CN104041757A - Nutritional rice for tonifying kidney and strengthening the body and preparation method thereof - Google Patents
Nutritional rice for tonifying kidney and strengthening the body and preparation method thereof Download PDFInfo
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- CN104041757A CN104041757A CN201410220564.6A CN201410220564A CN104041757A CN 104041757 A CN104041757 A CN 104041757A CN 201410220564 A CN201410220564 A CN 201410220564A CN 104041757 A CN104041757 A CN 104041757A
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 26
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 26
- 235000009566 rice Nutrition 0.000 title claims abstract description 26
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 235000016709 nutrition Nutrition 0.000 title abstract description 10
- 210000003734 kidney Anatomy 0.000 title abstract description 4
- 238000005728 strengthening Methods 0.000 title abstract 4
- 239000000843 powder Substances 0.000 claims abstract description 10
- 240000004507 Abelmoschus esculentus Species 0.000 claims abstract description 7
- 241000371652 Curvularia clavata Species 0.000 claims abstract description 7
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- 235000002722 Dioscorea batatas Nutrition 0.000 claims abstract description 7
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims abstract description 7
- 240000001811 Dioscorea oppositifolia Species 0.000 claims abstract description 7
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims abstract description 7
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 7
- 241001571736 Lysimachia foenum-graecum Species 0.000 claims abstract description 7
- 241001070186 Salsola collina Species 0.000 claims abstract description 7
- 210000003056 antler Anatomy 0.000 claims abstract description 7
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 7
- 241000512259 Ascophyllum nodosum Species 0.000 claims abstract description 4
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 4
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 4
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- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 4
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- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 4
- 240000000171 Crataegus monogyna Species 0.000 claims abstract description 4
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 4
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 4
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 21
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- 239000000654 additive Substances 0.000 claims description 8
- 230000000996 additive effect Effects 0.000 claims description 8
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- 235000011034 Rubus glaucus Nutrition 0.000 claims description 7
- 235000009122 Rubus idaeus Nutrition 0.000 claims description 7
- 240000006108 Allium ampeloprasum Species 0.000 claims description 6
- 235000005254 Allium ampeloprasum Nutrition 0.000 claims description 6
- 244000037364 Cinnamomum aromaticum Species 0.000 claims description 6
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims description 6
- 244000286838 Eclipta prostrata Species 0.000 claims description 6
- 240000002943 Elettaria cardamomum Species 0.000 claims description 6
- 241000830535 Ligustrum lucidum Species 0.000 claims description 6
- 244000182264 Lucuma nervosa Species 0.000 claims description 6
- 235000000564 Lucuma nervosa Nutrition 0.000 claims description 6
- 235000004347 Perilla Nutrition 0.000 claims description 6
- 244000124853 Perilla frutescens Species 0.000 claims description 6
- 240000001341 Reynoutria japonica Species 0.000 claims description 6
- 235000018167 Reynoutria japonica Nutrition 0.000 claims description 6
- 235000005300 cardamomo Nutrition 0.000 claims description 6
- 230000008030 elimination Effects 0.000 claims description 6
- 238000003379 elimination reaction Methods 0.000 claims description 6
- 239000012530 fluid Substances 0.000 claims description 6
- 238000010438 heat treatment Methods 0.000 claims description 6
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- 244000299461 Theobroma cacao Species 0.000 claims description 3
- 235000009470 Theobroma cacao Nutrition 0.000 claims description 3
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- 210000000988 bone and bone Anatomy 0.000 claims description 3
- 235000004879 dioscorea Nutrition 0.000 claims description 3
- 235000013312 flour Nutrition 0.000 claims description 3
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- 235000009165 saligot Nutrition 0.000 claims description 3
- 239000008107 starch Substances 0.000 claims description 3
- 235000019698 starch Nutrition 0.000 claims description 3
