CN105661529A - Oral liquid capable of relieving alcoholism, and preparation method of oral liquid - Google Patents
Oral liquid capable of relieving alcoholism, and preparation method of oral liquid Download PDFInfo
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- CN105661529A CN105661529A CN201610113900.6A CN201610113900A CN105661529A CN 105661529 A CN105661529 A CN 105661529A CN 201610113900 A CN201610113900 A CN 201610113900A CN 105661529 A CN105661529 A CN 105661529A
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- parts
- oral liquid
- flos
- herba
- relieving alcoholism
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- 239000007788 liquid Substances 0.000 title claims abstract description 29
- 238000002360 preparation method Methods 0.000 title claims abstract description 8
- 208000007848 Alcoholism Diseases 0.000 title abstract description 10
- 201000007930 alcohol dependence Diseases 0.000 title abstract description 10
- 241000628997 Flos Species 0.000 claims abstract description 41
- 239000002994 raw material Substances 0.000 claims abstract description 11
- 208000005584 Alcoholic Intoxication Diseases 0.000 claims description 19
- 240000006432 Carica papaya Species 0.000 claims description 12
- 240000000560 Citrus x paradisi Species 0.000 claims description 10
- 241001247783 Meconopsis Species 0.000 claims description 10
- 244000018795 Prunus mume Species 0.000 claims description 10
- 235000011158 Prunus mume Nutrition 0.000 claims description 10
- 241000220324 Pyrus Species 0.000 claims description 10
- 241000244155 Taenia Species 0.000 claims description 10
- 235000021017 pears Nutrition 0.000 claims description 10
- 210000000582 semen Anatomy 0.000 claims description 10
- 235000012239 silicon dioxide Nutrition 0.000 claims description 10
- 239000000706 filtrate Substances 0.000 claims description 6
- 239000011265 semifinished product Substances 0.000 claims description 6
- 238000009835 boiling Methods 0.000 claims description 3
- 238000004821 distillation Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 6
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 abstract description 3
- 208000004880 Polyuria Diseases 0.000 abstract description 3
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 abstract description 3
- 239000008280 blood Substances 0.000 abstract description 3
- 210000004369 blood Anatomy 0.000 abstract description 3
- 150000001720 carbohydrates Chemical class 0.000 abstract description 3
- 230000035619 diuresis Effects 0.000 abstract description 3
- 230000035622 drinking Effects 0.000 abstract description 3
- 239000008103 glucose Substances 0.000 abstract description 3
- 210000005036 nerve Anatomy 0.000 abstract description 3
- 150000007524 organic acids Chemical class 0.000 abstract description 3
- 208000024891 symptom Diseases 0.000 abstract description 3
- 240000006365 Vitis vinifera Species 0.000 abstract 3
- 235000014787 Vitis vinifera Nutrition 0.000 abstract 3
- 244000141218 Alpinia officinarum Species 0.000 abstract 1
- 235000007516 Chrysanthemum Nutrition 0.000 abstract 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 abstract 1
- 244000223760 Cinnamomum zeylanicum Species 0.000 abstract 1
- 244000276331 Citrus maxima Species 0.000 abstract 1
- 235000001759 Citrus maxima Nutrition 0.000 abstract 1
- 241000675108 Citrus tangerina Species 0.000 abstract 1
- 235000009917 Crataegus X brevipes Nutrition 0.000 abstract 1
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 abstract 1
- 235000009685 Crataegus X maligna Nutrition 0.000 abstract 1
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 abstract 1
- 235000009486 Crataegus bullatus Nutrition 0.000 abstract 1
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 abstract 1
- 235000009682 Crataegus limnophila Nutrition 0.000 abstract 1
- 235000004423 Crataegus monogyna Nutrition 0.000 abstract 1
- 240000000171 Crataegus monogyna Species 0.000 abstract 1
- 235000002313 Crataegus paludosa Nutrition 0.000 abstract 1
