CN105285101A - Manufacturing method of lucid ganoderma milk - Google Patents

Abstract

A manufacturing method of lucid ganoderma milk comprises the following steps: adding 15 to 17 parts of lucid ganoderma into a marmite, adding 30 to 32 parts of water, heating the marmite by strong fire until the water is boiling, turning down the fire, keeping on boiling by slow fire for 80 to 90 DEG C, saving the soup; adding the obtained soup into milk for 20 to 25 minutes; adding the obtained milk into an iron pot, heating the milk until the milk is boiling, turning down the fire, boiling the milk by slow fire for 30 to 35 minutes; and adding 3 to 5 parts of white granulated sugar and 4 to 6 parts of brown sugar into the obtained milk to obtain the lucid ganoderma milk. The provided manufacturing method has the advantage that the obtained milk has a unique taste and is rich in nutrients.

Description

A kind of preparation method of glossy ganoderma milk

Technical field

The present invention relates to making food field, relate to a kind of preparation method of glossy ganoderma milk.

Technical background

Milk is that people often eat in daily life, and it is nutritious, instant, but traditional milk lacks health-care effect.

Summary of the invention

The invention provides a kind of preparation method of glossy ganoderma milk, method is simple, has health value, nutritious.

The technical scheme adopted:

A preparation method for glossy ganoderma milk, comprises the following steps:

By glossy ganoderma 15-17 part, put into marmite, add water 30-32 part, and big fire is boiled, and little fire boils 80-90 minute, gets soup juice;

Gained soup juice is joined milk 20-25 minute;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 30-35 minute;

In gained milk, add white granulated sugar 3-5 part and brown sugar 4-6 part, obtain a kind of glossy ganoderma milk.

Its advantage is:

A preparation method for glossy ganoderma milk, obtained milk mouthfeel is unique, nutritious.

Detailed description of the invention

embodiment 1

A preparation method for glossy ganoderma milk, comprises the following steps:

By glossy ganoderma 15 parts, put into marmite, add water 30 parts, big fire is boiled, and little fire boils 80 minutes, gets soup juice;

Gained soup juice is joined milk 20 minutes;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 30 minutes;

In gained milk, add white granulated sugar 3 parts and 4 parts, brown sugar, obtain a kind of glossy ganoderma milk.

embodiment 2

A preparation method for glossy ganoderma milk, comprises the following steps:

By glossy ganoderma 16 parts, put into marmite, add water 31 parts, big fire is boiled, and little fire boils 84 minutes, gets soup juice;

Gained soup juice is joined milk 22 minutes;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 32 minutes;

In gained milk, add white granulated sugar 4 parts and 5 parts, brown sugar, obtain a kind of glossy ganoderma milk.

embodiment 3

A preparation method for glossy ganoderma milk, comprises the following steps:

By glossy ganoderma 17 parts, put into marmite, add water 32 parts, big fire is boiled, and little fire boils 90 minutes, gets soup juice;

Gained soup juice is joined milk 25 minutes;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 35 minutes;

In gained milk, add white granulated sugar 5 parts and 6 parts, brown sugar, obtain a kind of glossy ganoderma milk.

Claims (4)

1. a preparation method for glossy ganoderma milk, its feature comprises the following steps:

By glossy ganoderma 15-17 part, put into marmite, add water 30-32 part, and big fire is boiled, and little fire boils 80-90 minute, gets soup juice;

Gained soup juice is joined milk 20-25 minute;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 30-35 minute;

In gained milk, add white granulated sugar 3-5 part and brown sugar 4-6 part, obtain a kind of glossy ganoderma milk.

2. the preparation method of a kind of glossy ganoderma milk according to claim 1, its feature comprises the following steps:

By glossy ganoderma 15 parts, put into marmite, add water 30 parts, big fire is boiled, and little fire boils 80 minutes, gets soup juice;

Gained soup juice is joined milk 20 minutes;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 30 minutes;

In gained milk, add white granulated sugar 3 parts and 4 parts, brown sugar, obtain a kind of glossy ganoderma milk.

3. the preparation method of a kind of glossy ganoderma milk according to claim 1, its feature comprises the following steps:

By glossy ganoderma 16 parts, put into marmite, add water 31 parts, big fire is boiled, and little fire boils 84 minutes, gets soup juice;

Gained soup juice is joined milk 22 minutes;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 32 minutes;

In gained milk, add white granulated sugar 4 parts and 5 parts, brown sugar, obtain a kind of glossy ganoderma milk.

4. the preparation method of a kind of glossy ganoderma milk according to claim 1, its feature comprises the following steps:

By glossy ganoderma 17 parts, put into marmite, add water 32 parts, big fire is boiled, and little fire boils 90 minutes, gets soup juice;

Gained soup juice is joined milk 25 minutes;

Gained milk is put into iron pan, is heated to boiling, changes little fire into and boil 35 minutes;

In gained milk, add white granulated sugar 5 parts and 6 parts, brown sugar, obtain a kind of glossy ganoderma milk.