- 230000000694 effects Effects 0.000 abstract description 5
- 230000007774 longterm Effects 0.000 abstract description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 2
- 230000036449 good health Effects 0.000 abstract description 2
- 230000036541 health Effects 0.000 abstract description 2
- 235000008935 nutritious Nutrition 0.000 abstract description 2
- 235000005637 Brassica campestris Nutrition 0.000 abstract 1
- 241001301148 Brassica rapa subsp. oleifera Species 0.000 abstract 1
- 241001289529 Fallopia multiflora Species 0.000 abstract 1
- 244000288157 Passiflora edulis Species 0.000 abstract 1
- 235000000370 Passiflora edulis Nutrition 0.000 abstract 1
- 241001506333 Polyalthia Species 0.000 abstract 1
- 244000235293 Rubus alceifolius Species 0.000 abstract 1
- 230000032683 aging Effects 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 9
- 230000035764 nutrition Effects 0.000 description 5
- 235000013339 cereals Nutrition 0.000 description 4
- 238000002372 labelling Methods 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 1
- 206010059013 Nocturnal emission Diseases 0.000 description 1
- 241001092459 Rubus Species 0.000 description 1
- 240000003768 Solanum lycopersicum Species 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000000740 bleeding effect Effects 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
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- 210000000952 spleen Anatomy 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Botany (AREA)
- Medicines Containing Plant Substances (AREA)
- Cosmetics (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses nutritional rice for tonifying kidney and strengthening the body and a preparation method thereof. The nutritional rice comprises rice, black rice, Chinese yam, mutton, okra, Brassica campestris, hawthorn fruit paste, passion fruit, longan pulp, Salsola collina, kelp powder, Lysimachia foenum-graecum, Polyalthia nemoralis, pilose antler, Polygonum multiflorum, and Rubus alceaefolius Poir. The invention has the beneficial effect that the rice provided by the invention not only is nutritious and delicious, but also has very good health care efficacies, and can achieve the health care effects of strengthening the waist and the body fitness, resisting ageing, prolonging life, tonifying the kidney, and strengthening the body by long-term eating.
Description
Invention field
The present invention relates to food processing field, relate to or rather a kind of health-care rice and preparation method thereof.
Background technology
Along with improving constantly of people's living standard, people are also more and more higher to the requirement of food value.Although coarse cereals nutrition is abundant, the nutritional labeling that contains abundant cellulose, vitamin, mineral matter, because coarse cereals mouthfeel is more coarse, and be difficult for digested, so be difficult to be more widely used.Therefore, coarse food grain is answered spy, to meet the pursuit of people to abundant nutrition.Rice mouthfeel is good, easy to digest, is all people's staple food for a long time, but single mouthfeel and the nutritional labeling of rice can not meet everyone demand to staple food.The present invention is through long-term practice allotment, work out the composite rice of delicious food, nutrition, multiple coarse food grain, vegetables and useful medicinal herb components are combined with the nutrition of rice, improve the special nutritive value of rice made products, thereby can meet people for nutrition, delicious food and have the demand of the staple food of health care effect, having important practical significance.
Summary of the invention
The object of the invention is to be nutrient rice providing a kind of kidney-tonifying health-care and preparation method thereof, the life being convenient for people to.
For addressing this problem, the technical solution used in the present invention is: the nutrient rice of kidney-tonifying health-care is made up of the raw material of following weight portion: rice 350-360, black rice 40-42, Chinese yam 22-24, mutton 10-12, okra 14-16, just ancient 6-7, hawthorn pulp 8-10 of agate, egg fruit 12-13, dried longan pulp 4-5, salsola collina 10-12, Kelp Powder 6-7, Lysimachia foenum-graecum 1-2, forestry greenstar root 2-3, pilose antler 1-2, fleece-flower root 2-3, roughleaf raspberry root or leaf 1-2, health-care additive 7-8, water are appropriate.Wherein health-care additive is made up of the raw material of following weight portion: yam flour 45-46, wild water caltrop starch 18-20, cocoa power 7-8, blueberry juice 14-15, ching-chieh 3-4, fruit of glossy privet 1-2, perilla leaf 5-6, eclipta 2-3, cassia seed 8-9, HERBA DENDROBII 2-3, cardamom flower 6-7, leek seed 1-2, water are appropriate.
