it is possible that the situation that some condiment lacks.Such as: some food materials
In set-up procedure, may require that flavouring material is pickled, or the flavoring agent that the Shi Huijia that finally takes the dish out of the pot renders palatable a bit.The row that condiment is the most complete
Above, lack after the coming of condiment.
Auxiliary food materials information refers to complete other food materials reserve status that menu needs in addition to staple food material, it is possible that lack
The situation of some food materials few.Such as: Caulis et Folium Brassicae capitatae fries beef, and beef is staple food material, but I does not has Caulis et Folium Brassicae capitatae.Auxiliary food materials are complete
Before coming, lack after the coming of food materials.
Culinary art time-consumingly refers to cook the time that corresponding vegetable needs, although some dish is nice but needs more long stewed boil.Root
When the menu in the first menu data storehouse being ranked up according to the time-consuming information of culinary art, before menu list is recommended in the shortest coming
Face, time-consuming long coming after recommendation menu list.
Culinary art difficulty or ease depend on cooking the factor such as kitchen tools quantity used during corresponding vegetable, garnishes time, normal conditions
Lower kitchen tools used culinary art difficulty the most, garnishes time the longest then this vegetable is the biggest.According to culinary art difficulty or ease information to first
When menu in menu data storehouse is ranked up, what difficulty was little comes before recommendation menu list, and what difficulty was big comes recommendation
After menu list.
Can also successively according to condiment information and auxiliary food materials information, cook time-consuming information, culinary art difficulty information to first
Menu in menu data storehouse is ranked up, and is formed and recommends menu list.That is: according to condiment information and auxiliary food materials information to the
Menu in one menu data storehouse screens, further according to cooking time-consuming information or culinary art difficulty information, or successively according to cooking
Difficulty of preparing food information and the time-consuming information of culinary art, the menu in the menu data storehouse obtain screening is ranked up, and is formed and recommends menu
List.
In this embodiment, by recommendation menu list being ranked up according to the different information relevant from menu, with full
The demand that foot user is different.
The terminal of first user can also send and whether select in food materials data base the information of existing food materials according to terminal
Feedback information, determine formation recommend menu list.Such as, method 200 as shown in Figure 2 includes:
210, the staple food material information of user's diet is obtained.
220, according to the staple food material information obtained in 210, menu data storehouse is screened, form the first recommendation menu number
According to storehouse.
221, send whether select the information of existing food materials in food materials data base to the terminal of user.
222, when receiving the feedback information selecting existing food materials that terminal sends, according to condiment information and/or auxiliary food
The the first menu data storehouse formed in 220 is screened by material information, removes and lacks condiment and/or the menu of auxiliary food materials, shape
Become the second recommendation menu data storehouse.
223, according to cooking time-consuming information and/or culinary art difficulty information, in the second menu data storehouse formed in 222
Menu is ranked up, and is formed and recommends menu list.
Or,
224, when receive terminal send the feedback information not selecting existing food materials time, according to cook time-consuming information and/or
Culinary art difficulty information, is ranked up the menu in the first menu data storehouse formed in 220, is formed and recommends menu list.
225, when lacking the first auxiliary food materials, according to the food materials information in staple food material information and food materials data base, determine
The replacement food materials of the first auxiliary food materials.Refrigerator food materials data base records the quantity of deposited food materials, kind and guarantor in refrigerator
The relevant informations such as matter phase.
226, will include that the menu substituting food materials information adds in the recommendation menu list formed in 224.
230, the menu list of recommending formed in 223 or 226 is sent the terminal to user and/or the display at refrigerator
Show on panel.
It should be noted that in this embodiment, step 210, step 220-226 and step 230 respectively with the step in Fig. 1
Rapid 110, step 120 and step 130 are corresponding.Step 210 is similar with step 110 and step 130 with step 230, in order to describe
Succinct, do not repeat them here.
