CN105211735A - A kind of strengthening vital energy of kidney noodles - Google Patents
A kind of strengthening vital energy of kidney noodles Download PDFInfo
- Publication number
- CN105211735A CN105211735A CN201510688866.0A CN201510688866A CN105211735A CN 105211735 A CN105211735 A CN 105211735A CN 201510688866 A CN201510688866 A CN 201510688866A CN 105211735 A CN105211735 A CN 105211735A
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- parts
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- vital energy
- strengthening vital
- ginseng
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- 235000012149 noodles Nutrition 0.000 title claims abstract description 19
- 210000003734 kidney Anatomy 0.000 title claims abstract description 15
- 238000005728 strengthening Methods 0.000 title claims abstract description 15
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 27
- 240000004371 Panax ginseng Species 0.000 claims abstract description 26
- 235000013312 flour Nutrition 0.000 claims abstract description 26
- 235000008434 ginseng Nutrition 0.000 claims abstract description 26
- 239000000843 powder Substances 0.000 claims abstract description 26
- 241000208688 Eucommia Species 0.000 claims abstract description 14
- 235000013336 milk Nutrition 0.000 claims abstract description 14
- 239000008267 milk Substances 0.000 claims abstract description 14
- 210000004080 milk Anatomy 0.000 claims abstract description 14
- 240000004507 Abelmoschus esculentus Species 0.000 claims abstract description 13
- 235000003934 Abelmoschus esculentus Nutrition 0.000 claims abstract description 13
- 240000006108 Allium ampeloprasum Species 0.000 claims abstract description 13
- 235000005254 Allium ampeloprasum Nutrition 0.000 claims abstract description 13
- 235000017060 Arachis glabrata Nutrition 0.000 claims abstract description 13
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 13
- 235000010777 Arachis hypogaea Nutrition 0.000 claims abstract description 13
- 235000018262 Arachis monticola Nutrition 0.000 claims abstract description 13
- 241000371652 Curvularia clavata Species 0.000 claims abstract description 13
- 241000110637 Cuscuta chinensis Species 0.000 claims abstract description 13
- 244000241872 Lycium chinense Species 0.000 claims abstract description 13
- 235000015468 Lycium chinense Nutrition 0.000 claims abstract description 13
- 235000002789 Panax ginseng Nutrition 0.000 claims abstract description 13
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 13
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 13
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 13
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 13
- 240000008042 Zea mays Species 0.000 claims abstract description 13
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 13
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 13
- 235000005822 corn Nutrition 0.000 claims abstract description 13
- 235000020232 peanut Nutrition 0.000 claims abstract description 13
- 210000000582 semen Anatomy 0.000 claims abstract description 13
- 239000002994 raw material Substances 0.000 claims abstract description 10
- 235000008935 nutritious Nutrition 0.000 abstract description 3
- 235000013402 health food Nutrition 0.000 abstract description 2
- 238000000034 method Methods 0.000 abstract description 2
- 239000008280 blood Substances 0.000 description 3
- 210000004369 blood Anatomy 0.000 description 3
- 239000003814 drug Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 230000036772 blood pressure Effects 0.000 description 2
- 238000002372 labelling Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 208000019838 Blood disease Diseases 0.000 description 1
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 235000009917 Crataegus X brevipes Nutrition 0.000 description 1
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 description 1
- 235000009685 Crataegus X maligna Nutrition 0.000 description 1
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 description 1
- 235000009486 Crataegus bullatus Nutrition 0.000 description 1
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 description 1
- 235000009682 Crataegus limnophila Nutrition 0.000 description 1
- 235000004423 Crataegus monogyna Nutrition 0.000 description 1
- 240000000171 Crataegus monogyna Species 0.000 description 1
- 235000002313 Crataegus paludosa Nutrition 0.000 description 1
- 235000009840 Crataegus x incaedua Nutrition 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 125000003118 aryl group Chemical group 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 210000001185 bone marrow Anatomy 0.000 description 1
- 230000002490 cerebral effect Effects 0.000 description 1
- 208000026106 cerebrovascular disease Diseases 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 230000009977 dual effect Effects 0.000 description 1
- 235000018927 edible plant Nutrition 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000012055 fruits and vegetables Nutrition 0.000 description 1
- 208000014951 hematologic disease Diseases 0.000 description 1
- 208000018706 hematopoietic system disease Diseases 0.000 description 1
- 230000002607 hemopoietic effect Effects 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 235000011844 whole wheat flour Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of strengthening vital energy of kidney noodles, belong to health food and processing technique field thereof, calculate according to parts by weight, comprise following raw material: corn flour 90-100 part, seed of Chinese dodder 2-4 part, black rice flour 7-9 part, ginseng 1-3 part, bean powder 5-7 part, bark of eucommia 1-3 part, peanut powder 8-10 part, leek 4-6 part, Semen sesami nigrum 2-4 part, fruit of Chinese wolfberry 5-7 part, apple 8-10 part, gumbo 5-7 part, panax ginseng fruit 7-9 part, milk 30-40 part, noodles strength road, nutritious, strengthening vital energy of kidney.
