CN105815701A - Dietary fiber nutritional meal replacement powder and preparation method thereof - Google Patents
Dietary fiber nutritional meal replacement powder and preparation method thereof Download PDFInfo
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a dietary fiber nutritional meal replacement powder and a preparation method thereof. The dietary fiber nutritional meal replacement powder is composed of the following component in parts by weight: 20 to 40 parts of inulin, 10 to 20 parts of soy isolate protein powder, 10 to 20 parts of crystallized fructose, 1 to 10 parts of grapefruit powder, 1 to 10 parts of whey protein powder, 1 to 10 parts of nutritional yeast powder, 5 to 15 parts of konjak powder, 5 to 15 parts of round bud plantain seed shell powder, 1 to 10 parts of green tea extract, 1 to 10 parts of chia seed powder, and 1 to 10 parts of apple extract. The provided dietary fiber nutritional meal replacement powder can provided enough nutrients for human body, and is welcome by subjects. After eating the meal replacement powder, people will feel full, the breakfast is not needed, and the hunger feeling is postponed. The meal replacement powder can also be added into the breakfast and dinner to reduce intake of food.
Description
Technical field
The invention belongs to food processing field, particularly relate to a kind of dietary fiber nutrient meal replacement powder and preparation method thereof.
Background technology
In recent years, along with improving constantly of people's living standard, obesity becomes the topic of people's growing interest.Obesity is multifactorial exercising result, all can impact body weight including body constitution, diet, mood.Lose weight the most basic excess fat still reducing internal accumulation, control the expenditure of human heat more than taking in.The fat of people divides white adipose and two kinds of comprehensive fat, and what we lost weight is white adipose, and comprehensive fat is useful to health, plays the effects such as warming holding body temperature.Fat-reducing does not has shortcut to walk, and the most healthy ways and means controls and balanced diet exactly, takes exercises and it is necessary to adhere to more simultaneously.
Dietetic therapy, also known as dietetic therapy, i.e. utilizes some food to affect the function of body so that it is secure good health or a kind of method of disease preventing and treating.Generally, it is considered that food is the edibility material of the various nutrients needed for providing growth promoter and health to survive for human body.It is to say, food most importantly Nutrition.But also have other effect, the traditional Chinese medical science recognize very early food can not only nutrition, and disease can also be treated and get rid of illness.Therefore developing product that is the most nutritious but also that can replace food is an important research direction.
Summary of the invention
It is an object of the invention to provide a kind of dietary fiber nutrient meal replacement powder that can increase satiety.
Second object of the present invention is to provide the preparation method of a kind of dietary fiber nutrient meal replacement powder.
Technical scheme is summarized as follows:
A kind of dietary fiber nutrient meal replacement powder, is made up of following component by weight:
Inulin 20～40 parts, soybean protein isolate powder 10～20 parts, fructose 10～20 parts, Citrua paradiai powder 1～10 parts, lactalbumin powder 1～10 parts, nutrient yeast powder 1～10 parts, Rhizoma amorphophalli powder 5～15 parts, circle bud Cillium 5～15 parts, green tea extract 1～10 parts, Salvia Hispanica L. seed powder 1～10 parts, Fructus Mali pumilae extract 1～10 parts.
Preferably: inulin 25 parts, soybean protein isolate powder 15 parts, fructose 10 parts, 8 parts of Citrua paradiai powder, lactalbumin powder 5 parts, nutrient yeast powder 2 parts, Rhizoma amorphophalli powder 8 parts, circle bud Cillium 8 parts, green tea extract 5 parts, 5 parts of Salvia Hispanica L. seed powder, Fructus Mali pumilae extract 3 parts.
Rhizoma amorphophalli powder is made by following method: take fresh konjak, and peeling is cleaned, is cut into bulk, is placed in closing container, logical steam, controlling steam pressure 850～100kpa, temperature, at 90～110 DEG C, continues 100～140 minutes, then at 50～70 DEG C, dry, pulverize, cross 120 mesh sieves, obtain Rhizoma amorphophalli powder.
Circle bud Cillium is made by following method: takes circle bud Semen Plantaginis shell, pulverizes, cross 60 mesh sieves, must justify bud Cillium.
Green tea extract is made by following method: take green tea, with green tea weight 8～the water of 12 times, soaks 20～40 minutes at 50～60 DEG C, at 90～100 DEG C, extract 1.5～2.5 hours, filter, filtering residue adds filtering residue weight 6～the water of 10 times, at 90～100 DEG C, extracts 0.5～1.5 hour, filter, merging filtrate, stand 22～26 hours, supernatant concentrates, being concentrated into proportion under room temperature is 1.10, is spray-dried, obtains green tea extract.
