CN105166670A - Pork-black rice porridge - Google Patents

Pork-black rice porridge Download PDF

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Publication number
CN105166670A
CN105166670A CN201510741344.2A CN201510741344A CN105166670A CN 105166670 A CN105166670 A CN 105166670A CN 201510741344 A CN201510741344 A CN 201510741344A CN 105166670 A CN105166670 A CN 105166670A
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CN
China
Prior art keywords
parts
pork
black rice
rice porridge
ginseng
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Pending
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CN201510741344.2A
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Chinese (zh)
Inventor
刘毅
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Individual
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Individual
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Priority to CN201510741344.2A priority Critical patent/CN105166670A/en
Publication of CN105166670A publication Critical patent/CN105166670A/en
Pending legal-status Critical Current

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Abstract

The invention discloses pork-black rice porridge. The pork-black rice porridge comprises the following raw materials in parts by weight: 50-70 parts of pork, 120-160 parts of black rice, 4-5 parts of officinal magnolia flower, 2-3 parts of radix aucklandiae, 1-2 parts of Adenostemma lavenia, 1-3 parts of caragana microphylla flower, 4-5 parts of liquorice, 2-3 parts of ginseng, 3-5 parts of folium isatidis, 10-20 parts of peanut kernels, 10-16 parts of apricot kernels, 8-10 parts of milk, 5-7 parts of Chinese yam and 8-10 parts of carrots. The pork-black rice porridge has the beneficial effects that the formula is scientific and reasonable; by adding nuts, vegetables and the like, the pork-black rice porridge has comprehensive and balanced nutrients; besides, the pork-black rice porridge further contains a plurality of Chinese herbal medicine components, has the efficacies of clearing liver, improving vision, regulating vital energy, harmonizing stomach, tonifying kidney, benefiting bowel and nourishing yin and blood after being eaten usually and is a green health food.

