CN105192328A - Deep fermentation bioprotein feed for mutton sheep fattening - Google Patents
Deep fermentation bioprotein feed for mutton sheep fattening Download PDFInfo
- Publication number
- CN105192328A CN105192328A CN201410252505.7A CN201410252505A CN105192328A CN 105192328 A CN105192328 A CN 105192328A CN 201410252505 A CN201410252505 A CN 201410252505A CN 105192328 A CN105192328 A CN 105192328A
- Authority
- CN
- China
- Prior art keywords
- weight portion
- parts
- weight
- rearing
- feed
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Fodder In General (AREA)
Abstract
The invention discloses a production method for deep fermentation bioprotein feed for mutton sheep fattening. The production method includes the step that 20-40 parts of corn flour, 10-15 parts of corn germ meal, 20-25 parts of rice bran, 0.5-2 parts of calcium hydrophosphate, 0.5-3 parts of table salt, 0.5-1 part of microelement, 1-1.5 parts of zeolite powder, 1-1.5 parts of calcium carbonate, 0.3-0.75 part of yeast and probiotic combination, 10-15 parts of wheat bran, 0.05 part of aspartame and 2-3 parts of sodium bicarbonate by weight are mixed evenly to obtain the dry feed. Compared with the prior art, the deep fermentation bioprotein feed for mutton sheep fattening can promote appetite, improve metabolism, reduce diseases, promote growth, improve mutton quality and reduce breeding housing foul smells, mosquitoes and flies, and the feed use ratio is increased.
Description
Technical field
The present invention relates to a kind of agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed.
Background technology
Mutton is the food that people from the whole world likes to eat, and one of meat product of Chinese's consumption, be only second to pork, mutton protein content is high, and fat content is low, so delicious flavour, likes by people, enjoys the laudatory title of " in meat favourite son ".
Meat sheep feed is also varied, but utilizes degree of depth fermenting organism protein feed to be but rare, especially utilizes the discarded object Fodder making of alcoholic fermentation, very rare.
Summary of the invention
The technical problem that the present invention solves is to provide a kind of agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed.
Technical scheme of the present invention is:
A production method for agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed, the method comprises the following steps successively:
1) corn flour 10-20 weight portion, corn germ cake 10-15 weight portion, rice bran 25-35 weight portion, calcium monohydrogen phosphate 0.5-2 weight portion, salt 3-5 weight portion, trace element 1-1.5 weight portion, zeolite powder 1-1.5 weight portion, calcium carbonate 1.5-2 weight portion, yeast and probiotic combinations 0.3-0.75 weight portion, wheat bran 15-20 weight portion, sweetener 0.05 weight portion, sodium acid carbonate 2-3 weight portion mixes to obtain siccative;
2) corn fermentation is produced the base-material of the gained moisture content mass fraction 50-62 weight portion after expression separation of the stillage after alcohol, and base-material is added in mixer;
3) be added in mixer by siccative, addition is 30 ~ 40 weight portions of base-material weight, stirs;
4) be added in mixer by concentrate, addition is 10 ~ 20 weight portions of base-material weight, stirs;
5) material that step 4) obtains to be divided in polybag and sealing and fermenting 5 ~ 10 days.
Further, described concentrate is the stillage gained liquid after expression separation after corn fermentation produces alcohol, its solid content 1.8-2.2%, gained liquid after differential pressure, low temperature five are imitated and concentrated, its solid content 27-36%, Tot Prot 12-16%, liquid pH value 3.8-5.2.
Further, described trace element is made up of the material of following percentage by weight: FeSO
4h
2o14-16%, ZnSO
4h
2o28%, MnSO
4h
2o17-20%, Na
2sO
310H
2o24-26%, CuSO
45H
2o3-5%, KI1-3%, NaSeO
33-5%, MgO5-7%.
Further, described yeast 10%, Bacillus acidi lactici 25-30%, bacillus subtilis 30-35%, bacillus licheniformis 30-35%, Bifidobacterium 5-7%, cellulase 0.5-1%.Various probio requires that total viable count all should reach 2.5 × 10
11/ g.
Compared with prior art, agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed of the present invention is fed, and can improve mutton sheep feed intake, improve digestion and absorption function, reduces disease, growth promoting effects ability, improves lean meat percentage.
Detailed description of the invention
Below by specific embodiment, the present invention will be further described.
Embodiment
A production method for agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed, the method comprises the following steps successively:
1) corn flour 10-20 weight portion, corn germ cake 10-15 weight portion, rice bran 25-35 weight portion, calcium monohydrogen phosphate 0.5-2 weight portion, salt 3-5 weight portion, trace element 1-1.5 weight portion, zeolite powder 1-1.5 weight portion, calcium carbonate 1.5-2 weight portion, yeast and probiotic combinations 0.3-0.75 weight portion, wheat bran 15-20 weight portion, sweetener 0.05 weight portion, sodium acid carbonate 2-3 weight portion mixes to obtain siccative;
2) corn fermentation is produced the base-material of the gained moisture content mass fraction 50-62 weight portion after expression separation of the stillage after alcohol, and base-material is added in mixer;
3) be added in mixer by siccative, addition is 30 ~ 40 weight portions of base-material weight, stirs;
4) be added in mixer by concentrate, addition is 10 ~ 20 weight portions of base-material weight, stirs;
5) material that step 4) obtains to be divided in polybag and sealing and fermenting 5 ~ 10 days.