Salvia Hispanica L. seed powder is made by following method: take Salvia Hispanica L. seed, pulverizes, and crosses 60 mesh sieves, obtains Salvia Hispanica L. seed powder.
Described Fructus Mali pumilae extract is made by following method: takes Fructus Mali pumilae, peeling, enucleation, adds peeling enucleation Fructus Mali pumilae weight 8～the water of 12 times, soak 20～40 minutes at 60～70 DEG C, at 90～100 DEG C, extract 1.5～2.5 hours, filtering, filtering residue adds filtering residue weight 6～the water of 10 times, at 90～100 DEG C, extract 0.5～1.5 hour, filter, merging filtrate, standing 22～26 hours, supernatant concentrates, and being concentrated into proportion under room temperature is 1.10, it is spray-dried, obtains Fructus Mali pumilae extract.
Advantages of the present invention:
1. the dietary fiber nutrient meal replacement powder of the present invention can meet the nutritional need of human body, has the effect of satiety.
2. the dietary fiber nutrient meal replacement powder of the present invention is selected materials proportioning science, and its preparation method operation is reasonable, and strong operability is with short production cycle, is suitable for industrialized production.
Detailed description of the invention
Outsourcing raw material:
(1) inulin: with root of Herba Cichorii as raw material, after removing isolating protein and mineral, the step such as spray-dried obtains inulin.Inulin is the new resource food that Ministry of Public Health " Ministry of Public Health is the bulletin of new resource food about approval inulin, polyfructosan " (2009 No. 5) is ratified.
(2) soybean protein isolate powder: with low temperature desolventizing soybean meal as raw material, removes non-proteinaceous, makes soybean protein isolate powder.Execution standard GB/T22493.
(3) fructose: the glucose produced with Starch Hydrolysis through isomery, separate, refine, crystallize and obtain product.Execution standard GB/T26762.
(4) Citrua paradiai powder: with Citrua paradiai as raw material, extracted, concentrate, the processes such as spray drying forms；Product specification is 10:1.Execution standard is GB/T29602；
(5) lactalbumin powder: with milk surum as raw material, separated, concentrate, the protein content that technique makes such as be dried and be not less than the powdery product of 25%.Execution standard GB11674.
(6) nutrient yeast powder: with saccharomyces cerevisiae as primary raw material, adds the dispensing such as starch, through thermal shock (i.e. heat shock refers to the high-temperature process in the short time), separating-purifying, the product that technique is made such as is dried.Execution standard is that enterprise puts on record standard: Q/YB2253S；
Below in conjunction with specific embodiment, the present invention is further illustrated.
Embodiment 1
The preparation of Rhizoma amorphophalli powder: take fresh konjak, peeling is cleaned, is cut into bulk, is placed in closing container, logical steam, controls steam pressure 400kpa, and temperature, at 100 DEG C, continues 120 minutes, then at 60 DEG C, dry, pulverize, and crosses 120 mesh sieves, obtains Rhizoma amorphophalli powder.
Embodiment 2
The preparation of Rhizoma amorphophalli powder: take fresh konjak, peeling is cleaned, is cut into bulk, is placed in closing container, logical steam, controls steam pressure 850kpa, and temperature, at 90 DEG C, continues 100 minutes, then at 50 DEG C, dry, pulverize, and crosses 120 mesh sieves, obtains Rhizoma amorphophalli powder.
Embodiment 3
The preparation of Rhizoma amorphophalli powder: take fresh konjak, peeling is cleaned, is cut into bulk, is placed in closing container, logical steam, controls steam pressure 100kpa, and temperature, at 110 DEG C, continues 140 minutes, then at 70 DEG C, dry, pulverize, and crosses 120 mesh sieves, obtains Rhizoma amorphophalli powder.
Embodiment 4
The preparation of green tea extract: take green tea, with the water of green tea weight 10 times, soaks 30 minutes at 55 DEG C, at 95 DEG C, extract 2 hours, filter, filtering residue adds the water of filtering residue weight 8 times, at 95 DEG C, extracts 1 hour, filter, merging filtrate, stand 24 hours, supernatant concentrates, being concentrated into proportion under room temperature is 1.10, is spray-dried, obtains green tea extract.
Embodiment 5
The preparation of green tea extract: take green tea, with the water of green tea weight 8 times, soaks 20 minutes at 60 DEG C, at 100 DEG C, extract 1.5 hours, filter, filtering residue adds the water of filtering residue weight 6 times, at 90 DEG C, extracts 1.5 hours, filter, merging filtrate, stand 22 hours, supernatant concentrates, being concentrated into proportion under room temperature is 1.10, is spray-dried, obtains green tea extract.