- 235000009840 Crataegus x incaedua Nutrition 0.000 abstract 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 1
- 244000270834 Myristica fragrans Species 0.000 abstract 1
- 235000009421 Myristica fragrans Nutrition 0.000 abstract 1
- 235000014443 Pyrus communis Nutrition 0.000 abstract 1
- 235000010716 Vigna mungo Nutrition 0.000 abstract 1
- 240000004922 Vigna radiata Species 0.000 abstract 1
- 235000010721 Vigna radiata var radiata Nutrition 0.000 abstract 1
- 240000008866 Ziziphus nummularia Species 0.000 abstract 1
- 230000001914 calming effect Effects 0.000 abstract 1
- 235000017803 cinnamon Nutrition 0.000 abstract 1
- 230000001939 inductive effect Effects 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 239000001702 nutmeg Substances 0.000 abstract 1
- 239000000203 mixture Substances 0.000 description 3
- 231100000957 no side effect Toxicity 0.000 description 3
- 229940079593 drug Drugs 0.000 description 2
- 239000003814 drug Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000002560 therapeutic procedure Methods 0.000 description 2
- 206010010071 Coma Diseases 0.000 description 1
- 206010013954 Dysphoria Diseases 0.000 description 1
- 208000031361 Hiccup Diseases 0.000 description 1
- 206010028813 Nausea Diseases 0.000 description 1
- 206010038743 Restlessness Diseases 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000009246 food effect Effects 0.000 description 1
- 231100000518 lethal Toxicity 0.000 description 1
- 230000001665 lethal effect Effects 0.000 description 1
- 230000008693 nausea Effects 0.000 description 1
- 230000035807 sensation Effects 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The invention relates to oral liquid capable of relieving alcoholism, and a preparation method of the oral liquid, belonging to the technical field of healthy drinks. The oral liquid capable of relieving alcoholism is prepared from the following raw materials in parts by weight: 55-80 parts of raisin tree seed, 20-30 parts of shaddock peel, 8-14 parts of flos puerariae, 10-13 parts of green plum, 4-9 parts of hawthorn, 5-10 parts of green gram flower, 15-30 parts of pear, 4-9 parts of wild jujubes, 2-4 parts of dried tangerine peel, 3-8 parts of nutmeg, 2-4 parts of alpinia officinarum hance, 1-3 parts of caulis bambusae in taeniam, 2-5 parts of radix sophorae flavescentis, 3-5 parts of chrysanthemum and 3-8 parts of cinnamon. The oral liquid capable of relieving alcoholism takes the raisin tree seed as main raw material, and the raisin tree seed contains a great deal of glucose, organic acid, carbohydrate and other elements, so that the oral liquid is capable of expanding the human body blood volume and relieving alcoholism; furthermore, other important ingredients are added into the oral liquid, so that the oral liquid has functions of further inducing diuresis, dispelling the effects of alcohol and calming the nerves; if the oral liquid is taken after drinking, the symptoms of alcoholism are effectively eliminated; the oral liquid is free from side effects.
Description
Technical field
The present invention relates to a kind of alcoholic intoxication oral liquid and preparation method thereof, belong to technical field of health care.
Background technology
Alcoholism is due to insobriety, so that accumulate wet make heat, toxin gathers, show as appearance red red, dysphoria with smothery sensation is restless, regretful, singultus in the heart is felt sick, time repeated nauseas, talking nonsense or cry and laugh by turns, without any apparent reason, drunk coma etc., very then can be lethal because of alcoholism, therefore deinebriating method is most important, current most of deinebriating method mainly adopts food therapy or medication, and the effect of food therapy is slow, and medication also has certain side effect.
Summary of the invention
It is an object of the invention to solve the weak point that above-mentioned prior art exists, it is provided that a kind of timeliness is short, good effect, alcoholic intoxication oral liquid of having no side effect and preparation method thereof.
