CN105410357A - Folium mori powder biological complete feed and production method thereof - Google Patents
Folium mori powder biological complete feed and production method thereof Download PDFInfo
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Abstract
The invention discloses folium mori powder biological complete feed and a production method thereof. The folium mori powder biological complete feed is prepared from, by weight, 4 parts of premixed feed, 60-75 parts of energy feed, 10-25 parts of protein feed and 6-18 parts of folium mori ferment powder. The production method comprises the steps of material preparing, folium mori ferment powder preparing, premixed feed preparing and mixing. The produced folium mori powder biological complete feed with folium mori as a main raw material has the advantages of being free of antibiotic, high in nutrition, good in palatability, high in digestion and utilization rate and low in cost; the production method is simple, and the technology is mature, easy to master and control and convenient to popularize.
Description
Technical field
The invention belongs to complete feed technical field, be specifically related to a kind of mulberry leaf powder biological full feed and production method thereof.
Background technology
Along with the national economic development, urbanization process of industrialization is accelerated, and plough fewer and feweri, China's food security is more and more nervous, and grain completely can not self-sufficiency through productive labour.In recent years, China's food import has accounted for more than 20% of aggregate demand, and livestock and poultry grain is also increasing year by year, and it is huge that people and animals strive grain contradiction.Meanwhile, everybody is more and more higher to the quality requirements of meat consumption, huge to the demand of safety and Health meat product.
China is the country of feed resource shortage, and destruction Of resources speed is surprising; Simultaneously because China is populous, and in future 50 years, remain the trend being in total population and increasing; Add economic development, living standard improve will increase food consumption, China's grain and Consumption of animal by-product will become significantly growth trend.So, on long terms, the principal element that feed resource shortage problem will be restriction China Feed Manufacturing, livestock and poultry cultivation.
Mulberry leaf are silkworm " grain ".Before more than 3,000 years from the Shang dynasty be unearthed the inscriptions on bones or tortoise shells, just had the printed words of " mulberry " and " silkworm ", visible mulberry leaf are with a long history as feed.Mulberry leaf nutrient is worth high, in dry (in mulberry leaf moisture about 75%, dry about 25%), protein content is about 20-30%, carbohydrate content reaches 10-20%, also containing physiological function compositions such as vitamin, organic acid, flavones, nojirimycin, superoxide dismutases.By Analysis of Nutritive Composition, mulberry leaf can as a kind of animal and fowl fodder raw material of high-quality.Meanwhile, mulberry tree is Moraceae deciduous tree, and well developed root system, impoverishment tolerant, drought-resistant, Resistant, resistance to cutting are cut down, and vitality is extremely strong, easily plants, and suitable establishing in large scale is promoted.
Along with constantly riseing of price, feedstuff also constantly appreciates, and world food is also more and more nervous, and the problem that people and animals strive grain is more and more outstanding, so it is extremely urgent to need to develop a kind of feed resource.Prior art has the report of mulberry leaf as feedstuff, but the livestock and poultry such as mulberry leaf Direct-fed pork pig broiler and layer exist the problem that palatability is poor and apparent digestibility is low, is unfavorable for eating of livestock and poultry and making full use of of mulberry leaf.
Summary of the invention
The object of the invention is to the shortcoming overcoming prior art, providing a kind of take mulberry leaf as a kind of antibiotic-free of main material production, high nutrition, good palatability, digestive utilization ratio is high, cost is low mulberry leaf powder biological full feed;
Another object of the present invention is to the production method that this kind of mulberry leaf powder biological full feed is provided.