Embodiment 6
The preparation of green tea extract: take green tea, with the water of green tea weight 12 times, soaks 40 minutes at 50 DEG C, at 90 DEG C, extract 2.5 hours, filter, filtering residue adds the water of filtering residue weight 10 times, at 100 DEG C, extracts 0.5 hour, filter, merging filtrate, stand 26 hours, supernatant concentrates, being concentrated into proportion under room temperature is 1.10, is spray-dried, obtains green tea extract.
Embodiment 7
The preparation of Fructus Mali pumilae extract: take Fructus Mali pumilae, peeling, enucleation, add the water of peeling enucleation Fructus Mali pumilae weight 10 times, soak 30 minutes at 65 DEG C, at 95 DEG C, extract 2 hours, filtering, filtering residue adds the water of filtering residue weight 8 times, at 95 DEG C, extract 1 hour, filter, merging filtrate, standing 24 hours, supernatant concentrates, and being concentrated into proportion under room temperature is 1.10, it is spray-dried, obtains Fructus Mali pumilae extract.
Embodiment 8
The preparation of Fructus Mali pumilae extract: take Fructus Mali pumilae, peeling, enucleation, add the water of peeling enucleation Fructus Mali pumilae weight 8 times, soak 40 minutes at 60 DEG C, at 90 DEG C, extract 2.5 hours, filtering, filtering residue adds the water of filtering residue weight 6 times, at 100 DEG C, extract 0.5 hour, filter, merging filtrate, standing 22 hours, supernatant concentrates, and being concentrated into proportion under room temperature is 1.10, it is spray-dried, obtains Fructus Mali pumilae extract.
Embodiment 9
The preparation of Fructus Mali pumilae extract: take Fructus Mali pumilae, peeling, enucleation, add the water of peeling enucleation Fructus Mali pumilae weight 12 times, soak 20 minutes at 70 DEG C, at 100 DEG C, extract 1.5 hours, filtering, filtering residue adds the water of filtering residue weight 10 times, at 90 DEG C, extract 1.5 hours, filter, merging filtrate, standing 26 hours, supernatant concentrates, and being concentrated into proportion under room temperature is 1.10, it is spray-dried, obtains Fructus Mali pumilae extract.
Embodiment 10
The preparation of circle bud Cillium: take circle bud Semen Plantaginis shell, pulverize, cross 60 mesh sieves, bud Cillium must be justified.
Embodiment 11
The preparation of Salvia Hispanica L. seed powder: take Salvia Hispanica L. seed, pulverizes, and crosses 60 mesh sieves, obtains Salvia Hispanica L. seed powder.
Embodiment 12
A kind of dietary fiber nutrient meal replacement powder, it is made up of following component by weight: the Rhizoma amorphophalli powder 8 parts of inulin 25 parts, soybean protein isolate powder 15 parts, fructose 10 parts, 8 parts of Citrua paradiai powder, lactalbumin powder 5 parts, nutrient yeast powder 2 parts, embodiment 1 preparation, the circle bud Cillium 8 parts of embodiment 10 preparation, the green tea extract 5 parts of embodiment 4 preparation, 5 parts of the Salvia Hispanica L. seed powder of embodiment 11 preparation, the Fructus Mali pumilae extract 3 parts of embodiment 7 preparation.
Embodiment 13
A kind of dietary fiber nutrient meal replacement powder, it is made up of following component by weight: the Rhizoma amorphophalli powder 5 parts of inulin 20 parts, soybean protein isolate powder 20 parts, fructose 10 parts, 10 parts of Citrua paradiai powder, lactalbumin powder 1 part, nutrient yeast powder 10 parts, embodiment 2 preparation, the circle bud Cillium 15 parts of embodiment 10 preparation, the green tea extract 1 part of embodiment 5 preparation, 10 parts of the Salvia Hispanica L. seed powder of embodiment 11 preparation, the Fructus Mali pumilae extract 1 part of embodiment 8 preparation.
Embodiment 14
A kind of dietary fiber nutrient meal replacement powder, it is made up of following component by weight: the Rhizoma amorphophalli powder 15 parts of inulin 40 parts, soybean protein isolate powder 10 parts, fructose 20 parts, 1 part of Citrua paradiai powder, lactalbumin powder 10 parts, nutrient yeast powder 1 part, embodiment 3 preparation, the circle bud Cillium 5 parts of embodiment 10 preparation, the green tea extract 10 parts of embodiment 6 preparation, 1 part of the Salvia Hispanica L. seed powder of embodiment 11 preparation, the Fructus Mali pumilae extract 10 parts of embodiment 9 preparation.
Embodiment 15
A kind of preparation of dietary fiber nutrient meal replacement powder:
Each component is weighed respectively by embodiment 12, embodiment 13, embodiment 14, mix homogeneously.
20g fills one bag, every 10 packed boxes.