In this embodiment, menu recommendation is carried out by selected existing food materials, it is to avoid finding again after selected menu cannot
Carry out the situation of practical operation.It addition, also by providing the user the replacement food materials of lacked food materials, thus solve because lacking food
The worry expected and cannot cook.
Should be understood that in this embodiment, before step 221, it is also possible to the step included is:
The the first menu data storehouse formed in 220 is screened by base area domain information and cooking methods, forms the 3rd and pushes away
Recommend menu data storehouse.
So, step 222 is particularly as follows: when receiving the feedback information selecting existing food materials that terminal sends, according to condiment
Above-mentioned 3rd menu data storehouse is screened by information and/or auxiliary food materials information, removes and lacks condiment and/or assist food materials
Menu, forms the second recommendation menu data storehouse.
Step 224 is particularly as follows: when receiving the feedback information not selecting existing food materials that terminal sends, time-consuming according to culinary art
Information and/or culinary art difficulty information, be ranked up the menu in above-mentioned 3rd menu data storehouse, formed and recommend menu list.
It should be noted that the region that regional information can include with the style of cooking belonging to menu, it is also possible to it is that user positions place
Region.
Should also be understood that in this embodiment, in step 225, when determine lack the first auxiliary food materials time, can be to user
Terminal send whether buy this first auxiliary food materials information, user can go under line voluntarily according to this information
Supermarket buying, or can by terminal to refrigerator send confirm buy this first auxiliary food materials feedback information.When receiving
During the purchase information of terminal feedback, the information buying these the first auxiliary food materials can be sent to network shopping mall or networking supermarket,
To complete on-line purchasing.
Alternatively, as an alternative embodiment of the invention, method 300 as shown in Figure 3 includes:
310, the staple food material information of user's diet is obtained.
320, according to the staple food material information obtained in 310, menu data storehouse is screened, form the first recommendation menu number
According to storehouse.
327, according to culinary art difficulty information, the menu in the first menu data storehouse is ranked up, is formed and recommend menu row
Table, and recommendation menu list will be come by possessing the menu corresponding to the dish that the kitchen tools of automatic cooking function have been cooked
Above.
330, show recommending menu list to send to the terminal of user and/or on the display floater of refrigerator.
340, when the menu information that the terminal receiving user sends or when receiving instruction that user selects menu information, to kitchen
Tool sends culinary art instruction, in order to kitchen tools complete the culinary art of dish corresponding to menu information.
Concrete, in this embodiment, after refrigerator obtains the staple food material information of user's diet, can be according to this staple food
Menu data storehouse is screened by material information, forms the first recommendation menu data storehouse, it may be assumed that in this first recommendation menu data storehouse
Menu all includes the staple food material that this staple food material information is corresponding.Further according to culinary art difficulty information to the dish in the first menu data storehouse
Spectrum is ranked up, and is formed and recommends menu list, due to can be by possessing dish that the kitchen tools of automatic cooking function have cooked
Culinary art difficulty is little, can will come recommendation dish by possessing the menu corresponding to the dish that the kitchen tools of automatic cooking function have been cooked
The foremost of spectrum list.Then can send recommending menu list to the terminal of user and/or on the display floater of refrigerator
Display.When the menu information that the terminal receiving user sends or when receiving instruction that user selects menu information, send to kitchen tools
Culinary art instruction, in order to kitchen tools complete the culinary art of dish corresponding to menu information.
It should be noted that in this embodiment, step 310, step 320,327 and step 330 respectively with the step in Fig. 1
Rapid 110, step 120 and step 130 are corresponding.Step 310 is similar with step 110 and step 130 with step 330, in order to describe
Succinct, do not repeat them here.
In this embodiment, by a key cooking function of combined with intelligent kitchen tools, the cooking time of user can be saved.
Alternatively, as an alternative embodiment of the invention, method 400 as shown in Figure 4 includes:
410, the staple food material information of user's diet is obtained.
