CN105693871B - 一种抗性糊精的制备方法 - Google Patents
一种抗性糊精的制备方法 Download PDFInfo
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- CN105693871B CN105693871B CN201610133901.7A CN201610133901A CN105693871B CN 105693871 B CN105693871 B CN 105693871B CN 201610133901 A CN201610133901 A CN 201610133901A CN 105693871 B CN105693871 B CN 105693871B
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- drying device
- straight pipe
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- resistant dextrin
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- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/12—Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
- C08B30/18—Dextrin, e.g. yellow canari, white dextrin, amylodextrin or maltodextrin; Methods of depolymerisation, e.g. by irradiation or mechanically
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- Chemical & Material Sciences (AREA)
- Crystallography & Structural Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Materials Engineering (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
Abstract
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Priority Applications (1)
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CN201610133901.7A CN105693871B (zh) | 2016-03-10 | 2016-03-10 | 一种抗性糊精的制备方法 |
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CN201610133901.7A CN105693871B (zh) | 2016-03-10 | 2016-03-10 | 一种抗性糊精的制备方法 |
Publications (2)
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CN105693871A CN105693871A (zh) | 2016-06-22 |
CN105693871B true CN105693871B (zh) | 2018-08-07 |
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CN201610133901.7A Active CN105693871B (zh) | 2016-03-10 | 2016-03-10 | 一种抗性糊精的制备方法 |
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Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106117375A (zh) * | 2016-08-02 | 2016-11-16 | 保龄宝生物股份有限公司 | 一种抗性糊精的脱色除杂方法 |
CN106674360A (zh) * | 2016-11-30 | 2017-05-17 | 山东福田药业有限公司 | 一种抗性糊精的纯化方法 |
CN108003245A (zh) * | 2017-12-12 | 2018-05-08 | 翁源广业清怡食品科技有限公司 | 一种抗性糊精的制备方法 |
CN110551225A (zh) * | 2019-10-12 | 2019-12-10 | 广西农垦明阳生化集团股份有限公司 | 一种热粘度稳定性糊精的制备方法 |
CN111424047B (zh) * | 2020-04-14 | 2022-04-12 | 江南大学 | 一种4,6-α-葡萄糖基转移酶及其在抗性糊精生产中的应用 |
CN113336864A (zh) * | 2021-04-22 | 2021-09-03 | 翁源广业清怡食品科技有限公司 | 一种低热量水溶性膳食纤维抗性糊精的制备方法 |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104403009A (zh) * | 2014-11-21 | 2015-03-11 | 广东省食品工业研究所 | 一种抗性糊精的制备方法 |
CN105237647A (zh) * | 2015-11-20 | 2016-01-13 | 保龄宝生物股份有限公司 | 一种通过提高酸度制备高纯度抗性糊精的方法 |
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2016
- 2016-03-10 CN CN201610133901.7A patent/CN105693871B/zh active Active
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104403009A (zh) * | 2014-11-21 | 2015-03-11 | 广东省食品工业研究所 | 一种抗性糊精的制备方法 |
CN105237647A (zh) * | 2015-11-20 | 2016-01-13 | 保龄宝生物股份有限公司 | 一种通过提高酸度制备高纯度抗性糊精的方法 |
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CN105693871A (zh) | 2016-06-22 |
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Address after: 512627 Shaoguan, Wengyuan Weng Weng Weng Town Industrial Park Applicant after: L&P FOOD INGREDIENT Co.,Ltd. Applicant after: GUANGDONG FOOD INDUSTRY INSTITUTE CO.,LTD. Address before: 512627 Shaoguan, Wengyuan Weng Weng Weng Town Industrial Park Applicant before: L&P FOOD INGREDIENT Co.,Ltd. Applicant before: Guangdong Food Industry Institute Co.,Ltd. |
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Effective date of registration: 20230601 Address after: No. 15 Daqing Road, Qinglong Chemical Industry Park, Development Zone, Haimen District, Nantong City, Jiangsu Province, 226400 Patentee after: NANTONG CHANGHAI FOOD ADDITIVE Co.,Ltd. Patentee after: L&P FOOD INGREDIENT Co.,Ltd. Patentee after: GUANGDONG FOOD INDUSTRY INSTITUTE CO.,LTD. Address before: 512627 Wengcheng Industrial Park, Wengcheng Town, Wengyuan County, Shaoguan City, Guangdong Province Patentee before: L&P FOOD INGREDIENT Co.,Ltd. Patentee before: GUANGDONG FOOD INDUSTRY INSTITUTE CO.,LTD. |