Object of the present invention is achieved through the following technical solutions: a kind of mulberry leaf powder biological full feed, and it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 30 ~ 45, calcium monohydrogen phosphate: 30 ~ 40, salt: 5 ~ 10, L lysine HCL: 5 ~ 11, ferrous sulfate: 0.5 ~ 1.5, manganese sulfate: 0.3 ~ 0.8, zinc sulfate: 0.3 ~ 0.8, copper sulphate: 0.1 ~ 0.5, menadione sodium bisulfite: 0.003 ~ 0.006, DL-alpha-tocopherol acetate: 0.02 ~ 0.08, vitamine D3: 0.001 ~ 0.005, retinyl acetate: 0.001 ~ 0.005;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 80 ~ 90, dregs of beans: 5 ~ 10, corn: 5 ~ 8, salt: 0.2 ~ 0.5, citric acid: 0.4 ~ 0.6, water: 77 ~ 85, bacterial classification: 2 ~ 4, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae.
Further, described energy feed is any one in grass family seed class, bran or block root tubers.
Preferably, described grass family seed class is any one in corn, barley, Chinese sorghum, paddy or oat.
Preferably, described bran is any one of wheat bran or rice bran.
Preferably, described piece of root tubers is any one of sweet potato or potato.
Further, described protein feed is Plant protein feed.
Further, described Plant protein feed is dregs of beans.
Further, in described bacterial classification, the concentration of each bacterial classification is as follows: bacillus subtilis>=1.0 × 10
9cFU/g, S. cervisiae>=1.0 × 10
8cFU/g, Lactobacillus plantarum>=1.0 × 10
8cFU/g, aspergillus oryzae>=1.0 × 10
9cFU/g.
A production method for mulberry leaf powder biological full feed, it comprises the following steps:
S1. get the raw materials ready: take each raw material according to the above ratio, for subsequent use;
S2. mulberry leaf yeast powder is prepared:
S21. pretreatment: dried mulberry leaf powder is broken into the powder that the powder of particle diameter≤2.5mm, dregs of beans and crush maize become particle diameter≤0.8mm, obtains mulberry leaf powder, bean cake powder and corn flour;
S22. ferment: after bean cake powder, corn flour, salt, citric acid, water and bacterial classification being mixed, then add in mulberry leaf powder and carry out mixed culture fermentation, the temperature of described mixed culture fermentation is 20 ~ 45 DEG C, fermentation time >=72h;
S23. dry: under lucifuge oxygen free condition, dry the fermentate of step S22 gained, the temperature of described oven dry is 35 ~ 45 DEG C, i.e. obtained mulberry leaf yeast powder;
S3. premixed feed is prepared: stone flour, calcium monohydrogen phosphate, salt, L lysine HCL, ferrous sulfate, manganese sulfate, zinc sulfate, copper sulphate, menadione sodium bisulfite, DL-alpha-tocopherol acetate, vitamine D3, retinyl acetate are put into mixer and stirred, mixing time is 15 ~ 25min, obtains premixed feed;
S4. mix: mulberry leaf yeast powder step S2, S3 prepared, premixed feed mix with energy feed, protein feed, obtained mulberry leaf powder biological full feed.
The present invention has the following advantages:
1. the present invention take mulberry leaf as raw material, carries out fermentable, improve the mouthfeel of mulberry leaf by artificial bacterial classification, improves animal to the searching for food property of feed, improves the digestive utilization ratio of feed; Mulberry leaf powder biological full feed of the present invention is particularly suitable for 60kg to the growing and fattening pigs of butchering this one-phase;
2. the present invention is the animal and fowl fodder of a kind of antibiotic-free, high nutrition by the biological full feed of mulberry leaf fermenting and producing, by science, ecological aquaculture management, can improve the measurement techniques for quality detection of meat of livestock and poultry;
3. the mulberry leaf powder biological full feed nutrition that obtains of the present invention is balanced, Direct-fed, and simple to operate, the beneficial bacteriums such as bacillus subtilis, saccharomycete, lactic acid bacteria have stronger inhibitory action to Escherichia coli and salmonella, can improve animal body immunity;
4. the present invention has carried out pulverizing, fermentation and low temperature drying process to raw materials such as mulberry leaf, make mulberry leaf yeast powder, mulberry leaf powder biological full feed is obtained after mixing with premixed feed, energy feed, protein feed again, mulberry leaf powder biological full feed nutrition is balanced, can reduce 12-15% than general complete feed cost of feeding;
5. preparation method of the present invention is simple, technical maturity, is easy to grasp control, and is convenient to promote.