The nutrient rice preparation process of kidney-tonifying health-care of the present invention is carried out according to the following steps:
(1) Lysimachia foenum-graecum, forestry greenstar root, pilose antler, the fleece-flower root, roughleaf raspberry root or leaf add suitable quantity of water decoction 2-3 time, each 40-50 minute, and elimination residue merges decoction liquor, continues heating 20-30 minute, obtains the concentrated liquid of tradition Chinese medicine;
(2) rear abrasive dust is dried in Chinese yam peeling section, and black rice fries rear abrasive dust, adds the concentrated liquid of tradition Chinese medicine in step (1) to mix, and soaks half an hour, contains into Steam by water bath 30-40 minute in airtight container, obtains nutrient powder;
(3) egg fruit is got pulp, and mutton, okra, Qia Magu, dried longan pulp, salsola collina are cleaned, and add suitable quantity of water and are polished into mixed serum;
(4) rice abrasive dust is crossed 50-60 mesh sieve, is uniformly mixed, then adds suitable quantity of water gelatinization granulation with mixed serum and other residual components of step (3) with step (2) nutrient powder, dry.
In addition, the preparation method of health-care additive is: ching-chieh, the fruit of glossy privet, perilla leaf, eclipta, cassia seed, HERBA DENDROBII, cardamom flower, leek seed root are added to suitable quantity of water and decoct 1-2 hour, after elimination residue, obtain Chinese herbal medicine fluid, continue heating and be concentrated into 1/10th of former Chinese herbal medicine fluid volume; Mix with other residual components rear use little fire stir-fry to bone dry both.
Forestry greenstar root in the present invention is the root of dark sieve in tomato branch section plant Lingshui, the effect of being used as medicine and having invigorating spleen and reinforcing stomach, invigorating the kidney and stopping nocturnal emission; Roughleaf raspberry root or leaf is rose family rubus, and root and leaf are used as medicine, and has the effect of blood circulation and promoting silt, clearing away heat to stop bleeding.
Beneficial effect of the present invention: rice of the present invention is not only nutritious, tasty, and there is good health care effect.Long-term edible can reach that strong waist is healthy and strong, the health-care efficacy of anti-ageing life-prolonging, kidney-tonifying health-care.
Detailed description of the invention
The nutrient rice of kidney-tonifying health-care, is made up of the raw material of following weight portion (kg):
Rice 350, black rice 40, Chinese yam 24, mutton 10, okra 16, just agate Gu 6, hawthorn pulp 10, egg fruit 13, dried longan pulp 4, salsola collina 12, Kelp Powder 6, Lysimachia foenum-graecum 1, forestry greenstar root 2, pilose antler 1, the fleece-flower root 3, roughleaf raspberry root or leaf 1, health-care additive 8, water are appropriate.
Wherein health-care additive is made up of the raw material of following weight portion: yam flour 45, wild water caltrop starch 20, cocoa power 7, blueberry juice 15, ching-chieh 3, the fruit of glossy privet 1, perilla leaf 5, eclipta 2, cassia seed 9, HERBA DENDROBII 3, cardamom spend 6, leek seed 1, water are appropriate.