420, according to the staple food material information obtained in 410, menu data storehouse is screened, form the first recommendation menu number
According to storehouse.
428, the shelf-life of interior the deposited food materials of refrigerator is obtained.
429, according to the shelf-life of food materials, the menu in the first menu data storehouse is ranked up, is formed and recommend menu row
Table.
430, show recommending menu list to send to the terminal of user and/or on the display floater of refrigerator.
Concrete, in this embodiment, after refrigerator obtains the staple food material information of user's diet, can be according to this staple food
Menu data storehouse is screened by material information, forms the first recommendation menu data storehouse, it may be assumed that in this first recommendation menu data storehouse
Menu all includes the staple food material that this staple food material information is corresponding.Refrigerator can also obtain guaranteeing the quality of interior the deposited food materials of this refrigerator
Phase, then according to the shelf-life of food materials, the menu in the first menu data storehouse is ranked up, is formed and recommend menu list.Also
That is, it is recommended that in menu list, the sequence of menu can determine according to the priority situation of food materials residue shelf-life.
Or, when a certain food materials shelf-life will expired time, it may be assumed that the residue shelf-life of these food materials is less than presetting storage
These food materials expired information will be sent to the terminal of user and/or show on the display floater of refrigerator by threshold value.With
Family according to this prompting, can clear up in time will be expired food materials, thus avoid the wasting of resources.Sent out by terminal when receiving user
When the feedback information used in the recent period sent or user have input the instruction of use in the recent period on the display floater of refrigerator, refrigerator can root
Generate according to these food materials in recommending menu list, or the most several days and recommending menu list all includes these food materials always
Menu, until these food materials are consumed.
In step 428, if posting on the food materials in refrigerator on bar code or Quick Response Code, bar code or Quick Response Code and including food materials
The relevant informations such as title, weight and shelf-life.When food materials put refrigerator into, can be by the acquiring unit of the processing module of refrigerator
Read bar shaped or the shelf-life of Quick Response Code acquisition food materials.And for example, the milk that user buys in supermarket, by scanning the bar of milk
Code or Quick Response Code can obtain the information of this milk, including the shelf-life.
If not having bar code or two dimension agate on food materials, then the shelf-life of food materials can be set when food materials are put into refrigerator by user
Put, or, can be with user's shelf-life by the display floater input food materials of refrigerator, such as, the shelf-life of certain fruit is 5 days,
This shelf-life starts to calculate in time putting into refrigerator.Food materials residue the shelf-life be food materials deposit will be expired time, such as,
Certain fruit has been placed in refrigerator three days, then the storage period of this fruit is 3 days, and the shelf-life of this fruit of user setup is 5
My god, then the residue shelf-life of this fruit is 2 days, and i.e. also have 2 days will be expired for this fruit.
It addition, when a certain food materials put back to the time interval of refrigerator again when 1 is little after refrigerator takes out a use part
Within time, the shelf-life of these food materials can the continuation of then last time.
It should be noted that in this embodiment, step 410, step 420-428 and step 430 respectively with the step in Fig. 1
Rapid 110, step 120 and step 130 are corresponding.Step 410 is similar with step 110 and step 130 with step 430, in order to describe
Succinct, do not repeat them here.
In above-described embodiment provide menu recommend method, by by according to obtain user's diet staple food material information and
The recommendation menu list that the shelf-life of deposited food materials is formed in refrigerator, the terminal of transmission to user and/or be directly displayed at ice
On the display floater of case, it is possible to achieve carry out the private customization of menu for each user, simultaneously it can be avoided that the wasting of resources.
Should be understood that in various embodiments of the present invention, the size of the sequence number of above-mentioned each process is not meant to execution sequence
Successively, the execution sequence of each process should determine with its function and internal logic, and should be to the implementation process of the embodiment of the present invention
Constitute any restriction.
Above in association with Fig. 1 to Fig. 4, describe menu according to embodiments of the present invention in detail and recommend method, below in conjunction with Fig. 5
To Fig. 7, describe menu recommendation apparatus according to embodiments of the present invention in detail.