Detailed description of the invention
Below in conjunction with embodiment, the present invention will be further described, and protection scope of the present invention is not limited to the following stated:
Embodiment 1: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 30, calcium monohydrogen phosphate: 30, salt: 5, L lysine HCL: 5, ferrous sulfate: 0.5, manganese sulfate: 0.3, zinc sulfate: 0.3, copper sulphate: 0.1, menadione sodium bisulfite: 0.003, DL-alpha-tocopherol acetate: 0.02, vitamine D3: 0.001, retinyl acetate: 0.001;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 80, dregs of beans: 5, corn: 5, salt: 0.2, citric acid: 0.4, water: 77, bacterial classification: 2, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; In described bacterial classification, the concentration of each bacterial classification is as follows: bacillus subtilis is 1.0 × 10
9cFU/g, S. cervisiae are 1.0 × 10
8cFU/g, Lactobacillus plantarum are 1.0 × 10
8cFU/g, aspergillus oryzae are 1.0 × 10
9cFU/g; Described energy feed is the corn in grass family seed class.
Embodiment 2: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 45, calcium monohydrogen phosphate: 40, salt: 10, L lysine HCL: 11, ferrous sulfate: 1.5, manganese sulfate: 0.8, zinc sulfate: 0.8, copper sulphate: 0.5, menadione sodium bisulfite: 0.006, DL-alpha-tocopherol acetate: 0.08, vitamine D3: 0.005, retinyl acetate: 0.005; Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 90, dregs of beans: 10, corn: 8, salt: 0.5, citric acid: 0.6, water: 85, bacterial classification: 4, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; In described bacterial classification, the concentration of each bacterial classification is as follows: bacillus subtilis is 1.5 × 10
9cFU/g, S. cervisiae are 1.2 × 10
8cFU/g, Lactobacillus plantarum are 1.15 × 10
8cFU/g, aspergillus oryzae are 1.2 × 10
9cFU/g; Described energy feed is the barley in grass family seed class.
Embodiment 3: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 32, calcium monohydrogen phosphate: 33, salt: 6, L lysine HCL: 6, ferrous sulfate: 0.7, manganese sulfate: 0.4, zinc sulfate: 0.4, copper sulphate: 0.2, menadione sodium bisulfite: 0.0032, DL-alpha-tocopherol acetate: 0.03, vitamine D3: 0.004, retinyl acetate: 0.002;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 82, dregs of beans: 6, corn: 6, salt: 0.3, citric acid: 0.45, water: 80, bacterial classification: 2.5, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; Bacillus subtilis is 1.5 × 10
9cFU/g, S. cervisiae are 1.5 × 10
8cFU/g, Lactobacillus plantarum are 1.8 × 10
8cFU/g, aspergillus oryzae are 1.4 × 10
9cFU/g; Described energy feed is the Chinese sorghum in grass family seed class.
Embodiment 4: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 34, calcium monohydrogen phosphate: 35, salt: 8, L lysine HCL: 8, ferrous sulfate: 1, manganese sulfate: 0.5, zinc sulfate: 0.5, copper sulphate: 0.3, menadione sodium bisulfite: 0.0035, DL-alpha-tocopherol acetate: 0.04, vitamine D3: 0.002, retinyl acetate: 0.003; Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 84, dregs of beans: 7, corn: 7, salt: 0.35, citric acid: 0.5, water: 82, bacterial classification: 3, described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; Bacillus subtilis is 1.8 × 10
9cFU/g, S. cervisiae are 1.5 × 10
8cFU/g, Lactobacillus plantarum are 2.0 × 10
8cFU/g, aspergillus oryzae are 2.0 × 10
9cFU/g; Described energy feed is the paddy in grass family seed class.