The nutrient rice preparation process of kidney-tonifying health-care of the present invention is carried out according to the following steps:
(1) Lysimachia foenum-graecum, forestry greenstar root, pilose antler, the fleece-flower root, roughleaf raspberry root or leaf add suitable quantity of water decoction 2 times, and each 50 minutes, elimination residue merged decoction liquor, continued heating 20 minutes, obtained the concentrated liquid of tradition Chinese medicine;
(2) Chinese yam peeling section dry after abrasive dust, black rice fries rear abrasive dust, adds the concentrated liquid of tradition Chinese medicine in step (1) to mix, and soaks half an hour, contains into Steam by water bath in airtight container 40 minutes, obtains nutrient powder;
(3) egg fruit is got pulp, and mutton, okra, Qia Magu, dried longan pulp, salsola collina are cleaned, and add suitable quantity of water and are polished into mixed serum;
(4) rice abrasive dust is crossed 60 mesh sieves, is uniformly mixed, then adds suitable quantity of water gelatinization granulation with mixed serum and other residual components of step (3) with step (2) nutrient powder, dry.
In addition, the preparation method of health-care additive is: ching-chieh, the fruit of glossy privet, perilla leaf, eclipta, cassia seed, HERBA DENDROBII, cardamom flower, leek seed root are added to suitable quantity of water and decoct 1 hour, after elimination residue, obtain Chinese herbal medicine fluid, continue heating and be concentrated into 1/10th of former Chinese herbal medicine fluid volume; Mix with other residual components rear use little fire stir-fry to bone dry both.
Claims (2)
1. the nutrient rice of a kidney-tonifying health-care, it is characterized in that, formed by the raw material of following weight portion: rice 350-360, black rice 40-42, Chinese yam 22-24, mutton 10-12, okra 14-16, just ancient 6-7, hawthorn pulp 8-10 of agate, egg fruit 12-13, dried longan pulp 4-5, salsola collina 10-12, Kelp Powder 6-7, Lysimachia foenum-graecum 1-2, forestry greenstar root 2-3, pilose antler 1-2, fleece-flower root 2-3, roughleaf raspberry root or leaf 1-2, health-care additive 7-8, water are appropriate; Wherein health-care additive is made up of the raw material of following weight portion: yam flour 45-46, wild water caltrop starch 18-20, cocoa power 7-8, blueberry juice 14-15, ching-chieh 3-4, fruit of glossy privet 1-2, perilla leaf 5-6, eclipta 2-3, cassia seed 8-9, HERBA DENDROBII 2-3, cardamom flower 6-7, leek seed 1-2, water are appropriate; Preparation method is: ching-chieh, the fruit of glossy privet, perilla leaf, eclipta, cassia seed, HERBA DENDROBII, cardamom flower, leek seed root are added to suitable quantity of water and decoct 1-2 hour, after elimination residue, obtain Chinese herbal medicine fluid, continue heating and be concentrated into 1/10th of former Chinese herbal medicine fluid volume; Mix with other residual components rear use little fire stir-fry to bone dry both.
2. according to the preparation method of the nutrient rice of the kidney-tonifying health-care described in claim l, it is characterized in that: comprise the steps:
(1) Lysimachia foenum-graecum, forestry greenstar root, pilose antler, the fleece-flower root, roughleaf raspberry root or leaf add suitable quantity of water decoction 2-3 time, each 40-50 minute, and elimination residue merges decoction liquor, continues heating 20-30 minute, obtains the concentrated liquid of tradition Chinese medicine;
(2) rear abrasive dust is dried in Chinese yam peeling section, and black rice fries rear abrasive dust, adds the concentrated liquid of tradition Chinese medicine in step (1) to mix, and soaks half an hour, contains into Steam by water bath 30-40 minute in airtight container, obtains nutrient powder;
(3) egg fruit is got pulp, and mutton, okra, Qia Magu, dried longan pulp, salsola collina are cleaned, and add suitable quantity of water and are polished into mixed serum;
(4) rice abrasive dust is crossed 50-60 mesh sieve, is uniformly mixed, then adds suitable quantity of water gelatinization granulation with mixed serum and other residual components of step (3) with step (2) nutrient powder, dry.