Fig. 5 gives the schematic block diagram of a kind of menu recommendation apparatus 500 that the embodiment of the present invention provides.Such as Fig. 5
Shown device 500 can be arranged on refrigerator, and this device 500 includes: acquisition module 510, processing module 520 and transmission mould
Block 530.Wherein,
Acquisition module 510 is for obtaining the staple food material information of user's diet.Processing module 520 is for according to acquisition module
Menu in menu data storehouse is ranked up by the 510 staple food material information obtained, and is formed and recommends menu list.Sending module 530
Menu list transmission of recommending for processing module 520 being formed shows to the terminal of user and/or on the display floater of refrigerator
Show.
Concrete, in this embodiment, acquisition module 510 can be provided in an information gathering dress of refrigerator inside
Put, by gathering the instruction that user inputs on the display floater of refrigerator, obtain the staple food material information that user selects, or, logical
Cross and receive the staple food material information that the terminal of user sends.
Should be understood that in embodiments of the present invention, menu recommendation apparatus 500 according to embodiments of the present invention may correspond to basis
The menu of the embodiment of the present invention recommends the executive agent of method, and above and other operation of the modules in device 500
And/or function is respectively in order to realize the corresponding flow process of each method in Fig. 1 to Fig. 4, for sake of simplicity, do not repeat them here.
The menu recommendation apparatus that above-described embodiment provides, by being formed the staple food material information according to the user's diet obtained
Recommendation menu list, send to the terminal of user and/or be directly displayed on the display floater of refrigerator, it is possible to achieve for often
Individual user carries out the private customization of menu.
Alternatively, as one embodiment of the present of invention, as shown in Figure 6, processing module 620 specifically may include that first
Processing unit 621 and the second processing unit 622.Wherein,
Menu data storehouse is sieved by the first processing unit 621 for the staple food material information obtained according to acquisition module 610
Choosing, forms the first recommendation menu data storehouse.Second processing unit 622 is for according to condiment information, auxiliary food materials information, culinary art consumption
Time information and culinary art difficulty information at least one information, to first processing unit 621 formed the first menu data storehouse in
Menu be ranked up, formed recommend menu list.Sending module 630 is for the recommendation dish formed by the second processing unit 622
Spectrum list sends and shows to the terminal of user and/or on the display floater of refrigerator.
Concrete, in this embodiment, the second processing unit 622 can be respectively according to condiment information, auxiliary food materials letter
Breath, cook time-consuming information and culinary art difficulty information the menu in the first menu data storehouse is ranked up, formed recommend menu row
Table.That is: according only to condiment information, auxiliary food materials information, any information cooked in time-consuming information and culinary art difficulty information to the
Menu in the first menu data storehouse that one processing unit 621 is formed is ranked up, and is formed and recommends menu list.
Second processing unit 622 can also successively according to condiment information and auxiliary food materials information, cook time-consuming information, culinary art
Menu in first menu data storehouse is ranked up by difficulty information, is formed and recommends menu list.That is: according to condiment information and auxiliary
The menu in the first menu data storehouse that the first processing unit 621 forms by food materials information is helped to screen, further according to culinary art consumption
Time information or culinary art difficulty information, or successively according to culinary art difficulty information with cook time-consuming information, to the menu that obtains of screening
Menu in data base is ranked up, and is formed and recommends menu list.
Second processing unit 622 terminal of first user can also send whether select carrying of existing food materials in food materials data base
Show the information feedback information according to terminal, determine that menu list is recommended in formation.