The present invention is achieved by the following technical solutions:
A kind of alcoholic intoxication oral liquid, it is characterized in that is made up of following raw materials: papaw 55-80 part, pomelo peel 20-30 part, Flos puerariae lobatae 8-14 part, Armeniaca mume Sieb. 10-13 part, Fructus Crataegi 4-9 part, Flos Phaseoli radiati 5-10 part, pears 15-30 part, Ziziphi Spinosae 4-9 part, Pericarpium Citri Reticulatae 2-4 part, Semen Myristicae 3-8 part, Rhizoma Alpiniae Officinarum 2-4 part, Caulis Bambusae In Taenia 1-3 part, Radix Sophorae Flavescentis 2-5 part, Flos Chrysanthemi 3-5 part, Cortex Cinnamomi 3-8 part, Radix Aucklandiae 3-8 part, Herba meconopsis integrifoliae 2-5 part, Concretio Silicea Bambusae 4-7 part, Flos Carthami 4-8 part, Herba Saxifragae umbellalatae 2-5 part, Fructus Chebulae's 1-3 part, Mel 80-100 part;
Described a kind of alcoholic intoxication oral liquid, is made up of the raw material of following optimal proportion by weight: papaw 76 parts, pomelo peel 25 parts, Flos puerariae lobatae 12 parts, 11 parts of Armeniaca mume Sieb., Fructus Crataegi 6 parts, Flos Phaseoli radiati 8 parts, pears 22 parts, Ziziphi Spinosae 6 parts, Pericarpium Citri Reticulatae 3 parts, Semen Myristicae 5 parts, Rhizoma Alpiniae Officinarum 3 parts, Caulis Bambusae In Taenia 2 parts, Radix Sophorae Flavescentis 3 parts, Flos Chrysanthemi 4 parts, Cortex Cinnamomi 5 parts, the Radix Aucklandiae 5 parts, Herba meconopsis integrifoliae 3 parts, Concretio Silicea Bambusae 6 parts, 6 parts of Flos Carthami, Herba Saxifragae umbellalatae 3 parts, Fructus Chebulae 2 parts, Mel 90 parts;
A kind of preparation method of alcoholic intoxication oral liquid, it is characterized in that and comprises the following steps:
(1) by papaw peeling, pomelo peel cutting, pears stripping and slicing, add Flos puerariae lobatae, Armeniaca mume Sieb., Fructus Crataegi, Flos Phaseoli radiati, add water boil 15-30 minute, then soak 8-12 hour, be filtrated to get filtrate A;
(2) by Ziziphi Spinosae, Pericarpium Citri Reticulatae, Semen Myristicae, Rhizoma Alpiniae Officinarum, Caulis Bambusae In Taenia, Radix Sophorae Flavescentis, Flos Chrysanthemi, Cortex Cinnamomi, the Radix Aucklandiae, Herba meconopsis integrifoliae, Concretio Silicea Bambusae, Flos Carthami, Herba Saxifragae umbellalatae, Fructus Chebulae's boiling twice, 2-3 hour first time, second time 1-2 hour, mix and boil liquid twice, filter, obtain liquor B;
(3) the filtrate A of step (1) is added the liquor B of step (2), stirs, distillation and concentration, obtain semi-finished product solution;
(4) semi-finished product solution of step (3) is blended into Mel, fill, sterilizes.
A kind of alcoholic intoxication oral liquid of the present invention, with papaw for primary raw material, wherein contain the elements such as substantial amounts of glucose, organic acid, carbohydrate, human body blood volume can be expanded, again can alcoholic intoxication, and be wherein also added into other important component, can further play diuresis, relieving alcoholic intoxication, the effect calmed the nerves, take after drinking, it is possible to effective removal alcoholism symptom, have no side effect.
Detailed description of the invention
The specific embodiment of the present invention given below, is used for the composition of the present invention is described in further detail.