Priority Applications (1)
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CN201410220564.6A CN104041757A (en) | 2014-05-23 | 2014-05-23 | Nutritional rice for tonifying kidney and strengthening the body and preparation method thereof |
Applications Claiming Priority (1)
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CN201410220564.6A CN104041757A (en) | 2014-05-23 | 2014-05-23 | Nutritional rice for tonifying kidney and strengthening the body and preparation method thereof |
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CN201410220564.6A Pending CN104041757A (en) | 2014-05-23 | 2014-05-23 | Nutritional rice for tonifying kidney and strengthening the body and preparation method thereof |
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Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104068339A (en) * | 2014-05-23 | 2014-10-01 | 陈磊 | Winter nourishing health-preserving rice and preparation method thereof |
CN104886469A (en) * | 2015-05-16 | 2015-09-09 | 汪健 | Health-care chestnut rice with efficacy of reinforcing kidneys |
CN104905155A (en) * | 2015-05-21 | 2015-09-16 | 王跃进 | High blood cholesterol, blood pressure and blood sugar preventing rice preparation method using abelmoschus esculentus extract |
CN105341915A (en) * | 2015-11-11 | 2016-02-24 | 马超 | An anti-fatigue nutritional agent and a preparing method thereof |
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KR20100012527A (en) * | 2008-07-29 | 2010-02-08 | 박세준 | Method for producing, oriental medicine is made from liquid to solid |
CN103704616A (en) * | 2013-12-10 | 2014-04-09 | 安徽省明光市中富粮油食品贸易有限公司 | Healthful grain for regulating qi and blood deficiency and preparation method thereof |
CN103704565A (en) * | 2013-12-10 | 2014-04-09 | 安徽省明光市中富粮油食品贸易有限公司 | Health-care rice for regulating deficiency of spleen and stomach, and preparation method thereof |
CN103704615A (en) * | 2013-12-13 | 2014-04-09 | 明光市双喜粮油食品有限公司 | Cyclocarya paliurus life cultivating and health preserving rice and preparation method thereof |
CN103719682A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Spleen-tonifying and stomach-strengthening nutrition and health care rice and preparation method thereof |
CN103719681A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Nutrition and health care rice capable of reducing blood pressure and preparation method thereof |
CN103719683A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Fiveleaf gynostemma herb health cooked rice and preparation method thereof |
CN103719772A (en) * | 2013-12-21 | 2014-04-16 | 芜湖万润机械有限责任公司 | Compound nutritional rice capable of enhancing resistance and preparation method thereof |
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2014
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KR20100012527A (en) * | 2008-07-29 | 2010-02-08 | 박세준 | Method for producing, oriental medicine is made from liquid to solid |
CN103704616A (en) * | 2013-12-10 | 2014-04-09 | 安徽省明光市中富粮油食品贸易有限公司 | Healthful grain for regulating qi and blood deficiency and preparation method thereof |
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CN103719682A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Spleen-tonifying and stomach-strengthening nutrition and health care rice and preparation method thereof |
CN103719681A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Nutrition and health care rice capable of reducing blood pressure and preparation method thereof |
CN103719683A (en) * | 2013-12-13 | 2014-04-16 | 明光市双喜粮油食品有限公司 | Fiveleaf gynostemma herb health cooked rice and preparation method thereof |
CN103719772A (en) * | 2013-12-21 | 2014-04-16 | 芜湖万润机械有限责任公司 | Compound nutritional rice capable of enhancing resistance and preparation method thereof |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104068339A (en) * | 2014-05-23 | 2014-10-01 | 陈磊 | Winter nourishing health-preserving rice and preparation method thereof |
CN104886469A (en) * | 2015-05-16 | 2015-09-09 | 汪健 | Health-care chestnut rice with efficacy of reinforcing kidneys |
CN104905155A (en) * | 2015-05-21 | 2015-09-16 | 王跃进 | High blood cholesterol, blood pressure and blood sugar preventing rice preparation method using abelmoschus esculentus extract |
CN105341915A (en) * | 2015-11-11 | 2016-02-24 | 马超 | An anti-fatigue nutritional agent and a preparing method thereof |
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Application publication date: 20140917 |