Concrete, in one embodiment, device 600 also includes receiver module 640.Sending module 630 be additionally operable to
The terminal at family sends whether select the information of existing food materials in food materials data base.Receiver module 640 is for receiving user's
The feedback information that terminal sends, when receiving the feedback information selecting existing food materials that terminal sends, the second processing unit 622 has
Body is carried out for the first menu data storehouse formed the first processing unit 621 according to condiment information and/or auxiliary food materials information
Screening, removes and lacks condiment and/or the menu of auxiliary food materials, forms the second recommendation menu data storehouse, and according to the time-consuming letter of culinary art
Breath and/or culinary art difficulty information, be ranked up the menu in the second menu data storehouse, formed and recommend menu list.
In another embodiment, when receiving the feedback information not selecting existing food materials that terminal sends, second processes
Unit 622 is specifically for according to cooking time-consuming information and/or culinary art difficulty information, form the first processing unit 621 first
Menu in menu data storehouse is ranked up, and is formed and recommends menu list, when lacking the first auxiliary food materials, believes according to staple food material
Food materials information in breath and food materials data base, determines the replacement food materials of the first auxiliary food materials, and substitutes food materials information by including
Menu adds to recommending in menu list.
In this embodiment, when determine lack the first auxiliary food materials time, sending module 630 can to user terminal send
Whether buying the information of these the first auxiliary food materials, user can go to the supermarket under line to purchase according to this information voluntarily,
Or can send, by terminal, the feedback information confirming to buy these the first auxiliary food materials to refrigerator.When receiving purchasing of terminal feedback
When buying information, the information buying these the first auxiliary food materials can be sent to network shopping mall or networking supermarket, to complete to adopt on line
Purchase.
In another embodiment, the second processing unit 622 specifically for processing single according to culinary art difficulty information to first
Menu in the first menu data storehouse that unit 621 is formed is ranked up, and is formed and recommends menu list, and automatically will cook by possessing
The menu corresponding to dish that the kitchen tools of function of preparing food have been cooked comes the foremost recommending menu list.Receiver module 640 is also used
The menu information or the user that send in the terminal receiving user select the instruction of menu information.Sending module 630 is additionally operable to basis
Menu information or instruction that receiver module 640 receives send culinary art instruction to the kitchen tools possessing automatic cooking function, in order to kitchen tools
Complete the culinary art of dish corresponding to this menu information.
Alternatively, as an alternative embodiment of the invention, as shown in Figure 6, processing module 620 can also include at the 3rd
Reason unit 623.
3rd processing unit 623 for base area domain information and cooking methods, the first processing unit 621 is formed first
Menu data storehouse is screened, and forms the 3rd recommendation menu data storehouse.Second processing unit 622 is specifically for believing according to condiment
Breath, food materials information, cook time-consuming information and culinary art difficulty information at least one information, the 3rd processing unit 623 is formed
The 3rd menu data storehouse in menu be ranked up, formed recommend menu list.
Should be understood that in embodiments of the present invention, menu recommendation apparatus 600 according to embodiments of the present invention may correspond to basis
The menu of the embodiment of the present invention recommends the executive agent of method, and above and other operation of the modules in device 600
And/or function is respectively in order to realize the corresponding flow process of each method in Fig. 2 and Fig. 3, for sake of simplicity, do not repeat them here.
Alternatively, as one embodiment of the present of invention, as it is shown in fig. 7, processing module 720 specifically includes: first processes
Unit 721, acquiring unit 722 and the second processing unit 723.Wherein,
Menu data storehouse is sieved by the first processing unit 721 for the staple food material information obtained according to acquisition module 710
Choosing, forms the first recommendation menu data storehouse.Acquiring unit 722 is the shelf-life of deposited food materials in obtaining refrigerator.At second
The shelf-life of the reason unit 723 food materials for obtaining according to acquiring unit 722, the first dish that the first processing unit 721 is formed
Menu in modal data storehouse is ranked up, and is formed and recommends menu list.
Should be understood that in embodiments of the present invention, menu recommendation apparatus 700 according to embodiments of the present invention may correspond to basis
The menu of the embodiment of the present invention recommends the executive agent of method, and above and other operation of the modules in device 700
And/or function is respectively in order to realize the corresponding flow process of the method 400 in Fig. 4, for sake of simplicity, do not repeat them here.