Embodiment 1
A kind of alcoholic intoxication oral liquid of the present embodiment, is made up of following raw materials: papaw 55 parts, pomelo peel 20 parts, Flos puerariae lobatae 8 parts, 10 parts of Armeniaca mume Sieb., Fructus Crataegi 4 parts, Flos Phaseoli radiati 5 parts, pears 15 parts, Ziziphi Spinosae 4 parts, Pericarpium Citri Reticulatae 2 parts, Semen Myristicae 3 parts, Rhizoma Alpiniae Officinarum 2 parts, Caulis Bambusae In Taenia 1 part, Radix Sophorae Flavescentis 2 parts, Flos Chrysanthemi 3 parts, Cortex Cinnamomi 3 parts, the Radix Aucklandiae 3 parts, Herba meconopsis integrifoliae 2 parts, Concretio Silicea Bambusae 4 parts, 4 parts of Flos Carthami, Herba Saxifragae umbellalatae 2 parts, Fructus Chebulae 1 part, Mel 80 parts.
Embodiment 2
A kind of alcoholic intoxication oral liquid of the present embodiment, is made up of following raw materials: papaw 80 parts, pomelo peel 30 parts, Flos puerariae lobatae 14 parts, 13 parts of Armeniaca mume Sieb., Fructus Crataegi 9 parts, Flos Phaseoli radiati 10 parts, pears 30 parts, Ziziphi Spinosae 9 parts, Pericarpium Citri Reticulatae 4 parts, Semen Myristicae 8 parts, Rhizoma Alpiniae Officinarum 4 parts, Caulis Bambusae In Taenia 3 parts, Radix Sophorae Flavescentis 5 parts, Flos Chrysanthemi 5 parts, Cortex Cinnamomi 8 parts, the Radix Aucklandiae 8 parts, Herba meconopsis integrifoliae 5 parts, Concretio Silicea Bambusae 7 parts, 8 parts of Flos Carthami, Herba Saxifragae umbellalatae 5 parts, Fructus Chebulae 3 parts, Mel 100 parts.
Embodiment 3
A kind of alcoholic intoxication oral liquid of the present embodiment, is made up of the raw material of following optimal proportion by weight: papaw 76 parts, pomelo peel 25 parts, Flos puerariae lobatae 12 parts, 11 parts of Armeniaca mume Sieb., Fructus Crataegi 6 parts, Flos Phaseoli radiati 8 parts, pears 22 parts, Ziziphi Spinosae 6 parts, Pericarpium Citri Reticulatae 3 parts, Semen Myristicae 5 parts, Rhizoma Alpiniae Officinarum 3 parts, Caulis Bambusae In Taenia 2 parts, Radix Sophorae Flavescentis 3 parts, Flos Chrysanthemi 4 parts, Cortex Cinnamomi 5 parts, the Radix Aucklandiae 5 parts, Herba meconopsis integrifoliae 3 parts, Concretio Silicea Bambusae 6 parts, 6 parts of Flos Carthami, Herba Saxifragae umbellalatae 3 parts, Fructus Chebulae 2 parts, Mel 90 parts.
The preparation method of a kind of alcoholic intoxication oral liquid of above example, comprises the following steps:
(1) by papaw peeling, pomelo peel cutting, pears stripping and slicing, add Flos puerariae lobatae, Armeniaca mume Sieb., Fructus Crataegi, Flos Phaseoli radiati, add water boil 120 minutes, then soak 10 hours, be filtrated to get filtrate A;
(2) by Ziziphi Spinosae, Pericarpium Citri Reticulatae, Semen Myristicae, Rhizoma Alpiniae Officinarum, Caulis Bambusae In Taenia, Radix Sophorae Flavescentis, Flos Chrysanthemi, Cortex Cinnamomi, the Radix Aucklandiae, Herba meconopsis integrifoliae, Concretio Silicea Bambusae, Flos Carthami, Herba Saxifragae umbellalatae, Fructus Chebulae's boiling twice, 2.5 hours first times, second time 1.5 hours, mix and boil liquid twice, filter, obtain liquor B;
(3) the filtrate A of step (1) is added the liquor B of step (2), stirs, distillation and concentration, obtain semi-finished product solution;
(4) semi-finished product solution of step (3) is blended into Mel, fill, sterilizes.
