CN105432179A - Treatment method for pepper seeds - Google Patents

Treatment method for pepper seeds Download PDF

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Publication number
CN105432179A
CN105432179A CN201510877633.5A CN201510877633A CN105432179A CN 105432179 A CN105432179 A CN 105432179A CN 201510877633 A CN201510877633 A CN 201510877633A CN 105432179 A CN105432179 A CN 105432179A
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parts
seed
temperature
treatment
seeds
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CN201510877633.5A
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Chinese (zh)
Inventor
胡正传
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Anhui Kangzhiyuan Agricultural Science And Technology Co Ltd
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Anhui Kangzhiyuan Agricultural Science And Technology Co Ltd
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Priority to CN201510877633.5A priority Critical patent/CN105432179A/en
Publication of CN105432179A publication Critical patent/CN105432179A/en
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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01CPLANTING; SOWING; FERTILISING
    • A01C1/00Apparatus, or methods of use thereof, for testing or treating seed, roots, or the like, prior to sowing or planting
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01NPRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N31/00Biocides, pest repellants or attractants, or plant growth regulators containing organic oxygen or sulfur compounds
    • A01N31/08Oxygen or sulfur directly attached to an aromatic ring system
    • A01N31/16Oxygen or sulfur directly attached to an aromatic ring system with two or more oxygen or sulfur atoms directly attached to the same aromatic ring system
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01NPRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N37/00Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids
    • A01N37/36Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids containing at least one carboxylic group or a thio analogue, or a derivative thereof, and a singly bound oxygen or sulfur atom attached to the same carbon skeleton, this oxygen or sulfur atom not being a member of a carboxylic group or of a thio analogue, or of a derivative thereof, e.g. hydroxy-carboxylic acids
    • A01N37/38Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids containing at least one carboxylic group or a thio analogue, or a derivative thereof, and a singly bound oxygen or sulfur atom attached to the same carbon skeleton, this oxygen or sulfur atom not being a member of a carboxylic group or of a thio analogue, or of a derivative thereof, e.g. hydroxy-carboxylic acids having at least one oxygen or sulfur atom attached to an aromatic ring system
    • A01N37/40Biocides, pest repellants or attractants, or plant growth regulators containing organic compounds containing a carbon atom having three bonds to hetero atoms with at the most two bonds to halogen, e.g. carboxylic acids containing at least one carboxylic group or a thio analogue, or a derivative thereof, and a singly bound oxygen or sulfur atom attached to the same carbon skeleton, this oxygen or sulfur atom not being a member of a carboxylic group or of a thio analogue, or of a derivative thereof, e.g. hydroxy-carboxylic acids having at least one oxygen or sulfur atom attached to an aromatic ring system having at least one carboxylic group or a thio analogue, or a derivative thereof, and one oxygen or sulfur atom attached to the same aromatic ring system
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01NPRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N59/00Biocides, pest repellants or attractants, or plant growth regulators containing elements or inorganic compounds
    • A01N59/06Aluminium; Calcium; Magnesium; Compounds thereof
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01NPRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N65/00Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01NPRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
    • A01N65/00Biocides, pest repellants or attractants, or plant growth regulators containing material from algae, lichens, bryophyta, multi-cellular fungi or plants, or extracts thereof
    • A01N65/40Liliopsida [monocotyledons]

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Environmental Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Agronomy & Crop Science (AREA)
  • Plant Pathology (AREA)
  • Dentistry (AREA)
  • Pest Control & Pesticides (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Soil Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Chemical & Material Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Pretreatment Of Seeds And Plants (AREA)

Abstract

The invention discloses a treatment method for pepper seeds. The treatment method includes the following steps of seed sunning, disinfection, temperature variation treatment and bud forcing treatment. In the temperature variation treatment process, the seeds are soaked in an initiator solution, temperature variation operation is carried out at the same time, the stress treatment effect on the seeds of calcium chloride and other substances in the initiator solution can be enhanced, activity of kinds of enzymes in the seeds is improved by repeated temperature variation treatment, and resistance of later-stage seedlings is improved. Compared with the prior art, the emergence rate of the seeds treated comprehensively is obviously increased, stress resistance, seedling emergence performance and the like are obviously improved, and excellent technical support is provided for practical production. The method is simple, easy to implement and convenient to popularize.

