CN105707003A - Breeding technology for meat geese - Google Patents
Breeding technology for meat geese Download PDFInfo
- Publication number
- CN105707003A CN105707003A CN201410731642.9A CN201410731642A CN105707003A CN 105707003 A CN105707003 A CN 105707003A CN 201410731642 A CN201410731642 A CN 201410731642A CN 105707003 A CN105707003 A CN 105707003A
- Authority
- CN
- China
- Prior art keywords
- meat goose
- meat
- goose
- cultivation technology
- technology according
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Fodder In General (AREA)
- Feed For Specific Animals (AREA)
Abstract
The invention relates to the field of goose breeding, in particular to a breeding technology for meat geese. The breeding technology mainly comprises the following three stages: selection of the meat geese, feeding of the meat geese with special fertilizer, and fattening of the finished geese. The breeding technology is easy and convenient to operate, low in cost, and suitable for being widely popularized; besides, finished products of the meat geese, provided by the invention, have rich nutrients; breeding with the special fertilizer can effectively improve the disease-resistant capacity of the meat geese; moreover, the meat geese have robust bodies, and are favored by the broad masses, so that the additional value and the competitiveness of the products are improved.
Description
Technical field
The present invention relates to the cultivation field of goose, particularly to a kind of meat goose cultivation technology.
Background technology
Raising along with people's living standard, Carnis Anseris domestica has become as the class food materials that consumer is common, at present, the market demand of meat goose is very big, the aquaculture management of meat goose high mature, have been carried out large-scale intensive culture, in the breeding process of meat goose, most important part is exactly cultural technique and feeding and management, selects preparation rationally, the cultural technique of nutrition science, is realize the maximized important foundation of culture benefit.Mostly adding the chemical substance such as pigment, fertilizer synergist in existing cultural technique, not only nutritive value is extremely low, and there is a lot of potential safety hazard, and the injury of human body is big, it is therefore desirable to provide a kind of not only safety but also the cultural technique of the goose of nutrition.
Summary of the invention
In order to solve deficiency and the defect of existing goose cultural method, it is an object of the invention to provide a kind of meat goose cultivation technology, this cultural technique is safe and reliable, nutritious.
To achieve these goals, it mainly includes the three below stage to the technical scheme is that a kind of meat goose cultivation technology: the selection of meat goose, and the special feed of meat goose is fed, the fattening of finished product goose.
Further, described meat goose, for purebred meat goose, and without deformity.
Further, the special feed of described meat goose is fed, and main component is by following portions by weight composition: Semen Maydis 45-65, soybean cake 15-18, Semen Tritici aestivi 8-10, Herba bromi japonici 10-12, Testa Tritici 8-10, Swine blood meal 2-3, fish flour 2-3, Radix agastaches 1-2, Rhizoma Zingiberis Recens 1-2, Fructus Cucurbitae moschatae seedling 4-5, Sal 0.2-0.5.
Further, the leftover bits and pieces that described fish flour is fish or its processing dries through steaming and decocting, squeezing, pulverizes the powdered preparations prepared, and order number is 60-120 order.
Further, the special feed of described meat goose is fed as feeding water 5-8 time every day, and the water in water fountain is less than 5cm;Keep ventilating in house, dry, cleaning.
Further, the fattening of described finished product goose, its feedstuff main component is by following portions by weight composition: Semen Maydis powder 30-50%, Herba bromi japonici 20-30%, soyabean cake 20-30%, fish flour 2-6%, lysine 0.2-0.5%, methionine 0.3-0.6%, feeding 3-4 feedstuff the moisture of supplementary abundance every day, maintenance is given up interior ventilation, peace and quiet, is dried.
Further, described management is the regular feces of meat goose, bedding and padding, clout and foreign material are cleared up, sterilized, and described sterilization adopts the potassium permanganate sterilization of 0.5-2%.
Beneficial effects of the present invention:(1) cultural technique of the present invention is easy and simple to handle, and cost is low, is suitable for being widely popularized;(2) meat goose finished product provided by the invention, nutritious, and the nursing of special feed can effectively improve meat goose resistance against diseases, and meat goose build is healthy and strong, is subject to liking of broad masses, improves added value of product and competitiveness.