Above example one alcoholic intoxication oral liquid, with papaw for primary raw material, wherein contain the elements such as substantial amounts of glucose, organic acid, carbohydrate, human body blood volume can be expanded, again can alcoholic intoxication, and be wherein also added into other important component, can further play diuresis, relieving alcoholic intoxication, the effect calmed the nerves, take after drinking, it is possible to effective removal alcoholism symptom, have no side effect.
Claims (3)
1. an alcoholic intoxication oral liquid, it is characterised in that be made up of following raw materials: papaw 55-80 part, pomelo peel 20-30 part, Flos puerariae lobatae 8-14 part, Armeniaca mume Sieb. 10-13 part, Fructus Crataegi 4-9 part, Flos Phaseoli radiati 5-10 part, pears 15-30 part, Ziziphi Spinosae 4-9 part, Pericarpium Citri Reticulatae 2-4 part, Semen Myristicae 3-8 part, Rhizoma Alpiniae Officinarum 2-4 part, Caulis Bambusae In Taenia 1-3 part, Radix Sophorae Flavescentis 2-5 part, Flos Chrysanthemi 3-5 part, Cortex Cinnamomi 3-8 part, Radix Aucklandiae 3-8 part, Herba meconopsis integrifoliae 2-5 part, Concretio Silicea Bambusae 4-7 part, Flos Carthami 4-8 part, Herba Saxifragae umbellalatae 2-5 part, Fructus Chebulae's 1-3 part, Mel 80-100 part.
2. a kind of alcoholic intoxication oral liquid according to claim 1, it is characterised in that be made up of the raw material of following optimal proportion by weight: papaw 76 parts, pomelo peel 25 parts, Flos puerariae lobatae 12 parts, 11 parts of Armeniaca mume Sieb., Fructus Crataegi 6 parts, Flos Phaseoli radiati 8 parts, pears 22 parts, Ziziphi Spinosae 6 parts, Pericarpium Citri Reticulatae 3 parts, Semen Myristicae 5 parts, Rhizoma Alpiniae Officinarum 3 parts, Caulis Bambusae In Taenia 2 parts, Radix Sophorae Flavescentis 3 parts, Flos Chrysanthemi 4 parts, Cortex Cinnamomi 5 parts, the Radix Aucklandiae 5 parts, Herba meconopsis integrifoliae 3 parts, Concretio Silicea Bambusae 6 parts, 6 parts of Flos Carthami, Herba Saxifragae umbellalatae 3 parts, Fructus Chebulae 2 parts, Mel 90 parts.
3. the preparation method of a kind of alcoholic intoxication oral liquid described in claim 1 or 2, it is characterised in that comprise the following steps:
(1) by papaw peeling, pomelo peel cutting, pears stripping and slicing, add Flos puerariae lobatae, Armeniaca mume Sieb., Fructus Crataegi, Flos Phaseoli radiati, add water boil 15-30 minute, then soak 8-12 hour, be filtrated to get filtrate A;
(2) by Ziziphi Spinosae, Pericarpium Citri Reticulatae, Semen Myristicae, Rhizoma Alpiniae Officinarum, Caulis Bambusae In Taenia, Radix Sophorae Flavescentis, Flos Chrysanthemi, Cortex Cinnamomi, the Radix Aucklandiae, Herba meconopsis integrifoliae, Concretio Silicea Bambusae, Flos Carthami, Herba Saxifragae umbellalatae, Fructus Chebulae's boiling twice, 2-3 hour first time, second time 1-2 hour, mix and boil liquid twice, filter, obtain liquor B;
(3) the filtrate A of step (1) is added the liquor B of step (2), stirs, distillation and concentration, obtain semi-finished product solution;
(4) semi-finished product solution of step (3) is blended into Mel, fill, sterilizes.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610113900.6A CN105661529A (en) | 2016-03-01 | 2016-03-01 | Oral liquid capable of relieving alcoholism, and preparation method of oral liquid |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610113900.6A CN105661529A (en) | 2016-03-01 | 2016-03-01 | Oral liquid capable of relieving alcoholism, and preparation method of oral liquid |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105661529A true CN105661529A (en) | 2016-06-15 |