Description

A kind of processing method of pepper seed
Technical field
The present invention relates to a kind of processing method of seed, be specifically related to a kind of processing method of pepper seed.
Background technology
Capsicum is the vegetables liked of people and flavouring.The pepper seed germination time of conventional seed planting is long, and germination rate is low, emerges irregular, particularly outstanding at Winter-Spring low temperature season, has a strong impact on pepper seedling raising quality, brings obstacle to actual production.Pepper seed germination is slow, and the low possible reason of germination rate is the material that the surface of the seed has Inhibiting germination, there is seed coat obstacle simultaneously.The operation such as current people's many employings hot-water soak, medicament initiation improves the emergence rate of seed, although comparatively directly sowing makes moderate progress, the emergence rate, salt resistance, drought resistance, cold resistance, heat resistance etc. of pepper seed still need further raising.
Summary of the invention
In order to solve the problem, the invention provides a kind of processing method of pepper seed, the emergence rate of the rear seed of process and the various resistances of seedling comparatively prior art all improve a lot.
The present invention is achieved through the following technical solutions:
A processing method for pepper seed, comprises the steps:
(1) to bask seeds process: select fine day the morning 10:00 to 3:00 in afternoon, seed is laid on clean straw mat, is placed on ventilation airing 2 ~ 3 days;
(2) disinfect: the seed after airing being put into mass fraction is that the agricultural streptomycin solution of 800 ~ 1000mg/kg soaks 30min, and period stirs once every 10min;
(3) temperature becomes process: soak in initiator solution by the seed after sterilization, again it is put in refrigerator jointly, temperature is set to 13 ~ 18 DEG C and places 2h, then temperature is set to 4 ~ 7 DEG C of placement 2h, circulation like this is an operation, repeatedly operates 4 ~ 5 times altogether;
(4) vernalization process: temperature is become the seed after process and take out, rinse rear wet towel parcel well with clear water, be put in germinating box, keep temperature to be 23 ~ 28 DEG C, vernalization 24 ~ 36h.
Further, the initiator solution described in step (3) is made up of the material of following weight portion: 10 ~ 15 parts of calcium chloride, 2 ~ 4 parts of polyvinyl alcohol, 2 ~ 5 parts of salicylic acids, 3 ~ 5 parts of fatty alcohol-polyoxyethylene ether, 6 ~ 8 parts of fructose, 2 ~ 4 parts of Resorcinos, 5 ~ 8 parts of Chinese medicine extracts, 200 ~ 250 parts of water; Its preparation method is heated to 35 ~ 45 DEG C after being mixed by above-mentioned substance stir.
Further, described Chinese medicine extract is by after rhizoma Gastrodiae, balloonflower root, fennel leaf, leaf of Herba Lactucae formosanae, matrimony vine, the root of bidentate achyranthes in mass ratio 2:3:4:3:2:1 mixing, then makes with traditional leach extraction method.
The present invention has following beneficial effect: the present invention becomes in processing procedure in temperature, with initiator solution, seed is soaked, carry out alternating temperature operation simultaneously, the material such as calcium chloride can be strengthened in initiator solution to the Stress treatment effect of seed, intermittent warming repeatedly improves the activity of various enzyme in seed, enhances the resistance of later stage seedling.Seeding ratio after integrated treatment, anti-adversity, quality of emerging etc. comparatively prior art have clear improvement, and the production for reality provides good technical support, and method is simple, are convenient to promote.
Embodiment
Embodiment 1
A processing method for pepper seed, comprises the steps:
(1) to bask seeds process: select fine day the morning 10:00 to 3:00 in afternoon, seed is laid on clean straw mat, is placed on ventilation airing 2 ~ 3 days;
(2) disinfect: the seed after airing being put into mass fraction is that the agricultural streptomycin solution of 800mg/kg soaks 30min, and period stirs once every 10min;
(3) warm change processes: soaked in initiator solution by the seed after sterilization, then it be jointly put in refrigerator, temperature is set to 13 ~ 18 DEG C and places 2h, then temperature is set to 4 ~ 7 DEG C of placement 2h, and so circulating is an operation, repeatedly operates 4 times altogether;
(4) vernalization process: temperature is become the seed after process and take out, rinse rear wet towel parcel well with clear water, be put in germinating box, keep temperature to be 23 ~ 28 DEG C, vernalization 28h.
Further, the initiator solution described in step (3) is made up of the material of following weight portion: 13 parts of calcium chloride, 4 parts of polyvinyl alcohol, 2 parts of salicylic acids, 5 parts of fatty alcohol-polyoxyethylene ether, 6 parts of fructose, 2 parts of Resorcinos, 6 parts of Chinese medicine extracts, 230 parts of water; Its preparation method is heated to 35 ~ 45 DEG C after being mixed by above-mentioned substance stir.