In above-described embodiment provide menu recommendation apparatus, by by according to obtain user's diet staple food material information and
The recommendation menu list that the shelf-life of deposited food materials is formed in refrigerator, the terminal of transmission to user and/or be directly displayed at ice
On the display floater of case, it is possible to achieve carry out the private customization of menu for each user, simultaneously it can be avoided that the wasting of resources.
It addition, the terms "and/or", a kind of incidence relation describing affiliated partner, expression can exist
Three kinds of relations, such as, A and/or B, can represent: individualism A, there is A and B, individualism B these three situation simultaneously.Separately
Outward, character "/" herein, typically represent the forward-backward correlation relation to liking a kind of "or".
Those of ordinary skill in the art are it is to be appreciated that combine the list of each example that the embodiments described herein describes
Unit and algorithm steps, it is possible to electronic hardware, computer software or the two be implemented in combination in, in order to clearly demonstrate hardware
With the interchangeability of software, the most generally describe composition and the step of each example according to function.This
A little functions perform with hardware or software mode actually, depend on application-specific and the design constraint of technical scheme.Specially
Industry technical staff can use different methods to realize described function to each specifically should being used for, but this realization is not
It is considered as beyond the scope of this invention.
Those skilled in the art is it can be understood that arrive, for convenience of description and succinctly, foregoing description be
System, device and the specific works process of unit, be referred to the corresponding process in preceding method embodiment, do not repeat them here.
In several embodiments provided herein, it should be understood that disclosed system, apparatus and method, permissible
Realize by another way.Such as, device embodiment described above is only schematically, such as, and the division of unit,
Being only a kind of logic function to divide, actual can have other dividing mode when realizing, and the most multiple unit or assembly are permissible
In conjunction with or be desirably integrated into another system, or some features can be ignored, or does not performs.
The unit illustrated as separating component can be or may not be physically separate, shows as unit
Parts can be or may not be physical location, i.e. may be located at a place, or can also be distributed to multiple network
On unit.Some or all of unit therein can be selected according to the actual needs to realize the mesh of embodiment of the present invention scheme
's.
It addition, each functional unit in each embodiment of the present invention can be integrated in a processing unit, it is also possible to
It is that unit is individually physically present, it is also possible to be that two or more unit are integrated in a unit.Above-mentioned integrated
Unit both can realize to use the form of hardware, it would however also be possible to employ the form of SFU software functional unit realizes.
If integrated unit is using the form realization of SFU software functional unit and as independent production marketing or use, can
To be stored in a computer read/write memory medium.Based on such understanding, technical scheme substantially or
Say the part that prior art is contributed, or completely or partially can the embodying with the form of software product of this technical scheme
Out, this computer software product is stored in a storage medium, including some instructions with so that a computer equipment
(can be personal computer, server, or the network equipment etc.) performs all or part of of each embodiment method of the present invention
Step.And aforesaid storage medium includes: USB flash disk, portable hard drive, read only memory (ROM, Read-Only Memory), random
Various Jie that can store program code such as access memorizer (RAM, Random Access Memory), magnetic disc or CD
Matter.
Above, the only detailed description of the invention of the present invention, but protection scope of the present invention is not limited thereto, and any familiar
Those skilled in the art, in the technical scope that the invention discloses, can readily occur in amendment or the replacement of various equivalence,
These amendments or replacement all should be contained within protection scope of the present invention.Therefore, protection scope of the present invention should be wanted with right
The protection domain asked is as the criterion.
Claims (14)
1. method recommended by a menu, it is characterised in that comprise the following steps:
Step 1, the staple food material information of acquisition user's diet；
Step 2, according to described staple food material information, the menu in menu data storehouse is ranked up, is formed and recommend menu list；
Step 3, by described recommendation menu list send to the terminal of user and/or on the display floater of refrigerator show.