Description
Technical field
The present invention relates to health food and processing technique field thereof, in particular to a kind of strengthening vital energy of kidney noodles.
Background technology
Noodles are one tradition cuisines of China, because its easily digestion, way are various, people's dining table occupy critical role always.But traditional noodles are all use wholewheat flour to add 1-2 kind auxiliary material to make, and nutritional labeling is single.At present, commercially available noodles nutritional labeling is more single, there is no health-care effect, for above-mentioned drawback, the present invention selects various food, Chinese medicine as raw material, develops a kind of strengthening vital energy of kidney noodles, with the addition of the traditional Chinese medicine ingredients especially bark of eucommia in noodles of the present invention, not only can filling liver kidney, strengthening the bones and muscles, also be very applicable to hypertension, high fat of blood, cardiovascular and cerebrovascular disease crowd eat; Hawthorn is medicinal and edible plant, since raw fruit, can be used as natural drug again, has the effect of reducing blood lipid, blood pressure.Wilsonii has hemangiectasis, improves large cerebral blood volume, has dual regulation to blood pressure.Simultaneously wilsonii can also antifatigue, radioresistance, qi-restoratives weak, strengthen hemopoietic function of bone marrow, and there is the effect of invigorating blood circulation.Long-term edible health caring noodles of the present invention can nurse one's health health, away from " rich man's disease " of modern while diet.
Summary of the invention
The present invention proposes a kind of strengthening vital energy of kidney noodles, this noodles chewiness, and aromatic flavour is nutritious, strengthening vital energy of kidney.
For achieving the above object, the invention provides following technical scheme:
A kind of strengthening vital energy of kidney noodles, calculate according to parts by weight, comprise following raw material: corn flour 90-100 part, seed of Chinese dodder 2-4 part, black rice flour 7-9 part, ginseng 1-3 part, bean powder 5-7 part, bark of eucommia 1-3 part, peanut powder 8-10 part, leek 4-6 part, Semen sesami nigrum 2-4 part, fruit of Chinese wolfberry 5-7 part, apple 8-10 part, gumbo 5-7 part, panax ginseng fruit 7-9 part, milk 30-40 part.
Further, calculate according to parts by weight, comprise following raw material: corn flour 90 parts, the seed of Chinese dodder 2 parts, black rice flour 7 parts, ginseng 1 part, bean powder 5 parts, the bark of eucommia 1 part, peanut powder 8 parts, 4 parts, leek, Semen sesami nigrum 2 parts, the fruit of Chinese wolfberry 5 parts, apple 8 parts, gumbo 5 parts, panax ginseng fruit 7 parts, 30 parts, milk.
Further, calculate according to parts by weight, comprise following raw material: corn flour 95 parts, the seed of Chinese dodder 3 parts, black rice flour 8 parts, ginseng 2 parts, bean powder 6 parts, the bark of eucommia 2 parts, peanut powder 9 parts, 5 parts, leek, Semen sesami nigrum 3 parts, the fruit of Chinese wolfberry 6 parts, apple 9 parts, gumbo 6 parts, panax ginseng fruit 8 parts, 35 parts, milk.
Further, calculate according to parts by weight, comprise following raw material: corn flour 100 parts, the seed of Chinese dodder 4 parts, black rice flour 9 parts, ginseng 3 parts, bean powder 7 parts, the bark of eucommia 3 parts, peanut powder 10 parts, 6 parts, leek, Semen sesami nigrum 4 parts, the fruit of Chinese wolfberry 7 parts, apple 10 parts, gumbo 7 parts, panax ginseng fruit 9 parts, 40 parts, milk.
Beneficial effect of the present invention is as follows:
1, noodles strength road, comprises milk and fruits and vegetables are fragrant.
2, nutritious, strengthening vital energy of kidney.
Detailed description of the invention
Below in conjunction with embodiments of the invention, be clearly and completely described the technical scheme in embodiments of the invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, the every other embodiment that one of ordinary skilled in the art obtains under the prerequisite not making creative work, all belongs to the scope of protection of the invention.
Embodiment one:
Corn flour 90-100 part, seed of Chinese dodder 2-4 part, black rice flour 7-9 part, ginseng 1-3 part, bean powder 5-7 part, bark of eucommia 1-3 part, peanut powder 8-10 part, leek 4-6 part, Semen sesami nigrum 2-4 part, fruit of Chinese wolfberry 5-7 part, apple 8-10 part, gumbo 5-7 part, panax ginseng fruit 7-9 part, milk 30-40 part.