Further, described Chinese medicine extract is by after rhizoma Gastrodiae, balloonflower root, fennel leaf, leaf of Herba Lactucae formosanae, matrimony vine, the root of bidentate achyranthes in mass ratio 2:3:4:3:2:1 mixing, then makes with traditional leach extraction method.
Embodiment 2
A processing method for pepper seed, comprises the steps:
(1) to bask seeds process: select fine day the morning 10:00 to 3:00 in afternoon, seed is laid on clean straw mat, is placed on ventilation airing 2 ~ 3 days;
(2) disinfect: the seed after airing being put into mass fraction is that the agricultural streptomycin solution of 900mg/kg soaks 30min, and period stirs once every 10min;
(3) warm change processes: soaked in initiator solution by the seed after sterilization, then it be jointly put in refrigerator, temperature is set to 13 ~ 18 DEG C and places 2h, then temperature is set to 4 ~ 7 DEG C of placement 2h, and so circulating is an operation, repeatedly operates 4 times altogether;
(4) vernalization process: temperature is become the seed after process and take out, rinse rear wet towel parcel well with clear water, be put in germinating box, keep temperature to be 23 ~ 28 DEG C, vernalization 30h.
Further, the initiator solution described in step (3) is made up of the material of following weight portion: 15 parts of calcium chloride, 4 parts of polyvinyl alcohol, 2 parts of salicylic acids, 3 parts of fatty alcohol-polyoxyethylene ether, 7 parts of fructose, 2 parts of Resorcinos, 5 parts of Chinese medicine extracts, 230 parts of water; Its preparation method is heated to 35 ~ 45 DEG C after being mixed by above-mentioned substance stir.
Further, described Chinese medicine extract is by after rhizoma Gastrodiae, balloonflower root, fennel leaf, leaf of Herba Lactucae formosanae, matrimony vine, the root of bidentate achyranthes in mass ratio 2:3:4:3:2:1 mixing, then makes with traditional leach extraction method.
Embodiment 3
A processing method for pepper seed, comprises the steps:
(1) to bask seeds process: select fine day the morning 10:00 to 3:00 in afternoon, seed is laid on clean straw mat, is placed on ventilation airing 2 ~ 3 days;
(2) disinfect: the seed after airing being put into mass fraction is that the agricultural streptomycin solution of 1000mg/kg soaks 30min, and period stirs once every 10min;
(3) warm change processes: soaked in initiator solution by the seed after sterilization, then it be jointly put in refrigerator, temperature is set to 13 ~ 18 DEG C and places 2h, then temperature is set to 4 ~ 7 DEG C of placement 2h, and so circulating is an operation, repeatedly operates 5 times altogether;
(4) vernalization process: temperature is become the seed after process and take out, rinse rear wet towel parcel well with clear water, be put in germinating box, keep temperature to be 23 ~ 28 DEG C, vernalization 36h.
Further, the initiator solution described in step (3) is made up of the material of following weight portion: 15 parts of calcium chloride, 4 parts of polyvinyl alcohol, 3 parts of salicylic acids, 4 parts of fatty alcohol-polyoxyethylene ether, 8 parts of fructose, 4 parts of Resorcinos, 7 parts of Chinese medicine extracts, 250 parts of water; Its preparation method is heated to 35 ~ 45 DEG C after being mixed by above-mentioned substance stir.
Further, described Chinese medicine extract is by after rhizoma Gastrodiae, balloonflower root, fennel leaf, leaf of Herba Lactucae formosanae, matrimony vine, the root of bidentate achyranthes in mass ratio 2:3:4:3:2:1 mixing, then makes with traditional leach extraction method.
Comparative example 1
This comparative example temperature become process time do not use initiator solution, only carry out alternating temperature operation, alternating temperature operation and all the other steps identical with embodiment 1.
Comparative example 2
This comparative example temperature become process time do not carry out alternating temperature operation, only use initiator solution soak, soak time is 16h, initiator solution used and all the other steps identical with embodiment 2.
Comparative example 3
This comparative example first soaks 8h with initiator solution when temperature becomes process, carries out alternating temperature operation separately again after being pulled out by seed, and the mode of alternating temperature operation, initiator solution used and all the other steps are identical with embodiment 3.
Comparative example 4
This comparative example selects pepper seed processing method traditional in the market in contrast.
Blank group
Pepper seed does not do any process and carries out naked broadcasting as blank group.
Following table is the correction data of each group:
Germination rate (%) Germination vigor (%)
Embodiment 1 91.6 72.4
Embodiment 2 89.8 71.1
Embodiment 3 92.1 72.6
Comparative example 1 78.2 48.5
Comparative example 2 80.8 50.1
Comparative example 3 84.6 57.4
Comparative example 4 76.5 46.8
Blank group 72.4 42.6
Table 1.