Use and effect:
The eating method of dietary fiber nutrient meal replacement powder of the present invention is: first pours the warm water (70～80 DEG C) of 300～400ml in cup into, is poured into by 1 bag of 20g, stir, and early takes before the meal.Once a day.
Select 60 volunteers, the age 45-55 year between, men and women half and half, is randomly divided into three groups, eats by above-mentioned eating method on an empty stomach every day, experimenter's reflection of 100%, is willing to accept, has satiety after taking, and does not eat breakfast, and hunger sensation is postponed.
All right one day twice, as the breakfast allayed one's hunger and the dietary fiber nutrient meal replacement powder adding the present invention when dinner, such as, the dietary fiber nutrient meal replacement powder of the present invention is added in the middle of the food such as soup, medicated porridge, noodles edible, also can add as adjuvant and in the middle of rice flour, flour, produce all kinds of rice and flour food with health role, reduce the amount of food.
Claims (7)
1. a dietary fiber nutrient meal replacement powder, is characterized in that being made up of following component by weight:
Inulin 20～40 parts, soybean protein isolate powder 10～20 parts, fructose 10～20 parts, Citrua paradiai powder 1～10 parts, lactalbumin powder 1～10 parts, nutrient yeast powder 1～10 parts, Rhizoma amorphophalli powder 5～15 parts, circle bud Cillium 5～15 parts, green tea extract 1～10 parts, Salvia Hispanica L. seed powder 1～10 parts, Fructus Mali pumilae extract 1～10 parts.
A kind of dietary fiber nutrient meal replacement powder the most according to claim 1, is characterized in that being made up of following component by weight:
Inulin 25 parts, soybean protein isolate powder 15 parts, fructose 10 parts, 8 parts of Citrua paradiai powder, lactalbumin powder 5 parts, nutrient yeast powder 2 parts, Rhizoma amorphophalli powder 8 parts, circle bud Cillium 8 parts, green tea extract 5 parts, 5 parts of Salvia Hispanica L. seed powder, Fructus Mali pumilae extract 3 parts.
A kind of dietary fiber nutrient meal replacement powder the most according to claim 1 and 2, is characterized in that described Rhizoma amorphophalli powder is made by following method: take fresh konjak, and peeling is cleaned, it is cut into bulk, is placed in closing container, logical steam, control steam pressure 850～100kpa, temperature, at 90～110 DEG C, continues 100～140 minutes, then at 50～70 DEG C, it is dried, pulverize, cross 120 mesh sieves, obtain Rhizoma amorphophalli powder.
A kind of dietary fiber nutrient meal replacement powder the most according to claim 1 and 2, is characterized in that described circle bud Cillium is made by following method: take circle bud Semen Plantaginis shell, pulverize, cross 60 mesh sieves, must justify bud Cillium.
A kind of dietary fiber nutrient meal replacement powder the most according to claim 1 and 2, it is characterized in that described green tea extract is made by following method: take green tea, with green tea weight 8～the water of 12 times, soak 20～40 minutes at 50～60 DEG C, at 90～100 DEG C, extract 1.5～2.5 hours, filter, filtering residue adds filtering residue weight 6～the water of 10 times, at 90～100 DEG C, extract 0.5～1.5 hour, filter, merging filtrate, standing 22～26 hours, supernatant concentrates, and being concentrated into proportion under room temperature is 1.10, it is spray-dried, obtains green tea extract.
A kind of dietary fiber nutrient meal replacement powder the most according to claim 1 and 2, is characterized in that described Salvia Hispanica L. seed powder is made by following method: take Salvia Hispanica L. seed, pulverizes, cross 60 mesh sieves, obtain Salvia Hispanica L. seed powder.
A kind of dietary fiber nutrient meal replacement powder the most according to claim 1 and 2, it is characterized in that described Fructus Mali pumilae extract is made by following method: take Fructus Mali pumilae, peeling, enucleation, add peeling enucleation Fructus Mali pumilae weight 8～the water of 12 times, soak 20～40 minutes at 60～70 DEG C, at 90～100 DEG C, extract 1.5～2.5 hours, filter, filtering residue adds filtering residue weight 6～the water of 10 times, at 90～100 DEG C, extract 0.5～1.5 hour, filter, merging filtrate, stand 22～26 hours, supernatant concentrates, being concentrated into proportion under room temperature is 1.10, it is spray-dried, obtain Fructus Mali pumilae extract.
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| CN108850801A (en) * | 2018-06-20 | 2018-11-23 | 江南大学 | A kind of odd sub- seed uniform recipe design weight replacement meal |
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| CN109349605A (en) * | 2018-09-04 | 2019-02-19 | 广州大正新材料科技有限公司 | A kind of weight losing meal-replacing powder with beauty functions |
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