Family
ID=56306286
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610113900.6A Pending CN105661529A (en) | 2016-03-01 | 2016-03-01 | Oral liquid capable of relieving alcoholism, and preparation method of oral liquid |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105661529A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114514975A (en) * | 2022-03-02 | 2022-05-20 | 高晓璐 | Bamboo shaving beverage and preparation method thereof |
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|---|---|---|---|---|
| CN1969691A (en) * | 2006-12-11 | 2007-05-30 | 周占祥 | Alcohol-decomposing beverage |
| CN102100803A (en) * | 2009-12-22 | 2011-06-22 | 沈献礼 | Health-care product composite with alcoholism relieving function and preparation method thereof |
| CN103689566A (en) * | 2013-11-26 | 2014-04-02 | 陈园园 | Sobering-up buccal tablet and processing method thereof |
| CN103689711A (en) * | 2013-11-26 | 2014-04-02 | 陈园园 | Sobering-up beverage and production method thereof |
| CN103689724A (en) * | 2013-12-17 | 2014-04-02 | 缙云县天然植物养生研究所 | Functional drink for decreasing internal heat, invigorating stomach and protecting liver and preparation technology thereof |
| CN103859407A (en) * | 2014-03-20 | 2014-06-18 | 重庆师范大学 | Natto anti-alcohol oral liquid and application thereof |
| EP2822404A1 (en) * | 2012-03-09 | 2015-01-14 | Nikafarm, Sia | Dietary supplement |
| CN104984210A (en) * | 2015-06-16 | 2015-10-21 | 安徽蜂献蜂业有限公司 | Amomum kravanh and galangal alcohol effect dispelling honey and preparing method thereof |
| CN106819666A (en) * | 2015-12-03 | 2017-06-13 | 秦纯 | A kind of sober-up drink formulation and its processing method |
-
2016
- 2016-03-01 CN CN201610113900.6A patent/CN105661529A/en active Pending
Patent Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1969691A (en) * | 2006-12-11 | 2007-05-30 | 周占祥 | Alcohol-decomposing beverage |
| CN102100803A (en) * | 2009-12-22 | 2011-06-22 | 沈献礼 | Health-care product composite with alcoholism relieving function and preparation method thereof |
| EP2822404A1 (en) * | 2012-03-09 | 2015-01-14 | Nikafarm, Sia | Dietary supplement |
| CN103689566A (en) * | 2013-11-26 | 2014-04-02 | 陈园园 | Sobering-up buccal tablet and processing method thereof |
| CN103689711A (en) * | 2013-11-26 | 2014-04-02 | 陈园园 | Sobering-up beverage and production method thereof |
| CN103689724A (en) * | 2013-12-17 | 2014-04-02 | 缙云县天然植物养生研究所 | Functional drink for decreasing internal heat, invigorating stomach and protecting liver and preparation technology thereof |
| CN103859407A (en) * | 2014-03-20 | 2014-06-18 | 重庆师范大学 | Natto anti-alcohol oral liquid and application thereof |
| CN104984210A (en) * | 2015-06-16 | 2015-10-21 | 安徽蜂献蜂业有限公司 | Amomum kravanh and galangal alcohol effect dispelling honey and preparing method thereof |
| CN106819666A (en) * | 2015-12-03 | 2017-06-13 | 秦纯 | A kind of sober-up drink formulation and its processing method |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN114514975A (en) * | 2022-03-02 | 2022-05-20 | 高晓璐 | Bamboo shaving beverage and preparation method thereof |
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Application publication date: 20160615 |