Method recommended by menu the most according to claim 1, it is characterised in that step 2 specifically includes:
Step 2.1, according to described staple food material information, described menu data storehouse is screened, form the first recommendation menu data
Storehouse；
Step 2.2, according to condiment information, auxiliary food materials information, cook time-consuming information and culinary art difficulty information at least one
Information, is ranked up the menu in described first menu data storehouse, is formed and recommends menu list.
Method recommended by menu the most according to claim 2, it is characterised in that before step 2.2, also include:
Step 2.3, send the information whether selecting in food materials data base existing food materials to the terminal of user；
When receiving the feedback information selecting existing food materials that described terminal sends, step 2.2 specifically includes:
Step 2.2.1, according to described condiment information and/or auxiliary food materials information described first menu data storehouse is screened,
Remove and lack condiment and/or the menu of auxiliary food materials, form the second recommendation menu data storehouse；
Step 2.2.2, according to cook time-consuming information and/or culinary art difficulty information, to the menu in described second menu data storehouse
It is ranked up, is formed and recommend menu list.
Method recommended by menu the most according to claim 2, it is characterised in that before step 2.2, also include:
Step 2.3, send the information whether selecting in food materials data base existing food materials to the terminal of user；
When receiving the feedback information not selecting existing food materials that described terminal sends, step 2.2 specifically includes:
Step 2.2.3, according to cook time-consuming information and/or culinary art difficulty information, to the menu in described first menu data storehouse
It is ranked up, is formed and recommend menu list；
Step 2.2.4, when lacking the first auxiliary food materials, according in described staple food material information and food materials data base food materials believe
Breath, determines the replacement food materials of described first auxiliary food materials；
Step 2.2.5, will include that the menu substituting food materials information adds in described recommendation menu list.
Menu the most according to claim 2 recommend method, it is characterised in that step 2.2 particularly as follows:
According to described culinary art difficulty information, the menu in described first menu data storehouse is ranked up, is formed and recommend menu row
Table, and described recommendation menu list will be come by possessing the menu corresponding to the dish that the kitchen tools of automatic cooking function have been cooked
Foremost；
After step 3, also include:
Step 4, when the menu information that the terminal receiving user sends or when receiving instruction that user selects menu information, to described
Kitchen tools send culinary art instruction, in order to described kitchen tools complete the culinary art of dish corresponding to described menu information.
6. recommend method according to the menu according to any one of claim 2 to 5, it is characterised in that before step 2.2, also wrap
Include:
Described first menu data storehouse is screened by step 2.4, base area domain information and cooking methods, forms the 3rd recommendation dish
Modal data storehouse,
Wherein, step 2.2 particularly as follows:
According to condiment information, food materials information, at least one information of cooking in time-consuming information and culinary art difficulty information, to described the
Menu in three menu data storehouses is ranked up, and is formed and recommends menu list.
Method recommended by menu the most according to claim 1, it is characterised in that step 2 specifically includes:
Step 2.5, according to described staple food material information, described menu data storehouse is screened, form the first recommendation menu data
Storehouse；
The shelf-life of deposited food materials in step 2.6, acquisition refrigerator；
Step 2.7, shelf-life according to described food materials, being ranked up the menu in described first menu data storehouse, formation pushes away
Recommend menu list.
8. a menu recommendation apparatus, it is characterised in that including:
Acquisition module, for obtaining the staple food material information of user's diet；
Processing module, is carried out the menu in menu data storehouse for the described staple food material information obtained according to described acquisition module
Sequence, is formed and recommends menu list；
Sending module, for described recommendation menu list that described processing module is formed send to user terminal and/or
Show on the display floater of refrigerator.
Menu recommendation apparatus the most according to claim 8, it is characterised in that described processing module specifically includes: at first
Reason unit and the second processing unit, wherein,
Described first processing unit, for screening described menu data storehouse according to described staple food material information, forms first
Recommend menu data storehouse；
Described second processing unit, is used for according to condiment information, auxiliary food materials information, cooks time-consuming information and culinary art difficulty information
In at least one information, the menu in described first menu data storehouse is ranked up, formed recommend menu list.