Description

A kind of pork black rice porridge
Technical field
The invention belongs to food process technical field, be specifically related to a kind of pork black rice porridge.
Background technology
Along with the development of society, the pursuit of the people to material and cultural life is more and more higher, " food " is as part important in our daily life, after the level of consumption improves, having enough to eat and wear and filling the stomach before the requirement for " food " not only makes, but the diet more and more pursuing high-quality and the food looked good, smell good and taste good.
The traditional food of Zhou Shi China, adopts the grain boilings such as rice, millet or corn to form more.At present, the congee that market is sold of a great variety, but scarcely there is health-care efficacy, can not meet the growing demand of consumer.
Summary of the invention
The object of the invention is to, for above-mentioned the deficiencies in the prior art part, provide a kind of pork black rice porridge.
For achieving the above object, the invention provides following technical scheme:
A kind of pork black rice porridge, is made up of the raw material of following weight portion: pork 50-70 part, black rice 120-160 part, Flos Magnoliae Officinalis 4-5 part, banksia rose 2-3 part, adenostemma laveniaKuntze 1-2 part, intermediate peashrub flower 1-3 part, Radix Glycyrrhizae 4-5 part, ginseng 2-3 part, folium isatidis 3-5 part, shelled peanut 10-20 part, almond 10-16 part, milk 8-10 part, Chinese yam 5-7 part and carrot 8-10 part.
Further, described pork black rice porridge is made up of the raw material of following weight portion: pork 50 parts, black rice 120 parts, Flos Magnoliae Officinalis 4 parts, the banksia rose 2 parts, adenostemma laveniaKuntze 1 part, intermediate peashrub flower 1 part, 4 parts, Radix Glycyrrhizae, ginseng 2 parts, folium isatidis 3 parts, shelled peanut 10 parts, 10 parts, almond, 8 parts, milk, Chinese yam 5 parts and 8 parts, carrot.
Further, described pork black rice porridge is made up of the raw material of following weight portion: pork 60 parts, black rice 140 parts, Flos Magnoliae Officinalis 4.5 parts, the banksia rose 2.5 parts, adenostemma laveniaKuntze 1.5 parts, intermediate peashrub flower 2 parts, 4.5 parts, Radix Glycyrrhizae, ginseng 2.5 parts, folium isatidis 4 parts, shelled peanut 15 parts, 13 parts, almond, 9 parts, milk, Chinese yam 6 parts and 9 parts, carrot.
Further, described pork black rice porridge is made up of the raw material of following weight portion: pork 70 parts, black rice 160 parts, Flos Magnoliae Officinalis 5 parts, the banksia rose 3 parts, adenostemma laveniaKuntze 2 parts, intermediate peashrub flower 3 parts, 5 parts, Radix Glycyrrhizae, ginseng 3 parts, folium isatidis 5 parts, shelled peanut 20 parts, 16 parts, almond, 10 parts, milk, Chinese yam 7 parts and 10 parts, carrot.
The invention has the beneficial effects as follows: scientific formulation of the present invention is reasonable, with the addition of nut, vegetables etc., comprehensive nutrition is balanced, in addition, the present invention is also containing multiple medicinal herb components, often edible can reach clear liver and improve vision, effect of regulating qi-flowing for harmonizing stomach, kidney tonifying benefit intestines, nourishing yin and nourishing blood, be a kind of green health care food.
Detailed description of the invention
Below in conjunction with embodiment, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of pork black rice porridge, is made up of the raw material of following weight portion: pork 50-70 part, black rice 120-160 part, Flos Magnoliae Officinalis 4-5 part, banksia rose 2-3 part, adenostemma laveniaKuntze 1-2 part, intermediate peashrub flower 1-3 part, Radix Glycyrrhizae 4-5 part, ginseng 2-3 part, folium isatidis 3-5 part, shelled peanut 10-20 part, almond 10-16 part, milk 8-10 part, Chinese yam 5-7 part and carrot 8-10 part.
Embodiment two
A kind of pork black rice porridge, is made up of the raw material of following weight portion: pork 50 parts, black rice 120 parts, Flos Magnoliae Officinalis 4 parts, the banksia rose 2 parts, adenostemma laveniaKuntze 1 part, intermediate peashrub flower 1 part, 4 parts, Radix Glycyrrhizae, ginseng 2 parts, folium isatidis 3 parts, shelled peanut 10 parts, 10 parts, almond, 8 parts, milk, Chinese yam 5 parts and 8 parts, carrot.
Embodiment three
A kind of pork black rice porridge, is made up of the raw material of following weight portion: pork 60 parts, black rice 140 parts, Flos Magnoliae Officinalis 4.5 parts, the banksia rose 2.5 parts, adenostemma laveniaKuntze 1.5 parts, intermediate peashrub flower 2 parts, 4.5 parts, Radix Glycyrrhizae, ginseng 2.5 parts, folium isatidis 4 parts, shelled peanut 15 parts, 13 parts, almond, 9 parts, milk, Chinese yam 6 parts and 9 parts, carrot.
Embodiment four
A kind of pork black rice porridge, is made up of the raw material of following weight portion: pork 70 parts, black rice 160 parts, Flos Magnoliae Officinalis 5 parts, the banksia rose 3 parts, adenostemma laveniaKuntze 2 parts, intermediate peashrub flower 3 parts, 5 parts, Radix Glycyrrhizae, ginseng 3 parts, folium isatidis 5 parts, shelled peanut 20 parts, 16 parts, almond, 10 parts, milk, Chinese yam 7 parts and 10 parts, carrot.
In addition, be to be understood that, although this description is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of description is only for clarity sake, those skilled in the art should by description integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a pork black rice porridge, it is characterized in that, described pork black rice porridge is made up of the raw material of following weight portion: pork 50-70 part, black rice 120-160 part, Flos Magnoliae Officinalis 4-5 part, banksia rose 2-3 part, adenostemma laveniaKuntze 1-2 part, intermediate peashrub flower 1-3 part, Radix Glycyrrhizae 4-5 part, ginseng 2-3 part, folium isatidis 3-5 part, shelled peanut 10-20 part, almond 10-16 part, milk 8-10 part, Chinese yam 5-7 part and carrot 8-10 part.
2. a kind of pork black rice porridge according to claim 1, it is characterized in that, described pork black rice porridge is made up of the raw material of following weight portion: pork 50 parts, black rice 120 parts, Flos Magnoliae Officinalis 4 parts, the banksia rose 2 parts, adenostemma laveniaKuntze 1 part, intermediate peashrub flower 1 part, 4 parts, Radix Glycyrrhizae, ginseng 2 parts, folium isatidis 3 parts, shelled peanut 10 parts, 10 parts, almond, 8 parts, milk, Chinese yam 5 parts and 8 parts, carrot.
3. a kind of pork black rice porridge according to claim 1, it is characterized in that, described pork black rice porridge is made up of the raw material of following weight portion: pork 60 parts, black rice 140 parts, Flos Magnoliae Officinalis 4.5 parts, the banksia rose 2.5 parts, adenostemma laveniaKuntze 1.5 parts, intermediate peashrub flower 2 parts, 4.5 parts, Radix Glycyrrhizae, ginseng 2.5 parts, folium isatidis 4 parts, shelled peanut 15 parts, 13 parts, almond, 9 parts, milk, Chinese yam 6 parts and 9 parts, carrot.
4. a kind of pork black rice porridge according to claim 1, it is characterized in that, described pork black rice porridge is made up of the raw material of following weight portion: pork 70 parts, black rice 160 parts, Flos Magnoliae Officinalis 5 parts, the banksia rose 3 parts, adenostemma laveniaKuntze 2 parts, intermediate peashrub flower 3 parts, 5 parts, Radix Glycyrrhizae, ginseng 3 parts, folium isatidis 5 parts, shelled peanut 20 parts, 16 parts, almond, 10 parts, milk, Chinese yam 7 parts and 10 parts, carrot.
CN201510741344.2A 2015-11-04 2015-11-04 Pork-black rice porridge Pending CN105166670A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510741344.2A CN105166670A (en) 2015-11-04 2015-11-04 Pork-black rice porridge

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510741344.2A CN105166670A (en) 2015-11-04 2015-11-04 Pork-black rice porridge

Publications (1)

Publication Number Publication Date
CN105166670A true CN105166670A (en) 2015-12-23

Family

ID=54889518

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201510741344.2A Pending CN105166670A (en) 2015-11-04 2015-11-04 Pork-black rice porridge

Country Status (1)

Country Link
CN (1) CN105166670A (en)

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PB01 Publication
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WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20151223