Detailed description of the invention
The cultivation of embodiment 1 meat goose
The selection of meat goose: select purebred meat goose, and without deformity;
The special feed of meat goose is fed: feedstuff main component is by following portions by weight composition: Semen Maydis 45, soybean cake 15, Semen Tritici aestivi 8, Herba bromi japonici 10, Testa Tritici 8, Swine blood meal 2, fish flour 2, Radix agastaches 1, Rhizoma Zingiberis Recens 1, Fructus Cucurbitae moschatae seedling 4, Sal 0.2.Every day feeds water 5-8 time, and the water in water fountain is less than 5cm;Keep ventilating in house, dry, cleaning;
The fattening of finished product goose: the feedstuff of fattening period raising: Semen Maydis powder 30%, Herba bromi japonici 20%, soyabean cake 20%, fish flour 6%, lysine 0.5%, methionine 0.6%, feeds 4 feedstuffs the moisture of supplementary abundance every day, and maintenance is given up interior ventilation, peace and quiet, dried;
Cleaning: regular clears up the feces of goose, bedding and padding, residual feed and other foreign material, sterilize, sterilization adopts the potassium permanganate sterilization of 0.5%;
The cultivation of embodiment 2 meat goose
The selection of meat goose: select purebred meat goose, and without deformity;
The special feed of meat goose is fed: feedstuff main component is by following portions by weight composition: Semen Maydis 45, soybean cake 15, Semen Tritici aestivi 8, Herba bromi japonici 10, Testa Tritici 8, Swine blood meal 2, fish flour 2, Radix agastaches 1, Rhizoma Zingiberis Recens 1, Fructus Cucurbitae moschatae seedling 4, Sal 0.2.Every day feeds water 5-8 time, and the water in water fountain is less than 5cm;Keep ventilating in house, dry, cleaning;
The fattening of finished product goose: the feedstuff of fattening period raising: Semen Maydis powder 40%, Herba bromi japonici 25%, soyabean cake 25%, fish flour 5%, lysine 0.5%, methionine 0.5%, feeds 4 feedstuffs the moisture of supplementary abundance every day, and maintenance is given up interior ventilation, peace and quiet, dried;
Cleaning: regular clears up the feces of goose, bedding and padding, residual feed and other foreign material, sterilize, sterilization adopts the potassium permanganate sterilization of 1%;
The cultivation of embodiment 3 meat goose
The selection of meat goose: select purebred meat goose, and without deformity;
The special feed of meat goose is fed: feedstuff main component is by following portions by weight composition: Semen Maydis 45, soybean cake 15, Semen Tritici aestivi 8, Herba bromi japonici 10, Testa Tritici 8, Swine blood meal 2, fish flour 2, Radix agastaches 1, Rhizoma Zingiberis Recens 1, Fructus Cucurbitae moschatae seedling 4, Sal 0.2.Every day feeds water 5-8 time, and the water in water fountain is less than 5cm;Keep ventilating in house, dry, cleaning;
The fattening of finished product goose: the feedstuff of fattening period raising: Semen Maydis powder 50%, Herba bromi japonici 20%, soyabean cake 20%, fish flour 2%, lysine 0.5%, methionine 0.6%, feeds 3 feedstuffs the moisture of supplementary abundance every day, and maintenance is given up interior ventilation, peace and quiet, dried;
Cleaning: regular clears up the feces of goose, bedding and padding, residual feed and other foreign material, sterilize, sterilization adopts the potassium permanganate sterilization of 2%;
To sum up, cultural technique of the present invention is easy and simple to handle, and cost is low, is suitable for being widely popularized;It addition, meat goose finished product provided by the invention, nutritious, the nursing of special feed can effectively improve meat goose resistance against diseases, and meat goose build is healthy and strong, is subject to liking of broad masses, improves added value of product and competitiveness.
What finally illustrate is, above example is only in order to illustrate technical scheme and unrestricted, although by referring to the preferred embodiments of the present invention, invention has been described, but it will be understood by those within the art that, in the form and details it can be made various change, without departing from the spirit and scope of appended claims invention defined.
Claims (7)
1. a meat goose cultivation technology, it is characterised in that it mainly includes the three below stage: the selection of meat goose, the special feed of meat goose is fed, the fattening of finished product goose.
2. a kind of meat goose cultivation technology according to claim 1, it is characterised in that meat goose be chosen as purebred meat goose, and without deformity.
3. a kind of meat goose cultivation technology according to claim 1, it is characterised in that the special feed of meat goose is fed, main component is by following portions by weight composition: Semen Maydis 45-65, soybean cake 15-18, Semen Tritici aestivi 8-10, Herba bromi japonici 10-12, Testa Tritici 8-10, Swine blood meal 2-3, fish flour 2-3, Radix agastaches 1-2, Rhizoma Zingiberis Recens 1-2, Fructus Cucurbitae moschatae seedling 4-5, Sal 0.2-0.5.
4. a kind of meat goose cultivation technology according to claim 1, it is characterised in that the leftover bits and pieces that fish flour is fish or its processing dries through steaming and decocting, squeezing, pulverizes the powdered preparations prepared, and order number is 60-120 order.