Menu recommendation apparatus the most according to claim 9, it is characterised in that described sending module is additionally operable to: to user's
Terminal sends whether select the information of existing food materials in food materials data base；
Described device also includes: receiver module, for receiving the feedback information that the terminal of user sends；
When receiving the feedback information selecting existing food materials that described terminal sends, described second processing unit is specifically for root
According to described condiment information and/or auxiliary food materials information described first menu data storehouse is screened, remove lack condiment and/or
The menu of auxiliary food materials, forms the second recommendation menu data storehouse, and according to cooking time-consuming information and/or culinary art difficulty information, right
Menu in described second menu data storehouse is ranked up, and is formed and recommends menu list.
11. menu recommendation apparatus according to claim 9, it is characterised in that described sending module is additionally operable to: to user's
Terminal sends whether select the information of existing food materials in food materials data base；
Described device also includes: receiver module, for receiving the feedback information that the terminal of user sends；
When receive described terminal send the feedback information not selecting existing food materials time, described second processing unit specifically for:
According to cooking time-consuming information and/or culinary art difficulty information, being ranked up the menu in described first menu data storehouse, formation pushes away
Recommend menu list, when lacking the first auxiliary food materials, according to the food materials information in described staple food material information and food materials data base, really
The replacement food materials of fixed described first auxiliary food materials, and will include that the menu substituting food materials information adds to described recommendation menu list
In.
12. menu recommendation apparatus according to claim 9, it is characterised in that described second processing unit is specifically for root
According to described culinary art difficulty information, the menu in described first menu data storehouse is ranked up, is formed and recommend menu list, and will
By possess the menu corresponding to the dish that the kitchen tools of automatic cooking function have been cooked come described recommendation menu list before
Face；
Described device also includes: receiver module, selects menu to believe for the menu information or user receiving the terminal transmission of user
The instruction of breath；
Described sending module, is additionally operable to send culinary art instruction to described kitchen tools, in order to described kitchen tools complete described menu information institute
The culinary art of corresponding dish.
13. according to the menu recommendation apparatus according to any one of claim 9 to 12, it is characterised in that described processing module is also
Including:
3rd processing unit, described first dish described first processing unit formed for base area domain information and cooking methods
Modal data storehouse is screened, and forms the 3rd recommendation menu data storehouse；
Described second processing unit specifically for: according to condiment information, food materials information, cook time-consuming information and culinary art difficulty information
In at least one information, to described 3rd processing unit formed described 3rd menu data storehouse in menu be ranked up,
Formed and recommend menu list.
14. menu recommendation apparatus according to claim 8, it is characterised in that described processing module specifically includes: at first
Reason unit, acquiring unit and the second processing unit, wherein,
Described first processing unit, for the described staple food material information that obtains according to described acquisition module to described menu data storehouse
Screen, form the first recommendation menu data storehouse；
Described acquiring unit, the shelf-life of deposited food materials in obtaining refrigerator；
Described second processing unit, the shelf-life of the described food materials for obtaining according to described acquiring unit, at described first
Menu in the described first menu data storehouse that reason unit is formed is ranked up, and is formed and recommends menu list.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610375246.6A CN106096234A (en) | 2016-05-30 | 2016-05-30 | Method and apparatus recommended by a kind of menu |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610375246.6A CN106096234A (en) | 2016-05-30 | 2016-05-30 | Method and apparatus recommended by a kind of menu |
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| Publication Number | Publication Date |
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| CN106096234A true CN106096234A (en) | 2016-11-09 |
Family
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| CN201610375246.6A Pending CN106096234A (en) | 2016-05-30 | 2016-05-30 | Method and apparatus recommended by a kind of menu |
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Application publication date: 20161109 |