Embodiment 5: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 38, calcium monohydrogen phosphate: 38, salt: 9, L lysine HCL: 9, ferrous sulfate: 1.2, manganese sulfate: 0.6, zinc sulfate: 0.6, copper sulphate: 0.4, menadione sodium bisulfite: 0.004, DL-alpha-tocopherol acetate: 0.05, vitamine D3: 0.003, retinyl acetate: 0.004; Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 86, dregs of beans: 8, corn: 8, salt: 0.4, citric acid: 0.6, water: 84, bacterial classification: 3.5, described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; Bacillus subtilis is 2.0 × 10
9cFU/g, S. cervisiae are 1.8 × 10
8cFU/g, Lactobacillus plantarum are 2.2 × 10
8cFU/g, aspergillus oryzae are 2.3 × 10
9cFU/g; Described energy feed is the oat in grass family seed class.
Embodiment 6: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 40, calcium monohydrogen phosphate: 40, salt: 10, L lysine HCL: 10, ferrous sulfate: 1.3, manganese sulfate: 0.35, zinc sulfate: 0.7, copper sulphate: 0.2, menadione sodium bisulfite: 0.0045, DL-alpha-tocopherol acetate: 0.06, vitamine D3: 0.004, retinyl acetate: 0.0045;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 87, dregs of beans: 9, corn: 5.5, salt: 0.45, citric acid: 0.45, water: 80, bacterial classification: 3.8, described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; Bacillus subtilis is 2.2 × 10
9cFU/g, S. cervisiae are 2.0 × 10
8cFU/g, Lactobacillus plantarum are 2.4 × 10
8cFU/g, aspergillus oryzae are 2.5 × 10
9cFU/g; Described energy feed is the wheat bran in bran.
Embodiment 7: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 42, calcium monohydrogen phosphate: 30, salt: 6.5, L lysine HCL: 10.3, ferrous sulfate: 1.4, manganese sulfate: 0.6, zinc sulfate: 0.8, copper sulphate: 0.3, menadione sodium bisulfite: 0.005, DL-alpha-tocopherol acetate: 0.07, vitamine D3: 0.0045, retinyl acetate: 0.0025;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 88, dregs of beans: 9.5, corn: 6, salt: 0.34, citric acid: 0.5, water: 82, bacterial classification: 2.5, described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; Bacillus subtilis is 2.4 × 10
9cFU/g, S. cervisiae are 2.2 × 10
8cFU/g, Lactobacillus plantarum are 2.5 × 10
8cFU/g, aspergillus oryzae are 2.8 × 10
9cFU/g; Described energy feed is the rice bran in bran.
Embodiment 8: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 44, calcium monohydrogen phosphate: 35, salt: 7.2, L lysine HCL: 7.6, ferrous sulfate: 0.7, manganese sulfate: 0.7, zinc sulfate: 0.55, copper sulphate: 0.45, menadione sodium bisulfite: 0.0052, DL-alpha-tocopherol acetate: 0.075, vitamine D3: 0.0025, retinyl acetate: 0.003;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 89, dregs of beans: 7.2, corn: 7, salt: 0.4, citric acid: 0.55, water: 84, bacterial classification: 3, described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; Bacillus subtilis is 2.5 × 10
9cFU/g, S. cervisiae are 2.5 × 10
8cFU/g, Lactobacillus plantarum are 2.8 × 10
8cFU/g, aspergillus oryzae are 3.0 × 10
9cFU/g; Described energy feed is the sweet potato in block root tubers.
Embodiment 9: a kind of mulberry leaf powder biological full feed, it is prepared from by the raw material of following weight parts:
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 45, calcium monohydrogen phosphate: 37, salt: 9.5, L lysine HCL: 8.8, ferrous sulfate: 1.5, manganese sulfate: 0.8, zinc sulfate: 0.62, copper sulphate: 0.5, menadione sodium bisulfite: 0.0056, DL-alpha-tocopherol acetate: 0.045, vitamine D3: 0.0038, retinyl acetate: 0.004;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 84.5, dregs of beans: 8.8, corn: 7.5, salt: 0.45, citric acid: 0.4, water: 77, bacterial classification: 3.5, described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae; Bacillus subtilis is 3.0 × 10
9cFU/g, S. cervisiae are 3.0 × 10
8cFU/g, Lactobacillus plantarum are 3.5 × 10
8cFU/g, aspergillus oryzae are 3.2 × 10
9cFU/g; Described energy feed is the potato in block root tubers.