5. a kind of meat goose cultivation technology according to claim 1, it is characterised in that the special feed of meat goose is fed, and every day feeds water 5-8 time, the water in water fountain, less than 5cm, keeps ventilating in house, dry, cleaning.
6. a kind of meat goose cultivation technology according to claim 1, it is characterized in that, the fattening of finished product goose, its feedstuff main component is by following portions by weight composition: Semen Maydis powder 30-50%, Herba bromi japonici 20-30%, soyabean cake 20-30%, fish flour 2-6%, lysine 0.2-0.5%, methionine 0.3-0.6%, feeding 3-4 feedstuff the moisture of supplementary abundance every day, maintenance is given up interior ventilation, peace and quiet, is dried.
7. a kind of meat goose cultivation technology according to claim 1, it is characterised in that regular clears up the feces of meat goose, bedding and padding, clout and foreign material, sterilize, described sterilization adopts the potassium permanganate sterilization of 0.5-2%.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410731642.9A CN105707003A (en) | 2014-12-05 | 2014-12-05 | Breeding technology for meat geese |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201410731642.9A CN105707003A (en) | 2014-12-05 | 2014-12-05 | Breeding technology for meat geese |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105707003A true CN105707003A (en) | 2016-06-29 |
Family
ID=56143605
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201410731642.9A Pending CN105707003A (en) | 2014-12-05 | 2014-12-05 | Breeding technology for meat geese |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105707003A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106036170A (en) * | 2016-07-01 | 2016-10-26 | 广西博白县琼达农业科技有限公司 | Chromium-rich feed for breeding meat gooses |
CN106213018A (en) * | 2016-08-18 | 2016-12-14 | 长兴县荣耀鹅业有限公司 | Special feed cultivated by a kind of goose liver fertilizer |
CN106719348A (en) * | 2016-11-25 | 2017-05-31 | 李梅 | A kind of choice meat goose cultural method |
-
2014
- 2014-12-05 CN CN201410731642.9A patent/CN105707003A/en active Pending
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106036170A (en) * | 2016-07-01 | 2016-10-26 | 广西博白县琼达农业科技有限公司 | Chromium-rich feed for breeding meat gooses |
CN106213018A (en) * | 2016-08-18 | 2016-12-14 | 长兴县荣耀鹅业有限公司 | Special feed cultivated by a kind of goose liver fertilizer |
CN106719348A (en) * | 2016-11-25 | 2017-05-31 | 李梅 | A kind of choice meat goose cultural method |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103349165B (en) | Chinese herbal medicine and biological bacterium compound feed additive, and preparation method and application of compound feed additive | |
CN105265811B (en) | A kind of additive increasing pork lean meat percentage and flavor | |
CN102987121A (en) | Piglet feed capable of strengthening immunity and preparation method of piglet feed | |
CN104116009A (en) | Feed additive capable of effectively promoting digestive absorption and improving immunity | |
CN105767500A (en) | Broiler feed | |
CN105494910A (en) | Growing and fattening pig feed preparation method | |
CN106819559A (en) | A kind of new chicken feed | |
CN105248914A (en) | Compound feed for piglets and preparing method thereof | |
CN102987119A (en) | Litsea coreana pig feed and preparation method thereof | |
CN105707003A (en) | Breeding technology for meat geese | |
CN104855705A (en) | Biological fermentation feed for chicken broilers and preparation method thereof | |
CN104171481B (en) | A kind of health care bird feed and preparation method thereof | |
CN105394388A (en) | Environment-friendly pig feed and preparation method thereof | |
CN105394387A (en) | Immunity enhancement pig feed and preparation method thereof | |
CN105639079A (en) | Feed capable of improving immunity of meat-type ducks | |
CN107466964A (en) | A kind of diseases prevention cultural method of live pig | |
CN104381648A (en) | Chicken feed additive and preparation method thereof | |
CN102204641B (en) | Chinese herbal feed additive for meat chickens and preparation method thereof | |
CN106107215A (en) | Feed additive of Aquatic product and preparation method thereof | |
CN105394340A (en) | Pig feed for enhancing pork flavor and preparation method of pig feed | |
CN104431497A (en) | Young parrot powder feed and preparation method thereof | |
CN107594173A (en) | One boar food | |
CN106260579A (en) | A kind of Se-enriched feedstuff of Lobster juvenile prawn | |
CN106360144A (en) | Green efficient crucian feeding attracting agent and preparation method thereof | |
CN105360640A (en) | Piglet breeding organic fermentation ecological feed |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160629 |
|
WD01 | Invention patent application deemed withdrawn after publication |