Claims (2)

1. a processing method for pepper seed, is characterized in that, comprises the steps:
(1) to bask seeds process: select fine day the morning 10:00 to 3:00 in afternoon, seed is laid on clean straw mat, is placed on ventilation airing 2 ~ 3 days;
(2) disinfect: the seed after airing being put into mass fraction is that the agricultural streptomycin solution of 800 ~ 1000mg/kg soaks 30min, and period stirs once every 10min;
(3) temperature becomes process: soak in initiator solution by the seed after sterilization, again it is put in refrigerator jointly, temperature is set to 13 ~ 18 DEG C and places 2h, then temperature is set to 4 ~ 7 DEG C of placement 2h, circulation like this is an operation, repeatedly operates 4 ~ 5 times altogether;
(4) vernalization process: temperature is become the seed after process and take out, rinse rear wet towel parcel well with clear water, be put in germinating box, keep temperature to be 23 ~ 28 DEG C, vernalization 24 ~ 36h;
Initiator solution described in step (3) is made up of the material of following weight portion: 10 ~ 15 parts of calcium chloride, 2 ~ 4 parts of polyvinyl alcohol, 2 ~ 5 parts of salicylic acids, 3 ~ 5 parts of fatty alcohol-polyoxyethylene ether, 6 ~ 8 parts of fructose, 2 ~ 4 parts of Resorcinos, 5 ~ 8 parts of Chinese medicine extracts, 200 ~ 250 parts of water; Its preparation method is heated to 35 ~ 45 DEG C after being mixed by above-mentioned substance stir.
2. the processing method of a kind of pepper seed according to claim 1, it is characterized in that, described Chinese medicine extract is by after rhizoma Gastrodiae, balloonflower root, fennel leaf, leaf of Herba Lactucae formosanae, matrimony vine, the root of bidentate achyranthes in mass ratio 2:3:4:3:2:1 mixing, then makes with traditional leach extraction method.
CN201510877633.5A 2015-12-04 2015-12-04 Treatment method for pepper seeds Pending CN105432179A (en)

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Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106070349A (en) * 2016-06-22 2016-11-09 贵州省石阡和记绿色食品开发有限公司 A kind of pepper seed initiator and preparation method thereof
CN106171115A (en) * 2016-08-05 2016-12-07 福建农林大学 A kind of sealing coat extending soil moved in improve the original service life and preparation method thereof
CN106550624A (en) * 2016-10-25 2017-04-05 王伟 A kind of implantation methods of selenium-rich Fructus Capsici
CN107226738A (en) * 2017-06-06 2017-10-03 民勤县科信种业有限公司 A kind of pepper seed inorganic agent and preparation method thereof
CN107231846A (en) * 2017-04-27 2017-10-10 蚌埠市乔峰农业蔬菜专业合作社 A kind of storage method of pepper seed
CN107231840A (en) * 2017-06-27 2017-10-10 阜南县凤凰山庄种植养殖专业合作社 A kind of pepper seed processing method
CN107646233A (en) * 2017-09-26 2018-02-02 安徽徽大农业有限公司 A kind of processing method of pepper seed
CN108575178A (en) * 2018-01-11 2018-09-28 和县农丰蔬菜种子专业合作社 A kind of pepper seed sowing pre-treating method
CN113170628A (en) * 2021-06-11 2021-07-27 徐州千润高效农业发展有限公司 High-survival-rate pepper seed cultivation method

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CN103583192A (en) * 2013-10-17 2014-02-19 固镇县淮鸿灰天鹅养殖专业合作社 High-yield cultivation method for little peppers in southwest of Henan
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CN105036898A (en) * 2015-06-29 2015-11-11 曾彩莲 Planting method for high-yielding pepper

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Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106070349A (en) * 2016-06-22 2016-11-09 贵州省石阡和记绿色食品开发有限公司 A kind of pepper seed initiator and preparation method thereof
CN106171115A (en) * 2016-08-05 2016-12-07 福建农林大学 A kind of sealing coat extending soil moved in improve the original service life and preparation method thereof
CN106550624A (en) * 2016-10-25 2017-04-05 王伟 A kind of implantation methods of selenium-rich Fructus Capsici
CN107231846A (en) * 2017-04-27 2017-10-10 蚌埠市乔峰农业蔬菜专业合作社 A kind of storage method of pepper seed
CN107226738A (en) * 2017-06-06 2017-10-03 民勤县科信种业有限公司 A kind of pepper seed inorganic agent and preparation method thereof
CN107231840A (en) * 2017-06-27 2017-10-10 阜南县凤凰山庄种植养殖专业合作社 A kind of pepper seed processing method
CN107646233A (en) * 2017-09-26 2018-02-02 安徽徽大农业有限公司 A kind of processing method of pepper seed
CN108575178A (en) * 2018-01-11 2018-09-28 和县农丰蔬菜种子专业合作社 A kind of pepper seed sowing pre-treating method
CN113170628A (en) * 2021-06-11 2021-07-27 徐州千润高效农业发展有限公司 High-survival-rate pepper seed cultivation method

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Application publication date: 20160330