Above-mentioned concentrate is the stillage gained liquid after expression separation after corn fermentation produces alcohol, its solid content 1.8-2.2%, gained liquid after differential pressure, low temperature five are imitated and concentrated, its solid content 27-36%, Tot Prot 12-16%, liquid pH value 3.8-5.2.
Above-mentioned trace element is made up of the material of following percentage by weight: FeSO
4h
2o14-16%, ZnSO
4h
2o28%, MnSO
4h
2o17-20%, Na
2sO
310H
2o24-26%, CuSO
45H
2o3-5%, KI1-3%, NaSeO
33-5%, MgO5-7%.
Above-mentioned yeast 10%, Bacillus acidi lactici 25-30%, bacillus subtilis 30-35%, bacillus licheniformis 30-35%, Bifidobacterium 5-7%, cellulase 0.5-1%.Various probio requires that total viable count all should reach 2.5 × 10
11/ g.
When agent for rearing and fattening meat sheep is fed, by forage as after crib, this feed is evenly sprinkling upon its free choice feeding that grass leaves, scale of feeding be 1-1.5kg/ day only, and give enough clean drinking-water.
All simple distortion of making when not departing from core of the present invention or amendment all fall into protection scope of the present invention.
Claims (4)
1. a production method for agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed, it is characterized in that, the method comprises the following steps successively:
1) corn flour 10-20 weight portion, corn germ cake 10-15 weight portion, rice bran 25-35 weight portion, calcium monohydrogen phosphate 0.5-2 weight portion, salt 3-5 weight portion, trace element 1-1.5 weight portion, zeolite powder 1-1.5 weight portion, calcium carbonate 1.5-2 weight portion, yeast and probiotic combinations 0.3-0.75 weight portion, wheat bran 15-20 weight portion, sweetener 0.05 weight portion, sodium acid carbonate 2-3 weight portion mixes to obtain siccative;
2) corn fermentation is produced the base-material of the gained moisture content mass fraction 50-62 weight portion after expression separation of the stillage after alcohol, and base-material is added in mixer;
3) be added in mixer by siccative, addition is 30 ~ 40 weight portions of base-material weight, stirs;
4) be added in mixer by concentrate, addition is 10 ~ 20 weight portions of base-material weight, stirs;
5) material that step 4) obtains to be divided in polybag and sealing and fermenting 5 ~ 10 days.
2. a kind of agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed according to claim 1, it is characterized in that, described concentrate is the stillage gained liquid after expression separation after corn fermentation produces alcohol, its solid content 1.8-2.2%, gained liquid after differential pressure, low temperature five are imitated and concentrated, its solid content 27-36%, Tot Prot 12-16%, liquid pH value 3.8-5.2.
3. a kind of agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed according to claim 1, it is characterized in that, described trace element is made up of the material of following percentage by weight: FeSO
4h
2o14-16%, ZnSO
4h
2o28%, MnSO
4h
2o17-20%, Na
2sO
310H
2o24-26%, CuSO
45H
2o3-5%, KI1-3%, NaSeO
33-5%, MgO5-7%.