The concentration of the DL-alpha-tocopherol acetate described in above-described embodiment 1-9 is 500IU/g, the concentration of vitamine D3 is 500,000 IU/g, the concentration of retinyl acetate is 500,000 IU/g.
Embodiment 10: a kind of production method of mulberry leaf powder biological full feed, it comprises the following steps:
S1. get the raw materials ready: take each raw material according to the above ratio, for subsequent use;
S2. mulberry leaf yeast powder is prepared:
S21. pretreatment: dried mulberry leaf powder is broken into powder that particle diameter is 2.5mm, dregs of beans becomes with crush maize particle diameter to be the powder of 0.8mm, obtain mulberry leaf powder, bean cake powder and corn flour;
S22. ferment: after bean cake powder, corn flour, salt, citric acid, water and bacterial classification being mixed, then add in mulberry leaf powder and carry out mixed culture fermentation, the temperature of described mixed culture fermentation is 20 DEG C, fermentation time is 72h;
S23. dry: under lucifuge oxygen free condition, dry the fermentate of step S22 gained, the temperature of described oven dry is 35 DEG C, i.e. obtained mulberry leaf yeast powder;
S3. premixed feed is prepared: stone flour, calcium monohydrogen phosphate, salt, L lysine HCL, ferrous sulfate, manganese sulfate, zinc sulfate, copper sulphate, menadione sodium bisulfite, DL-alpha-tocopherol acetate, vitamine D3, retinyl acetate are put into mixer and stirred, mixing time is 15min, obtains premixed feed;
S4. mix: mulberry leaf yeast powder step S2, S3 prepared, premixed feed mix with energy feed, dregs of beans, obtained mulberry leaf powder biological full feed.
Embodiment 11: a kind of production method of mulberry leaf powder biological full feed, it comprises the following steps:
S1. get the raw materials ready: take each raw material according to the above ratio, for subsequent use;
S2. mulberry leaf yeast powder is prepared:
S21. pretreatment: dried mulberry leaf powder is broken into powder that particle diameter is 2.0mm, dregs of beans becomes with crush maize particle diameter to be the powder of 0.6mm, obtain mulberry leaf powder, bean cake powder and corn flour;
S22. ferment: after bean cake powder, corn flour, salt, citric acid, water and bacterial classification being mixed, then add in mulberry leaf powder and carry out mixed culture fermentation, the temperature of described mixed culture fermentation is 45 DEG C, fermentation time is 75h;
S23. dry: under lucifuge oxygen free condition, dry the fermentate of step S22 gained, the temperature of described oven dry is 45 DEG C, i.e. obtained mulberry leaf yeast powder;
S3. premixed feed is prepared: stone flour, calcium monohydrogen phosphate, salt, L lysine HCL, ferrous sulfate, manganese sulfate, zinc sulfate, copper sulphate, menadione sodium bisulfite, DL-alpha-tocopherol acetate, vitamine D3, retinyl acetate are put into mixer and stirred, mixing time is 25min, obtains premixed feed;
S4. mix: mulberry leaf yeast powder step S2, S3 prepared, premixed feed mix with energy feed, dregs of beans, obtained mulberry leaf powder biological full feed.