Embodiment two:
Corn flour 90 parts, the seed of Chinese dodder 2 parts, black rice flour 7 parts, ginseng 1 part, bean powder 5 parts, the bark of eucommia 1 part, peanut powder 8 parts, 4 parts, leek, Semen sesami nigrum 2 parts, the fruit of Chinese wolfberry 5 parts, apple 8 parts, gumbo 5 parts, panax ginseng fruit 7 parts, 30 parts, milk.
Embodiment three:
Corn flour 95 parts, the seed of Chinese dodder 3 parts, black rice flour 8 parts, ginseng 2 parts, bean powder 6 parts, the bark of eucommia 2 parts, peanut powder 9 parts, 5 parts, leek, Semen sesami nigrum 3 parts, the fruit of Chinese wolfberry 6 parts, apple 9 parts, gumbo 6 parts, panax ginseng fruit 8 parts, 35 parts, milk.
Embodiment four:
Corn flour 100 parts, the seed of Chinese dodder 4 parts, black rice flour 9 parts, ginseng 3 parts, bean powder 7 parts, the bark of eucommia 3 parts, peanut powder 10 parts, 6 parts, leek, Semen sesami nigrum 4 parts, the fruit of Chinese wolfberry 7 parts, apple 10 parts, gumbo 7 parts, panax ginseng fruit 9 parts, 40 parts, milk.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.
Claims (4)
1. strengthening vital energy of kidney noodles, it is characterized in that, calculate according to parts by weight, comprise following raw material: corn flour 90-100 part, seed of Chinese dodder 2-4 part, black rice flour 7-9 part, ginseng 1-3 part, bean powder 5-7 part, bark of eucommia 1-3 part, peanut powder 8-10 part, leek 4-6 part, Semen sesami nigrum 2-4 part, fruit of Chinese wolfberry 5-7 part, apple 8-10 part, gumbo 5-7 part, panax ginseng fruit 7-9 part, milk 30-40 part.
2. a kind of strengthening vital energy of kidney noodles according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: corn flour 90 parts, the seed of Chinese dodder 2 parts, black rice flour 7 parts, ginseng 1 part, bean powder 5 parts, the bark of eucommia 1 part, peanut powder 8 parts, 4 parts, leek, Semen sesami nigrum 2 parts, the fruit of Chinese wolfberry 5 parts, apple 8 parts, gumbo 5 parts, panax ginseng fruit 7 parts, 30 parts, milk.
3. a kind of strengthening vital energy of kidney noodles according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: corn flour 95 parts, the seed of Chinese dodder 3 parts, black rice flour 8 parts, ginseng 2 parts, bean powder 6 parts, the bark of eucommia 2 parts, peanut powder 9 parts, 5 parts, leek, Semen sesami nigrum 3 parts, the fruit of Chinese wolfberry 6 parts, apple 9 parts, gumbo 6 parts, panax ginseng fruit 8 parts, 35 parts, milk.
4. a kind of strengthening vital energy of kidney noodles according to claim 1, it is characterized in that, calculate according to parts by weight, comprise following raw material: corn flour 100 parts, the seed of Chinese dodder 4 parts, black rice flour 9 parts, ginseng 3 parts, bean powder 7 parts, the bark of eucommia 3 parts, peanut powder 10 parts, 6 parts, leek, Semen sesami nigrum 4 parts, the fruit of Chinese wolfberry 7 parts, apple 10 parts, gumbo 7 parts, panax ginseng fruit 9 parts, 40 parts, milk.
Priority Applications (1)
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CN201510688866.0A CN105211735A (en) | 2015-10-22 | 2015-10-22 | A kind of strengthening vital energy of kidney noodles |
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CN201510688866.0A CN105211735A (en) | 2015-10-22 | 2015-10-22 | A kind of strengthening vital energy of kidney noodles |
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CN105211735A true CN105211735A (en) | 2016-01-06 |
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CN201510688866.0A Pending CN105211735A (en) | 2015-10-22 | 2015-10-22 | A kind of strengthening vital energy of kidney noodles |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106173938A (en) * | 2016-06-30 | 2016-12-07 | 贵州省马大姐食品股份有限公司 | A kind of Olibanum toast face and preparation method thereof |
-
2015
- 2015-10-22 CN CN201510688866.0A patent/CN105211735A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN106173938A (en) * | 2016-06-30 | 2016-12-07 | 贵州省马大姐食品股份有限公司 | A kind of Olibanum toast face and preparation method thereof |
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Legal Events
Date | Code | Title | Description |
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C06 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160106 |
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WD01 | Invention patent application deemed withdrawn after publication |