4. a kind of agent for rearing and fattening meat sheep degree of depth fermenting organism protein feed according to claim 1, is characterized in that, described yeast 10%, Bacillus acidi lactici 25-30%, bacillus subtilis 30-35%, bacillus licheniformis 30-35%, Bifidobacterium 5-7%, cellulase 0.5-1%.Various probio requires that total viable count all should reach 2.5 × 10
11/ g.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410252505.7A CN105192328A (en) | 2014-06-10 | 2014-06-10 | Deep fermentation bioprotein feed for mutton sheep fattening |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410252505.7A CN105192328A (en) | 2014-06-10 | 2014-06-10 | Deep fermentation bioprotein feed for mutton sheep fattening |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105192328A true CN105192328A (en) | 2015-12-30 |
Family
ID=54940606
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201410252505.7A Pending CN105192328A (en) | 2014-06-10 | 2014-06-10 | Deep fermentation bioprotein feed for mutton sheep fattening |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105192328A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105661030A (en) * | 2016-01-25 | 2016-06-15 | 刘景阳 | Method for producing fodder from edible fungus residues by means of mixed fermentation by aid of microorganisms and enzyme preparations |
| CN106070042A (en) * | 2016-06-28 | 2016-11-09 | 寿县临淮畜牧养殖有限公司 | A kind of rich meat sheep ecology fattening technology producing high-quality Carnis caprae seu ovis |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101411389A (en) * | 2008-11-28 | 2009-04-22 | 华南理工大学 | Method for producing feed from detoxified corn residue after producing alcohol by mixed bacterial micro-ecological formulation |
| CN102160595A (en) * | 2011-02-22 | 2011-08-24 | 福建省新闽科生物科技开发有限公司 | Preparation process of complex microorganism fermented active feed |
| CN102461730A (en) * | 2010-11-17 | 2012-05-23 | 安龙县康天生态产业开发有限责任公司 | Preparation methods of animal active microecological fermented concentrated feed and compound feed |
| CN103074284A (en) * | 2013-01-28 | 2013-05-01 | 四川国凤生物科技有限公司 | Zymophyte liquid, liquid spirit stillage fermented feed and fermentation method of liquid spirit stillage fermented feed |
| CN103829036A (en) * | 2014-02-17 | 2014-06-04 | 郑州市中食农产品加工研究院 | Preparation method of microecological fermented feed by utilizing byproducts of corn deep-processing as raw materials |
-
2014
- 2014-06-10 CN CN201410252505.7A patent/CN105192328A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101411389A (en) * | 2008-11-28 | 2009-04-22 | 华南理工大学 | Method for producing feed from detoxified corn residue after producing alcohol by mixed bacterial micro-ecological formulation |
| CN102461730A (en) * | 2010-11-17 | 2012-05-23 | 安龙县康天生态产业开发有限责任公司 | Preparation methods of animal active microecological fermented concentrated feed and compound feed |
| CN102160595A (en) * | 2011-02-22 | 2011-08-24 | 福建省新闽科生物科技开发有限公司 | Preparation process of complex microorganism fermented active feed |
| CN103074284A (en) * | 2013-01-28 | 2013-05-01 | 四川国凤生物科技有限公司 | Zymophyte liquid, liquid spirit stillage fermented feed and fermentation method of liquid spirit stillage fermented feed |
| CN103829036A (en) * | 2014-02-17 | 2014-06-04 | 郑州市中食农产品加工研究院 | Preparation method of microecological fermented feed by utilizing byproducts of corn deep-processing as raw materials |
Non-Patent Citations (3)
| Title |
|---|
| 侯笑伦等: "DDGS混菌固态发酵条件的研究", 《饲料研究》 * |
| 尤新: "《玉米深加工技术》", 31 August 1999 * |
| 杨志强等: "玉米酒精糟液处理技术研究及展望", 《价值工程》 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105661030A (en) * | 2016-01-25 | 2016-06-15 | 刘景阳 | Method for producing fodder from edible fungus residues by means of mixed fermentation by aid of microorganisms and enzyme preparations |
| CN106070042A (en) * | 2016-06-28 | 2016-11-09 | 寿县临淮畜牧养殖有限公司 | A kind of rich meat sheep ecology fattening technology producing high-quality Carnis caprae seu ovis |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101485402B (en) | Composite biological feed additive agent for fattening early weaning mutton sheep | |
| CN102870955B (en) | Straw multienzyme microbial inoculum for livestock and poultry and preparation process | |
| CN102894215B (en) | Traditional Chinese medicine multi-enzyme bacterium straw composite feed for livestock and poultry | |
| CN101849525B (en) | Production method of selenium-enriched pork | |
| CN103798553B (en) | Environment-friendly pig feed additive and preparation method thereof | |
| CN102972654B (en) | Preparation method of microbial fermented feed without antibiotic for laying hen | |
| CN103250898B (en) | Grapefruit-petal fermented wine aroma chicken feed | |
| CN104886390A (en) | Biologically fermented pig feed and a preparation method | |
| CN103918933A (en) | Beef cattle feed and preparation method thereof | |
| CN101897317A (en) | Culture method of medicated worm grass pigs | |
| CN105494933A (en) | Method for producing bamboo leaf feed additive | |
| CN104381646A (en) | Goat feed and preparation method thereof | |
| CN108142728A (en) | Fish fermented feed and its preparation method and application | |
| CN104886392A (en) | Biological fermentation pig feed replacing antibiotics, and preparation method of biological fermentation pig feed | |
| CN105410357A (en) | Folium mori powder biological complete feed and production method thereof | |
| CN104171492A (en) | Marble goby compound feed containing fermented silkworm chrysalis and use thereof | |
| CN111296690A (en) | Phagostimulant and feed containing same | |
| CN105146109A (en) | Deep fermentation biological protein feed for fattening beef cattle | |
| CN104824408A (en) | Protein mulberry-fermentation-based method for preparing forage for pheasants | |
| CN107156429A (en) | A kind of efficient yellow-head catfish feed based on mulberry leaf and preparation method thereof | |
| CN104920795A (en) | Meat duck feed | |
| CN105192328A (en) | Deep fermentation bioprotein feed for mutton sheep fattening | |
| CN109744198A (en) | The cultural method of fortification selenium enriched chicken | |
| CN103652324A (en) | Pig feed distiller yeast as well as preparation method and application thereof | |
| CN105360640A (en) | Piglet breeding organic fermentation ecological feed |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20151230 |