Embodiment 12: a kind of production method of mulberry leaf powder biological full feed, it comprises the following steps:
S1. get the raw materials ready: take each raw material according to the above ratio, for subsequent use;
S2. mulberry leaf yeast powder is prepared:
S21. pretreatment: dried mulberry leaf powder is broken into powder that particle diameter is 1.5mm, dregs of beans becomes with crush maize particle diameter to be the powder of 0.4mm, obtain mulberry leaf powder, bean cake powder and corn flour;
S22. ferment: after bean cake powder, corn flour, salt, citric acid, water and bacterial classification being mixed, then add in mulberry leaf powder and carry out mixed culture fermentation, the temperature of described mixed culture fermentation is 32 DEG C, fermentation time is 90h;
S23. dry: under lucifuge oxygen free condition, dry the fermentate of step S22 gained, the temperature of described oven dry is 38 DEG C, i.e. obtained mulberry leaf yeast powder;
S3. premixed feed is prepared: stone flour, calcium monohydrogen phosphate, salt, L lysine HCL, ferrous sulfate, manganese sulfate, zinc sulfate, copper sulphate, menadione sodium bisulfite, DL-alpha-tocopherol acetate, vitamine D3, retinyl acetate are put into mixer and stirred, mixing time is 20min, obtains premixed feed;
S4. mix: mulberry leaf yeast powder step S2, S3 prepared, premixed feed mix with energy feed, dregs of beans, obtained mulberry leaf powder biological full feed.
In order to investigate product of the present invention sanitary index change in process of production, the product sensory index that the present inventor produces embodiment 1-9, moisture, granularity, crude protein, crude fibre, calcium, total phosphorus, salt is respectively by range estimation nasil (organoleptic indicator's determination method), GB/T6435 (aquametry), GB/T5917.1 (granulometry), GB/T6432 (crude protein determination method), GB/T6434 (crude fibre determination method), GB/T6437 (total phosphorus determination method), GB/T6439 (salt determination method) measures, experimental result is as shown in table 1.
Table 1: product index measurement result
Claims (9)
1. a mulberry leaf powder biological full feed, is characterized in that, it is prepared from by the raw material of following weight parts:
Premixed feed: 4; Energy feed: 60 ~ 75;
Protein feed: 10 ~ 25; Mulberry leaf yeast powder: 6 ~ 18;
Wherein, described premixed feed comprises the raw material of following weight portion: stone flour: 30 ~ 45, calcium monohydrogen phosphate: 30 ~ 40, salt: 5 ~ 10, L lysine HCL: 5 ~ 11, ferrous sulfate: 0.5 ~ 1.5, manganese sulfate: 0.3 ~ 0.8, zinc sulfate: 0.3 ~ 0.8, copper sulphate: 0.1 ~ 0.5, menadione sodium bisulfite: 0.003 ~ 0.006, DL-alpha-tocopherol acetate: 0.02 ~ 0.08, vitamine D3: 0.001 ~ 0.005, retinyl acetate: 0.001 ~ 0.005;
Described mulberry leaf yeast powder comprises the raw material of following weight portion: dry mulberry leaf: 80 ~ 90, dregs of beans: 5 ~ 10, corn: 5 ~ 8, salt: 0.2 ~ 0.5, citric acid: 0.4 ~ 0.6, water: 77 ~ 85, bacterial classification: 2 ~ 4, and described bacterial classification is the mixed bacteria of bacillus subtilis, saccharomyces cerevisiae, lactobacillus plantarum and aspergillus oryzae.
2. a kind of mulberry leaf powder biological full feed as claimed in claim 1, is characterized in that, described energy feed is any one in grass family seed class, bran or block root tubers.
3. a kind of mulberry leaf powder biological full feed as claimed in claim 2, is characterized in that, described grass family seed class is any one in corn, barley, Chinese sorghum, paddy or oat.
4. a kind of mulberry leaf powder biological full feed as claimed in claim 2, is characterized in that, described bran is any one of wheat bran or rice bran.
5. a kind of mulberry leaf powder biological full feed as claimed in claim 2, is characterized in that, described piece of root tubers is any one of sweet potato or potato.
6. a kind of mulberry leaf powder biological full feed as claimed in claim 1, it is characterized in that, described protein feed is Plant protein feed.
7. a kind of mulberry leaf powder biological full feed as claimed in claim 6, it is characterized in that, described Plant protein feed is dregs of beans.
8. a kind of mulberry leaf powder biological full feed as claimed in claim 1, it is characterized in that, in described bacterial classification, the concentration of each bacterial classification is as follows: bacillus subtilis>=1.0 × 10
9cFU/g, S. cervisiae>=1.0 × 10
8cFU/g, Lactobacillus plantarum>=1.0 × 10
8cFU/g, aspergillus oryzae>=1.0 × 10
9cFU/g.
9. the production method of a kind of mulberry leaf powder biological full feed according to any one of claim 1-8, it is characterized in that, it comprises the following steps:
S1. get the raw materials ready: take each raw material according to the above ratio, for subsequent use;
S2. mulberry leaf yeast powder is prepared:
S21. pretreatment: dried mulberry leaf powder is broken into the powder that the powder of particle diameter≤2.5mm, dregs of beans and crush maize become particle diameter≤0.8mm, obtains mulberry leaf powder, bean cake powder and corn flour;
S22. ferment: after bean cake powder, corn flour, salt, citric acid, water and bacterial classification being mixed, then add in mulberry leaf powder and carry out mixed culture fermentation, the temperature of described mixed culture fermentation is 20 ~ 45 DEG C, fermentation time >=72h;
S23. dry: under lucifuge oxygen free condition, dry the fermentate of step S22 gained, the temperature of described oven dry is 35 ~ 45 DEG C, i.e. obtained mulberry leaf yeast powder;
S3. premixed feed is prepared: stone flour, calcium monohydrogen phosphate, salt, L lysine HCL, ferrous sulfate, manganese sulfate, zinc sulfate, copper sulphate, menadione sodium bisulfite, DL-alpha-tocopherol acetate, vitamine D3, retinyl acetate are put into mixer and stirred, mixing time is 15 ~ 25min, obtains premixed feed;
S4. mix: mulberry leaf yeast powder step S2, S3 prepared, premixed feed mix with energy feed, protein feed, obtained mulberry leaf powder biological full feed.
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Cited By (6)
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CN106721477A (en) * | 2016-12-23 | 2017-05-31 | 广东省农业科学院蚕业与农产品加工研究所 | A kind of egg feedstuff special suitable for fermentation bed |
CN107156429A (en) * | 2017-07-02 | 2017-09-15 | 成都市农林科学院 | A kind of efficient yellow-head catfish feed based on mulberry leaf and preparation method thereof |
CN107259183A (en) * | 2017-07-19 | 2017-10-20 | 河南世纪天缘生态科技有限公司 | A kind of green and healthy egg duck feed |
CN107912626A (en) * | 2017-06-30 | 2018-04-17 | 河南世纪天缘生态科技有限公司 | A kind of mulberry leaf feed for improving big porker growth performance and preparation method thereof |
CN109123186A (en) * | 2018-08-24 | 2019-01-04 | 广西壮族自治区蚕业技术推广总站 | The method for breeding of mixed fermentation type Folium et Ramulus Mori microbial chicken feed and chicken |
CN112189770A (en) * | 2020-10-16 | 2021-01-08 | 湖南省蚕桑科学研究所 | Antibiotic-free grass carp feed containing fermented mulberry leaves and preparation method thereof |
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Publication number | Priority date | Publication date | Assignee | Title |
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CN106721477A (en) * | 2016-12-23 | 2017-05-31 | 广东省农业科学院蚕业与农产品加工研究所 | A kind of egg feedstuff special suitable for fermentation bed |
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CN107156429A (en) * | 2017-07-02 | 2017-09-15 | 成都市农林科学院 | A kind of efficient yellow-head catfish feed based on mulberry leaf and preparation method thereof |
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CN109123186A (en) * | 2018-08-24 | 2019-01-04 | 广西壮族自治区蚕业技术推广总站 | The method for breeding of mixed fermentation type Folium et Ramulus Mori microbial chicken feed and chicken |
CN112189770A (en) * | 2020-10-16 | 2021-01-08 | 湖南省蚕桑科学研究所 | Antibiotic-free grass carp feed containing fermented mulberry leaves and preparation method thereof |
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